Models: H137UA...C & H13818...C Series Hot Cabinets (Aluminum)
H137SUA...C & H138S18...C Series Hot Cabinets (Stainless)
HOW TO INSTALL UNIT:
Place cabinet on level fl oor.1.
Place cabinet in a well ventilated area.2.
Plug cord end into proper wall outlet.3.
INITIAL OPERATION:
NOTE: The optional digital thermometer display
fl ashes when temperature in center of cabinet is below 140°F (60°C) or above 250°F
(121°C). Call the factory if you need different
settings.
(For fi rst-time operation only):
NOTE: A new oven needs to “burn of f” manufacturing
oils and excess adhesive before its fi rst use.
Do NOT load food into oven until this has
been done!
Turn the 1. POWER switch on. The yellow light will
turn on.
Turn thermostat to #10.2.
Let unit operate for one hour.3.
Turn unit off and let cool.4.
Wipe inside clean with detergent and hot water.5.
HOW TO START UNIT:
Turn the 1. POWER switch on. The yellow light will
turn on.
Turn the thermostat to #6½. 2.
Preheat cabinet for one (1) hour. 3.
Put food into cabinet.4.
Turn thermostat to desired setting and close door. 5.
No. 8 setting = approx. 85°C / 185°F
Models: H137UA...C & H13818...C Series Hot Cabinets (Aluminum)
H137SUA...C & H138S18...C Series Hot Cabinets (Stainless)
WARNING
BEFORE CLEANING CABINET:
Allow the cabinet to cool.1.
Do NOT use abrasives or harsh chemicals.2.
Is your cabinet aluminum or stainless steel
construction? Be sure your cleaner is suitable
for that material.
Note: Stainless Steel cabinets have an “S” in their
model numbers.
HOW TO CLEAN THE UNIT:
SoilCleanerMethod
Mild Detergent* and hot water, or
mild abrasive cleaner.
Dirt
Steam (no strong alkaline additive)
Mild abrasive cleaner.
Oily or waxy cleaner.
Fingerprints, grease, oil
Chemical oven cleaner.
Cleaning hints:
Wipe up spills as soon as possible.1.
Clean cabinet regularly to avoid heavy dirt build-up.2.
Make a test spot with cleaner.3.
Follow manufacturer’s directions on cleaner.4.
Do not mix cleaners.5.
Avoid drips and splashes.6.
1. Wipe with soft, damp cloth.
2. Rinse with hot water.
3. Wipe Dry.
1. Rinse after steam cleaning.
2. Wipe Dry
Apply with soft, clean cloth.
Follow oven cleaner manufacturer’s
instructions
Water SpotsMild abrasive cleaner.
*Mild detergent includes soaps and non-abrasive cleaners.
Note: Gaskets are removable for cleaning.
TROUBLE-SHOOTING CHART:
FAILURE:POSSIBLE CAUSE:
1. Yellow light at switch does NOT light.
2. Unit does not heat.
3. Unit gets too hot or won’t shut off.3a. Defective electrical parts.
4. Blower does not work or makes noise.4a. Defective blower
1a. Circuit breaker/fuse to wall outlet is blown
1b. Cord is unplugged from wall outlet.
1c. Switch is “OFF.”
2a. Thermostat set too low or is “OFF.”
2b. Switch is “OFF.”