Cannon Winchster Use And Installation Instructions
WINCHESTER
Use and Installation Instructions
The cooker must be installed in accordance with the regulations in force and
only used in a well ventilated space.
Read these instructions prior to installing or using the cooker and
retain them for future reference.
The Data Badge is located below the oven door.
Part no. 101900049-04
PRINTED BY SIMLEX.FOUR ASHES, WOLVERHAMPTON.
CONTENTS PAGE
INTRODUCTION 2
FOR YOUR SAFETY 3
USER’S INSTRUCTIONS 5
Automatic Cooking 6
Electronic Clock Operation 7
Hotplate 13
Grill 14
Oven 15
Oven Cooking Chart 18
Care and Cleaning 20
Something Wrong With Your Cooker? 23
INSTALLATION INSTRUCTIONS 25
SERVICE INFORMATION Back Cover
CONTENTS
1
To help you make the best use of your cooker, PLEASE READ THIS BOOKLET
CAREFULLY.
Your new cooker is guaranteed and will give lasting service. The guarantee is
only applicable if the cooker has been installed in accordance with the
Installation Instructions.
The cooker is designed specifically for domestic use and responsibility will not be
accepted for use in any other installation.
When first using the cooker ensure that the room is well ventilated (e.g. open a
window or use an extractor fan) and that persons who may be sensitive to the
odour avoid any fumes. It is suggested that any pets be removed from the room
until the smell has ceased. This odour is due to any temporary finish and also
any moisture absorbed by the insulation.
2
INTRODUCTION
Our policy is one of continual improvement in design and development,
therefore strict accuracy of illustrations and descriptions cannot be
guaranteed.
This appliance conforms to the following EEC Directives:
Gas Appliances
90/396/EEC
Low Voltage Equipment
72/23/EEC
93/68/EEC
Electromagnetic Compatibility
89/336/EEC
92/31/EEC
93/68/EEC
Please read the precautions below before using your cooker.
ALWAYS make sure you understand the controls before using the cooker.
ALWAYS check that all controls on the cooker are turned off after use.
ALWAYS stand back when opening oven door to allow heat to disperse.
ALWAYS use dry, good quality oven gloves when removing items from the
ovens.
ALWAYS keep the oven door closed when the cooker is not
in use.
ALWAYS place pans centrally over the hotplate burners and position them so
that the handles cannot accidentally be caught or knocked or become
heated by other burners.
ALWAYS keep the cooker clean, as a build up of grease or fat from cooking can
cause a fire.
ALWAYS allow the cooker to cool before cleaning.
ALWAYS follow the basic principles of food handling and hygiene to prevent the
possibility of bacterial growth.
ALWAYS turn off the electricity supply before cleaning or replacing the oven
lamp.
ALWAYS refer servicing to CORGI registered appliance service engineers.
3
FOR YOUR SAFETY
NEVER leave children unsupervised where the cooker is installed as all surfaces
will get hot during and after use.
NEVER allow anyone to sit or stand on any part of the cooker.
NEVER store items that children may attempt to reach above the cooker.
NEVER heat up unopened food containers as pressure can build up causing
the container to burst.
NEVER
store chemicals, food stuffs, pressurised containers in or on the cooker,
or in cabinet immediately above or next to the cooker.
NEVER fill a deep fat frying pan more than 1/3 full of oil, or use a lid. DO NOT
LEAVE UNATTENDED WHILE COOKING.
NEVER place flammable or plastic items on or near the hotplate.
NEVER use proprietary spillage collectors on the hotplate.
NEVER use the cooker as a room heater.
NEVER dry clothes or place other items over or near to the hotplate or oven/grill
doors.
NEVER wear garments with long flowing sleeves whilst cooking.
The use of a gas cooking appliance results in the production of heat and
moisture in the room in which it is installed. Ensure that the kitchen is well
ventilated; keep natural ventilation holes open or install a mechanical ventilation
device (mechanical extractor hood).
Prolonged intensive use of the appliance may call for additional ventilation, for
example opening of a window, or more effective ventilation, for example
increasing the level of mechanical ventilation where present.
4
FOR YOUR SAFETY
5
USER’S INSTRUCTIONS
Grill Top Cover
Grill Cover
Side Panels
Grill Pan
Grid
Timer
Splash Back
Side Trim
Pan Supports
Hotplate
Top
Control
Knobs
Outer
Side Panel
Grill Pan
Grill Shelf
Splashback
Hotplate
Burners
Hotplate
Control
Fascia
Oven Door
Handle
Ignition Button
Oven Door
Glass Panel
Storage
Compartment
Plinth Panel
Light Switch
GUIDANCE ON AUTOMATIC COOKING
1.
When planning your meal remember that the oven control setting refers to the
temperature on the middle shelf; above this shelf it is hotter and below it is
cooler. Therefore foods which require different temperatures can be cooked
automatically at the same time.
2. Set the oven timer so that the food has just finished or about to finish
cooking on your return to the oven. This will ensure the
food has not cooled
down and does not require reheating before
serving.
3. Food should be as cold as possible when it goes into the oven ideally
straight from the refrigerator. Frozen meat and poultry should be thawed
thoroughly before it is put in the oven.
4.
We advise that warm food should never be placed in the oven if
there is to be
a delay period. Stews prepared by frying the meat
and vegetables should be
cooked as soon as possible.
5.
We advise dishes containing left-over cooked poultry or meat, for example
Shepherds Pie, should not be cooked automatically
if there is to be a delay
period.
6
. Stews and joints should be cooked by the long slow method, so
that the delay
period is kept to a minimum.
7.
On warm days, to prevent harmful bacterial growth in certain
foods (ie poultry,
joints, etc) the delayed start should be kept to a minimum.
8. Wine or beer may ferment and cream may curdle during the delay period, so
it is best to add these ingredients just before serving.
9. Foods which discolour should be protected by coating in fat or tossing in
water to which lemon juice has been added, prior to placing food in the
oven.
10. Dishes containing liquid should not be filled too full to prevent boiling over.
11. Foods should be well sealed (but not airtight) in a container to prevent the
loss of liquid during cooking. Aluminium foil gives a good seal.
12. Ensure food is cooked thoroughly before serving.
6
AUTOMATIC COOKING
7
KNOW YOUR TIMER
CLOCKFACE
The timer incorporates a 24 hour clock.
Ensure the correct time of day is always set, before using you cooker.
SYMBOLS
Will light up when you select a Minute Minder Period and will remain
lit for the period set.
This “Cookpot” symbol will light up either:–
_
When the cooker is in "Manual Mode"
– When you press the Cook Period Button and set a length of time for an
Auto Cooking Programme. ( symbol will light up during Auto Cooking)
"A" will light up:–
– When the timer is first turned on it will flash. (It will go out when a time
of day is set.
– When an Auto Cooking Programme has been set.
The Auto symbol "A" will flash at the end of an Auto Cooking programme to
indicate that the programme has finished.
(When the "A " symbol is flashing, to return the oven to Manual
operation, turn the oven controls off, ensure that the correct time of
day is set, and press the "Cook Period & End Time" buttons together–
The "A" symbol will go out.)
Here you can set a time period of up to 23 hours 59 minutes, that will count
down. When it reaches zero, the timer will emit an audible tone.
For Example: If you set 20 minutes, the audible tone will occur 20 minutes
later.
Cook Period is the actual length of time for which, the timer will switch the
oven(s) on as part of an "Auto Cooking" programme.
(e.g. If you set 2 hours, the food will be cooked for 2 hours).
The time of day at which you want an “Auto Cooking” programme to end.
For Example: If you set a "Cook Period" for 2 hours, and "End Time" of 11:00.
The timer will switch the oven(s) on at 9:00 and turn the oven(s) off at 11:00.
You will hear a audible tone at 11:00, to indicate that the Auto
Cooking Programme has finished.
Notes:
– When setting an Auto Cooking programme you will need to set the oven
controls(s) to the required temperature(s) when you set the timer.
– If an Auto Cooking programme has been set the oven(s) will only operate
during the pre-programmed time.
Used to adjust the various timer function settings.
Used to adjust pitch of audible tone (see other notes on timer operation).
Minute Minder
Button
Cook Period Button
End Time Button
"+" and "–" Buttons
TIMER FUNCTION BUTTONS
AUTO COOKING PROGRAMME
Minute
Minder
Cook
Period
End
Time
Minute
Minder
Cook
Period
End
Time
Minute
Minder
Cook
Period
End
Time
A
Minute
Minder
Cook
Period
End
Time
Minute
Minder
Minute
Minder
Minute
Minder
Minute
Minder
00.00
Cook
End
Period
Time
00.00
Cook
End
Period
Time
00.00
Cook
End
Period
Time
00.00
Cook
End
Period
Time
Manual
Manual
Manual
A
A
U
U
T
T
O
O
Manual
8
OVEN TIMER OPERATION
SETTING THE TIME OF DAY
Step 1 Make sure all oven controls are turned Off.
Step 2 Check the electricity supply to the cooker is turned on.
When switched on the display will show 0.00 and "A" symbol, both will
be flashing intermittently.
Step 3 Press & hold in both the "Cook Period & End Time" buttons
together.
Step 4 With the "Cook Period & End Time" buttons still held in,
press either the "+" or "–" buttons to set the correct time of day.
Step 5 Release all the buttons simultaneously.
The time of day is now set and the symbol will light up to show
that the timer is in "Manual Mode"
To change the time of day repeat Steps 3, 4 & 5 above.
Note: You cannot adjust the time of day if the timer has been set for
an Auto Cooking Programme.
SETTING THE MINUTE MINDER
Step 1 Ensure the time of day is set correctly.
Step 2 Press and hold the Minute Minder Button.
Step 3 With the "Minute Minder" button held in, set the required Minute
Minder time using the "+" and "–" buttons, a symbol will light up.
Release all buttons and the timer display will revert back to the time of day.
Bell symbol will remain lit to signify that a Minute Minder period has been set.
At the end of the set time a bleeping sound will be heard, and the symbol
will go out.
The bleeping sound will continue for several minutes unless cancelled (see
step 4)
Step 4 To cancel the bleeping sound press the Minute Minder button, timer
display will revert back to the time of day after the buttons are
released.
To cancel Minute Minder before the Minute Minder period has finished.
Step 1 Press the minute minder button.
Step 2 Press the "_" button until 0.00 and the symbol appear in the
display window.
Step 3 To cancel the bleeping sound press Minute Minder button.
13.23
Minute
Minder
Cook
Period
End
Time
Manual
A
U
T
O
0.00
12.00
Minute
Minder
Cook
Period
End
Time
Manual
Minute
Minder
Cook
Period
End
Time
Manual
Note 1 When the Minute Minder has been set, the time remaining can be checked
at any time by simply pressing the Minute Minder button
A
Minute
Minder
Cook
Period
End
Time
12 . 20
Minute
Minder
Cook
Period
End
Time
Minute
Minder
Cook
Period
End
Time
End
Time
Minute
Minder
Cook
Period
Minute
Minder
0.20
Cook
Period
Bell Symbol
End
Manual
Time
9
OVEN TIMER OPERATION
1.30
13.30
A
U
T
O
Minute
Minder
Cook
Period
End
Time
Manual
Cookpot Symbol
Step 3 Press & hold in the “Cook Period” button, the display will read 0.00
with the cookpot symbol lit up.
Step 4
With the Cook Period button still held set the required Cook Period using the
“+” and “–” buttons.
Release the buttons and the timer display will revert to the time of day with
the Auto symbol "A" & Cookpot symbol remaining lit.
Step 5 Press and hold the" End Time" button.
The display will read the earliest possible end time for the cook period that
you have set above.
Step 6
With the End Time button still held in, use the "+" and "-" buttons to set the
"End Time". i.e. The time you require the oven to switch off.
Release all the buttons and the timer will revert back to the time of day.
The "A" symbol will remain lit to signify that an Auto Cooking Programme has
been set. The symbol will go out. When the Auto Cook Programme
starts the will then light up again.
Step 7
Turn the oven control(s) to the required temperature, and if necessary select
the appropriate oven.
15.00
A
U
T
O
Minute
Minder
Cook
Period
End
Time
Manual
16 .20
15.00
A
U
T
O
15.00
A
U
T
O
Minute
Minder
Cook
Period
End
Time
Manual
Minute
Minder
Cook
Period
End
Time
14 .20
A
A
A
Minute
Minder
Cook
Period
End
Time
14 .20
There are two Auto Cooking programmes that can be selected using your timer:a) To set the timer to switch the oven(s) On and Off automatically.
b) To set the timer to switch On immediately and OFF
automatically after a set cook
period.
a) TO SET TIMER TO SWITCH THE OVEN(S) ON
AND OFF AUTOMATICALLY.
Step 1 Check that the correct time of day is set, if not follow instructions for setting the time
of day.
Step 2 Place food onto the correct shelf position in the oven and close the oven door(s).
0 .00
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