Cecilware Corporation 43-05 20th. Avenue, LIC NY 11105
Tel: 800.935.2211
/ 718.932.1414 • Fax: 718.932.7860
®
Since 1911
®
Since 1911
www.cecilware.com
NR32A (00/07)
Espresso Grinder
Instruction Manual
Model: HC-600
2
Contents
1) Preface Pg. 3
2) Technical Specications Pg. 3
3) General Description Pg. 3
4) Unpacking and installation Pg. 4
5) Operation Pg. 4
6) Safety devices Pg. 5
7) Safety instructions Pg. 6
8) Maintenance and service Pg. 6
9) Cleaning Pg. 6
10) Schematic Pg. 7
10) Parts List Pg. 8
3
1) Preface
Congratulations for purchasing the HC-600 grinder-doser. The HC-600 is a commercial appliance to be used in
coffee shops, espresso bars, hotels, restaurants, etc. The HC-600 will grind whole been coffee into variable, user
selectable (from super ne to course) coffee powder and will dose it to your espresso machine's Porta-Filter. Read
this manual from cover to cover before using the appliance as it contains important instructions for the safety,
operation, and maintenance of the appliance. Keep the manual in a safe place for future use and reference. The
manufacturer reserves the right to modify the appliance and the manual accordingly.
2) Technical Specifications HC-600:
Dimensions:
Height: 22"
Width: 8.5"
Length: 13"
Weight: 30 lbs
Stainless Steel Burrs Diameter: 64mm
Hopper capacity: 3 lbs. of beans
Timer: 5 min
Electrical Specications:
USA 110V/60Hz
Power: 350w @1600RPM
Duty Cycle: 50%
Materials
Metallic: Aluminum alloy cast.
Stainless steel screws and metal-sheet.
Brass alloy cast
Steel Blades
Non metallic: ABS, PC, PP
3) General Description
Bean Hopper Lid
Bean Hopper
Hopper Safety Screw
Grinding Dial
Grinder Body
Doser Handle
Indication Lamp
Main Switch / Timer
Bean Hopper Door
Doser Lid
Coffee Outlet Guard
Dosing Adjusting Screw
Dosing Feeding Mechanism
Coffee Press
Porta Handle Support
Residue Tray