We aim to provide you with a high quality product manufactured in
our modern factory with great care and in compliance with total quality
control principles.
Therefore, we suggest you read the user manual carefully before using
the product and, keep it safe for future reference.
Warning : All our appliances are only for domestic use, not for
commercial use.
Note:
This user manual covers more than one model. Some of the features
specied in the Manual may not be available in your appliance.
* Mark the products as option.
“Conforms with the WEEE Regulations.”
2
CONTENS
GB
Important Warnings
4
Introduction Of The Appliance 6
Important Warnings 7
Electrical Connection Scheme 8
Chain Connection Scheme 8
Installation Of Your Oven 9
Technical Features Of Your Oven 9
If The Appliance Does Not Operate10
Description Of The Oven And
Control Panels10
Control Panels11
Using Hot Plates11
Using Oven Section12
Cooking Time Table13
Using And Description Of Hob Section
For Vitroceramic13
Maintenance And Cleaning15
Cleaning And Maintenance Of The
Oven’s Front Door Glass15
Installation Of The Oven Door16
Changing The Oven Lamp17
Accesories18
Using The Grill Deector Sheet19
Catalytic Walls20
Chicken Roasting20
Environmentally-Friendly Disposal and
Package Information21
3
GB
IMPORTANT WARNINGS
1.WARNING: To avoid electrocution, ensure that the
electrical circuit of the product is open before replacing
the lamp.
2.WARNING:Before touching the connection terminals,
all supply circuit should be disconnected.
3.WARNING:While operating the grill, the reachable
sections can be hot. Keep the children away.
4.WARNING:Any inadvertent cooking made with fats and
oils can be dangerous and cause re.
5.WARNING:Risk of re; do not store the food materials
on the cooking surface.
6.WARNING:If the surface is cracked, unplug the device
to prevent any risk of electric shock.
7.WARNING:During usage the reachable sections can be
hot. Keep the small children away.
8.WARNING:The appliance and its reachable sections
become hot during usage.
9.The setting conditions of this appliance is indicated
on the label. (Or data tag)
10.This appliance is not connected to a combustion
product discharge system.This appliance shall be
connected and installed as per the applicable
installation legislation. Consider the requirements
related with ventilation.
11.The reachable sections can become hot when the
grill is used. Keep the small children away.
12.WARNING:The appliance is intended for cooking only.
It must not be used for other purposes like room heating.
4
GB
13.There are additional protective equipment to
prevent inadvertent touching to the oven doors. This
equipment should be installed if there are children.
14.“These instructions are applicable for countries of
which symbols are indicated on the appliance. If the
country symbol is not available on the appliance, in
order to adapt the appliance to the conditions of such
country, the technical instructions should be read.”
15.Do not use steam cleaners to clean the appliance.
16.Before opening the oven door clean the remnants
on it. Before closing the oven door, let it cool.
17.NEVER try to extinguish a re with water, rst
disconnect the mains supply and then using, for
example a lid or blanket, cover the re.
18.Do not use hard and abrasive cleaning agents or
hard metal scrapers to clean the oven door glass as
they may scratch and shatter the surface.
19.After placing a dish, ensure that the door is rmly
closed.
20.Unless continuous supervision is provided, the
children of age 8 or below should be kept away.
21.Pay attention for not to touch the heating elements.
22.This appliance can be used by children aged from
8 years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe
way and understand the hazards involved.
5
INTRODUCTION OF THE APPLIANCE
GB
1
2
17.1*
17.2*
Figure 17.1 and 17.2 are optional
for ovens with dimensions 50x60
and 60x60. (*)
Figure 17.1 is not available for oven
with dimension 50x55 and 17.2 is
optional. (*)
3
4
5
6
7
8
9
10
11
12
13
15
16
17
1819
14
20
21
22
23
1. Heating Place Ø140mm
2. Heating Place
Ø120 / 180mm
3. Heating Place Ø140mm
4. Heating Place Ovaldual
Ø140 / 250mm
5. Glass Top Plate
6. Cooker Section Led Lamp
7. Oven Section Led Lamp
8. Control Panel
9. Thermostat Knob
10. Command Knob For
Oven
11. Digital Timer (Optional)
12. Regulators For
Vitroceramic Hobs
13. Glass Oven Door Oven
Traycavity
14. Glass Oven Door Oven
Traycavity
15. Handle
6
16. Plastic Leg
17. Lower Cabinet Door
17.1. Drawer
17.2. Flap Door
18. Metal Top Plate
19. Side Panel
20. Lamp
21. Grill
22. Standard Tray
23. Deep Tray*
GB
IMPORTANT WARNINGS
Electrical Connection and Security
1.Your oven requires 40 Amp fuse for mono phase or 3x16 Amp fuse
for 3 phase supply according to electrical power for cooker section has
4 ceramic heater and oven section has electric models. Installation by a
qualied electrician is mandatory.
2.Your oven is adjusted in compliance with 220-240V / 380-415V
AC,50/60Hz. electric supply. If the mains are different from this
specied value, contact your authorized service.
3.Electrical connection of the oven should only be made to connections /
sockets with an earth system installed in compliance with local
regulations. If there are no connections/sockets with an earth system in
place where the oven will be installed, immediately contact a qualied
electrician to install. The manufacturer is not responsible for damages
that will arise because of the appliance not be connected to an earth
system.
4.If your supply cable gets damaged, it should be replaced by an
authorized service agent or qualied electrician in order to avoid danger
or electric shock.
5.Electrical cable should not touch the hot parts of the appliance.
6.The oven should be using a well ventilation place and should be
install on at ground.
7.Operate your oven in dry atmosphere.
8.When placing your oven to its location, ensure that it is at the
counter level. Bring it to the counter level by adjusting the feet if
necessary.
1. Please check the plug of power supply cord has a well connection
with wall socket or not.
2. Please check the electric network.
3. Please check the fuse.
4. Please check power supply cord for any damage problems.
5. If you can not solve the problem, get in contact with manufacturer
supplier service agent or similar qualied persons.
DESCRIPTION OF THE OVEN and CONTROL PANELS
TurnspitFan
Top + Bottom heating
element
Lamp
Bottom heating element
+ Fan
Grill heating element
Grill heating element+LampTop heating element
Electrical timer
Turbo heating + Fan
Bottom + Top heating
elements + Fan
Grill heating element+Fan
Grill burner / Grill heating
element
Oven burner / Bottom
heating element
Thermostat Knob; In order to operate the oven, thermostat must
be adjusted to desire temperature. Your thermostat has a feature of
adjustment to 40 °C - 240 °C degree.
Mechanic Timer Knob*; In order to operate the oven, timer switch
should be adjusted to desired time.
10
GB
CONTROL PANELS
USING HOT PLATES
LEVEL 1LEVEL 2LEVEL 3LEVEL 4LEVEL 5LEVEL 6
Ø80mm
Ø145mm
Ø180mm
Ø145mm Rapid
Ø180mm Rapid
Ø145mm
Ø180mm
Ø145mm Rapid
Ø180mm Rapid
Ø220mm220W350W560W910W1460W2000W
200W250W450W---------
250W750W1000W---------
500W750W1500W---------
500W1000W1500W---------
850W1150W2000W---------
95W155W250W400W750W1000W
115W175W250W600W850W1500W
135W165W250W500W750W1500W
175W220W300W850W1150W2000W
1.Electric hotplates have standard of 6 temperature levels.
(as described herein above)
2.In order to operate the hotplates, turn its relative knob that is xed
on the control panel.
3.Hotplates have six temperature levels as stated in the table. Please
operate hotplates at ‘6’ numbered-position for ve minutes when you
use for the rst time while nothing is on the hotplate. This operation
provides removing the protection material from the hotplate surface.
At this operation an odor and smoke spread out from the hotplate. This
is normal; not a manufacturing defect.
11
GB
4.Please use long-handled pot which is well placed on the hotplate and
suitable for the hotplate surface.
USING OVEN SECTION
Using oven heating elements
1. When your oven is operated rst time, an odor will be spread out
which will be sourced from using the heating elements. In order to get
rid of this, operate it at 240 °C for 45-60 minutes while it is empty.
2. Oven control knob should be positioned to desired value; otherwise
oven does not operate.
3. Kinds of meals, cooking times and thermostat positions are given in
cooking table. The values given in the cooking table are characteristic
values and were obtained as a result of the tests performed in our
laboratory. You can nd different avors suitable for your taste
depending on your cooking and using habits.
4. You can make chicken revolving in your oven by means of the
accessories.
5. Cooking times: The results may change according to the area
voltage and material having different quality, amount and temperatures.
6. During the time when cooking is being performed in the oven, the
lid of the oven should not be opened frequently. Otherwise circulation of
the heat may be imbalanced and the results may change.
7. Using cake forms while cooking cake gives better result.
8. 5-10 min. preliminary heating should be done prior cooking.
TrueFalseFalseFalse
12
COOKING TIME TABLE
GB
Foods
Cooking
Function
Temperature
(°C)
Rack
Position
Cooking
Duration (min.)
Cake (Tray/Mold)Static / Static+Fan170-180235-45
Small CakesStatic / Turbo+Fan170-180225-30
PattyStatic / Static+Fan180-200235-45
PastryStatic180-190225-30
CookieStatic170-180320-25
Apple PieStatic / Turbo+Fan180-190250-70
Sponge CakeStatic200/150*220-25
PizzaStatic+Fan180-200320-30
LasagnaStatic180-200225-40
MeringueStatic100260
ChickenStatic+Fan / Turbo+Fan180-190245-50
Grilled Chicken**Grill200-220425-30
Grilled Fish**Grill+Fan200-220425-30
Sirloin Steak**
Grill+FanMax.415-20
Grilled Meat Balls** GrillMax.420-25
*Without pre-heating. Half of the cooking should be 200°C and then
second half should be 150°C.
**During the half of cooking, meal should be turned around.
USING AND DESCRIPTION OF HOB SECTION FOR VITROCERAMIC
1. You operate the hob with the ring switches on the control panel of
oven. This switch regulates the energy in order to reach desired
temperature set by you.
2. In order to have a good cooking result from the hob, the pans bottom
should be as thick and at as possible.
3. Bottom of pans and cooking zones should be the same size. If possible,
always place lids on the pans. Always place cookware on the cooking zone
before it is switched on. Switch cooking zones off before the end of the
cooking time, to take advantage of residual heat.
4. Turn the knob to clockwise for starting to operate. Temperature set up
by the knob position on the line gradually increasing up to max.
(Single zone)
5. For dual cooking zone the rst ring operating like single zone; second
ring starts to operate after extra turning by some more force to clock wise
on the “max” region end of the ring sign. When you turn to counter clock
wise, the rst ring will operate as maximum range and the second ring’s
power will reduce up to you desire temperature.
Ø180mm
Ø140mm
Restvarmeindikator
Ø140mm
Ø180mm
Ø140X250mm
Ø140mm
Restvarmeindikator
Ø180mm
Ø140mm
14
Ø140mm
Ø120/180mm
Ø140mm
Ø180mm
Ø140mm
Ø140mmØ180mm
Restvarmeindikator
GB
MAINTENANCE and CLEANING
1. Disconnect the plug supplying electricity for the oven from the socket.
2. While oven is operating or shortly after it starts operating, it is
extremely hot. You must avoid touching from heating elements.
3. Never clean the interior part, panel, lid, trays and all other parts of
the oven by the tools like hard brush, cleaning mesh or knife. Do not
use abrasive, scratching agents and detergents.
4. After cleaning the interior parts of the oven with a soapy cloth, rinse
it and then dry thoroughly with a soft cloth.
5. Clean the glass surfaces with special glass cleaning agents.
6. Do not clean your oven with steam cleaners.
7. Before opening the upper lid of the oven, clean spilled liquid off the
lid. Also, before closing the lid, ensure that the cooker table is cooled
enough.
8. Never use inammable agents like acid, thinner and gasoline when
cleaning your oven.
9. Do not wash any part of your oven in dishwasher.
10. In order to clean the front glass lid of the oven; remove the xing
screws xing the handle by means of a screwdriver and remove the oven
door. Than clean and rinse it thoroughly. After drying, place the oven
glass properly and re-install the handle.
CLEANING AND MAINTENANCE OF THE OVEN’S FRONT DOOR GLASS
Remove the prole by pressing the plastic latches on both left and
right sides as shown in Figure 1 and pulling the prole towards yourself
as shown in Figure 2. Then remove the inner-glass as shown in Figure 3.
If required, middle glass can be removed in the same way. After cleaning and
maintenance are done, remount the glasses and the prole in reverse
order.
Make sure the prole is properly seated in its place.
2
1
Figure 1Figure 2Figure 3
15
INSTALLATION OF THE OVEN DOOR
GB
Figure 4
Figure 4.1Figure 4.2Figure 5.1Figure 5.2
Completely open
the oven door by
pulling it to your-
self. Afterwards,
perform the un-
locking process by
pulling the hinge
lock upwards with
the help of a screw
driver as shown in
Figure 4.1.
Bring the hinge
lock to the widest
angle as shown in
Figure 4.2. Bring
both hinges connecting the oven
door to the oven to
the same position.
Afterwards, close
the oven door as to
lean on the hinge
lock as shown in
Figure 5.1.
Figure 5
To remove the
oven door, pull it
upwards by holding
it with both hands
when close to the
closed position as
shown in Figure
5.2.
In order to re-place the oven door, perform the abovementioned steps in reverse.
16
GB
CHANGING THE OVEN LAMP
In order to avoid the possibility of an electric shock, ensure that the
circuit of the appliance is open before changing the lamp.
(The open circuit is an electrical circuit that does not conduct current)
1.First of all, cut the electrical connection of the appliance and ensure
that the appliance is cooled down.
2.Remove the glass protection by turning as shown in the gure. If you
have difculty in turning it, the use of plastic gloves will help you.
3.Afterwards, remove the lamp by turning and install the new lamp
with the same specications. The specications of the lamp should be
as follows:
-230 V AC,
-15 W,
-Type E14
4.Place the glass protection and comlete the replacing process by
plugging in the electric cable of the appliance. Now, you can use your
oven.
Figure 6Figure 7
17
ACCESORIES
GB
Deep Tray*
Used for pastries, deep fried foods and stew
recipes. In case of frying directly on the grill for
cakes, frozen foods and meat dishes, it can be
used of oil pick-up tray.
Tray
Used for pastries (cookies, biscuits etc.) and
frozen foods.
Wire Grill
Used for frying and/or placing the foods to be baked,
fried and frozen foods on the
desired rack.
Telescopic Rail*
With the help of telescopic rails, the trays and/or
wire racks can be easily placed and removed.
In Tray Wire Grill*
Foods that can stick while cooking such as beef
are placed on in tray grill. Thus, the contact and
sticking of the food is prevented.
Lower and Upper Wire Racks*
While cooking, you can place the deep tray and tray
on the lower and upper wire racks.
18
GB
USING THE GRILL DEFLECTOR SHEET (option)*
1. A safety panel is designed to protect control panel and the buttons
when the oven is in Grill mode (Figure 8)
2. Please use this safety panel in order to avoid the heat to damage
control panel and the buttons when the oven is Grill mode.
WARNING: Accessible parts may be hot when the grill in use. Young
children should be kept away.
3. Place the safety panel under control panel by opening the oven
front cover glass (Figure 9)
4. And then secure the safety panel in between oven and front cover
by gently closing the cover. (Figure 10)
5. It is important for cooking to keep the cover open in specied
distance when cooking in grill mode.
6. Safety panel will provide an ideal cooking circumstance while
protecting control panel and buttons.
If the cooker has the “CLOSED GRILL FUNCTIONED” option with thermostat,
you can keep the oven door closed during operation; in this case the grill
deector sheet will be unnecessary.
Figure 8Figure 9Figure 10
19
GB
CATALYTIC WALLS*
Catalytic walls are located on the
left and the right side of cavity
under the guides. Catalytic walls
banish the bad smell and obtain the
best performance from the cooker.
Catalytic walls also absorb oil
residue and clean your oven while
it’s operating.
Figure 11
Removing the catalytic walls
In order to remove the catalytic walls; the guides must be pulled out.
As soon as the guides are pulled out, the catalytic walls will be released
automatically. The catalytic walls must be changed after 2-3 years.
CHICKEN ROASTING*
Figure 12
“ALWAYS GRILL WITH THE OVEN DOOR CLOSED”
Place the spit on the frame. Slide turn
spit frame into the oven at the desired
level.Locate a dripping pan through
the bottom in order to collect the fast.
Add some water in dripping pan for
easy cleaning.Do not forget to remove
plastic part from spit.After grilling,
screw the plastik handle to the skewer
and take out the food from oven.
20
GB
ENVIRONMENTALLY-FRIENDLY DISPOSAL
Dispose of packaging in an environmentally-friendly
manner.
This appliance is labelled in accordance with European
Directive 2012/19/EU concerning used electrical and
electronic appliances (waste electrical and electronic
equipment - WEEE). The guideline determines the
framework for the return and recycling of used
appliances as applicable throughout to the EU.
PACKAGE INFORMATION
Packaging materials of the product are manufactured from recyclable
materials in accordance with our National Environment Regulations.
Do not dispose of the packaging materials together with the domestic
or other wastes. Take them to the packaging material collection points
designated by the local authorities.
21
CZ
Vážený uživateli;
Naším cílem je nabídnout Vám výrobek, s nímž dosáhnete těch nejlepších
výsledků, a který je vyroben v prostředí našich moderních výrobních zařízení,
kde je je mimořádná péče věnována tomu, aby splňoval nejpřísnější
požadavky na kvalitu.
Proto Vám, předtím než výrobek začnete používat, doporučujeme, abyste
pozorně přečetli návod k použití a měli jej i nadále stále k dispozici.
Tento návod k použití je určen pro více modelů. Některé funkce či vlastnostispecikované v tomto Návodu se u Vašeho přístroje nemusí vyskytovat.
* Chcete-li označit výrobky s možností
“Je v souladu s nařízeními WEEE."
22
OBSAH
CZ
Důležitá Upozornění
Instalace Vašeho Sporáku
Důležitá Upozornění28
Nákres Elektrického Zapojení29
Ilustrace Upevnění Řetězu29
Instalace Vaší Trouby
Technické Vlastnosti Vašeho Sporáku30
Když Váš Sporák Nepracuje
Popis Sporáku A Ovládacích Panelů31
Ovládací Panely32
Použití Varné Desky
Používání Trouby33
Tabulka Přípravy Pokrmů
Použití A Popis Hob Sekce Pro Sklokeramickou34
Údržba A Čištění36
Čištění A Údržba Skla Na Předních Dveřích Trouby
Instalace Dveří Trouby
Výměna Žárovky38
Accesories
Použití Panelu Grilu
Katalytické Stěny
Pečení Kuřete
Ekologická Likvidace A Informace O Balení41
24
27
30
31
32
33
36
37
39
40
40
41
23
CZ
DŮLEŽITÁ UPOZORNĚNÍ
1. VAROVÁNÍ: Abyste předešli usmrcení
elektrickým proudem, před výměnou žárovky
se ujistěte, zda je elektrický okruh produktu
otevřený.
2. VAROVÁNÍ: Než se dotknete koncovek
zapojení, musí být všechny okruhy odpojeny.
3. VAROVÁNÍ: Je-li gril spuštěný, dosažitelné
části mohou horké. Udržujte děti mimo dosah.
4. VAROVÁNÍ: Jakékoli neuvážené vaření s tuky
a oleji může být nebezpečné a může způsobit
požár.
5. VAROVÁNÍ: Nebezpečí požáru; na varném
povrchu neskladujte žádné potraviny.
6. VAROVÁNÍ: Je-li povrch nalomený, odpojte
spotřebič, abyste předešli nebezpečí úrazu
elektrickým proudem.
7. VAROVÁNÍ: Dosažitelné části se mohou
během použití zahřát. Malé děti udržujte mimo
dosah.
8. VAROVÁNÍ: Tento spotřebič a jeho dosažitelné
části se při používání zahřívají.
9. Nastavení stavu tohoto spotřebiče je vyznačeno
na štítku. (nebo na datovém štítku)
24
CZ
10. Tento spotřebič není připojen k systému
odvádění produktů spalování. Tento spotřebič musí
být zapojen a nainstalován v souladu s platnou
právní úpravou. Zvažte požadavky spojené s
ventilací.
11. Nabíjecí části se mohou během použití grilu
zahřát. Malé děti udržujte mimo dosah.
12. VAROVÁNÍ: Spotřebič slouží pouze k vaření.
Nesmí se používat k jiným účelům, například
vytápění místnosti.
13. Existují další ochranné prvky, které zabrání
náhodnému dotyku dveří trouby. V případě, že jsou v
domácnosti děti, je třeba takové prvky nainstalovat.
14. “Tyto pokyny platí pro země, jejichž symboly
jsou uvedené na spotřebiči. Pokud symbol země není
na spotřebiči, je třeba, abyste spotřebič přizpůsobili
podmínkám takové země, je třeba, abyste si přečetli
technické pokyny.”
15. K čištění spotřebiče nepoužívejte parní čističe.
16. Před otevřením dveří trouby vyčistěte nánosy,
které na nich zůstaly. Než dveře zavřete, nechte
troubu vychladnout.
17. NIKDY se nepokoušejte hasit požár vodou,
nejprve odpojte napájení a potom pomocí, např.
pokličky nebo utěrky, zakryjte požár.
25
Loading...
+ 56 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.