Champion D-H1TC Operators Manual

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Technical Manual

Door-Type Extended Hood Dishwasher

Model

D-HBT, D-HBTC High Temperature Extended Hood with Built-in Booster

D-H1T, D-H1TC High Temperature Extended Hood without Built-in Booster

July, 1998

P. O. Box 4149 Winston-Salem, North Carolina 27115-4149 336/661-1556 Fax: 336/661-1660

Machine Serial No.

Manual P/N 112724 Rev. A

2674 N. Service Road Jordan Station, Ontario, Canada LOR 1SO 905/562-4195 Fax: 905/562-4618

Champion Industries, Inc.

Complete the information below so it will be available for quick reference.

Model Number Serial Number

Voltage and Phase

Champion Parts Distributor Phone (if applicable)

Champion Service Agency Phone

Champion Service:

Champion, US

Phone: 1(336) 661-1556

1(800) 858-4477

Fax: 1(336) 661-1660

Champion, Canada

Phone: 1(905) 562-4195

1(800) 263-5798

Fax: 1(905) 562-4618

Note: When calling to order parts, be sure to have the model number, serial number, voltage and phase of your machine, along with your customer account number.

Machine Data Plate with Model & Serial Number located on the front panel.

Machine

Revision History

Revision Revised Serial Number Comments

Date Pages Effectivity

2/12/98 All 91299 Issue of New Manual and

Service Parts List

4/23/98 52 – 53 91586 Redesigned overflow lift arm

P/N 112469 order P/N’s 112469-S and 322218 for machines built prior to S/N 91586

5/12/98 36 – 43 91612 Redesigned doors to include guide,

P/N 112772

7/2/98 68 – 69 —— Corrected Control Cabinet fuse

part numbers

REVISONS

CONTENTS

LIMITED WARRANTY ............................................................................................................... 4

INTRODUCTION ......................................................................................................................... 5

INSTALLATION ........................................................................................................................... 8

INITIAL START-UP ..................................................................................................................... 16

OPERATION SUMMARY ........................................................................................................... 22

CLEANING ................................................................................................................................... 23

TROUBLESHOOTING ................................................................................................................ 25

BASIC SERVICE .......................................................................................................................... 27

REPLACEMENT PARTS ............................................................................................................. 33

ELECTRICAL SCHEMATIC ....................................................................................................... 73

CONTENTS

Model Number ....................................................................................................................6

Standard Equipment ........................................................................................................... 6

Options................................................................................................................................ 6

Electrical Power Requirements .......................................................................................... 7

Unpack the Dishwasher ...................................................................................................... 8

Electrical Connections ........................................................................................................ 10

Plumbing Connections ........................................................................................................ 12

Water Connections ......................................................................................................... 12

Drain Connections .......................................................................................................... 13

Chemical Connections.................................................................................................... 14

Cleaning Schedule .............................................................................................................. 23

Deliming Process ................................................................................................................24

LIST OF FIGURES

Figure 1 – Remove Front Panel .................................................................................................. 8

Figure 2 – Electrical Connection Location ................................................................................ 10

Figure 3 – Hinged Control Panel ................................................................................................ 11

Figure 4 – Main Terminal Block ................................................................................................ 11

Figure 5 – Hot Water Connection (D-HBT Only)..................................................................... 12

Figure 6 – Hot Water Connection (D-H1T Only) ...................................................................... 12

Figure 7 – Drain Hose Connection ............................................................................................. 13

Figure 8 – Chemical Dispenser Signal Terminal Block ............................................................. 14

Figure 9 – Chemical Signal Connection Points ......................................................................... 14

Figure 10 – Detergent Probe Injection Points, 1/2" ..................................................................... 15

CONTENTS

LIST OF FIGURES (cont.)

Figure 11 – Rinse Aid Injection Point (Top of Dishwasher) ........................................................ 15

Figure 12 – Fuses ......................................................................................................................... 28

Figure 13 – Motor Overload .........................................................................................................28

Figure 14 – Main Cycle Timer (45 second) ................................................................................. 29

Figure 15 – Fill Timer .................................................................................................................. 29

Figure 16 – Cycle Timers (2, 4, and 6 minute) ............................................................................ 29

Figure 17 – Heater Element Wiring ............................................................................................. 30

Figure 18 – Pump Motor Wiring Diagrams ................................................................................. 31

Figure 19 – Pump Seal Replacement ........................................................................................... 32

Figure 20 – Panels ........................................................................................................................ 34

Figure 21 – Doors, Guides and Stops (D-HBT, D-H1T) (Prior to S/N 91612)............................ 36

Figure 22 – Doors, Guides and Stops (Corner Model Only) (D-HBTC/D-H1TC)

(Prior to S/N 91612) ................................................................................................. 38

Figure 23 – Doors, Guides, & Stops (D-HBT, D-H1T)

(For machines beginning with S/N 91612 and above) ............................................. 40

Figure 24 – Doors, Guides & Stops (Corner Model Only) (D-HBTC/DH1TC)

(For machines beginning with S/N 91612 and above) ............................................. 42

Figure 25 – Door Handle, Spring Assembly and Safety Switch .................................................. 44

Figure 26 – Track Assembly ........................................................................................................ 46

Figure 27 – Wash/Rinse Spray Piping.......................................................................................... 48

Figure 28 – Wash/Rinse Spray Arms ........................................................................................... 50

Figure 29 – Drain Assembly and Scrap Screens .......................................................................... 52

Figure 30 – Wash Tank Heat and Thermostats ............................................................................. 54

Figure 31 – Electric Booster and Thermostats ............................................................................. 56

Figure 32 – Lower Fill Piping Assembly (D-HBT only) ............................................................. 58

Figure 33 – Upper Fill Piping Assembly (D-HBT/D-H1T) ......................................................... 60

Figure 34 – Lower Fill Piping Assembly (D-H1T only) .............................................................. 62

Figure 35 – Pump Assembly ........................................................................................................ 64

Figure 36 – Control Panel and Gauges ......................................................................................... 66

Figure 37 – Control Cabinet ......................................................................................................... 68

Figure 38 – Dishracks and PRV ................................................................................................... 70

Figure 39 – Electrical Schematic ................................................................................................. 73

WARRANTY

LIMITED WARRANTY

Champion Industries, Inc., P.O. Box 4149, Winston-Salem, North Carolina 27115, and P.O. Box 301, 2674 North Service Road , Jordan Station, Ontario, Canada L0R 1S0, warrants machines, and parts, as set out below.

Warranty of Machines: Champion, warrants all new machines of its manufacture bearing the name “Champion”

and installed within the United States and Canada to be free from defects in material and workmanship for a period of one (1) year after the date of installation or fifteen (15) months after the date of shipment by Champion, whichever occurs first. [See below for special provisions relating to Model Series CG] The warranty registration card must be returned to Champion within ten (10) days after installation. If warranty card is not returned to Champion within such period, the warranty will expire after one year from the date of shipment.

Champion will not assume any responsibility for extra costs for installation in any area where there are jurisdictional problems with local trades or unions.

If a defect in workmanship or material is found to exist within the warranty period, Champion at its election, will either repair or replace the defective machine or accept return of the machine for full credit; provided, however, as to Model Series CG, Champion’s obligation with respect to labor associated with any repairs shall end (a) 120 days after shipment, or (b) 90 days after installation, whichever occurs first. In the event that Champion elects to repair, the labor and work to be performed in connection with the warranty shall be done during regular working hours by a Champion authorized service technician. Defective parts become the property of Champion. Use of replacement parts not authorized by Champion will relieve Champion of all further liability in connection with its warranty. In no event will Champion’s warranty obligation exceed Champion’s charge for the machine. The following are not covered by Champion’s warranty:

a. Lighting of gas pilots or burners. b. Cleaning of gas lines. c. Replacement of fuses or resetting of overload breakers. d. Adjustment of thermostats. e. Adjustment of clutches. f. Opening or closing of utility supply valves or switching of electrical supply current. g. Cleaning of valves, strainers, screens, nozzles, or spray pipes. h. Performance of regular maintenance and cleaning as outlined in operator’s guide. i. Damages resulting from water conditions, accidents, alterations, improper use, abuse,

Examples of the defects not covered by warranty include, but are not limited to: (1) Damage to the exterior or interior finish as a result of the above, (2) Use with utility service other than that designated on the rating plate, (3) Improper connection to utility service, (4) Inadequate or excessive water pressure, (5) Corrosion from chemicals dispensed in excess of recommended concentrations, (6) Failure of electrical components due to connection of chemical dispensing equipment installed by others, (7) Leaks or damage resulting from such leaks caused by the installer, including those at machine table connections or by connection of chemical dispensing equipment installed by others, (8) Failure to comply with local building codes, (9) Damage caused by labor dispute.

Warranty of Parts: Champion warrants all new machine parts produced or authorized by Champion to be free

from defects in material and workmanship for a period of 90 days from date of invoice. If any defect in material and workmanship is found to exist within the warranty period Champion will replace the defective part without charge.

tampering, improper installation, or failure to follow maintenance and operation procedures.

DISCLAIMER OF WARRANTIES AND LIMITATIONS OF LIABILITY. CHAMPION’S WARRANTY IS ONLY TO THE EXTENT REFLECTED ABOVE. CHAMPION INDUSTRIES, INC. MAKES NO OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED, TO ANY WARRANTY OF MERCHANTABILITY, OR FITNESS OF PURPOSE. CHAMPION SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. THE REMEDIES SET OUT ABOVE ARE THE EXCLUSIVE REMEDIES FOR ANY DEFECTS FOUND TO EXIST IN CHAMPION DISHWASHING MACHINES AND CHAMPION PARTS, AND ALL OTHER REMEDIES ARE EXCLUDED, INCLUDING ANY LIABILITY FOR INCIDENTALS OR CONSEQUENTIAL DAMAGES.

Champion does not authorize any other person, including persons who deal in Champion dishwashing machines, to change this warranty or create any other obligation in connection with Champion Dishwashing Machines.

INTRODUCTION

Welcome to Champion... and thank you for allowing us to take care of your dishwashing needs.

This manual covers the door-type dishwasher, Model D-HBT, D-H1T, D-HBTC, D-H1TC. Your machine was completely assembled, inspected, and thoroughly tested at our factory before it was shipped to your installation site.

This manual contains:

• Installation Instructions

• Operation and Cleaning Instructions

• Troubleshooting Guide

• Basic Service Information

• Replacement Parts Lists

• Electrical Schematics

INTRODUCTION

All information, illustrations and specifications contained in this manual are based upon the latest product information available at the time of publication. Champion constantly improves its products and reserves the right to make changes at any time or to change specifications or design without notice and without incurring any obligation.

For your protection, factory authorized parts should always be used for repairs.

Replacement parts may be ordered directly from your Champion authorized service agency. When ordering parts, please supply the model number, serial number, voltage, and phase of your machine, the part number, part descriptions and quantity.

GENERAL

Model Numbers

D-HBT, D-HBTC, D-H1T, D-H1TC

The D-HBT model is a high temperature (180°F/82°C rinse) sanitizing model with booster. The D-H1T, D-H1TC models are high temperature (180°F/82°C rinse) sanitizing models.

Standard Equipment includes:

D-HBT, D-HBTC, D-H1T, DH1TC

• Automatic tank fill and start

• Adjustable cycle selector

• Built-in electric booster heater (D-HBT only)

• Field convertible to corner model

• Electric tank heat

• Low-water tank heat protection

• 2-hp drip-proof pump motor

• Door safety switch

• Door activated drain

Options

• Electric booster (70°F/39°C temperature rise) heater for 110°F/43°C supply water

• Steam injector or steam coil tank heat (steam booster 40°F/23°C-70°F/39°C rise)

• Common utility connections

• Two dish racks (peg and flat bottom)

• Detergent/chemical connection provisions

• Stainless steel front and side panels

• 1-1/2" O.D. gravity drain connection

• Water pressure reducing valve (mounted)

• Interchangeable upper and lower spray arms

Accessories

Additional dishracks: Dish rack (peg) P/N 101285 Silverware rack (flat bottom) P/N 101273

3/4" Pressure reducing valve (PRV) P/N 112387

GENERAL

Electrical Power Requirements: Electric Heat/Electric Booster

Model Voltage Booster Rise Machine Power Requirement

(D-HBT Only) Full Load Amps (125% Service Factor)

D-H1T 208/60/1 — 27.3 Amps 35 Amps D-H1T 220/60/1 — 26.7 Amps 35 Amps D-H1T 230/60/1 — 27.4 Amps 35 Amps D-H1T 240/60/1 — 27.9 Amps 35 Amps D-H1T 208/60/3 — 14.5 Amps 20 Amps D-H1T 220/60/3 — 14.9 Amps 20 Amps D-H1T 230/60/3 — 14.9 Amps 20 Amps D-H1T 240/60/3 — 15.2 Amps 20 Amps D-H1T 380/60/3 — 8.7 Amps 15 Amps D-H1T 415/60/3 — 8.8 Amps 15 Amps D-H1T 480/60/3 — 6.9 Amps 15 Amps D-H1T 575/60/3 — 5.7 Amps 15 Amps

D-HBT 208/60/1 40°F/23°C 63.4 Amps 80 Amps D-HBT 220/60/1 40°F/23°C 64.9 Amps 90 Amps D-HBT 230/60/1 40°F/23°C 67.3 Amps 90 Amps D-HBT 240/60/1 40°F/23°C 69.6 Amps 90 Amps D-HBT 208/60/3 40°F/23°C 35.3 Amps 45 Amps D-HBT 220/60/3 40°F/23°C 37 Amps 50 Amps D-HBT 230/60/3 40°F/23°C 38 Amps 50 Amps D-HBT 240/60/3 40°F/23°C 39.3 Amps 50 Amps D-HBT 380/60/3 40°F/23°C 21.4 Amps 30 Amps D-HBT 415/60/3 40°F/23°C 21.3 Amps 30 Amps D-HBT 480/60/3 40°F/23°C 17.7 Amps 25 Amps D-HBT 575/60/3 40°F/23°C 14.7 Amps 20 Amps

D-HBT 208/60/1 — — — D-HBT 220/60/1 — — — D-HBT 230/60/1 — — — D-HBT 240/60/1 — — — D-HBT 208/60/3 70°F/39°C 52 Amps 70 Amps D-HBT 220/60/3 70°F/39°C 54.6 Amps 70 Amps D-HBT 230/60/3 70°F/39°C 56.4 Amps 70 Amps D-HBT 240/60/3 70°F/39°C 58.5 Amps 80 Amps D-HBT 380/60/3 70°F/39°C 31.6 Amps 40 Amps D-HBT 415/60/3 70°F/39°C 33.8 Amps 45 Amps D-HBT 480/60/3 70°F/39°C 28.6 Amps 40 Amps D-HBT 575/60/3 70°F/39°C 23.8 Amps 30 Amps

INSTALLATION

Unpack the dishwasher

CAUTION:

Care should be taken when lifting the machine to prevent damage.

NOTE:

The installation of your machine must meet all applicable health and safety codes.

1. Immediately after unpacking the machine, inspect for any shipping damage. If damage is found, save the packing material and contact the carrier immediately.

2. Remove the dishwasher from the skid. Move the machine to its permanent location.

POWER

CYCLE

RINSE PRESSURE

WASH

Champion

WARNING!

TURN OFF POWER BEFORE

SERVICING MACHINE

3. Level the machine (if required) by placing a level on the top of the machine and adjusting the feet. Level the machine front-to-back and side-to-side.

4. Remove the dishracks from the interior of the machine.

5. Refer to Fig. 1. Remove (2) screws that hold the front panel. Remove the front panel in preparation for service connections.

Figure 1

Remove Front Panel

INSTALLATION

This page

intentionally

left blank

INSTALLATION

INSTALLATION (Cont.)

Electrical Connections

WARNING:

Electrical and grounding connections must comply with all applicable Electrical Codes.

WARNING:

When working on the dishwasher, disconnect the electric service and place a tag at the disconnect switch to indicate work is being done on that circuit.

1. A qualified electrician must compare the electrical power supply with the machine electrical specifications before connecting to the incoming service through a fused disconnect switch.

Refer to Fig. 2

2. A knock-out is provided at the lower right rear corner (as viewed from the front) for the electrical service connection. A fused disconnect switch or circuit breaker (supplied by others) is required to protect the power supply circuit.

Electrical knock-out lower rear corner

Figure 2

Electrical Connection Location

Electrical Connections (Cont.)

Refer to Fig. 3

3. Remove (2) lower screws from the front panel of the machine to expose the electrical controls. Remove (2) screws on the control panel support. Swing the hinged control panel forward.

INSTALLATION

Figure 3

Hinged Control Panel

Refer to Fig. 4

4. Three phase or single phase incoming power wiring connections are made at the bottom of the machine’s main terminal block. The main terminal block is located on the side of the front right post of the dishwasher.

Electrical Power Connection

Figure 4

Main Terminal Block

INSTALLATION

INSTALLATION (Cont.)

Plumbing Connections

NOTE:

Plumbing connections must comply with all applicable sanitary and plumbing codes.

Water Connections

1. All D-HB/H1T series dishwashers require a single, hot water supply.

The hot water connection to all D-HB/H1T series dishwashers is 3/4" NPT.

The connection is made from underneath the dishwasher.

The following minimum water temperatures are recommended:

D-HBT with built-in 40° rise electric booster (Minimum 140°F/60°C) (Min./Max. flow pressure 20-22 PSI/138-151.8 kPa)

D-HBT with built-in 70° rise electric booster (Minimum 110°F/43°C) (Min./Max. flow pressure 20-22 PSI/138-151.8 kPa)

D-H1T without built-in booster (Minimum 180°F/70°C) (Min./Max. flow pressure 20-22 PSI/138-151.8 kPa)

Hot Water Connection

11"

[279mm]

FLO

11"

[279mm]

FLO

Figure 5

3/4" NPT

(D-HBT Only)

Refer to Figs. 5 and 6

Figure 6

Hot Water Connection

3/4" NPT

(D-H1T Only)

Water Connections (Cont.)

2. A manual shut-off valve for steam and water (supplied by others) should be installed in the supply line to allow for servicing of the machine. The shut-off valve should be the same size or larger than the supply line.

3. Install a 3/4" pressure reducing valve (PRV) in the water supply line if flow pressure exceeds 20-22 PSI/138-151.8 kPa.

A PRV is standard equipment on Model D-HBT. A PRV is not standard equipment on Models D-H1T.

Drain Connections

INSTALLATION

Refer to Fig. 7

1. All models are GRAVITY DRAIN machines equipped with a 1-1/2" O.D. hose connection point.

2. The maximum drain flow rate is 15 gallons/min-56.8 liters/min.

3. Drain height for all models must not exceed 11" (280mm) above floor level.

4. The drain connection is made to the dishwasher from underneath the machine through an access hole in the machine base.

Ventilation

NOTE:

Ventilation must comply with local sanitary and plumbing codes.

11" [280mm]

Above floor level

Figure 7

Drain Hose Connection

1-1/2" O.D.

(Max flow rate = 15 gal/min-56.8 liters/min)

CAUTION:

Exhaust air should not be vented into a wall, ceiling, or concealed space of a building. Condensation can cause damage.

INSTALLATION

INSTALLATION (Cont.)

Chemical Connections

NOTE:

Consult a qualified chemical supplier for your chemical needs.

Refer to Fig. 8

1. A chemical signal terminal block is supplied for chemical dispensing equipment.

2. The terminal block is located below the control panel fuse block.

Refer to Fig. 9

3. The detergent signal is limited to a maximum load of 1 Amp Signal voltage is 115VAC.

4. The Rinse aid signal is limited to a maximum load of 1 Amp. Signal voltage is 115VAC.

COMMON

Figure 8

Chemical Dispenser

Signal

Terminal Block

Detergent Signal Connection Point 1 Amp Max Load/115VAC

Common Return

RINSE

DETERGENT

Rinse aid Signal Connection Point 1 Amp Max load/115VAC

Figure 9

Chemical Signal

Connection Points

Chemical Connections (Cont.)

Refer to Fig. 10

5. A 1/2" detergent probe injection point is provided at the rear and left side of the dishwasher.

6. Detergent may be added manually if your dishwasher is not equipped with dispensing equipment. Consult your chemical supplier for recommended amounts.

INSTALLATION

Figure 10

Detergent Probe

Injection Points, 1/2"

Refer to Fig. 11

D-HBT, D-H1T

A 1/4" NPT rinse aid injection point is provided in the final rinse manifold. Use a liquid rinse aid. The manifold is located on the top right side of the dishwasher.

Models D-HBT and D-H1T do not require sanitizer.

1/4" NPT Rinse aid Injection Point

Figure 11

Rinse Aid Injection Point

(Top of Dishwasher)

INITIAL START-UP

Complete the Installation

After plumbing and electrical connections are made, follow the steps below to complete the installation of your dishwasher.

1. Remove the white protective covering from the exterior of the machine.

2. Remove any foreign material from inside the machine.

3. Make sure dishwasher power switch is off.

4. Turn main water supply on.

5. Turn main power on at the main power service disconnect switch.

Install the Scrap Screens and Drain-Overflow Assembly

Install scrap screens. Make sure the door activated drain assembly is in place. The drain is opened by manually pulling up on the drain-overflow lever.

The drain closes when the doors are closed.

MAKE SURE DOORS ARE FULLY CLOSED.

The controls are located on the front of the dishwasher. A- On/Off power switch B- Power indicator Light C- In cycle light D- Wash cycle selector switch E- Wash water

temperature gauge

F- Final rinse

pressure gauge

POWER

OFF

WASH

DOOR

WASH CYCLE

CYCLE

1 MIN

2 MIN

4 MIN

6 MIN

RINSE PRESSURE

INITIAL START-UP (Cont.)

WASH

CYCLE

POWER

OFF

RINSE PRESSURE

WASH CYCLE

1 MIN

2 MIN

4 MIN

6 MIN

INITIAL START-UP

THE POWER SWITCH IS ON DURING INITIAL FILL.

Make sure the doors are fully closed. Push the On/Off power switch to the UP position.

THE DISHWASHER FILLS AUTOMATICALLY.

Note that the power indicator light is illuminated.

POWER

OFF

WASH

CYCLE

RINSE PRESSURE

WASH CYCLE

1 MIN

2 MIN

4 MIN

6 MIN

Check Wash Water Temperature

The wash tank heater and the (booster tank heater, D-HBT only) will begin to heat the water in the dishwasher.

Wait approximately 10 minutes for the wash tank water to reach operating temperature. The temperature should be a minimum of 150°F/66°C for (D-HBT, D-H1T).

Prescrap the dishes. Load ware into the dishrack. Open the doors, insert the rack into the dishwasher.

POWER

OFF

WASH

WASH CYCLE

CYCLE

1 MIN

2 MIN

4 MIN

6 MIN

RINSE PRESSURE

INITIAL START-UP

INITIAL START-UP (Cont.)

Fully close the dishwasher doors. The dishwasher will begin the automatic cycle.

Opening the doors anytime during the cycle will stop the dishwasher.

Closing the doors will resume the automatic cycle where it left off.

The cycle times are listed below:

1 Minute Wash Cycle Setting

Wash = 45 seconds Dwell = 1 seconds Final rinse = 14 seconds

4 Minute Wash Cycle Setting

Wash = 225 seconds (3 min 45 sec) Dwell = 1 seconds Final rinse = 14 seconds

Note that the in-cycle light is lit during the automatic dishwasher cycle.

2 Minute Wash Cycle Setting

Wash = 105 seconds (1 min 45 sec) Dwell = 1 seconds Final rinse = 14 seconds

6 Minute Wash Cycle Setting

Wash = 345 seconds (5 min 45 sec) Dwell = 1 seconds Final rinse = 14 seconds

POWER

OFF

WASH CYCLE

CYCLE

1 MIN

2 MIN

4 MIN

6 MIN

WASH

RINSE PRESSURE

INITIAL START-UP (Cont.)

Check Final Rinse Water Temperature

Check the final rinse water temperature during the final rinse cycle.

The final rinse water temperature gauge is located in the final rinse piping at the top of the dishwasher.

INITIAL START-UP

100

0 5

150

200

250

The final rinse water temperature should be a minimum of 180°F/82°C for (D-HBT, D-H1T). The optimum final rinse temperature for (D-HBT, D-H1T) is 180-195°F/82-91°C.

Check Final Rinse Water Pressure

The final rinse water pressure gauge should indicate a flowing pressure of 20-22 PSI/138-151.8 kPa during the final rinse cycle for all models.

POWER

OFF

WASH

WASH CYCLE

CYCLE

1 MIN

2 MIN

4 MIN

6 MIN

RINSE PRESSURE

A pressure reducing valve (PRV) is required if flow pressure exceeds 20-22 PSI/138-151.8 kPa.

INITIAL START-UP

INITIAL START-UP (Cont.)

The Wash Cycle Selector Switch

The wash cycle selector switch provides the option of choosing four different dishwasher cycle times.

To select a cycle time —

Make sure power is on and the dishwasher has completed its last cycle.

Turn the selector knob to the desired time as indicated on the control panel.

POWER

OFF

WASH

CYCLE

RINSE PRESSURE

WASH CYCLE

1 MIN

2 MIN

4 MIN

6 MIN

Close the doors.

The dishwasher will begin the cycle automatically.

If the timed fill is activated due to a loss of water, the cycle will stop. When the dishwasher is full the automatic cycle will resume where it left off.

The maximum total wash cycle time is 6 minutes. For example: You can not select 4 minutes then turn the switch to 6 minutes during the automatic 2 minute cycle to extend the total cycle to 10 minutes.

The dishwasher cycle times are listed below:

1 Minute Wash Cycle Setting

Wash = 45 seconds Dwell = 1 seconds Final rinse = 14 seconds

4 Minute Wash Cycle Setting

Wash = 225 seconds (3 min 45 sec) Dwell = 1 seconds Final rinse = 14 seconds

2 Minute Wash Cycle Setting

Wash = 105 seconds (1 min 45 sec) Dwell = 1 seconds Final rinse = 14 seconds

6 Minute Wash Cycle Setting

Wash = 345 seconds (5 min 45 sec) Dwell = 1 seconds Final rinse = 14 seconds

INITIAL START-UP

INITIAL START-UP (Cont.)

Complete the initial start-up

Check all the plumbing for leaks. Also, check the drain plumbing for leaks and be sure that the drain will handle the drain water flow (15 gal/min-56.8 liters/min) from the dishwasher.

After the drain and the plumbing connections are checked, turn off the dishwasher power switch.

Drain the dishwasher

Make sure the dishwasher power switch is turned off.

Open the doors.

Drain the dishwasher by pulling the door activated drain lever up

The door activated drain lever is located on the inside left rear corner of the dishwasher.

Remove the scrap screens and check the drain located in the bottom of the dishwasher wash tank.

Make sure that the building drain handles the water flow exiting the dishwasher.

Clean the interior of the wash tank of any foreign material.

Leave the doors open to air dry the interior of the dishwasher.

The initial start-up is complete.

OPERATION

OPERATION SUMMARY

Action Result

1. Push the On/Off power switch “UP” to the ON position. Dishwasher fills automatically.

2. Wait approximately 10 minutes for the wash tank heater to heat the water. Then, check the reading on the wash water temperature gauge.

3. Prescrap and load the ware into the dishrack.

4. Open the doors. Insert a dishrack of soiled ware. Fully close the doors.

Opening the doors anytime during the automatic cycle stops the dishwasher. Closing the doors will resume the cycle where it left off.

5. Check the final rinse temperature gauge reading during the 14 second final rinse cycle.

1. The power indicator light illuminates. The wash tank heater (D-HBT/H1T) and the (booster tank heater, D-HBT) begin to heat.

2. The wash water temperature gauge should indicate a minimum of 150°F/66°C for D-HBT, D-H1T.

3. Ware should be placed edgewise in the peg rack. Cups and bowls should be placed upside down in the flat rack. Silverware should be spread evenly in a single layer in the flat rack.

4. In cycle light illuminates as the dishwasher begins a selected automatic cycle. The total cycle times are listed below:

1 minute = 45 second wash 2 minute = 1 minute 45 second wash 4 minute = 3 minute 45 second wash 6 minute = 5 minute 45 second wash

5. The final rinse temperature gauge should indicate a minimum of 180°F/82°C for D-HBT/ D-H1T. The optimum final rinse temperature range is between 180-195°F/82-90°C.

6. Check the incoming water pressure during the 14 second final rinse cycle.

7. The selected automatic cycle ends.

8. Open the doors. Remove the clean rack. Insert another rack of soiled ware. Fully close the doors.

9. Turn power OFF at the dishwasher. Lift the drain lever up. Clean the scrap screens. Clean the dishwasher after each meal period or every two hours of operation.

6. The water pressure gauge should indicate a flowing pressure of 20-22 PSI/138-151.8 kPa. A pressure reducing valve (PRV) is required if flow pressure exceeds 20-22 PSI/138-151.8 kPa.

7. The in cycle light goes out.

8. The selected automatic cycle begins again.

9. Dishwasher wash tank drains completely. Periodic cleaning reduces detergent consumption and improves washing results.

CLEANING

Cleaning your machine is the best maintenance that you can provide. Components that are not regularly flushed and cleaned do not perform well.

The following schedules are the minimum requirements necessary for the proper performance of your machine. Intervals should be shortened whenever your machine is faced with abnormal working conditions, hard water, or multiple shift operations.

CLEANING SCHEDULE

Every 2 Hours or After Each Meal Period

1. Drain the dishwasher.

2. Flush interior with fresh water.

3. Clean scrap screens and pump intake screen.

4. Clean spray arm nozzles.

Every 8 Hours or at the End of the Day

1. Drain the machine.

2. Flush interior with fresh water.

3. Clean scrap screens and pump intake screen.

4. Clean spray arms.

5. Thoroughly clean the exterior of machine.

DO NOT HOSE DOWN WITH WATER.

6. Reassemble the machine.

7. Leave doors open to aid in drying.

CAUTION:

Do not leave water in wash tank overnight.

CLEANING

DELIMING

Your dishwasher should be delimed regularly depending on the mineral content of your water. Inspect the machine interior for mineral deposits and use a deliming solution for the best cleaning results.

NOTE:

Consult your chemical supplier for an appropriate deliming solution.

WARNING:

Deliming solutions or other acids must not come in contact with household bleach (sodium hypochlorite) or any chemicals containing chlorine, iodine, bromine, or fluorine. Mixing will cause hazardous gases to form. Skin contact with deliming solutions can cause severe irritation and possible chemical burns. Consult your chemical supplier for specific safety precautions.

DELIMING PROCESS

Model D-HBT and D-H1T

1. Remove all dishes from machine.

2. Remove any chemical pick-up tubes from their containers.

3. Place each tube in a container of fresh water and prime the chemical lines for several minutes to thoroughly flush chemical from the lines. Leave pick-up tubes out of their containers.

4. Drain the machine and refill with fresh water.

5. Spray interior walls with deliming solution and let sit for 5 or 10 minutes depending on amount of build-up. Add deliming solution to wash tank. Do not let chemicals sit for longer than 15 minutes.

6. Close the doors to run an automatic cycle.

7. Repeat Steps 4-6 if necessary.

8. Lift the drain lever assembly and drain the machine.

9. Refill the machine and run a complete cycle two additional times. Drain and refill the machine after each cycle to thoroughly flush any deliming solution from the interior of the machine.

10. Flip the power switch to OFF.

11. Drain machine.

12. Deliming is complete.

TROUBLESHOOTING

Perform the seven checks listed below in the event that your dishwasher does not operate as expected.

1. All switches are ON

2. Drain-overflow assembly is in place and seated

3. Wash and rinse nozzles are clean

4. Wash and rinse pipe assemblies are installed correctly

5. Scrap screens are properly positioned

6. Thermostat(s) are properly adjusted

7. Detergent and rinse additive dispensers are adequately filled

If a problem still exists, use the following table for troubleshooting

CONDITION CAUSE SOLUTION

Machine will not start Doors not closed ................................... Make sure doors are fully closed

Door safety switch faulty ...................... Contact your service agency

TROUBLESHOOTING

Main switch off ..................................... Check disconnect at main panel

Blown Fuse ........................................... Replace fuse

Machine washes Timer or door switch defective ............. Contact your service agency

constantly

Low or no water Main water supply is turned off ............ Turn on house water supply

Drain-overflow assembly is not ............ Place and seat drain-overflow

in place and seated

Machine doors not fully closed ............. Close doors securely

Faulty fill valve ..................................... Contact your service agency

Machine not filled initially ................... Push Power switch UP to fill

Clogged strainer in fill valve ................ Clean or replace

Continuous water filling Stuck or defective Fill Timer ................ Contact your service agency

Fill valve will not close ......................... Clean or replace

Drain-overflow not in place .................. Install drain-overflow assembly

Stuck or Defective float switch ............. Inspect or replace float switch

Wash motor not running Overload protector tripped .................... Reset overload in Control Box

Defective motor .................................... Contact your service agency

Wash tank water Incoming water temperature ................. Raise temperature to:

temperature is low at machine too low 110-140°F/43-60°C for D-HBT when in use 180°F/82°C for D-H1T

Defective thermometer......................... Check or replace

Defective thermostat ............................. Check for proper setting

or replace

Defective heater element ...................... Check or replace

Defective solenoid valve ....................... Check or replace

Heater elements ..................................... Clean and delime

have soil/lime buildup

TROUBLESHOOTING

TROUBLESHOOTING (Cont.)

CONDITION CAUSE SOLUTION

Insufficient pumped Clogged pump intake screen ................. Clean

spray pressure Clogged spray pipe ............................... Clean

Insufficient final rinse Faulty pressure reducing valve ............. Clean or replace

or no final rinse Improper setting on pressure ................. Set flow pressure at 20-22 PSI/

Scrap screen full.................................... Must be kept clean and in place

Low water level in tank ........................ Check drain-overflow assembly

Pump motor rotation incorrect .............. Reverse connection between L1

and L2 in Control Cabinet

Defective pump seal .............................. Contact Service Agent

reducing valve 138-151.8 kPa

Clogged rinse nozzle and/or ................. Clean

pipe

Improper water line size ....................... Have installer change to

proper size

Clogged strainer in fill valve ................ Clean or replace

Low final rinse Low incoming water Check the booster (D-HBT, D-H1T) temperature temperature be sure the thermostat is set to

maintain180°F/82°C temperature.

Solenoid valve defective........................ Check valve to be sure it is clean

and operating

Defective thermometer ......................... Check for proper setting or

replace

Poor washing results Detergent dispenser ............................... Contact detergent supplier

not operating properly

Insufficient detergents........................... Contact detergent supplier

Wash water temperature ....................... See condition “Wash Tank

too low Water Temperature” above

Wash arm clogged ................................ Clean

Improperly scraped dishes .................... Check scraping procedures

Ware being improperly ......................... Use proper racks. Do not

placed in rack overload racks

Improperly cleaned ............................... Unclog wash sprays and rinse

equipment nozzles to maintain proper

pressure and flow conditions. Overflows must be open. Keep

wash water as clean as possible.

Heater elements ..................................... Clean and delime

have soil/lime buildup

BASIC SERVICE

This Basic Service section does not cover all possible repair procedures. If you require additional service support, you may call your local service company or:

Champion National Service USA: 1-800-858-4477

Canada: 1-800-263-5798

Please have the Model and Serial Number of the machine ready when you call.

ELECTRICAL SERVICE

NOTE:

DO NOT USE CHASSIS GROUND WHEN PERFORMING VOLTAGE CHECKS. Doing so will result in false and inaccurate readings.

PERFORM VOLTAGE CHECKS BY READING FROM THE HOT SIDE OF THE LINE AND NEUTRAL (any #2 or white wire).

WARNING:

USE EXTREME CAUTION when performing tests on energized circuits.

WARNING:

When repairing a circuit, disconnect the power at the main service disconnect switch and place a tag at the disconnect switch to indicate that work is being performed on the circuit.

Troubleshooting

Schematics

Champion places an electrical schematic in the control cabinet of every machine before it is shipped. Schematics are included at the back of this manual as well. Be aware that these schematics include options that may not apply to your machine. Options are enclosed in dashed lines with the words (IF USED) next to them on the schematic. Disregard any options that appear on the schematics which are not a part of your machine.

Tools

All electrical repairs can be made with: Standard set of hand tools

Volt/Ohm Meter (VOM) Clip-on AC current tester

Circuit Tests

Use a clip-on AC current tester to check the motors and electric heaters. Use a VOM to test line voltages and the 115VAC control circuit.

BASIC SERVICE

ELECTRICAL SERVICE (Cont.)

Fuses —

Refer to Fig. 12. There are two fuse blocks. A 3 pole block (A) is located in the main control cabinet. The (A) fuses protect the wash tank heater circuit. Booster heater circuits (D-HBT only) are not fused. A 2 pole fuse block is located on the machine base to protect the control circuit.

To Replace a fuse:

Turn the dishwasher main power switch off. Disconnect power to the machine at the main service disconnect switch. Replace the fuse. If the fuse blows again, DO NOT INCREASE THE FUSE SIZE. DETERMINE THE CAUSE OF THE OVERLOAD.

Motor Overloads

The wash pump motor has an overload to protect it from line voltage electrical overloads. The overload disconnects 120VAC power to the motor contactor coil.

Refer to Fig. 13.

—

Figure 12

Wash tank heater fuses

Control Cabinet

Switch Lever

Note the Switch Lever on the Overload.

If the switch lever is off with the “0” showing then the overload has tripped.

To Reset the Motor Overload:

Flip the overload switch to the On position. A “1” should be visible on the switch lever.

To Replace a Motor Overload:

Disconnect the wires to the overload. Release the mounting catch on the front side of the overload. Push forward and lift out. Snap the new overload into place and reconnect the wires.

To adjust the overload setting:

The screwdriver in Fig. 13 is positioned to adjust the motor overload AMP setting. Read the full load amps (FLA) motor amps on the motor nameplate. Turn the setting to match the name plate.

Figure 13

Motor Overload

6 Omron H2C

6 M

ELECTRICAL SERVICE (Cont.)

Electromechanical Timers

D-HBT, D-H1T, models have two non-adjustable timers. They are the 45 second main cycle timer and the fill timer. The timers are mounted on the swing-out control cabinet. Remove the lower front panel to access the timers.

There are three adjustable timers located on the lower right rear corner of the wash tank. These timers control the 2, 4, and 6 minute wash cycle operations. Remove the lower front and left side panel to access the timers.

BASIC SERVICE

Main Cycle Timer

—

Refer to Fig. 14. The main cycle timer controls the non-adjustable 45-second wash time. It also resets and connects to the adjustable 2, 4, and 6 minute timers through the wash cycle selector switch. The main cycle timer also controls the 1 second dwell and the 14 second final rinse portion of the total wash cycle time.

Fill Timer

—

Refer to Fig. 15. The fill timer controls the dishwasher’s fill operation. The timer consists of a timer motor, one micro-switch, and one non-adjustable plastic cam. The fill timer operates during initial fill. The fill timer also operates if main power is turned off and then turned back on even if the dishwasher is full of water.

Adjustable Wash Cycle Timers

—

Refer to Fig. 16 and detail views to the right. The adjustable cycle timers are preset for 2, 4, and 6 minutes at the factory. All the adjustable timers are powered at the same time and run concurrently. Each timer has an indicator lite (A) on the front. The lite is “ON” when the timer is counting down.

Replacement timers are not preset. The installer must set the time range (B) to “6M” for six minutes. The timer dial (C) should be turned to match the original timer setting. The Hertz selector (D) must be set to match the supplied HZ, 50Hz or 60Hz. The adjustable timers are interchangeable.

Figure 14

Main Cycle Timer

(45 second)

Figure 15

Fill Timer

Timer (Front)

6T4T2T

Figure 16

Cycle Timers (2, 4, and 6 minute)

Timer (Back)

BASIC SERVICE

1L1

1L2

1L3

1L1

1L2

1L3

ELECTRICAL SERVICE (Cont.)

Heater Element Wiring – Booster Tank and Wash Tank Heater Elements

Refer to the illustrations and follow the steps below to properly install terminal jumpers and to make line power connections to a replacement element.

Step 1. Hold the element assembly with the calrod coils facing toward you.

Step 2. Match your element coil to Configuration A, B, C, or D.

Step 3. Rotate your element coils to match the correct configuration.

Step 4. Turn the element over and match your element to the correct terminal configuration.

Step 5. Install terminal jumpers according to the illustration for your voltage requirement.

Step 6. Install the element and make your line connections 1L1, 1L2, or 1L3 per the illustration.

Configuration A

Booster tank element View of calrod coils

Configuration B

Booster tank element View of calrod coils

Configuration C

Booster tank element View of calrod coils

Terminal Connections View of element

1L3

1L1

1L2

1L3

1L1

1L2

1L1

1L2

208V/1 Phase 208-240V/3 Phase 480V/3 Phase 208-240V/3 Phase

Delta Connection 575V/3 Phase Wye Connection for

Delta Connection 380-415V/3 Phase

Terminal Connections View of element

1L1

1L2

208V/1 Phase 208-240V/3 Phase 480V/3 Phase 208-240V/3 Phase

1L1

1L2

1L3

1L1

1L2

1L3

1L1

1L2

Delta Connection 575V/3 Phase Wye Connection for

Delta Connection 380-415V/3 Phase

Terminal Connections View of element

1L1

1L2

1L1

1L3

1L2

1L1

1L3

1L2

1L1

1L2

1L3

208V/1 Phase 208-240V/3 Phase 480V/3 Phase 208-240V/3 Phase

Delta Connection 575V/3 Phase Wye Connection for

Delta Connection 380-415V/3 Phase

Configuration D

Terminal Connections View of element

Wash tank element View of calrod coils

1L1

1L2

1L1

1L3

1L2

208V/1 Phase 208-240V/3 Phase 480V/3 Phase 208-240V/3 Phase

Delta Connection 575V/3 Phase Wye Connection for

Delta Connection 380-415V/3 Phase

1L1

1L2

1L3

Figure 17

Heater Element Wiring

BASIC SERVICE

654

987

321

LINE

ELECTRICAL SERVICE (Cont.)

Motor Connections —

1. Models D-HBT and D-H1T are available in either single phase or 3 phase voltages.

2. Motor rotation was set at the factory. For three phase machines, reversing the motor direction is done in the control cabinet by reversing the wires L1 and L2 on the disconnect side of the main electrical connection block. For single phase machines, motor rotation is changed at the motor connection plate on the rear of the single phase motor (if necessary).

Refer to Fig. 18 for the proper wiring of the pump motor for single and three phase voltages.

Single Phase - Low Voltage

208-240V

Three Phase - Low Voltage

654

987

LINE

Figure 18

Pump Motor Wiring Diagrams

Three Phase - High Voltage

480V

Single Phase - High Voltage

LINE

575V Only

Three Phase

321

LINE

321

LINE

BASIC SERVICE

MECHANICAL SERVICE

Pump Seal Replacement

1. Disconnect the power to the machine at the main breaker panel or fuse box.

2. Drain the machine.

3. Remove the front and side panels.

4. Remove drain plug on the pump volute and drain the pump.

5. Remove the pump hoses.

6. Disconnect the wires to the motor at the motor junction box.

7. Unbolt motor from machine base and remove the pump/motor assembly.

8. Remove bolts on volute and carefully remove from the pump flange.

9. Remove the impeller retaining bolt and nut from center of impeller.

10. Lock the motor shaft with a wrench or pliers. The back of motor shaft is square.

11. Turn the impeller counter-clockwise to remove from shaft (right hand threads).

12. Remove the old seal and discard.

13. Check seal seat in the pump flange and clean thoroughly.

14. Press rubber seal/ceramic portion of seal assembly into the pump flange. Use a water soluble lubricant. Be careful to keep the ceramic clean.

15. Install the rotating part of the seal on the shaft with the graphite surface toward the ceramic. Use a water soluble lubricant on the rubber seal part only (not the graphite).

16. Reinstall impeller, and new flange gasket. Reinstall bolts. Reinstall drain plug.

17. Reinstall the pump/motor assembly and reconnect the pump hoses.

18. Fill the dishwasher with water.

19. Check motor rotation by bump starting motor. Correct motor shaft rotation is clockwise when viewing motor from the rear.

20. Test run and check for leaks.

Water Slinger

Backing Plate

Pump Flange

Backing Plate

Mtg. Nut

Impeller

Washer

Seal Assy.

Figure 19

Pump Seal Replacement

Nut

Gaskets

Bolt

(B)

Bolt

(A)

Volute

Plug

REPLACEMENT PARTS

REPLACEMENT

PARTS

REPLACEMENT PARTS

Figure 20 - D-HBT/D-H1T

Panels

REPLACEMENT PARTS

D-HBT

PANELS

Fig. 20 Part Item No. No. Part Description Qty.

1 321929 RH PANEL NO CUT OUT ................................................................ 1

2 321933 PANEL, INSTRUMENT ................................................................... 1

3 112388 DECAL, CONTROL PANEL ............................................................ 1

4 322074 PANEL, FRONT LOWER ................................................................. 1

5 321941 LH PANEL W/CUTOUT ................................................................... 1

6 108418 PLUG PLASTIC ................................................................................ 2

7 109034 WASHER 13/16 X 1-13/16 FIBER.................................................... 2

8 108417 NUT, PLASTIC.................................................................................. 2

9 100779 SCREW, 1/4-20 X 5/8 TRUSS HEAD .............................................. 6

10 0504822 SCREW, 8-32 X 1/2 PAN HEAD ...................................................... 4

11 100763 SCREW, 10-32 X 1-1/4 ROUND HEAD .......................................... 2

12 112587 FOOT, CAST GREY.......................................................................... 4

REPLACEMENT PARTS

Figure 21 - DHB-T/DH1-T

Doors, Guides, & Stops

(Prior to S/N 91612 )

REPLACEMENT PARTS

DHB-T/DH1-T

DOORS, GUIDES, & STOPS

(Prior to S/N 91612)

Fig. 21 Part Item No. No. Part Description Qty.

1 100141 NUT, GRIP 1/4-20 SST ................................................................... 2

2 317345 BRACKET, DOOR CATCH ............................................................ 1

3 317344 HOOK, DOOR CATCH ................................................................... 1

4 108053 PLUG, CORNER POST .................................................................. 2

5 107970 SCREW, 8/32 X 1 FILLISTER HEAD ........................................... 48

6 112704 DOOR GUIDE, SIDE DOOR LEFT ............................................... 2

7 112705 DOOR GUIDE, SIDE DOOR RIGHT ............................................ 2

8 112703 DOOR GUIDE, FRONT DOOR RIGHT ........................................ 1

9 112702 DOOR GUIDE, FRONT DOOR LEFT ........................................... 1

10 100073 SCREW, 1/4-20 X 1/2 TRUSS HEAD ............................................ 1

11 111090 SWITCH, MAGNETIC ................................................................... 1

12 108954 NUT, GRIP 6-32 .............................................................................. 2

13 322790 DOOR, FRONT ............................................................................... 1

14 108966 HANDLE, DOOR ............................................................................ 1

15 100073 SCREW, 1/4-20 X 1/2 TRUSS HEAD ............................................ 2

16 106382 SCREW, 6-32 X 3/8 TRUSS HEAD ............................................... 2

17 108954 NUT, GRIP 6-32 .............................................................................. 2

18 111026 MAGNET ......................................................................................... 1

19 ——— SIDE DOOR, UPPER (Replaced by Kit 900793, see below) ......... 2

20 322788 SIDE DOOR, LOWER .................................................................... 2

21 100097 SCREW, 10-32 X 1/2 TRUSS HEAD ............................................. 8

22 107966 NUT, GRIP 10-32 ............................................................................ 2

23 322077 SPLASH GUARD ............................................................................ 2

24 323066 DOOR STOP .................................................................................... 2

25 107893 SHOCK ABSORBER ...................................................................... 8

26 100740 BOLT, 5/16-18 X 1 HEX HEAD ..................................................... 2

— 900793 KIT, SIDE DOOR ............................................................................ 1

(Refer to Figure 23, page 40) (Kit includes: Qty. 1, Item 19, Qty. 2, Item 25, Qty. 1, Items 27-28, Qty. 4, Item 29)

REPLACEMENT PARTS

Figure 22 - DHB-TC/DH1-TC

Doors, Guides, & Stops (Corner Model Only)

(Prior to S/N 91612 )

REPLACEMENT PARTS

DHB-TC/DH1-TC

DOORS, GUIDES, & STOPS (Corner Model Only)

(Prior to S/N 91612)

Fig. 22 Part Item No. No. Part Description Qty.

1 108053 PLUG, CORNERPOST ................................................................... 2

2 107970 SCREW, 8-32 X 1 FILISTER HEAD.............................................. 32

3 112704 GUIDE, DOOR LEFT ..................................................................... 2

4 112705 GUIDE, DOOR RIGHT ................................................................... 2

5 ——— DOOR, UPPER (Replaced by Kit 900793, see below) ................... 2

6 322788 DOOR, LOWER SIDE .................................................................... 1

7 323221-S DOOR LOWER FRONT ................................................................. 1

8 100097 SCREW 10-32 X 1/2 TRUSS HEAD .............................................. 8

9 107966 NUT, GRIP 10-32 ............................................................................ 8

10 322077 GUARD, SPLASH ........................................................................... 1

11 323006 STOP, DOOR ................................................................................... 1

12 100740 BOLT, 5/16-18 X 1 HEX HEAD ..................................................... 1

13 107893 SHOCK ABSORBER ...................................................................... 4

14 323224 BRACKET, CORNER MACHINE DOOR LIFT ........................... 1

— 900793 KIT, SIDE DOOR ............................................................................ 1

Refer to Figure 24, page 42) (Kit Includes: Qty. 1, Item 5, Qty. 2, Item 13, Qty. 1 Items 15-16, Qty. 4, Item 17)

REPLACEMENT PARTS

Figure 23 - DHB-T/DH1-T

Doors, Guides, & Stops

(For machines beginning with S/N 91612 and above)

REPLACEMENT PARTS

DHB-T/DH1-T

DOORS, GUIDES, & STOPS

(For machines beginning with S/N 91612 and above)

Fig. 23 Part Item No. No. Part Description Qty.