Candy FCP 602X Instruction manual

OVENS

USER INSTRUCTIONS

FORNI

ISTRUZIONI PER L'USO

FOURS ENCASTRABLES

NOTICE D’EMPLOI ET D’INSTALLATION

HORNOS EMPOTRABLES

INSTRUCCIONES DE USO

NAVODILO ZA UPORABO

VEČNAMENSKE VGRADNE PEČICE

ФУРНИ

ИНСТРУКЦИИ ЗА ПОТРЕБИТЕЛЯ

0002-1576

CANDY HOOVER GROUP S.R.L. • Via Privata Eden Fumagalli • 20047 Brugherio Milano Italy

SAFETY INSTRUCTIONS

• WARNING:theapplianceandaccessiblepartsbecomehotduringuse.Becarefulnottotouchanyhotparts.

•WARNING: the accessible parts can become hot when the oven is in use. Children must be kept at a safe distance.

•WARNING: ensure that the appliance is switched off before replacing the bulb, to avoid the possibility of electric shocks.

•WARNING:beforeinitiatingtheautomaticcleaningcycle:

- Clean the oven door;

- Remove large or coarse food residues from the inside of the oven using a damp sponge. Do not use detergents;

- Remove all accessories and the sliding rack kit (where present);

- Do not place tea towels

• In ovens with meat probe it is necessary, before making the cleaning cycle, close the hole with the nut provided. Always close the hole with the nut when the meat probe is not used.

•Children under 8 must be kept at a safe distance from the appliance if not continuously supervised.

•Children must not play with the appliance. The appliance can be used by those aged 8 or over and by those with limited physical, sensorial or mental capacities, without experience or knowledge of the product, only if supervised or provided with instruction as to the operation of the appliance, in a safe way with awareness of the possible risks.

•Cleaning and maintenance should not be carried out by unsupervised children.

•Do not use rough or abrasive materials or sharp metal scrapers to clean the oven door glasses, as they can scratch the surface and cause the glass to shatter.

•The oven must be switched off before removing the removable parts and, after cleaning, reassemble them according the instructions.

•Only use the meat probe recommended for this oven.

•Do not use a steam cleaner for cleaning operations.

• Connect a plug to the supply cable that is able to bear the voltage, current and load indicated on the tag and having the earth contact. The socket must be suitable for the load indicated onthetagandmustbe having the earth contact connected and in operation. The earth conductor is yellow-green in colour. This operation should be carried out by a suitably qualified professional. In case of incompatibility between the socket and the appliance plug, ask a qualified electricianto substitute the socket with another suitabletype.Theplug and the socket must be conformed to the current norms of the installation country. Connection to the power source can also be made by placing an omnipolar breaker between the appliance andthe power source that can bear the maximum connected load and that is in line with current legislation. The yellow-green earth cable should not be interrupted by the breaker.The socket or omnipolar breaker used for the connection should be easily accessible when the appliance is installed.

•The disconnection may be achieved by having the plug accessible or by incorporating a switch in the fixed wiring in accordance with the wiring rules.

•If the power cable is damaged, it must be substituted with a cable or special bundle available from the manufacturer or by contacting the customer service department.

•The type of power cable must be H05V2V2-F.

•Failure to comply with the above can compromise the safety of the appliance and invalidate the guarantee.

•Any excess of spilled material should be removed before cleaning.

•During the pyrolytic cleaning process, surfaces can heat up more than usual, children must therefore be kept at a safe distance.

•The appliance must not be installed behind a decorative door in order to avoid overheating.

•When you place the shelf inside, make sure that the stop is directed upwards and in the back of the cavity. The shelf must be inserted completely into the cavity

• WARNING: Do not line the oven walls with aluminum foil or single-useprotectionavailablefrom stores.Aluminum foil or any other protection, in direct contact with the hot enamel, risk melting and deteriorating the enamel of the insides.

• WARNING:Never remove the oven door seal.

This appliance is marked according to the European directive 2012/19/EU on Waste Electrical and Electronic Equipment (WEEE). WEEE contains both polluting substances (which can cause negative consequences for the environment) and basiccomponents (which can be reused). Itis importantto have WEEE subjected to specific treatments, in order to remove and dispose properly all pollutants, and recover and recycle allmaterials. Individuals can play an important role in ensuring that WEEE does not become an environmental issue; it is essential to follow some basicrules:

• WEEE shallnot be treated ashousehold waste.

• WEEE shall be handed over to the relevant collection points managed by the municipality or by registered companies. In many countries, for large WEEE, home collectioncould be present.

• When you buy a new appliance, the old one may bereturned to the retailer who has to collect it free of charge on a one-to-one basis, aslong as the equipment is ofequivalent type and hasthe same functionsasthe supplied equipment.

ENERGY SAVINGAND RESPECTINGTHE ENVIRONMENT

Where possible, avoid pre-heating the oven and always try to fill it. Open the oven door as infrequently as possible, because heat from the cavity disperses every timeit is opened.For a significantenergy saving, switchoff the ovenbetween 5 and10 minutes beforethe planned endof the cooking time, and usethe residual heatthat the oven continuesto generate. Keepthe seals cleanand in order, toavoid any heatdispersal outside of thecavity. If you havean electric contractwith an hourlytariff, the "delayedcooking" programme makesenergy saving moresimple, moving thecooking process to start atthe reduced tariff timeslot.

GB 02

Summary

General Warnings

Useful Tips

Timer

Operating Instructions

1.1 Declaration of compliance

1.2 Safety hints

1.3 Installation

1.4 Fitting the oven into the kitchen unit

1.5 Important

1.6 Connecting to the power supply

1.7 Oven equipment

2.1 Shelf safety system

2.2 Grilling

2.3 The U COOK models

2.4 Cleaning and maintenance

2.5 Service centre

3.1 Using the minute timer

3.2 Using the end of cooking timer

GB 03

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