Capital CGSR484G2N, CGSR484GGL, CGSR484G2L Specs
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SELF-CLEAN
4
g
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Power Burner
12” or 24” Griddle
12” or 24” BBQ Grill
Cast Iron Wok Grate
Accessory
CGSR484BG
48” RANGE-TOP FEATURES
ALL BURNERS ARE RATED AT 23,000 Btu / hr to deliver intense
commercial kitchen heat to sauté food and all burners are capable of
down togive 145° F simmer.
turnin
Commercial Qualit
Broiler Grates With Cast Iron Grease Gutters.
Quality Cast Iron Grates and Burners Porcelain Coated
HYBRID RADIANTS With Ceramic Rods Encased in Stainless Steel Sheet Metal.
18,000 BTU Thermo-Griddle-Plate– 3/8" thick 12”Width Stainless steel
thermostatically controlled .
30,000 BTU Thermo-Griddle-Plate– 3/8" thick 24”Width Stainless steel
thermostaticall
controlled .
EZ-Glides – Full extension removable drip trays mounted on ball bearing rails.
Stay-Cool – Die cast, chrome plated metal knobs with Black Trims (cabernet red
optional)
Auto-ignition/re-ignition on all burners.
Stainless steel BBQ grill and griddle covers come standard.
Island trim included.
Oven Flex-Roll
Large Oven Capacity
Rotisserie System
8” SELF-CLEAN OVEN FEATURES
Self-clean (primaryoven only).
Convection oven (primar
Lar
e oven: 4.6 cu. ft. oven cavity– 27” W X 14” H X 21” D .
Small oven: 2.1 cu. ft. oven cavity– 12” W X 14” H X 21” D.
Large oven fits 26” W X 18” D commercial size pans.
18,000 BTU infrared broiler behindglass (primaryoven).
30,000 BTU primaryoven for uniform baking.
15,000 BTU secondar
Moto-Rotis motorized rotisserie s
Heav
-dutycast stainless steel rotisserie prongs.
oven only).
bakingoven.
stem (primaryoven only).
Stainless steel rotisserie spit rod.
Flex-Roll oven racks for smooth operation.
Adjustable rear casters for easyinstallation.
Adjustable front legs for easyleveling.
Titanium speck porcelain oven interior.
40-Watt bright oven lights.
5 Rack positions w/ 3 racks provided .
Broil pan provided.
1-1/4" diameter professional-st
Heavy-dutyoven door hinges.
Extra lar
e viewingwindows w/ embossed design.
le handle.
Motorized
* Capital Exclusive Features
OVEN MODES
Bake, broil, convection bake, convection broil, open-door broil rotisserie,
convection rotisserie, self-clean
OTHER OVEN USES
Defrost, preheat, warm, slow cooking, normal thawing,
advanced thawing (see use and care manual for details)
Power-Flo OpenTop Burner
4
S
W
S
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23,000 btus/hr
Simme
turning down to give 145° F
Optional Cabernet
red knobs
Capital exclusive feature:
Flex-Rolls oven racks
Large Oven Capacity
OTHER
0” clearance base cabinet installation
Field convertible to LP or NG depending on gas type
ARRANTY
ONE (1) Year full parts and labor covers entire product. (Light bulbs covered
for 60 days after installation)
FIVE (5) Years limited part replacement warranty. Covers part replacement,
as noted below, due to malfunction during normal operation.
Ran
es*, Range Tops*, & Ovens*: All Burners, HeatingElements, Grates*,
Griddle Plates, & Oven Racks
Barbeques: Gas Valves & all burners (excludin
infrared burners)
*Excludes Porcelain Enamel Coating for ovens and grates. Porcelain enamel is
prone to wear over time and use.
LIFETIME warrant
(non-transferable) on stainless steel sheet metal bod
parts against rust. (Excludes damage and normal heat discoloration). Does not
include barbeque grates.
8” SELF-CLEAN GAS CONVECTION
AVAILABLE ACCESSORIES
Conversion kits
Birch wood chopping blocks
Cabernet Red knobs
P48SHS
P48SLB
18" stainless steel wall mount highshelf
9" stainless steel wall mount low back
CWR Cast Iron Wok ring
PSVH48L
PSVH48HL
48" Performance Series vent hood w/ 1200 CFM blower + lights
48" Performance Series vent hood w/ 1200 CFM blower + heat
lamps + lights
Duct covers
SHIPPING WEIGHT
650 LB
ELECTRICAL RATINGS
VOLTAGE CURRENT/POWER FREQUENCY
120 VAC 20 AMP 60 HZ
GAS RATINGS
Manifoldpressure: 5.0" W.C. 10" W.C.
NATURAL GA
PROPANE
CGSR484G2 – 48"
Six-burner gas convection range
+ 12” Thermo-Griddle
CGSC484B2 – 48"
Six-burner gas convection range
+ 12” BBQ Grill
Capital Cooking Equipment Inc.
13211 Florence Ave.
Santa Fe Springs, CA 90670
+ 12 BBQ Grill + 12” Thermo-Griddle
CGSR484BB – 48"
Four-burner gas convection range
+ 24” BBQ Grill
CGSR484BG – 48"
Four-burner gas convection range
Phone: 562-903-1168
Toll Free: 866-402-4600
email: customerservice@capital-cooking.com
CGSR484GG – 48"
Four-burner gas convection range
+ 24” Thermo-Griddle
CGSR488 – 48"
Eight-burner gas convection range
Made in the U.S.A.
Visit our web site: www.capital-cooking.com
© 2010 Capital Cooking Equipment, Inc.
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