CTX DZ33II Specifications

Foodservice Equipment
Job_________ Item#_________
Conveyor Oven
Gemini Model DZ33II with MenuSelect
®
Application
CTX conveyor ovens are designed to cook, bake or broil in high volume with consistent quality results.
General Information
Heavy-duty, electric, conveyor ovens are designed for mounting on a modular base. Oven consists of 2 complete and separated cooking chambers (decks), equipped with 18" wide stainless steel chain link belt. Overall dimensions are 59"W by 36"D by 28"H. Oven chambers are 31"W by 22
1
2"D by 51⁄2"H. Ovens may
be stacked two high on a short base.
Construction
The outer body is constructed all around with 18-gauge stainless steel. Oven chambers are constructed of welded and reinforced 16-gauge aluminized steel. Infrared heat emitters are enclosed in high strength thermal conductive steel plates that form the upper and lower housing of the oven chambers.
Insulation
The oven is fully insulated on all four sides and top with high temperature insulation.
Electrical
Ovens can be ordered for 208VAC, 240VAC, 380VAC or 415VAC electrical utilities. The total power input on 208 and 240 VAC is 17.9kW; and 380 VAC is
15.7kW. The average operating power input is 6.3kW for 208 and 240VAC. The ovens can be wired for either 1-phase or 3-phase electrical connection on 208 and 240VAC. Electrical cord knockouts are provided on the lower left-hand side panel of the oven. An access panel on the lower, left front corner of the oven is available for making electrical connections.
Heating
Heating is accomplished with eight (8) far­infrared emitters, two infrared emitters are located above and below each oven deck. When food product is placed on the conveyor belt, it cooks as it passes between the top and bottom emitters. Oven operates coolly and quietly, and requires minimal ventilation.
Controls
Each deck is individually controlled by a separate microprocessor that includes a time/date clock for automatic turn “ON” and turn “OFF”, an energy-conserving standby mode and a self-cleaning cycle. Both decks also feature left and right heat zones with directional heat capability from above and below the conveyor. The temperature may be set from 200° to
900°F, and cooking time range may be set from 1.5 to 240.0 minutes. Each deck has its own power circuit breaker, manual “ON/OFF” switch, conveyor reversing keyswitch and a mode changing “PROGRAM/OPERATE” keyswitch.
MenuSelect
®
The patented MenuSelect®feature allows the operator to preset up to six different time and temperature combinations into the control that can be recalled by pressing the appropriate preset key, then the computer automatically adjusts time (belt speed) and temperatures. A ready message is displayed when the desired temperatures are reached.
Agency Data
The Gemini DZ33II is Underwriters’ Laboratories, Inc. listed; NSF and Canadian Standards Association certified; and compliant with CE requirements GSA number is available - consult factory.
Warranty
Warranted for one year covering parts and labor under the “No Quibble Warranty” USA only.
Electrical Ordering Information*
208VAC, 1-Phase or 3-Phase230VAC, 1-Phase or 3-Phase 380VAC, 3-Phase380-400V, 3-Phase
*
Consult the electrical data on the rear of the rear side of this specification sheet for connected kW and amperage loading representing your electrical utility.
Accessories At Extra Cost
ACHST33SH - Base Assembly - Short,
17" high
ACHST33TL - Base Assembly - Tall,
33
1
2" high
ACHSHDZ33 - Stainless Steel
Undershelf
ACSBDZ - Gemini Stacking BracketACHCDZ - Set Of Two Heat CurtainsACET - Exit Tray - 15
1
2"
ACETL - Exit Tray - 22
1
2"
ACSB3355 - Stacking Bracket - DZ33II
on a DZ55II
Form 2202
Infrared Conveyor Ovens
Model DZ33II
Shown on Optional Base
A MIDDLEBY COMPANY
1400 Toastmaster Drive Elgin, Illinois 60120 USA (847) 741-3300 Fax: (847) 741-0015 www.middleby.com
Middleby Marshall
We reserve the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.
NOTE: ALL FIGURES IN PARENTHESES ARE IN MILLIMETERS
Conveyor Oven
Gemini Model DZ33II with MenuSelect
®
SHIPPING WEIGHTS OVEN - SHIPPING DIMENSIONS
NET WEIGHT OVEN OVEN 17" BASE 33" BASE LENGTH WIDTH HEIGHT
510 lbs. 645 lbs. 115 lbs. 130 lbs. 90" 43" 44"
232 kg 293 kg 52 kg 59 kg (2286) (1092) (1118)
DIMENSIONS
10.75"
(273.05)
11.75"
(298.45)
16.25"
(412.75)
11.75"
(298.45)
22"
(571.5)
73"
(1854.2)
6.5"
(165.1)
3.5"
(88.9)
2"
(50.8)
17"
(431.8)
18"
(457.2)
BELT
23"
(584.2)
36"
(914.4)
22.5"
(571.5)
1"
(25.4)
9.5"
(241.3)
3"
(76.2)
3" (76.2) HEAT
CURTAIN
HEIGHT
5.5" (139.7) DECK
OPENING HEIGHT
1.375" 1.75" 2" (34.925) (44.45) (50.8) CONDUIT KNOCKOUTS
31"
(787.4)
14"
(355.6)
14"
(355.6)
59"
(1498.6)
60.5"
(1536.7)
28"
(711.2)
10.75"
(273.05)
9.75"
(247.65)
2"
(50.8)
32.5"
(825.5)
38"
(965.2)
SIDE VIEW
(TWO MODULES WITH BASE)
SIDE VIEW
(ONE MODULES WITH BASE)
END VIEW
TOP VIEW
REAR
FRONT
1400 Toastmaster Drive, Elgin, IL 60120-9272 USA • (847) 741-3300 • Fax: (847) 741-0015
www.middleby.com
Printed in U.S.A. 5/99 Form 2202
ELECTRICAL DATA
AVG
MODEL CONNECTED OPERATING CONNECTED LOAD
NO. VOLTS PHASE Hz kW kW L1 L2 L3 N
DZ33
II 208 1 50/60 17.9 6.3 86 86 -­DZ33II 208 3 50/60 17.9 6.3 48 56 48 DZ33II 230 1 50/60 17.9 6.3 78 78 -­DZ33II 230 3 50/60 17.9 6.3 43 51 43 DZ33II 380 3 50/60 15.7 6.3 26.8 17.8 26.8 DZ33II 380-400 3 50 20.0 -- 32 22 32 10
(CE Listed)
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