CMA Dishmachines CMA-66L, 66 Low User Manual

®

Model shown as Left to Right.
Also available as Right to Left.

CMA-66L

Chemical Sanitizing

66" Conveyor

Dishwasher

FEATURES:

■ Auto re-fill system.

■ 242 racks / 968 covers per hour.

■ Economical to operate. Uses only .8 gallons of

water per cycle.

■ Four-stage washing process provides pre­wash, dual power wash and final rinse all in a
66" machine.

■ Automatic soil purging system filters wash
water and traps plate debris into an external
tray. Tray can be easily removed for dumping
contents.

■ Brass rocker arm bearing (extends longevity)
newly engineered.

■ All stainless steel construction offers durable
performance and years of trouble free
operation.

■ Upgraded high load power contactors.

■ Built-in chemical resistant industrial 10kW

heater is proven to be more durable than
commercial style heaters.

■ Large 19" high opening accommodates larger
items and utensils.

■ Auto start/stop makes operation safe and
easy.

■ Includes table limit switch and rack saver arm
that protect the machine, dishracks and table
from damage.

■ Two speed settings available for optimum
cleaning performance.

■ Auto Fill.

■ Built-in Poly ProTMscrap accumulator.

Rack saver clutch system
with brass rocker arm
bearing protects the
machine, dishracks and
table from damage.

Shown with optional cor­ner feed table. Available
right or left.

CMA Dishmachines 12700 Knott Str

Printed in the U.S.A. © 2008 CMA, Inc.

Four-stage wash

process provides

ing
pre-wash, dual power
wash and final rinse all
in a 66" machine.

Easy to remove wash
arms with captive end
caps. Never lose

another end cap again!

den Gr

eet Gar

reserves the right to modify specifications or discontinue models without prior notification.

CMA

-

ove, CA 92841• 800-854-6417 • 714-898-8781 • Fax: [phone] • www.cmadishmachines.com

Large 19" high opening
accommodates larger
items and utensils.

Single action control
switch with easy to read
temperature gauges and
complete operating
instructions.

25

1

62

1

/8"

45

"

Wall

5

"

TOP VIEW

4"

1

1

Optional
Vent Hoods
4"X16"

16

"

Inside Clearance

Not To Exceed

1

1

/4"

RIGHT SIDE

72

"

19

"

*

Door Opening 20

3

/4"

54

"

55

"

Leg Adj

CMA-66L

16

"

I

nside Clearance

N

ot To Exceed

1

1

/4"

Chemical Sanitizing

®

66" Conveyor

Dishwasher

ARNING:

W

Plumbing connections must be made by a qualified ser

vice company who will comply with all available Federal, State, and Local Health,

Plumbing and Safety codes.

5" Min. Wall Clearance

25-1/8"

71-3/4"

Leg
Adj.

72-3/4"

55-1/2"

Leg
Adj.

56-1/2"

Opening
20-3/4"

RIGHT VIEW

33-3/4"

Leg Adj

35"

Clearance For

Conveyor

Rocker Arm Is

7-1/4" From

Tank

31"

TOP VIEW

Electrical Hook Up
4-1/2" Off The Top

ater Inlet 3"

W

Off The T

13"

op

25"

66"

83-1/8"

8" Splash
Shield
Each End

9"

RIGHT TO LEFT

FRONT VIEW

9"

2" Drain

6-1/2"
Leg Adj
7-1/2"

24"

Drain

Specifications:

MODEL CMA-66L USA METRIC

OPERATING CAPACITY

RACKS PER HOUR (NSF RATED) 242 242

CONVEYOR SPEED 6.75 FT./MIN. (206 CM/MIN.)
DRAIN 2" -
(3) WASH PUMP MOTORS HP 1 1
CONVEYOR MOTOR HP 1/3 1/3
WATER INLET - FILL 3/4" (1.9cm)

WATER INLET - FINAL RINSE 1/2" (1.27cm)
DRAIN SIZE 2" (5.1cm)
FINAL RINSE PRESSURE 20 5psi (1.41 kg/cm2)

+

WASH TANK CAPACITY

PRE-WASH 5.25 GAL (20.0 L)

ASH

W

13.25 GAL (50.0 L)

TOTAL 18.5 GAL (70 L)

WASH PUMP CAPACITY

EACH 52 GPM (197 LPM)

OPERATING TEMPERATURE

WASH 140°F-150°F (60°C/65.5°C)
FINAL RINSE 140°F-150°F (60°C/65.5°C)

WATER CONSUMPTION

PER RACK (FINAL RINSE) .8 GAL (3 L)
PER HOUR (FINAL RINSE) 192 GPH (726.8 LPH)

DIMENSIONS

DEPTH 25-1/8" (64cm)
WIDTH 66" (167.64cm)
HEIGHT 55-1/2"-56-1/2" (140.97-143.51cm)
STANDARD TABLE HEIGHT 34" (86cm)
MAX HEIGHT CLEARANCE
FOR DISHES 19" (48cm)

STANDARD DISHRACK 1 1
DIMENSIONS 19-3/4"X19-3/4" (50X50cm)

ELECTRICAL RATING VOLTS PHASE AMPS

208 1 71
240 1 78
208
240 3 44
480 3 19

ELECTRIC TANK HEATER 208V/10kW 240V/12.75kW

SPECIFY DIRECTION OF RACK TRAVEL (RIGHT TO LEFT OR LEFT TO RIGHT) WHEN
ORDERING

SHIPPING WEIGHT

APPROXIMATE 750# (340.2kg)

Summary Specifications: Model CMA-66L

The Model CMA-66L low energy, chemical sanitizing conveyor dishwasher meets NSF, UL, and CUL sanitation and construction
standards WITHOUT the use of a BOOSTER HEATER. The CMA-66L performs three separate washing functions including a built­in pre-wash, all in a 66" space.

The CMA-66L

washes up to 242 racks per hour and uses a minimum .8 gallons of water per rack

while achieving sparkling, clean, dry dishes. Constructed entirely of stainless steel.

Available Models

Right to Left

■ CMA-66L

R/L

■ CMA-66L L/R Left to Right

CMA Dishmachines 12700 Knott Street Garden Grove, CA 92841• 800-854-6417 • 714-898-8781 • Fax: [phone] • www.cmadishmachines.com

Printed in the U.S.A. © 2008 CMA, Inc.

CMA reserves the right to modify specifications or discontinue models without prior notification.

A

■ Corner Feed Table Standard (FACTORY INSTALLED ONLY)

■ Alternative electrical options

■ Also available at 205

■ Stainless steel dishtables

■ V

■ Motor Cover

vailable Options

ent Hood with 4" X 16" V

ent and Damper Control (2 per set)

USA METRIC

3

40