Carter-Hoffmann MC112S, MC212S Operation Manual

CARTER-HOFFMANN

MODULAR HOLDING CABINET

OPERATION MANUAL

MODELS: MC1 1 2 S , MC212S

MANUFACTURED BY:

CARTER-HOFFMANN

1551 McCORMICK AVENUE

MUNDELEIN, IL 60060 U.S.A.

PHONE: [phone]

FAX: [phone]

EMERGENCY SERVICE: 800-421-3744

EMAIL: [e-mail]

SHOWN: MC212S

SAFETY PRECAUTIONS……………………………………… 2
INSTALLATION GUIDE………….………………………...….. 3
GROUNDING INSTRUCTIONS………………………………. 3
CLEANING INSTRUCTIONS…………….…..……...………... 4
FEATURES & OPERATING CONTROLS………………...…. 5

NORMAL OPERATION…...………………………………....… 6

CONTROLLER PROGRAMMING………...……………...….. 7

SERVICE EXPECTATIONS……….…..…………………....… 8

WARRANTY STATEMENT……….……………….………...… 9

TABLE OF CONTENTS

INTRODUCTION

AccuFresh® Modular Holding Cabinet is designed to hold pre-cooked food products at temperature. Holding times and

temperatures are controlled by an electronic controller and are individually programmable for each cavity. Controller has
6 programmable timers that can be set in one minute increments up to 9 hours, 59 minutes. Temperature can be set in 1ºF
increments up to 195ºF.

SAFETY

Knowledge of proper installation, operation and maintenance procedures is essential to ensure the safe operation of this unit.

1. Always have dry hands prior to using the ON/OFF switch.

2. Turn OFF the ON/OFF switch anytime the cabinet is not in use, for extended periods of time.

3. If an electrical shock is felt when touching the cabinet, disconnect the power immediately and call Carter-Hoffmann
Technical Service for assistance or service.

4. If the power cord is frayed or the plug damaged, DO NOT PLUG INTO THE ELECTRICAL POWER RECEPTACLE.
IF IT IS ALREADY PLUGGED IN, SHUT OFF THE MAIN CIRCUIT BREAKER, LOCATED IN THE BREAKER BOX,
THEN DISCONNECT THE PLUG.

5. DISCONNECT THE POWER CORD BEFORE ATTEMPTING ANY REPAIRS TO THE CABINET AND/OR CLEANING
THE UNIT. REPAIRS TO THIS UNIT MUST BE PERFORMED BY QUALIFIED PERSONNEL.

6. DO NOT SPRAY WITH WATER HOSE OR SUBMERGE THE CABINET. ELECTRICAL COMPONENTS AND

WIRING PRESENT A HIGH SHOCK HAZARD WHEN WET.

Rev: Jan 26, 2005 Part Number: 18400-3105 Printed in The United Stated of America

SAFETY PRECAUTIONS

WARNING: ELECTRIC SHOCK HAZARD

All servicing requiring access to non-insulated components must be performed by
qualified service personnel. DO NOT open any access panel that requires the use
of tools. Failure to heed this warning may result in severe electric shock.

CAUTION: ELECTRIC SHOCK HAZARD

Disconnect this appliance from electrical power before performing any
maintenance or servicing.

CAUTION: BURN HAZARD

Exposed metal surfaces can be hot to the touch and may cause burns.

IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliances basic safety precautions sh oul d be adhered to, including the following:

1) Operators of this appliance must be familiar with the appliance use, limit ations and assoc iated
restrictions. Operating instructi ons mus t be read and understood by all persons using or install ing
this appliance.

2) This appliance must be grounded. Connect onl y to properly grounded out let .
See “Grounding Instructions” found on page 3.

3) Use this appliance only for its intended use as described in the manual.
a. This equipment is specifically designed to hold pre-cooked food at temperature.
b. This equipment is intended for use in commercial establishments only.
c. This equipme nt is not designed for industrial or laboratory use.

4) Cleanliness of this appliance and accessories is essential to good sanitation.

5) DO NOT submerge this appliance in water. This appliance is not jet stream approved. DO NOT direct
water jet or steam jet at this appliance, or at any control panel or wiring. DO NOT splash or pour
water on, in or over any controls, control panel or wiring. DO NOT use corrosive chemicals or vapors
in this appliance.

6) DO NOT operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has
been damaged or dropped. Do not immerse c ord or plug in water, keep cord away from heated
surfaces, and do not let cord hang over edge of table or counter.

7) Only qualified service personnel should service this appliance. Cont act nearest authorized serv ic e
facility for examination, repair, or adjustment.

8) DO NOT cover or block any openings on the appliance.

9) DO NOT store this appliance outdoors. DO NOT use this product near water – for example,
near a kitchen sink, in a wet basement, or near a swimming pool, and the like.

10) DO NOT use the appliance for storage. DO NOT store flammable or combustible materials in or near
the appliance. Never leave anything in a warming cavity when the appliance is not in use.

SAVE THESE INSTRUCTIONS

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IMPORTANT:

Front of cabinet must
remain clear for access.

Maintain 1” of clearance
on back and on each
side of cabinet to allow
for adequate cooling.

This cabinet requires a
120 Volt, Single Phase,
15 Amp Circuit with a
5-15R NEMA receptacle

INSTALLATION INSTRUCTIONS

1. Remove cabinet from shipping carton. Make sure all packaging
materials are removed before use.

2. Check to ensure all components are included:
Cabinet (MC-112S or MC-212S)
Pan Covers (1 per MC-112S); 2 per MC-212S)

3. Read this equipment manual completely before operating cabinet.

4. Locate cabinet on a clean, dry level surface.

5. Clean cabinet thoroughly before use. Refer to Cleaning Instructions
(pag e 4 of this manual).

6. Connect cabinet power cord to a correctly wired and protected
power source.

NOTES:

1. Maintain 1” clearance on each side and back. This is important for
proper cabinet cooling.

2. Check for proper voltage and circuit breaker size. This cabinet

requires 120 Volt, Single Phase, 15 Amp Circuit.

3. Ensure receptacle is correctly installed and operating safely.

4. This cabinet requires 5-15R NEMA receptacle.

ELECTRICAL

SPECIFICATIONS

WARNING:
Improper use of the
grounding can result in
a risk of electric shock.

NOTE: The technical content of this manual, including any wiring diagrams, schematics, parts
breakdown illustrations and/or adjustment procedures, is intended for use ONLY by qualified
technical personnel.

MODEL MODULES WATTS VOLTS AMPS
MC112S
MC212S

1 300 120 2.5
2 600 120 5.0

GROUNDING INSTRUCTIONS

This appliance must be grounded. In the event of an electrical short
circuit, grounding reduces the risk of electric shock by providing an
escape wire for the electric current. This appliance is equipped with
a cord having a grounding wire with a grounding plug. The power
cord plug must be plugged into an outlet that is properly installed and
grounded.

Consult a qualified electrician or serviceman if the grounding
instructions are not completely understood, or if doubt exists as to
whether the appliance is properly grounded.

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