Before using, familiarize
yourself with the heater
controls. Read entire manual
before operating this cart.
PHB12S
CAUTION: EQUIPMENT ELECTRICAL DAMAGE
Do not plug in or use this appliance until all Installation Instructions are read and followed.
This manual is considered to be a permanent part of this appliance and must remain with the appliance if it is sold or
moved to another location
GENERAL INFORMATION
This appliance is intended for use in commercial establish-
ments, where all operators are familiar with the appliance
use, limitations and associated hazards.
Operating instructions and warnings must be read and un-
derstood by all operators and users.
This appliance is intended for use to holding perishable
foods for human consumption. No other use is recommended or authorized by the manufacturer or its agents.
Cleanliness of this appliance is essential to good sanitation.
Read and follow all included cleaning instructions and
schedules to ensure the safety of the food product.
All included trouble shooting guides, component views and
parts lists are included for general reference, and are intended for use by qualified service personnel.
Knowledge of proper installation, operation and maintenance
procedures is essential to ensure the safe operation of this
oven.
SERVICE / SAFETY
Always have dry hands prior to using the piece of equipment.
Turn OFF the unit (not all units have power switches) any-
time the cabinet is not in use.
If an electrical shock is felt when touching the cabinet, dis-
connect the power immediately and call Carter-Hoffmann
Technical Service for assistance.
If the power cord is frayed or the plug damaged, DO NOT
plug into the electrical power receptacle. If it is already
plugged in, turn off the main circuit breaker, usually located
in the building’s breaker box, then disconnect the plug.
Disconnect the power cord before attempting any repairs to
the cabinet.
Repairs to this unit must be by qualified personnel.
DO NOT SPRAY WITH WATER OR CLEANING SOLU-
TIONS, or submerge the appliance. Components and wiring
present a high shock hazard when wet.
Disconnect from power when cleaning cabinet.
NSF7
TABLE OF CONTENTS
UNPACKING AND INSTALLATION 2
CLEANING 3
CONTROLLER OPERATION 4
DAILY OPERATION 5
WIRING DIAGRAMS 6
MAINTENANCE & REPLACEMENT PARTS 7
SERVICE AND SHIPPING DAMAGE PROCEDURE 8
WARRANTY 9
Part Number: 18400-3237 Printed in the United States of America 092716KBA
UNPACKING AND INSTALLATION
CAUTION: Electric Shock Hazard
All servicing requiring access to non-insulated components must be performed by qualified service personnel. Do
not open any access panels which require the use of tools. Failure to heed this warning can result in electrical
shock. Disconnect this appliance from electrical power before performing any maintenance or servicing.
WARNING: Injury Hazard
All installation procedures must be performed by qualified personnel with full knowledge of all applicable electrical
codes. Failure could result in property damage and personal injury.
WARNING Electric Shock Hazard
Appliance must be plugged into a properly grounded receptacle to prevent possible shock hazard. Electrical shock
will cause death or serious Injury.
WARNING:
Risk of personal injury
Installation procedures must
be performed by a qualified technician
with full knowledge of all applicable
electrical codes. Failure can result in
personal injury and property damage.
CAUTION:
Electrical Shock Hazard
The ground prong of the power cord is
part of a system designed to protect
you from electric shock in the event of
internal damage. DO NOT cut off the
large round ground prong or twist a
blade to fit an existing receptacle.
IMPORTANT:
Power cord is 10' long.
If necessary, contact a li-
censed electrician to install
an appropriate 15 amp electrical circuit with NEMA 5-15R receptacle. DO
NOT use an extension cord.
IMPORTANT:
Damage to unit due to being
connected to the wrong volt-
age or phase is NOT covered
by warranty.
Unpack the cart and any accessories included. Ensure that all packing materials and protective plastic has been removed from the unit. Inspect all components for completeness and condition.
NOTE: DO NOT discard the carton or other packing materials until you have
inspected the appliance for hidden damage and tested it for proper operation.
Refer to SHIPPING DAMAGE CLAIM PROCEDURE on PAGE 8 of this manual.
Appliance should be thoroughly cleaned before use. See CLEANING INSTRUCTIONS, page 3.
Plug the cabinet into a properly grounded NEMA 5-15R electrical receptacle.
DO NOT MODIFY CORD PLUG.
INSTALLATION CLEARANCES: Areas at the top and front of unit must remain
open and unobstructed. A clearance of 6” minimum must be maintained on the
left, right and back sides of the unit.
Before using, familiarize
yourself with the heater
controls. Read entire manual
before operating this cart.
5.5 running amps
GROUNDING INSTRUCTIONS
This appliance is equipped with a cord having a grounding wire
with a grounding plug which must be plugged into an outlet that is
properly installed and grounded. In the event of an electrical short
circuit, grounding reduces the risk of electric shock by providing an
escape wire for the electrical current.
WARNING-Improper use of the grounding can result in a risk
of electric shock. Consult a qualified electrician or service agent if
the grounding instructions are not completely understood, or if
doubt exists as to whether the appliance is properly grounded.
2
CLEANING
WARNING: ELECTRIC
SHOCK HAZARD
Unplug the unit from
electric po wer before
performing cleaning or maintenance.
WARNING: ELECTRIC
SHOCK HAZARD
DO NOT spray or splash
water on the control panel
or wiring.
CAUTION: CART
DAMAGE
Do not tip cart onto the
doors to drain excess
water. Permanent damage to the
doors and hinges will result. Use a
clean dry cloth to mop any excess
water inside cabinet after cleaning.
Turn the main power switch OFF and unplug the cabinet to before cleaning. DO
NOT spray or splash water on the electrical components, control panel, timer or
wiring.
1. Racks or shelves are easily removed without tools for cleaning, Simply lift up
and pull out. The tray racks may be hand washed or run through an automatic
washer.
2. To clean stainless steel surfaces use only cleansers, detergents, degreasers,
or sanitizers that are certified to be "chloride-free" and "phosphate-free," and
cleansers, degreasers, or sanitizers only in the recommended concentrations.
DO NOT exceed recommended concentrations or mixing ratios. After cleaning and sanitizing, rinse all exposed surfaces thoroughly with large amounts
of clean, clear water. Wipe off any standing liquid or residue from all surfaces,
corners and rear edges.
3. Vinyl trim should be washed with a chlorine-free detergent and water. Rinse
thoroughly with clear water and allow to dry. Never use abrasive clean ers,
waxes, car polish, or substances containing strong aromatic solvents or alcohol. Use of direct steam / hot water cleaning at temperatures above 190°F
may result in “bubbling” or loosening of vinyl adhesive.
4. After all parts are dry, reinstall them and then plug the cabinet back into electrical source.
IMPORTANT: Cleansers, detergents, degreasers, sanitizers or bleaching agents that contain chlorides or
phosphates will cause permanent damage to stainless steel products. This damage appears as pits,
eruptions, voids, small holes, cracks, severe discolorations or dulling of the metal finish. Water with a high
chlorine content can also damage stainless steel. If unsure of your water quality, we recommend you ha ve it
tested. THIS DAMAGE IS PERMANENT, COSTLY TO REPAIR, AND IS NOT COVERED BY WARRANTY.
RECOMMENDED "TIPS" FOR CLEANING STAINLESS STEEL
PURPOSE FREQUENCY CLEANING AGENT METHOD OF APPLICATION
Routine
cleaning
Smears
and
fingerprints
Stubborn spots
and
stains
Hard
water spots
Daily Soap, ammonia,
detergent and water
As needed Stainless steel cleaner,
similar products
Daily or as needed Any chloride-free or
phosphate-free
cleanser
Daily or as needed Vinegar Swab with cloth.
Swab with cloth.
Rinse with clear water, wipe dry.
Rub with cloth as directed on package.
Rub in direction of grain of stainless steel.
Do not use on vinyl trim or control panel.
Apply with damp sponge or cloth.
Rub in direction of grain. Rinse thoroughly.
Do not use on vinyl trim or control panel.
Rinse with clear water, wipe dry.
3
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