Candy CSOM, FCS605X-E Instruction manual

FORNI

ISTRUZIONI PER L’USO

OVENS

USER INSTRUCTIONS

HORNOS EMPOTRABLES

INSTRUCCIONES DE USO

OVEN

GEBRUIKSAANWIJZING

EINBAUBACKKÖFEN

BEDIENUNGSANLEITUNG

FOURS ENCASTRABLES

NOTICE D’EMPLOI ET D’INSTALLATION

FORNOS

MANUAL DE INSTRUÇÕES DE UTILIZAÇÃO

PIEKARNIKI DO ZABUDOWY

INSTRUKJA OBSŁUGI

TROUBY

NÁVOD K OBSLUZE

NAVODILO ZA UPORABO

VEČNAMENSKE VGRADNE PEČICE

ФУРНИ

ИНСТРУКЦИИ ЗА ПОТРЕБИТЕЛЯ

CANDY HOOVER GROUP S.R.L. • Via Privata Eden Fumagalli • 20047 Brugherio Milano Italy

CONTENUTO

Indicazioni Di Sicurezza

1. Avvertenze Generali

1.1 Dichiarazione Di Conformità

1.2 Informazioni Sulla Sicurezza

1.3 Installazione

1.4 Inserimento Del Mobile

1.5 Importante

1.6 Allacciamento Elettrico Dotazione Del Forno (secondo Modello)1.7

2. Consıglı Utili

2.1 Griglie Forno - Sistema Di Arresto

2.2 La Cottura Al Grıll

2.3 Secondo Modello Led Vision

2. 4 Tempı Di Cottura

2. 5 Pulizia E Manutenzione

2. La Funzione 6 AQUACTIVA

2.7 Pulızıa E Manutenzıone

2. 8 Servizio Assistenza Clienti

3. Contamınutı

3.1 Uso Del Contaminuti

3.2 Uso Del Temporizzatore

3.3 Regolazione Ora

3.4 Timer Elettronico A Sfioramento

4. Istruzioni Per L’uso

5. Tabella Tempi Di Cottura

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INHOUDSOPGAVE

VEILIGHEIDSVOORSCHRIFTEN

1. Algemene Aanwijzingen

1.1 Lees Deze Handleiding Aandachtig

1.2 Veiligheıdsvoorschriften

1.3 Installatie

1.4 Inbouw Van De Oven

1.5 Belangrijk

1.6 Elektrische Aansluiting

1.7 Uitrustıng Van De Oven Afhankelijk Van Het Model

2. Nuttige Tips

2.1 Veiligheidssysteem Voor De Roosters

2.2 Grilleren

2.3 De U-cook Modellen

2.4 Afhankelijk Van Model:u-see

2.5 Zelfreinigende Ovenwanden

2.6 Aquactivafunctie

2.7 Schoonmaken En Onderhoud

2.8 Servıce Dienst

3. Kookwekker

3.1 Gebruik Van De Kookwekker

3.2 Gebruik Van De Tımer Met Uitschakelfunctie

3.3 De Juiste Tijd Instellen

3.4 Elektronische Programma's Gebruiken

4. Instructies Voor Het Gebruik Van De Oven

5. Baktijden En-temperaturen Voor Geventileerde Oven

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CONTENTS

Safety Instructions

1. General Warnings

1.1 Declaration Of Compliance

1.2 Safety Hints

1.3 Installation

1.4 Fitting The Oven Into The Kitchen Unit

1.5 Important

1.6 Connecting To The Power Supply

1.7 Oven Equipment (according To The Model)

2. Useful Tips

2.1 Shelf Safety System

2.2 Grilling

2.3 The U-Cook Models

2.4 U-See

2.5 Self-cleaning Oven With Catalytic

2.6 AQUACTIVA Function

2.7 Cleaning And Maintenance

2.8 Service Centre

3. Timer

3.1 Using The Minute Timer

3.2 Using The End Of Cooking Timer

3.3 Setting The Correct Time

3.4 Use Of The Electronic Programmer

4. Operating Instructions

5. Tables Of Cooking Times

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CONTENIDO

Instruccıones Para Un Uso Seguro

1. Instrucciones Generales

1.1 Declaración De Conformidad

1.2 Información Sobre Seguridad

1.3 Instalación

1.4 Introducción Del Mueble

1.5 Importante

1.6 Conexión Eléctrica

1.7 Equipamiento Del Horno - Según El Modelo -

2. Consejos Útiles

2.1 Rejillas Horno - Sistema De Sujeción

2.2 La Coccıón Al Grill

2.3 Los Modelos U-cook

2.4 Segùn Modelos U-see

2.5 Horno Autolımpiante Catalítico

2.6 Función Aquactiva

2.7 Limpieza Y Mantenimiento

2.8 Asistencıa Técnica

3. Mınutero

3.1 Uso Del Mınutero

3.2 Uso Del Temporizador

3.3 Ajuste De La Hora

3.4 Temporizador Táctil

4. Instrucciones De Uso

5. Tablas De Tiempos De Cocción

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INHALTSVERZEICHNIS

SICHERHEITSVORSCHRIFTEN

1. Allgemeine Hinweise

1.1 Konformitätserklärung:

1.2 Sicherheitshınweise

1.3 Installation

1.4 Einbau In Den Schrank

1.5 Wichtig

1.6 Elektrischer Anschluß

1.7 Ofenausstattung (je Nach Modell)

2. Einige Nützliche Hinweise

2.1. Kippgesicherte Gitterroste

2.2. Grillen

2.3 The U_cook Models

2.4 Beleuchtungssystem U-see - Je Nach Modell

2.5 Katalytisches Selbstreinigungsset

2.6 Aquactiva Funktion

2.7 Reinigung Und Wartung

2.8 Technischer Kundendienst

3. Minutenzähler

3.1 Minutenzähler

3.2 Benutzung Des Timers Für Backzeitende

3.3 Einstellung Der Richtigen Uhrzeit

3.4 Touch Timer

4. Bedienungsanleitung

5. Garzeiten

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SOMMAIRE

CONSEILS DE SÉCURITÉ

1. Instructions Generales

1.1 Declaration De Conformité

1.2 Consignes De Securite

1.3 Installation

1.4 Mise En Place Du Four Dans Son Meuble

1.5 Important

1.6 Alimentation Electrique

1.7 Important

1.8 Equipement Du Four Equipement Different Selon Le Type De Four

2. Consignes Utiles

2.1 Grilles Du Four, Nouveau Système D’arrêt

2.2 La Cuısson Au Gril

2.3 Selon Modèle Le Pack U-cook

2.4 Selon Modèle U-see

2.5 Four Autonettoyant Par Catalyse

2.6 Fonction Aquactiva

2.7 Conseils De Nettoyage Et D’entretien

2.8 Assistance Technique

3. Minuteur

3.1 Utilisation Du Minuteur Sonore

3.2 Utilisation Du Mınuteur Coupe-circuit

3.3 Reglage De L'heure

3.4 Horloge À Commande Sensitive

4. Instructions Pour L’utilisation

5. Temps De Cuisson

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SAFETY INSTRUCTIONS

• WARNING: the appliance and accessible parts become hot during use. Be careful not to touch any hot parts.

•WARNING: the accessible parts can become hot when the oven is in use. Children must be kept at a safe distance.

•WARNING: ensure that the appliance is switched off before replacing the bulb, to avoid the possibility of electric shocks.

•WARNING: before initiating the automatic cleaning cycle:

- Clean the oven door;

- Remove large or coarse food residues from the inside of the oven using a damp sponge. Do not use detergents;

- Remove all accessories and the sliding rack kit (where present);

- Do not place tea towels

• In ovens with meat probe it is necessary, before making the cleaning cycle, close the hole with the nut provided. Always close the hole with the nut when the meat probe is not used.

•Children under 8 must be kept at a safe distance from the appliance if not continuously supervised.

•Children must not play with the appliance. The appliance can be used by those aged 8 or over and by those with limited physical, sensorial or mental capacities, without experience or knowledge of the product, only if supervised or provided with instruction as to the operation of the appliance, in a safe way with awareness of the possible risks.

•Cleaning and maintenance should not be carried out by unsupervised children.

•Do not use rough or abrasive materials or sharp metal scrapers to clean the oven door glasses, as they can scratch the surface and cause the glass to shatter.

•The oven must be switched off before removing the removable parts and, after cleaning, reassemble them according the instructions.

•Only use the meat probe recommended for this oven.

•Do not use a steam cleaner for cleaning operations.

• Connect a plug to the supply cable that is able to bear the voltage, current and load indicated on the tag and having the earth contact. The socket must be suitable for the load indicated on the tag and must be having the earth contact connected and in operation. The earth conductor is yellow-green in colour. This operation should be carried out by a suitably qualified professional. In case of incompatibility between the socket and the appliance plug, ask a qualified electrician to substitute the socket with another suitable type. The plug and the socket must be conformed to the current norms of the installation country. Connection to the power source can also be made by placing an omnipolar breaker between the appliance and the power source that can bear the maximum connected load and that is in line with current legislation. The yellow-green earth cable should not be interrupted by the breaker. The socket or omnipolar breaker used for the connection should be easily accessible when the appliance is installed.

•The disconnection may be achieved by having the plug accessible or by incorporating a switch in the fixed wiring in accordance with the wiring rules.

•If the power cable is damaged, it must be substituted with a cable or special bundle available from the manufacturer or by contacting the customer service department.

•The type of power cable must be H05V2V2-F.

•Failure to comply with the above can compromise the safety of the appliance and invalidate the guarantee.

•Any excess of spilled material should be removed before cleaning.

•During the pyrolytic cleaning process, surfaces can heat up more than usual, children must therefore be kept at a safe distance.

•The appliance must not be installed behind a decorative door in order to avoid overheating.

•When you place the shelf inside, make sure that the stop is directed upwards and in the back of the cavity. The shelf must be inserted completely into the cavity

• WARNING: Do not line the oven walls with aluminum foil or single-use protection available from stores. Aluminum foil or any other protection, in direct contact with the hot enamel, risk melting and deteriorating the enamel of the insides.

• WARNING: Never remove the oven door seal.

This appliance is marked according to the European directive 2012/19/EU on Waste Electrical and Electronic Equipment (WEEE). WEEE contains both polluting substances (which can cause negative consequences for the environment) and basic components (which can be re-used). It is important to have WEEE subjected to specific treatments, in order to remove and dispose properly all pollutants, and recover and recycle all materials. Individuals can play an important role in ensuring that WEEE does not become an environmental issue; it is essential to follow some basic rules:

• WEEE shall be handed over to the relevant collection points managed by the municipality or by registered companies. In many countries, for large WEEE, home collection could be present.

• When you buy a new appliance, the old one may be returned to the retailer who has to collect it free of charge on a one-to-one basis, as long as the equipment is of equivalent type and has the same functions as the supplied equipment.

ENERGY SAVING AND RESPECTING THE ENVIRONMENT

Where possible, avoid pre-heating the oven and always try to fill it. Open the oven door as infrequently as possible, because heat from the cavity disperses every time it is opened. For a significant energy saving, switch off the oven between 5 and 10 minutes before the planned end of the cooking time, and use the residual heat that the oven continues to generate. Keep the seals clean and in order, to avoid any heat dispersal outside of the cavity. If you have an electric contract with an hourly tariff, the "delayed cooking" programme makes energy saving more simple, moving the cooking process to start at the reduced tariff time slot.

• WEEE shall not be treated as household waste.

1. GENERAL WARNINGS

Thank you for choosing one of our products. To get the most out of your oven we recommend that you:

• Read the notes in this manual carefully: they contain important instructions on how to install, use and service this oven safely.

• Keep this booklet in a safe place for easy, future reference. All accessible parts are hot when the appliance is in operation, take care to not touch these elements. When the oven is first switched on it may give out acrid smelling fumes. This is because the bonding agent for insulating panels around the oven has been heated up for the first time. This is a completely normal, if it does occur you merely have to wait for the fumes to clear before putting the food into the oven. An oven by its very nature becomes very hot. Especially the glass of the oven door.

12 GB

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