Concept SVK2060, SVK4060, SVK8060 User Manual
FREE STANDING OVEN
50x55 / 50x60 / 60x60
Gas & Electrical Oven
POUŽÍVATEĽSKÁ PRÍRUČKA
H10-20-180-263 Rev 002
USER MANUAL
INSTRUKCJA OBSŁUGI
NÁVOD K POUŽITÍ
GB
PL
CZ
SK
GB
Dear User,
Our objective is to make this product provide you with the best
output which is manufactured in our modern facilities in a careful
working environment, in compliance with total quality concept.
Therefore, we suggest you to read the user manual carefully before
using the product and, keep it permanently at your disposal.
Note: This user manual is prepared for more than one model. Some
of the features specied in the Manual may not be available in your
appliance.
All our appliances are only for domestic use, not for commercial use.
* Mark the products as option.
“THIS APPLIANCE SHALL BE INSTALLED IN ACCORDANCE WITH THE
REGULA TIONS FORCE AND ONLY USED IN A WELL VENTILATED SPACE. READ
THE INSTRUCTIONS BEFORE INSTALLING OR USING THIS APPLIANCE”
“Conforms with the WEEE Regulations."
2
CONTENTS
GB
Important Warnings
Introduction Of The Appliance 7
Important Warnings 8
Chain Lashing Illustration 9
Electrical Connection Scheme 9
Installation Of Your Oven 10
Technical Features Of Your Oven 10
If The Appliance Does Not Operate 11
Description Of Oven And Control Panels 11
Control Panel 12
Using Cooker Section 12
Using Hot Plates 13
Using Oven Section 14
Cooking Time Table 15
Maintenance And Cleaning 16
Installation Of The Oven Door 17
Cleaning And Maintenance Of The
Oven’s Front Door Glass 18
Changing The Oven Lamp 18
Accessories 19
Nozzle Change Operation 20
Reduced Gas Flow Rate Setting For Hob Taps 20
Removal Of The Lower And Upper Burner And
Installation Of The Injector To The Gas Oven 21
Gas Hose Passage Way 22
Using The Grill Deector Sheet 23
Catalytic Walls 24
Chicken Roasting 24
Injector, Gas Flow And Power Table 25
Environmentally-Friendly Disposal And
Package Information 27
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3
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IMPORTANT WARNINGS
1.WARNING: To avoid electrocution, ensure that the
electrical circuit of the product is open before replacing
the lamp.
2.WARNING:Before touching the connection terminals,
all supply circuit should be disconnected.
3.WARNING:While operating the grill, the reachable
sections can be hot. Keep the children away.
4.WARNING:Any inadvertent cooking made with fats and
oils can be dangerous and cause re.
5.WARNING:Risk of re; do not store the food materials
on the cooking surface.
6.WARNING:If the surface is cracked, unplug the device
to prevent any risk of electric shock.
7.WARNING:During usage the reachable sections can be
hot. Keep the small children away.
8.WARNING:The appliance and its reachable sections
become hot during usage.
9.The setting conditions of this appliance is indicated
on the label. (Or data tag)
10.This appliance is not connected to a combustion
product discharge system.This appliance shall be
connected and installed as per the applicable
installation legislation. Consider the requirements
related with ventilation.
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11.Using a gas hob will release humidity and combus-
tion products in the room where it resides. Especially
during when the appliance in use, ensure that the kitchen is well ventilated and retain the natural ventilation
holes or install a mechanical ventilation system. (Hood
on top of the oven) Sustained usage of the appliance
may require additional ventilation. For example opening a window or if available, increasing the ventilation
level of a mechanical ventilation system.
12.The reachable sections can become hot when the
grill is used. Keep the small children away.
13.WARNING:The appliance is intended for cooking only.
It must not be used for other purposes like room heating.
14.There are additional protective equipment to
prevent inadvertent touching to the oven doors. This
equipment should be installed if there are children.
15.“This appliance should be installed as per
regulations and in well-ventilated location only. Read
the instructions before installing or operating the
appliance.”
16.“Before placing the appliance check the local
conditions (gas type and gas pressure) and ensure
that the settings of the appliance is appropriate.”
17.“These instructions are applicable for countries of
which symbols are indicated on the appliance. If the
country symbol is not available on the appliance, in
order to adapt the appliance to the conditions of such
country, the technical instructions should be read.”
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GB
18.“Do not operate the system for more that 15
seconds. If the burner does not ignite at the end of
15 seconds stop the operation of the system and open
the section door and/or wait for at least 1 minute
before igniting the burner.
19.Do not use steam cleaners to clean the appliance.
20.Before opening the oven door clean the remnants
on it. Before closing the oven door, let it cool.
21.NEVER try to extinguish a re with water, rst
disconnect the mains supply and then using, for
example a lid or blanket, cover the re.
22.Do not use hard and abrasive cleaning agents or
hard metal scrapers to clean the oven door glass as
they may scratch and shatter the surface.
23.After placing a dish, ensure that the door is rmly
closed.
24.Unless continuous supervision is provided, the
children of age 8 or below should be kept away.
25.Pay attention for not to touch the heating elements.
26.This appliance can be used by children aged from
8 years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe
way and understand the hazards involved.
6
INTRODUCTION OF THE APPLIANCE
GB
19
20
21
22
1
2
18.1*
18.2*
Figure 18.1 and 18.2 are optional
for ovens with dimensions 50x60
and 60x60. (*)
Figure 18.1 is not available for
oven with dimension 50x55 and
18.2 is optional. (*)
1. Hotplate Ø145mm
2. Hotplate Ø185mm
3. Middle Burner
4. Trivet
5. Large Burner
6. Glass Door
(Sheet Metal Door)
7. Cooker Section Led Lamp
8. Oven Section Led Lamp
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
9. Control Panel
10. Thermostat Setting
11. Oven Setting
12. Digital Timer
13. Cooker Section Control
Switches
14. Push Button Lighter
15. Door
16. Handle
17. Plastic Leg
18. Lower Cabinet
Door
18.1 Drawer
18.2 Flap Door
19. Lamp
20. Grill
21. Standard Tray
22. Deep Tray*
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IMPORTANT WARNINGS
Electrical Connection and Security
1.Your oven requires 16 or 32 Ampere fuse according to the appliance’s
power. If necessary, installation by a qualied electrician is recommended.
2.Your oven is adjusted in compliance with 220-240V AC/380-415V
AC 50/60Hz.electric supply. If the mains are different from this specied
value, contact your authorized service.
3.Electrical connection of the oven should only be made by the sockets
with earth system installed in compliance with the regulations. If there
is no proper socket with earth system in the place where the oven will be
placed, immediately contact a qualed electrician. Manufacturer shall
never be responsible from the damages that will arise because of the
sockets connected to the appliance with no earth system. If the ends of
the electrical connection cable are open, according to the appliance type,
make a proper switch installed in the mains by which all ends can be
disconnected in case of connecting / disconnecting from / to the mains.
4.If your electric supply cable gets defective, it should denitely be
replaced by the authorized service or qualed electricians in order to
avoid from the dangers.
5.Electrical cable should not touch the hot parts of the appliance.
6.Please operate your oven in dry atmosphere.
Gas Connection and Security
Please operate your oven in dry atmosphere.
1.Fit the clamp to the hose. Push one of the hose until it goes to the
end of the pipe.
2.For the sealing control; ensure that the buttons in the control panel are
closed, but the gas cylinder is open. Apply some soap bubbles to the connection. If there is gas leakage, there will be foaming in the soaped area.
3.The oven should be using a well ventilation place and should be
install on at ground.
4.Re-inspect the gas connection.
5.When placing your oven to its location, ensure that it is at the counter
level. Bring it to the counter level by adjusting the feet if necessary.
6.Do not make gas hose and electrical cable of your oven go through
theheated areas, especially through the rear side of the oven. Do not move
gas connected oven. Since the forcing shall loosen the hose, gas leakage
may occur.
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7.Before using the appliance, in order to ensure safe use, be sure to
x the appliance to the wall using the chain and hooked screw supplied.
Ensure that the hook is screwed into the wall securely.
8.Please use exible hose for gas connection.
ELECTRICAL CONNECTION SCHEME
220-240V~50/60Hz 220-240V~50/60Hz
220-240V~50/60Hz 220-240V~50/60Hz
Neutral
Live
Phase
H05 VV-F 3G 4mm² H05 VV-F 5G 1.5mm² H05 VV-F 4G 1.5mm² H05 VV-F 3G 1.5mm²
Neutre
400V 3N~50/60Hz 400V 2N~50/60Hz
380-415V 3N~50/60Hz 380-415V 2N~50/60Hz
Earth
Terre
Erdung
L3
L2
L1
Neutral
Neutre
Earth
Terre
Erdung
CHAIN LASHING ILLUSTRATION
Before using the appliance, in order to
ensure safe use, be sure to x the appliance
to the wall using thechain and hooked screw
supplied. Ensure that the hook is screwed into
the wall securely.
L2
L1
Neutral
Neutre
Earth
Terre
Erdung
L1
Neutral
Neutre
Earth
Terre
Erdung
9
INSTALLATION OF YOUR OVEN
850 mm min.
GB
20 mm 20 mm
500 -600 mm min.
TECHNICAL FEATURES OF YOUR OVEN
SPECIFICATIONS 50x55 50x60 60x60
Outer width 500mm 500mm 600mm
Outer depth 565mm 630mm 630mm
Outer height 855mm 855mm 855mm
Lamp power 15W 15W 15W
Bottom heating element 1000W 1000W 1200W
Top heating element 800W 800W 1000W
Turbo heating element ----- 1800W 2200W
Grill heating element 1500W 1500W 2000W
Supply Voltage 220-240V AC/380-415V AC 50/60Hz.
Hot Plate 145mm* 1000W
Hot Plate 180mm* 1500W
Hot Plate rapid 145mm* 1500W
Hot Plate rapid 180mm* 2000W
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IF THE APPLIANCE DOES NOT OPERATE
1. Please check the plug of power supply cord has a well connection
with wall socket or not.
2. Please check the electric network.
3. Please check the fuse.
4. Please check power supply cord for any damage problems.
5. If you can not solve the problem, get in contact with manufacturer
supplier service agent or similar qualied persons.
DESCRIPTION OF OVEN and CONTROL PANELS
Turnspit Fan
Top + Bottom Heating
Element
Lamp
Bottom Heating Element
+ Fan
Grill Heating Element
Grill Heating Element+Lamp Top Heating Element
Electrical Timer
Flame Ignition Lighter
Turbo Heating + Fan
Bottom + Top Heating
Elements + Fan
Grill Heating Element+Fan
Grill Burner / Grill Heating
Element
Oven Burner / Bottom
Heating Element
THERMOSTAT KNOB; In order to operate the oven, thermostat must
be adjusted to desired temperature. Your thermostat has a feature of
adjustment to 40 - 240 degree.
MECHANIC TIMER KNOB*; In order to operate the oven,timerswitch
should be adjusted to desired time from 0-90 minute. You can use
cooking time table.
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CONTROL PANELS
0
0
Front
electric
hot plate
Grill burner
or heating
element
Rear
electric
hot plate
Oven burner*
or heating
element
Rear left
burner
(middle burner)
Timer * Thermostat *
Front left
(big burner)
burner
USING COOKER SECTION
Using Gas Burners:
POT DIAMETER
50*55 50*60 60*60
Closed
Small Burner 12-18cm 12-18cm 12-18cm
Normal Burner 18-20cm 18-20cm 18-20cm
Fully open
Big Burner 22-24cm 22-26cm 22-26cm
WOK Burner 24-28cm --- 24-26cm
Half open
1. In order to obtain maximum output, be careful that the saucepan
which will be used should be at bottomed, and use the saucepans with
dimensions given herein above.
2. The valves controlling the gas cookers have special security
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mechanism. In order to light the cooker always press on the switch
forward and bring it to ame symbol by turnin counterclockwise. All of
the lighters shall operate and the cooker you controlled shall light only.
Keep the switch pressed until ignition i performed. Press on the lighter
button and turn the knob counter clockwise.
3. Do not continuously operate the igniter for more than 15 seconds. If
the burner does not ignite, wait minimum one minute before try again. If
the burner is extinguished because of any reason, close the gas control
valve and wait minimum one minute before try again.
4. In models with Gas Security System, when ame of the cooker is
extinguished, control valve cuts off the gas automatically. For operate
the burners with gas security system you must press the knob and turn
counter-clock-wise. After the ignition you must wait nearly 5-10 second
for gas security systems activation. If the burner is extinguished for of the
any reason, close the gas control valve and wait a minimum of one minute
before trying again.
USING HOT PLATES
LEVEL 1
Ø80mm 200W 250W 450W --- --- ---
Ø145mm 250W 750W 1000W --- --- ---
Ø180mm 500W 750W 1500W --- --- ---
Ø145mm rapid 500W 1000W 1500W --- --- ---
Ø180mm rapid 850W 1150W 2000W --- --- ---
Ø145mm 95W 155W 250W 400W 750W 1000W
Ø180mm 115W 175W 250W 600W 850W 1500W
Ø145mm rapid 135W 165W 250W 500W 750W 1500W
Ø180mm rapid 175W 220W 300W 850W 1150W 2000W
Ø220mm 220W 350W 560W 910W 1460W 2000W
LEVEL 2 LEVEL 3 LEVEL 4 LEVEL 5 LEVEL 6
1. Electric hotplates have standard of 6 temperature levels.
(as describe herein above)
2. When using rst time, operate your electric hotplate in position 6 for
5 minutes. This will make the agent on your hotplate which is sensitive to
heat get hardened by burning.
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3. Use at bottomed saucepans which fully contact with the heat as
much as you can, so that you can use the energy more productively.
False TrueFalseFalse
Before operating your hob please make sure that the burner caps are
well positioned. The right placement of the burner caps are shown as
below.
Figure 1 Figure 2
USING OVEN SECTION
Using oven burners
1. If your oven equipped with burners that operates with gas, appropriate
knob should be used in order to ignite the burners. Some models have
automatic ignition from the knob; it is easy to ignite the burner by turning
the knob. Also, burners can be ignited by pressing the ignition button or
they can be ignited with a match.
2. Do not continuously operate the igniter for more than 15 seconds. If
the burner does not ignite, wait minimum one minute before trying again.
If the burner is extinguished for of the any reason, close the gas control
valve and wait a minimum of one minute before trying again.
Using oven heating elements
1. When your oven is operated rst time, an odor will be spread out
which will be sourced from using the heating elements. In order to get rid
of this, operate it at 240 °C for 45-60 minutes while it is empty.
2. Oven control knob should be positioned to desired value; otherwise
oven does not operate.
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3. Kinds of meals, cooking times and thermostat positions are given in
cooking table. The values given in the cooking table are characteristic
values and were obtained as a result of the tests performed in our labo-
ratory. You can nd different avors suitable for your taste depending on
your cooking and using habits.
4. You can make chicken revolving in your oven by means of the
accessories.
5. Cooking times: The results may change according to the area voltage
and material having different quality, amount and temperatures.
6. During the time when cooking is being performed in the oven, the lid
of the oven should not be opened frequently. Otherwise circulation of the
heat may be imbalanced and the results may change.
7. Using cake forms while cooking cake gives better result.
8. 5 - 10 min. preliminary heating should be done prior cooking.
COOKING TIME TABLE
Foods
Cake (Tray/Mold) Static / Static+Fan 170-180 2 35-45
Small Cakes Static / Turbo+Fan 170-180 2 25-30
Patty Static / Static+Fan 180-200 2 35-45
Pastry Static 180-190 2 25-30
Cookie Static 170-180 3 20-25
Apple Pie Static / Turbo+Fan 180-190 2 50-70
Sponge Cake Static 200/150* 2 20-25
Pizza Static+Fan 180-200 3 20-30
Lasagna Static 180-200 2 25-40
Meringue Static 100 2 60
Chicken Static+Fan / Turbo+Fan 180-190 2 45-50
Grilled Chicken** Grill 200-220 4 25-30
Grilled Fish** Grill+Fan 200-220 4 25-30
Sirloin Steak**
Grilled Meat Balls** Grill Max. 4 20-25
Grill+Fan Max. 4 15-20
Cooking
Function
Temperature
(°C)
Rack
Position
Cooking
Duration (min.)
*Without pre-heating. Half of the cooking should be 200°C and then
second half should be 150°C.
**During the half of cooking, meal should be turned around.
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MAINTENANCE and CLEANING
1. Disconnect the plug supplying electricity for the oven from the socket.
2. While oven is operating or shortly after it starts operating, it is
extremely hot. You must avoid touching from heating elements.
3. Never clean the interior part, panel, lid, trays and all other parts of
the oven by the tools like hard brush, cleaning mesh or knife. Do not
use abrasive, scratching agents and detergents.
4. After cleaning the interior parts of the oven with a soapy cloth, rinse
it and then dry thoroughly with a soft cloth.
5. Clean the glass surfaces with special glass cleaning agents.
6. Do not clean your oven with steam cleaners.
7. Before opening the upper lid of the oven, clean spilled liquid off the
lid. Also, before closing the lid, ensure that the cooker table is cooled
enough.
8. Never use inammable agents like acid, thinner and gasoline when
cleaning your oven.
9. Do not wash any part of your oven in dishwasher.
10. In order to clean the front glass lid of the oven; remove the xing
screws xing the handle by means of a screwdriver and remove the oven
door. Than clean and rinse it thoroughly. After drying, place the oven
glass properly and re-install the handle.
Figure 3 Figure 4
Figure 5
16
INSTALLATION OF THE OVEN DOOR
GB
Figure 6
Figure 6.1 Figure 6.2 Figure 7.1 Figure 7.2
Completely open
the oven door
by pulling it to
yourself. After
wards, perform the
unlocking
process by pulling
the hinge lock
upwards with the
help of a screw
driver as shown in
Figure 6.1.
Bring the hinge
lock to the widest
angle as shown in
Figure 6.2. Bring
both hinges connecting the oven
door to the oven to
the same position.
Afterwards, close
the oven door as to
lean on the hinge
lock as shown in
Figure 7
Figure 7.1.
To remove the
oven door, pull it
upwards by holding
it with both hands
when close to the
closed position
as shown in
Figure 7.2.
In order to re-place the oven door, perform the abovementioned steps in reverse.
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CLEANING AND MAINTENANCE OF THE OVEN’S FRONT DOOR GLASS
Remove the prole by pressing the plastic latches on both left and right
sides as shown in Figure 8 and pulling the prole towards yourself as
shown in Figure 9. Then remove the inner-glass as shown in Figure 10.
If required, middle glass can be removed in the same way. After cleaning
and maintenance are done, remount the glasses and the prole in reverse
order. Make sure the prole is properly seated in its place.
2
1
Figure 8 Figure 9 Figure 10
CHANGING THE OVEN LAMP
In order to avoid the possibility of an electric shock, ensure that the
circuit of the appliance is open before changing the lamp.
(The open-circuit is an electrical circuit that does not conduct current)
1- First of all, cut the electrical connection of the appliance and ensure
that the appliance is cooled down.
2- Remove the glass protection by turning as
shown in the gure. If you have difculty in
turning it, the use of plastic gloves will help you.
3- Afterwards, remove the lamp by
turning and install the new lamp with the same
specications. The specications of the lamp
Figure 11
should be as follows:
- 230 V, AC
- 15 W
- Type E14
4- Place the glass protection and complete
the replacing process by plugging in the electric
cable of the appliance. Now, you can use your oven.
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Figure 12
ACCESORIES
GB
Deep Tray*
Used for pastries, deep fried foods and
stew recipes. In case of frying directly on
the grill for cakes, frozen foods and meat
dishes, it can be used of oil pick-up tray.
Tray
Used for pastries (cookies, biscuits etc.)
and frozen foods.
Wire Grill
Used for frying and/or placing the foods
to be baked, fried and frozen foods on the
desired rack.
Telescopic Rail*
With the help of telescopic rails, the trays
and/or wire racks can be easily placed and
removed.
In Tray Wire Grill*
Foods that can stick while cooking such
as beef are placed on in tray grill. Thus,
the contact and sticking of the food is
prevented.
Lower and Upper Wire Racks*
While cooking, you can place the deep
tray and tray on the lower and upper wire
racks.
Coffee Pot Support Unit*
Can be used for coffee pot.
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NOZZLE CHANGE OPERATION
1. Please use driver with special
head for removed and install nozzle as. (Figure 13)
2. Please remove nozzle (Figure 14)
from burner with special nozzle driver
and install new nozzle. (Figure 15)
Figure 13
Figure 14
Figure 15
REDUCED GAS FLOW RATE SETTING FOR HOB TAPS
1. Ignite the burner that is to be adjustment and
turn the knob to the reduced position.
2. Remove the knob from the gas tap.
3. Use an appropriately sized screwdriver to adjust
the ow rate adjustment screw. For LPG (Butane-Pro
pane) turn the screw clockwise. For the naturel gas,
you should turn the screw counter- clockwise once.
Figure 16
Figure 17
To adjust your oven acc. to the gas type, make the adjustment for reduced
ame carefully by turning with a small screwdriver as shown below on the screw
in the middle of the gas cocks as well as nozzle changes (Figure 16 and 17).
“The normal length of a straight ame in the
reduced position should be 6-7 mm.“
4. If the ame is higher then the desired
position, turn the screw clockwise. If it is smaller
turn anticolockwise.
5. For the last control, bring the burner both
to higt-ame and reduced positions and check
whether the ame is on or off.
Depending on the type of gas tap used in your
appliance the adjustment screw position may vary.
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REMOVAL OF THE LOWER AND UPPER BURNER AND INSTALLATION OF THE
INJECTOR TO THE GAS OVEN
Removal of the Upper Burner:
With the help of a screw driver, remove the screw as shown in Figure
18. As shown in Figure 19, remove the burner from its place by pulling
it to yourself. As shown in Figure 20, remove the injector in the bearing
with a socket wrench. In order to re-place the burner, apply the removal
process reversely.
Figure 18 Figure 19
Figure 20
Removal of the Lower Burner:
The lower burner door has been xed with two screws. As shown in
Figure 21, remove it with the help of a screw driver. Remove the door
by pulling upwards as shown in Figure 22. Remove the burner from its
place by pulling it to yourself as shown in Figure 23. As shown in Figure
24, remove the injector in the bearing with a socket wrench. In order to
replace the burner, apply the removal process reversely.
Figure 21
Figure 22
Figure 23
Figure 24
21
GAS HOSE PASSAGE WAY
Figure 25
GB
1. Connect the appliance to the gas piping
tap in shortest possible route and in a way
that ensure no gas leakage will occur.
2. In order to carry on a tightness and
sealing safety check ensure that the knobs
on the control panel are closed and the
gas cylindir is open.
3. While performing a gas leakage check,
never use any kind of lighter, match,
cigarette or similar burning substance.
Figure 26
Figure 27
4. Apply soap bubble on the connection
points. If there is any kind of leakage then
it will cause bubbling.
5. While inserting the appliance in place
ensure that it is on the same level with the
worktop. If required adjust the legs inorder
the make level with the worktop.
6. Use the appliance on a level surface
and in a well ventilated environment.
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USING THE GRILL DEFLECTOR SHEET*
Figure 28
Figure 29
1. A safety panel is designed to
protect control panel and the
buttons when the oven is in grill
mode. (Figure 28)
2. Please use this safety panel in
order to avoid the heat to damage
control panel and the buttons when
the oven is grill mode.
WARNING: Accessible parts may be
hot when the grill in use. Young
children should be kept away.
3. Place the safety panel under
control panel by opening the oven
front cover glass. (Figure 29)
4. And then secure the safety
panel in between oven and front
cover by gently closing the cover.
(Figure 30)
Figure 30
5. It is important for cooking to
keep the cover open in specied
distance when cooking in grill
mode.
6. Safety panel will provide an
ideal cooking circumstance while
protecting control panel and
buttons.
If the cooker has the “CLOSED GRILL
FUNCTIONED” option with thermostat,
you can keep the oven door closed
during operation; in this case the grill
deector sheet will be unnecessary.
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CATALYTIC WALLS*
Catalytic walls are located on the left
and the right side of cavity under the
guides. Catalytic walls banish the bad
smell and obtain the best performance
from the cooker. Catalytic walls also
absorb oil residue and clean your oven
while it’s operating.
Figure 31
Removing the catalytic walls
In order to remove the catalytic walls; the guides must be pulled out.
As soon as the guides are pulled out, the catalytic walls will be released
automatically. The catalytic walls must be changed after 2-3 years.
CHICKEN ROASTING*
Figure 32
“ALWAYS GRILL WITH THE OVEN DOOR CLOSED”
Place the spit on the frame. Slide turn
spit frame into the oven at the desired
level.Locate a dripping pan through
the bottom in order to collect the fast.
Add some water in dripping pan for
easy cleaning.Do not forget to remove
plastic part from spit.After grilling,
screw the plastik handle to the skewer
and take out the food from oven.
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50*55 / 50*60 / 60*60
INJECTOR, GAS FLOW And POWER TABLE
BURNER
SPECIFICATIONS
Wok
Burner
Rapid
Burner
Semi-Rapid
Burner
Auxiliary
Burner
G20,20 mbar
G25,25 mbar
Gas Natural Gas Natural Gas Natural
Injector 1,40 mm 1,28 mm 1,60 mm
Gas Flow 0,333 m³/h 0,333 m³/h 0,333 m³/h
Power 3,50 kW 3,50 kW 3,50 kW
Injector 1,15 mm 1,10 mm 1,45 mm
Gas Flow 0,276 m³/h 0,276 m³/h 0,276 m³/h
Power 2,90 kW 2,90 kW 2,90 kW
Injector 0,97 mm 0,92 mm 1,10 mm
Gas Flow 0,162 m³/h 0,162 m³/h 0,162 m³/h
Power 1,70 kW 1,70 kW 1,70 kW
Injector 0,72 mm 0,70 mm 0,85 mm
Gas Flow 0,96 m³/h 0,96 m³/h 0,96 m³/h
Power 0,95 kW 0,95 kW 0,95 kW
G20,25 mbar G20,13 mbar
Grill
Burner
Oven
Burner
Injector 0,92 mm 0,92 mm --- ---
Gas Flow 0,144 m³/h 0,144 m³/h --- ---
Power 1,50 kW 1,50 kW --- ---
Injector 0,97 mm 0,97 mm --- ---
Gas Flow 0,171 m³/h 0,171 m³/h --- ---
Power 1,80 kW 1,80 kW --- ---
25
GB
50*55 / 50*60 / 60*60
INJECTOR, GAS FLOW And POWER TABLE
BURNER
SPECIFICATIONS
Wok
Burner
Rapid
Burner
Semi-Rapid
Burner
Auxiliary
Burner
G30,28-30 mbar
G31,37 mbar
LPG LPG LPG
Injector 0,96 mm 0,76 mm 0,96 mm
Gas Flow 254 g/h 254 g/h 254 g/h
Power 3,50 kW 3,50 kW 3,50 kW
Injector 0,85 mm 0,75 mm 0,85 mm
Gas Flow 211 g/h 211 g/h 211 g/h
Power 2,90 kW 2,90 kW 2,90 kW
Injector 0,65 mm 0,60 mm 0,65 mm
Gas Flow 124 g/h 124 g/h 124 g/h
Power 1,70 kW 1,70 kW 1,70 kW
Injector 0,50 mm 0,43 mm 0,50 mm
Gas Flow 69 g/h 69 g/h 69 g/h
Power 0,95 kW 0,95 kW 0,95 kW
G30,50 mbar G30,37 mbar
Grill
Burner
Oven
Burner
Injector 0,60 mm 0,55 mm 0,60 mm
Gas Flow 109 g/h 109 g/h 109 g/h
Power 1,50 kW 1,50 kW 1,50 kW
Injector 0,65 mm 0,60 mm 0,65 mm
Gas Flow 131 g/h 131 g/h 131 g/h
Power 1,80 kW 1,80 kW 1,80 kW
26
GB
ENVIRONMENTALLY-FRIENDLY DISPOSAL
Dispose of packaging in an environmentally-friendly
manner.
This appliance is labelled in accordance with European
Directive 2012/19/EU concerning used electrical and
electronic appliances (waste electrical and electronic
equipment - WEEE). The guideline determines the
frame work for the return and recycling of used
appliances as applicable throughout to the EU.
PACKAGE INFORMATION
Packaging materials of the product are manufactured from recyclable
materials in accordance with our National Environment Regulations.
Do not dispose of the packaging materials together with the domestic
or other wastes. Take them to the packaging material collection points
designated by the local authorities.
27
PL
Szanowny użytkowniku,
Naszym celem jest zaoferowanie produktu o najlepszej wydajności,
wyprodukowanego w nowoczesnych zakładach, w ramach starannego
procesu produkcji i zgodnie z koncepcją pełnej jakości.
Dlatego zachęcamy do dokładnego przeczytania instrukcji przed użyciem
kuchenki i schowanie jej w dostępnym miejscu.
Uwaga: Niniejsza instrukcja obsługi jest przeznaczona dla więcej niż
jednego modelu. Niektóre z funkcji opisanych w instrukcji mogą nie być
dostępne w Twoim urządzeniu.
Wszystkie nasze urządzenia są przeznaczone tylko do użytku domowego, a
nie do komercyjnego.
* Zaznacz produkty, jak opcji.
„TO URZĄDZENIE NALEŻY INSTALOWAĆ ZGODNIE Z OBOWIĄZUJĄCYMI
PRZEPISAMI I NALEŻY GO UŻYWAĆ W DOBRZE WENTYLOWANYCH
POMIESZCZENIACH. PRZED ZAINSTALOWANIEM LUB UŻYCIEM
URZĄDZENIA PRZECZYTAJ INSTRUKCJĘ.”
”Zgodne z Regulaminem WEEE.”
28
INNHOLDSFORTEGNELSE
PL
Ważne Ostrzeżenia
Wprowadzenie Do Urządzenia 34
Ważne Ostrzeżenia 35
Schemat Instalacji Elektrycznej 36
Ilustracja Montażu Łańcucha 36
Instalacja Kuchenki 37
Dane Techniczne Kuchenki 37
Jeśli Urządzenie Nie Działa 38
Opis Kuchenki I Panelu Kontrolnego 38
Panel Sterowania 39
Korzystanie Z Płyty 39
Korzystanie Z Płyt Grzewczych 40
Korzystanie Z Piekarnika 41
Tabela Pieczenia 42
Konserwacja I Czyszczenie 43
Montaż Drzwi Piekarnika 44
Czyszczenie I Konserwacja Szklanych
Przednich Drzwiczek Piekarnika 45
Wymiana Żarówki Piekarnika 45
Akcesoria 46
Ustawianie Kurków Płyty Kuchennej Na
Zmniejszony Dopływ Gazu 47
Demontaż Dolnego I Górnego Palnika Oraz Montaż
Iniektora Do Kuchenki Gazowej 48
Prowadzenie Węża Gazowego 49
Korzystanie Z Panelu Deektora Grilla 50
Ścianki Katalityczne 51
Pieczenie Kurcząt 51
Iniektor, Zużycie I Moc Stół 52
Przyjazna Środowisku Utylizacja I
Informacje Opakowaniu 54
30
29
PL
WAŻNE OSTRZEŻENIA
1. OSTRZEŻENIE: Aby uniknąć porażenia
prądem, przed wymianą lampy upewni się, że
obwód elektryczny piekarnika jest otwarty.
2. OSTRZEŻENIE: Przed dotknięciem styków
trzeba odłączyć wszystkie obwody zasilania.
3. OSTRZEŻENIE: Gdy działa grilla, części
piekarnika w zasięgu dotyku mogą być gorące.
Trzymaj dzieci z dala.
4. OSTRZEŻENIE: Każde nieuważne pieczenie
na tłuszczu i oleju może być niebezpieczne i
spowodować pożar.
5. OSTRZEŻENIE: Zagrożenie pożarem; nie
przechowuj żywności w miejscu służącym do
pieczenia.
6. OSTRZEŻENIE: Jeśli powierzchnia jest
pęknięta, wyjmij wtyczkę piekarnika z gniazdka,
aby uniknięcia ryzyka porażenia prądem.
7. OSTRZEŻENIE: Podczas użytkowania
piekarnika jego części w zasięgu dotyku mogą
być gorące. Trzymaj małe dzieci z dala.
8. OSTRZEŻENIE: Piekarnik i jego części w
zasięgu dotyku bardzo nagrzewają się podczas
użytkowania.
9. Ustawienia piekarnika podano na etykiecie.
(Lub wywieszce z danymi)
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