Cres Cor H137SUA12C Installation Manual

Insulated
Hot Cabinet
FL-2251
5925 Heisley Road • Mentor, OH 44060-1833
Rev. 10 (6/08) Page 1 of 5
OPERATING and MAINTENANCE INSTRUCTIONS
Models: H137UA...C & H13818...C Series Hot Cabinets (Aluminum)
H137SUA...C & H138S18...C Series Hot Cabinets (Stainless)
ELECTRICAL SPECIFICATIONS:
Model No. Volts Watts Amps Hertz Phase NEMA
H137SUA12C2K H137UA12C2K H138S1834C2K H1381834C2K
H137SUA12C208 H137UA12C208 H138S1834C208 H1381834C208
H137SUA12C240 H137UA12C240 H138S1834C240 H1381834C240 H137SUA12CCAN H137UA12CCAN H137SUA9CCAN H137UA9CCAN H138S1834CCAN H1381834CCAN
H137SUA12CC15A H137UA12CC15A H137SUA9CC15A H137UA9CC15A H138S1834CC15A H1381834CC15A
H137SUA12C H137UA12C H137SUA9C H137UA9C H138S1834C H1381834C H137SUA9C208 H137UA9C208
H137SUA9C240 H137UA9C240
H137SUA6C H137SUA5C H138S1816C H138S185C H137SUA6C208 H138S1816C208 H137SUA5C208 H138S185C208 H137SUA6C240 H138S1816C240 H137SUA5C240 H138S185C240
NOTE: The above model numbers are basic models. They may be followed by letters: M
L, D or ending with S and/or Z.
120 2000 16.7 60 1 5-20P
208 2000 9.6 60 1 6-15P
240 2000 8.3 60 1 6-15P
120 1500 12.5 60 1 5-20P
120 1400 11.7 60 1 5-15P
120 1500 12.5 60 1 5-15P
208 1500 7.2 60 1 6-15P
240 1500 6.2 60 1 6-15P
120 1000 8.3 60 1 5-15P
208 1000 4.8 60 1 6-15P
240 1000 4.2 60 1 6-15P
} } }
Canada
Canada
U.S.
and
U.S.
and
U.S.
Only
Insulated
Hot Cabinet
FL-2251
Rev.10 (6/08) Page 2 of 5
5925 Heisley Road • Mentor, OH 44060-1833
OPERATING and MAINTENANCE INSTRUCTIONS
Models: H137UA...C & H13818...C Series Hot Cabinets (Aluminum)
H137SUA...C & H138S18...C Series Hot Cabinets (Stainless)
HOW TO INSTALL UNIT:
Place cabinet on level fl oor.1. Place cabinet in a well ventilated area.2. Plug cord end into proper wall outlet.3.
INITIAL OPERATION:
NOTE: The optional digital thermometer display
ashes when temperature in center of cabi­net is below 140°F (60°C) or above 250°F (121°C). Call the factory if you need different settings.
(For fi rst-time operation only): NOTE: A new oven needs to “burn of f” manufacturing
oils and excess adhesive before its fi rst use.
Do NOT load food into oven until this has been done!
Turn the 1. POWER switch on. The yellow light will turn on. Turn thermostat to #10.2. Let unit operate for one hour.3. Turn unit off and let cool.4. Wipe inside clean with detergent and hot water.5.
HOW TO START UNIT:
Turn the 1. POWER switch on. The yellow light will turn on. Turn the thermostat to #6½. 2. Preheat cabinet for one (1) hour. 3. Put food into cabinet.4. Turn thermostat to desired setting and close door. 5. No. 8 setting = approx. 85°C / 185°F
No.6 setting = approx. 71°C / 160°F No.4 setting = approx. 54°C / 130°F
Proper food holding temperature is 60°C / 140°F or higher.
TO TURN OFF UNIT:
Turn the POWER switch off. The yellow light will go out.
WARNING
RISK OF FIRE OR ELECTRIC SHOCK
DO NOT OPEN
WARNING: TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK,
DO NOT REMOVE COVER (OR BACK)
NO USER-SERVICEABLE PARTS INSIDE
REPAIR SHOULD BE DONE BY AUTHORIZED SERVICE
PERSONNEL ONLY
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