Crosley CDU650AWW, CDU650AWB37, CDU650AWB, CDU650AWW37 Owner’s Manual

D:shwash

Part No. 6 920161 A

Troubleshooting ........ 10-11

Warranty and Service

Guide d'utilisation

et d'entretien .............. 13

Gui_ de uso y cuidado ...... 26

...... 12

_ _ii i_i_i_ _ _i_ _'i_i_iiii_

92005 Maytag Appliances Sales Co,

!mportuntSafety

instructions

What You Need to Know About

Safety Instructions

Warning and Important Safety Instructions appearing in this guide are not meant to cover all possible conditions and situations that may occur. Common sense, caution and care

must be exercised when installing, maintaining or operating

the dishwasher. Always contact your manufacturer about problems or

conditions you do not understand.

Recognize Safety Symbols, Words, Labels

Important Safety Instructions

Products with a .u_ label [lave been listed with Underwriter's Laboratories, Inc. - those with a CSA tag have

been listed with Canadian Standards Association. Nevertheless, as with any other equipment using electricity

and moving parts, there is a potential hazard.

1. Read all instructions before using the dishwasher.

2. Use the dishwasher only for its intended function.

3. Disconnect electrical power to dishwasher before attempting to service.

4. To avoid electrical shock hazard, the sides and back must be enclosed and the front panels must be

attached before electrical power is applied to the dishwasher. Refer to the installation instructions for

proper grounding procedures.

5. Connect to a properly rated, protected and sized power supply circuit to avoid electrical overload.

6. Children should never be permitted to operate, or play in, with, or around this dishwasher.

Z Toreduce the risk of injury when loading items to be

washed, sharp or pointed items should be located with

the handles up. Also, load sharp items so they are not likely to damage the door seal.

8. Do not touch the heating element on the bottom of the tub during or at the completion of a cycle. It will be [lot.

9. Use only detergents and rinse additives designed for a residential automatic dishwasher. Never use soap,

laundry detergent, or hand washing detergent in your dishwasher. Keep these products out of reach of

children.

10. Do not sit, stand on or abuse the door or dish racks of the dishwasher.

11. Under certain conditions, hydrogen gas may be produced in a hot water system that has not been

used for two weeks or more. Hydrogen gas is explosive. If the hot water system has not been used

for such a period, turn on all hot water faucets and let the water flow from each for several minutes. This will

release any accumulated hydrogen gas. As the gas is flammable, do not smoke or use an open flame during

this process.

12. Do not wash plastic items unless marked "dishwasher safe" or the equivalent. For plastic items not so

marked, check the manufacturer's recommendations.

13. Do not tamper with controls.

1/4. To prevent accidental child entrapment and

suffocation risks, always remove the door to the

washing compartment when removing an old

dishwasher from service or discarding it.

15. Use caution when unloading the dishwasher. Dishes

will be hot if unloaded shortly after a cycle has

completed.

16. Certified residential dishwashers are not intended for licensedfood establishments.

1Z To avoid water, mold or mildew damage to your home,

inlet and drain hose connections should be checked periodically for leaks.

Save These Instructions

for Future Reference

ImportantSafetyInstructions

WhatCanandCannotBeWashed

Most tableware, cookware and flatware can safely be washed in your dishwasher. Check with the manufacturer.

Aluminum Yes, except anodized. High water temperature and detergents may affect finish.

Cast Iron No Seasoning will be removed, and iron will rust.

China/Stoneware Yes, except antique or Always check manufacturer's recommendation before washing.

hand-painted. Antique, hand-painted or over-the-glaze patterns may fade. Gold

leaf may discolor.

Crystal Yes, except antique or Always check manufacturer's recommendation before washing.

delicate crystal. Some types of leaded crystal may etch with repeated washings.

Filters Not recommended. May leave a dingy deposit or stain on dishwasher interior.

Glass Yes A specialty glass called milk glass can yellow with repeated

dishwasher washing.

Gold-Plated No Will discolor.

Flatware

Pewter, Tin No

Plastics Yes, top rack, except Always check manufacturer's recommendation before washing.

disposable plastic Plastics vary in their capacity to withstand high water items, temperatures and detergents. Disposable plastic items are not

dishwasher safe for this reason.

Stainless Steel Yes Run a Rinse Only cycle (select models) if not washing

immediately. Prolonged contact with foods containing salt,

vinegar, milk products or juice could damage finish.

Sterling Silver or

Silverplate

No, if has commercial "darkening".

Always check manufacturer's recommendation before washing.

Run a Rinse Only cycle (select models) if not washing

immediately. Prolonged contact with food containing salt, acid or sulfide (eggs, mayonnaise and seafood) could damage finish. Commercial "darkening" may be removed by detergent.

Wooden Items No Wood may warp, crack or discolor.

OperatingTips

Before You Start

• Don't prerinse. Simply scrape off any bones or

large food particles.

• If connected to a food waste disposer, make certain

the disposer is empty before starting the dishwasher.

• Scrape off tomato-based food soils (see page 8).

• Remove certain foods such as mustard, mayonnaise, lemon juice, vinegar, salt or dressings

from stainless steel flatware as soon as possible. These foods may cause rusting and pitting if allowed

to remain in contact with the surface for an extended

period of time.

Starting the Dishwasher

1. After loading the dishwasher and adding detergent,

select the desired cycle by pressing the cycle select pad until the light next to the desired cycle is

illuminated. Choose the desired options by pressing

the pads. The indicator lights for the selected cycle

and options will illuminate. To cancel an option press the pad again.

2. To start a cycle, close the door until it latches then

press the START/Cancel pad once. After a pause,

the fill will begin. The display countdown (select

models) will flash until START/Cancel is pressed.

Note: If START/Cancel is not pressed within 30 I

seconds of choosing your cycle, the dishwasher will turn off.

The dishwasher remembers your last cycle so you

do not have to reset the cycle each time. To start

the dishwasher using the same cycle and options

selected on the previous wash, just press the START/Cancel pad.

3. To cancel a running cycle, press the START/Cancel pad once. The dishwasher will drain, then shut off.

To turn the dishwasher off without draining, press the START/Cancel pad twice. To prevent

unplanned cycle or option changes, these selections are "locked in" after 1 minute.

Adding a Forgotten Item

For best cleaning, the forgotten item should be added early in the cycle.

1. Grasp door handle and unlatch door without opening completely. All lights will flash to indicate

that the cycle is suspended.

2. Wait for the water circulation to stop.

3. Open the door and add the item. /4. Close and latch the door. Lights will stop flashing

when the door is properly shut. After a slight delay, the cycle resumes automatically at the point of

interruption.

Notes:

• If the door is opened during a running cycle, there may be up to a 30 second delay before the

dishwasher restarts after closing the door.

• Extended interruption of the wash cycle is not

recommended.

General Recommendations

(Rack features vary by model)

• Items can be centered behind a single tine or loaded at an angle to maximize space.

• Avoid blocking or preventing the spray arms from spinning freely. Do not allow items to extend beyond

the racks.

• Face soiled surfaces toward the center of the

dishwasher.

For best dishwashing results follow these guidelines to determine the best arrangement for your items.

10 Place Setting Load

(Rack features vary by model)

Upper Rack

Note: If the cycle select pad is pressed after the

controls have been "locked in", the light beside the selected cycle will flash three times.

Lower Rack

Upper Rack

Glasses, cups, stemware, light-weight plastics, plates,

bowls, pans, long-handled utensils etc. can be loaded in this rack. Do not load glasses over the tines.

The Stack-Rack (select

models) on the right side of the upper rack folds up or down for

loading flexibility. Fold

it down to hold long-

handled knives, spatulas and spoons or short items like cups or juice

glasses. Fold it up for taller items like glasses, bowls,

plates, etc.

The edge of the Stack-Rack (select

models) is designed to hold stemware in

place. Taller stemware will fit better on the

right side as the

upper rack is deeper on this side.

The Cup Clips (select

models) located in the center of the upper rack

can be used to hold

light-weight plastic items, cooking utensils, knives,

etc. in place. Clip the

item between the tine and the clip.

Lower Rack

A variety of items such as dinner plates, mixing bowls,

pots and pans and baking dishes can be loaded in this

rack. Wider items can be placed along the left side and

back of this rack.

handles down. On slotted covers, load knives, handles up and spoons and forks handles down.

Be sure that thin, finely pointed items do not extend

through the basket. This could block the lower wash

arm.

Auxiliary Basket (select models)

Use this supplemental basket in

the upper or lower rack for

loading miscellaneous items and utensils. This is also a safe place

to load sharp knives and

pointed items.

Removing the Upper Rack

The rack can be removed when tall or oversized items

need to be loaded into the lower rack. Unload the rack before removing it from the dishwasher.

To remove rack with tab-lock rack stops:

1. Roll the rack ½to _ of the way out.

2. Locate the rack stops at the end of each track. Squeeze the tab in the middle of the rack stop and

pull the rack stop straight out. Take care to support

the rack while removing the rack stops.

3. Roll the rack all the way out of the track

and remove from the dishwasher.

To replace:

1. Replace the dishwasher rack by

guiding the wheels varybymoilel

into the tracks.

2. Push each rack stop squarely into the end of the track until the catch pops into the small hole on the

side of the track.

Important:

Style ma_

Rack

Stop

Utensil Basket

Removable Standard Utensil Basket

For best cleaning results, prevent items from nesting together by placing some items in the basket

with handles up and some with

The dishwasher will not operate correctly if the

wash arm is not aligned with one of the water

inlet holes on back wall

of the dishwasher.

r_ ........

DishwusherUse

Hot Water

For optimal cleaning and drying results, hot water is necessary. The incoming water temperature

should be 120 ° F [49 ° C) to properly activate the detergent and melt greasy food soils.

To check the incoming water temperature, turn on the

hot water faucet nearest the dishwasher and let it run into a glass in the sink. Place a candy thermometer in

the glass and check the temperature once it has

stopped rising.

Detergent

Use a detergent designed specifically for use in an automatic dishwasher. Be sure it is fresh. Store

granular detergent in a cool, dry place (not under the

sink).

Recommended Amount

Too little detergent results in poor cleaning, hard water

filming/spotting and poor drying. Too much detergent can cause permanent etching/cloudiness.

softener may be necessary to improve water quality, detergent effectiveness, and protect the dishwasher parts from the damage that hard

water can cause.

Add recommended amount of detergent to each cup

as shown and close the detergent lid.

Do not use detergent with the Rinse Only (select models) cycle. Leave the detergent lid open when running Rinse Only (select models).

Rinse Aid

Suds can cause the dishwasher to overflow. Measure

the detergent carefully and use only detergents

designed for use in a dishwasher. Less detergent is needed in soft water. Try another brand of detergent if sudsing continues.

The amount of detergent to use is determined by the

hardness of the water and soil level of the load. Refer

to the following chart for detergent usage

recommendations.

Light Soil 2 tsp 6 tsp

Soft C0-4 gpg) Normal Soil /4tsp 6 tsp

Heavy Soil 4 tsp 7 tsp

Light Soil 4 tsp 6 tsp

Medium [5-9 gpg) Normal Soil 4 tsp 6 tsp

Heavy Soil 5 tsp 7 tsp

Hard (10-12 gpg) All Levels 5 tsp 8 tsp

*Your local water utility or state university extension service can tell

you the degree of water hardness in your area.

In extremely hard water conditions (13 grains per gallon or more*), it is difficult to achieve good results with any dishwasher. A mechanical water

Regular use of a rinse aid improves drying, reduces spotting and filming, and reduces

moisture left on the dishwasher interior.

An automatic rinse aid dispenser is located next to the

detergent cup.

The window next to the dispenser cap indicates when the rinse aid reservoir needs to be refilled. When the

level of rinse aid is below the indicator marks and the

window is nearly clear, it is time to refill the dispenser.

Check the dispenser monthly.

To add rinse aid to the

dispenser, turn the cap counterclockwise to open.

Remove the cap and pour liquid rinse aid into the opening. The amount of rinse aid dispensed during

the cycle is adjustable by moving the lever inside the

reservoir area. For most water conditions use the manufacturer recommended setting of"2". Adjust it up

to the "MAX" setting for hard water. Set the lever

anywhere between these amounts as needed to get the best results. Replace the cap and turn it clockwise to

close.

Cycles,OptionsnndLights

Cycles

Choose the cycle that best describes your dishload by pressing the cycle select pad. (See page 3, Operating Tips, for how to begin the cycle).

Heavy Longcycle for heavy food soils. 132" 2 washes/3 rinses

Normal The turbidity sensor is active with this 97-117" 1-2 washes**/1-2 rinses**

Light Short cycle for light food soils. 82* 1wash/2 rinses

Rinse Only Rinses dishes being held until there 9 1 rinse

(select models) is a full load.

Includes approximately 30 minutes of dry time.

**Number of fills will vary depending on the soil level of each load.

I Note: Depending on water temperature, there may be time added to the cycle to bring water up to temperature.

Options

In addition to choosing a cycle, choose as many available options as are needed for your dishload.

Medium cycle for average food soils.

cycle.

Hi Temp Wash provides additional heat during tile wash portion of tile cycle, All cycles

Hi Temp Wash which ensures proper water temperature for better cleaning and drying results. (except Rinse Only

Heated Dry surfaces may be necessary and more moisture may be noticed adhering (except Rinse Only

Delay for instructions.

It also adds an additional rinse to the cycle which improves results in hard [select models])

water situations.

For enhanced drying results select this option. When Heated Dry is not

selected, towel drying of some items such as plastic and items with non-stick All cycles

to the dishwasher interior. In models with plastic interiors, it is normal to [select models])

notice vapor escaping from the door vent asthe heat dries your dishes. Vapor

will escape even if Heated Dry is not selected.

Used to automatically start the cycle at a later time. See page 7 All Cycles

Cvcles,OptionsandLights

Delay

The Delay option can be used to automatically start the cycle at a later time to reduce daytime heat

buildup in the home or to take advantage of reduced energy costs if available in your area. This option is also useful for conserving hot water at times of high household usage (showers, laundry).

To set up a Delay:

1. Select the appropriate cycle and options for the load. Close the door.

2. Press the Delay pad until the desired amount of delay time is selected.

3. The Delay indicator and the count down display (select models) will flash until the START/Cancel

pad is pressed.

4. As soon as the START/Cancel pad is pressed, the

flashing will stop and the delay time will begin

counting down. The Delay indicator will remain lit until the delay time has counted down.

The cycle will automatically start as soon as the delay time expires.

Note: If 30 seconds elapse between setting the

cycle and options and pressing the START/Cancel pad, the dishwasher will turn off.

To cancel a Delay: When the delay is counting down, press the Delay pad

again. The indicator light will go out and the cycle will

start or resume immediately.

To cancel a Delay and the cycle:

• Press START/Cancel once to drain and turn off the dishwasher.

• Press START/Cancel twice to turn dishwasher off

without draining.

Lights

CareandCleaning

General Recommendations

• The dishwasher interior is normally self-cleaning. Periodically check the bottom of the dishwasher tub to see if any large particles remain.

• Wipe the edge of the inner door liner to remove any food soil splashes which occurred during loading.

• When cleaning stainless steel, always wipe with the grain. Never use products containing chlorine bleach or citric acid.

Standard Exterior Light to moderate Soft, damp cloth and liquid spray cleaner.

Stainless Steel

Exterior

(select models)

Interior Light to moderate

*Brand names are trademarks of the respective manufacturer. **Call 1-877-232-6771 to order.

Daily cleaning and light soil

Moderate to heavy soil

Streaks or fingerprints/restore shine

Discoloration

Discoloration, or tomato-based stain

• The color from some tomato-based food soils may occasionally adhere to various components of the dishwasher interior, causing temporary discoloration.

To minimize this:

• Remove excess tomato-based food soils from dishes, before loading.

• Run the Heavy Wash cycle when washing loads containing tomato-based food soils.

• Use a dishwasher detergent that contains chlorine to

better fight staining.

Do not use abrasive powders or cleaning pads. Soft cloth or sponge and one of the following:

• Mild detergent and water

• A solution of white vinegar and water

• Formula 409 Glass and Surface Cleaner*, or similar multi-surface cleaner.

• Do not use products containing chlorine bleach or citric acid.

Follow with rinse and dry. Soft cloth or damp sponge and Bon Ami*.

Follow with rinse and dry. Soft cloth and Stainless Steel Magic Spray**.

Soft cloth or damp sponge and Cameo Stainless Steel Cleaner*. Rinse immediately and dry.

Soft cloth or damp sponge. Switch dishwasher detergent to chlorine-based

product.

Storage/Moving

Fill detergent cup with a fresh-scented dishwasher

detergent or baking soda and select the Normal cycle. Allow the dishwasher to complete the cycle. Then turn the water supply off and drain the dishwasher. To drain,

press the START/Cancel pad once to activate the

dishwasher. Press START/Cancel again to activate

the drain. Operate the drain twice to ensure most of the water is removed. Last, disconnect the electrical

supply and prop open the door.

When turning the water supply to the home off, the water shut off at the dishwasher must be turned off also.

PortableDishwashers

Connecting a Portable

1. Turn on the faucet at the sink until the water runs hot. Turn off the faucet.

2. Pull the connector from the recess in the back of the dishwasher.

3. Press down on the thumb release and lift the

connector onto the faucet.

4. Remove pressure from the thumb release and tug slightly on the connector to be sure it is securely in

place.

5. Turn the hot water on full force.

6. Check that the sink drain is open so water from the

dishwasher can drain properly.

7. Pull the electrical cord from the recess. Plug it into

a properly grounded outlet.

8. Select the proper cycle and options for the load and start the dishwasher.

Disconnecting a Portable

1. Be sure to turn the water supply off and press the pressure release button before removing the

connector.

2. Press down on the thumb release and remove the connector from the faucet.

3. Push the connector and hoses back into the cabinet recess.

4. Unplug the electrical cord and push it back into the cabinet recess.

Release

Button

Care and Cleaning

Clean the cabinet and laminate top with a soft, damp cloth and liquid spray cleaner.

To polish and protect the laminate top, use a product specifically developed for countertops such as Hope's

Countertop Polish*. Apply an appliance wax to the cabinet once a year.

Note: To protect the laminate top from

damage, do not use it as a cutting surface or resting place for warm/hot cookware. Do not slide ceramic or other hard or abrasive objects

across the surface.

* Brand names are the trademarks of the respective

man ufactu rer.

Troubleshooting

CHECK THESE POINTS TO HELP SAVE YOU TIME AND MONEY.

Dishwasher will not fill • Press the START/Cancel pad to start the dishwasher.

• Be sure door is latched securely.

• Be sure the water is turned on.

• Check that the pad is properly selected for a cycle.

• Check your home's circuit breaker or fuse box.

• Check inlet hose for a kink.

• Check water valve inlet for sediment and clean, if necessary.

Dishwasher will not drain/ water in tub bottom

Dishwasher adds water at • This is normal. The sensor (select models) in the pump must stay submerged so a end of cycle short fill of water is added after the cycle's last drain.

Detergent cup is not empty • Check that the cycle is completed.

Dishwasher seems noisy •

• If [looked up to a food waste disposer, be sure the knock-out is removed from the disposer inlet.

• Check for food obstruction in the drain or disposer.

• Check drain hose for a kink.

• Check your home's circuit breaker or fuse box.

• Check that the cycle is completed.

• Be sure dispenser is not blocked.

• Use fresh detergent stored in a cool, dry place. A water valve hiss during fill is normal.

Water circulation sounds are normal. A thumping sound may be a wash arm bumping an item that is extending beyond the

racks. Readjust load to avoid obstructing wash arm. Chopping or grinding sounds may be heard as the internal chopper blade chops hard

items like fruit seeds, nuts, etc. Humming during the drain is normal.

A snap noise is the detergent cup lid hitting the door liner when the dishwasher door

is opened at the end of the cycle. This is normal. Proper installation affects the noise level.

Cycle takes too long • Hi Temp Wash has been selected and the cycle is extended to heat water.

• Check to see that the incoming water temperature is 120° F (49° C).

Dishwasher has an odor •

Dishwasher leaks

*Brand names are trademarks of the res

Run dishes being held in the dishwasher through a Rinse Only cycle (select models). Many dishwashers have a "new" smell when first installed. This will dissipate with use. Dishwasher may not be draining properly. (See "Dishwasher will not drain" section.) Fora strong odor, place baking soda in both sides of the detergent cup. Select Light

cycle and allow the water to circulate for about 10 minutes. Interrupt the cycle by

unlatching the door and let it stand overnight. Restart the dishwasher by latching the door and allow it to complete the cycle. Another alternative is to use a dishwasher cleaning product such as Jet-Dry Dishwasher Cleaner*.

• Check that the dishwasher is level. (Refer to the Installation Instructions.)

• Suds can cause the dishwasher to overflow. Measure the detergent carefully and use only detergents designed for use in a dishwasher. Less detergent is needed in soft water. Try another brand of detergent if sudsing continues.

• Follow directions closely on how to add a forgotten item (pg. 3).

• Toavoid rinse aid leaking from the dispenser, be sure the lid is securely attached.

aective manufacturer. Cont.

Troubleshooting

Indicator lights flashing • The countdown display (select models) flashes after a cycle is selected until the

START/Cancel pad is pressed.

• The countdown display (select models) and the delay indicator flash after a delay is selected until the START/Cancel pad is pressed.

• All active display indicators flash if the door is opened during a running cycle or delay.

• The currently selected cycle flashes if an attempt is made to change the cycle after cycle

"lock-in".

Glasses are cloudy/ spotted

Food soil remains on dishes

Items washed in the dishwasher or the dishwasher tub itself are stained/discolored

Items not properly

dried/moisture is

present on the

dishwasher interior after the dry cycle

Dishware is chipped "

*Brandnamesare trademarksofthe

• Select Hi Temp Wash option.

• Check water temperature. Incomingwater should be 120° F (49° C).

• Always use a rinseaid.

• Confirm that the cloudiness is removableby soaking the item in white vinegar for

approximately 5 minutes. If removed,the problem is due to [lard water. Adjust detergent amount being used to match water hardness [jog.5). Be sure detergent is fresh, stored

properly and is a high quality brand.

• If cloudiness is not removable, it is etching. This is an erosion of the surface of the

glassware and can be caused by water that is too hot, from using too much detergent or by

prewashing. Detergent needs food soil to act upon. If etching has occurred, the glassware is permanently damaged. To prevent further etching, adjust the detergent amount to match the

water hardness, stop prewashing, and use water heating options only when incoming water temperature is below 120° F (49° C).

• Check water temperature. Incoming water should be 120° F (49° C).

• Run (lot water at the sink before starting the dishwasher.

• Check water hardness and adjust detergent amount accordingly (log.5).

• Use fresh detergent stored in a cool, dry place.

• Select proper cycle for the soil level and use Hi Temp Wash option (log.6).

• Make sure the upper rack wash arm connector is correctly aligned in one of the water inlet holes (pg. 4).

• Load items so they do not block the wash arms (pgs. 3-4).

• Load the utensil basket with knife handles up and spoon and fork handles down.

• Do not place glasses over tines.

• Before loading, scrape off burnt on foods and wipe the starchy film from utensils used with pasta, rice and oatmeal. These soils require more energy than the rest of the load to clean.

• Aluminum utensils or pans can leave marks when they rub against other items. Leave a

slight space between items.

• Iron deposits in the water can leave a yellow, brown or orange film on dishes or the

dishwasher tub. A rust filter may be needed. Check with a water treatment company.

• Separate silver or silver-plated silverware from stainless steel. These metals can be

damaged by contact with each other during washing.

• Color from tomato sauces may adhere to the interior parts of the dishwasher (log.8). If light

staining has occurred, leave the door open to oxidize the stain away. Use a dishwasher detergent that contains chlorine to better fight staining.

• Certain dishwasher detergents may stain silver. Try another brand of detergent.

• Be sure Heated Dry is selected.

• Water droplets may form on the inner door as part of the drying process.

• Use a rinse aid separate from the detergent like Jet Dry* or Cascade Rinse Aid* regularly to improve drying. Turn the rinse aid selector toward the MAX setting.

• Check water temperature. Incoming water should be 120° F (49° C).

• Select Hi Temp Wash option.

• Increase detergent amount to match water hardness (pg. 5).

• Load properly. (logs.3-4)

• Plastic and items with non-stick surfaces are difficult to dry because they have a porous

surface which tends to collect water droplets. Towel drying may be necessary.

• Glasses and cups with concave bottoms hold water and require towel drying. Locate these items on the more slanted side of the rack for improved results.

Load dishes according to instructions so they do not strike each other (logs.3-4).

Washing fine antique china/crystal in the dishwasher is not recommended.

De not load glasses over the tines. Do not overload.

respectivemanufacturer.

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