Candy CDM5620SHW User Manual [ru]

COOKERS
USER INSTRUCTIONS
GB
CANDY HOOVER GROUP S.R.L. • Via Privata Eden Fumagalli • 20047 Brugherio Milano Italy
GENERAL WARNINGS
Thank you for choosing one of our products. To get the most out of your cooker we recommend that you:
•In the case of the sale or transfer of the appliance, this manual should be given together with the appliance in order to guarantee the proper transfer of the information on installation/usage of the appliance and the relative warnings.
•All accessible parts are hot when the appliance is in operation, care to not touch these elements. When the cooker is first switched on it may give off acrid smelling fumes-this smoke is harmless we suggest to operate the cookers for 2 hours while empty.
reference.
take
SYMBOLS USED IN THIS USER MANUAL
For easier comprehension, the symbols below are used in this user manual.
Safety Information
Information for Environment Protection
This appliance complies with the EU E.E.C directives.
DECLARATION OF COMPLIANCE
All parts of this appliance that may come into contact with foodstuffs comply with the provisions of EEC Directive 89/109. The appliance complies with European Directives 73/23/EEC, 89/336/EEC and 90/396/EEC, replaced by 2006/EC, 2004/108/EC and 2003/55/EC, and subsequent amendments. The appliance also complies with 93/68 General Directives and subsequent amendments.
SAFETY HINTS
•The appliance is heavy. Take care when moving.
•The emission of hot air is normal while the appliance is working. Do not close the vents on the oven.
•Some spillage on the appliance may occur, when placing food on or into the appliance or when removing food Clean such residues immediately after cooking, in order to prevent unpleasant smells and possible fires.
•Either reduce the flame or shut down the burners, before removing pans.
WARNING! Heat and humidity are produced in the area where appliances which burn gaseous fuels are used. Special attention be paid for correct aeration of the environment: if natural ventilation is in existent or insufficient, an extractor fan must be installed. If in doubt, please apply to a CANDY Authorized Service for advice.
•When using any electrical appliance you must follow a few basic rules:
sockets for several plugs and cable extension.
socket.
below:
technicians. Use only an approved service centre for repairs end ensure that only original parts are used.
with one of the H05RR-F, H05VVF, and H05V2V2-F type. The cable have the capacity for the electrical current required by the product.
•Check the flexible gas connection pipe periodically.
•The gas inlet hose must be kept away from the hot parts of the oven and must not come into contact with the oven. You can move the gas inlet connector to the modification, check for possible gas leakage with a soapy solution.
•After attaching the gas pipe to the connector, anchor it firmly with a clamp. Particular attention must be paid for gas leakage: check with a soapy solution.
•Do not leave the
*It is not generally
*Do not pull the power cable to remove the plug from the
*Do not touch the oven with wet or damp hands or feet. *If the main cable is damaged it must be replaced promptly: *When replacing
*Cable replacement must be carried out by qualified
*When necessary, remove the power cable and replace it
appliance unattended before it has cooled down.
a good idea to use adapters, multiple
the cable, follow the instructions given
left or to the right of the oven. After such a
with excess fat or water.
must
•The cooker must be used only for the purpose for which it was designed: it must only be used for cooking food. Any other use, e.g. as a form of heating, is improper use of the cooker and is therefore dangerous.
•The manufacturers cannot be held responsible for any damage caused by
•When using any electrical appliance you must follow a few basic rules. If the appliance breaks down or develops a fault switch it off, disconnect it from mains, do not touch it, call the authorised Service.
•This appliance is not intended for use by persons (including with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
•Children should be supervised to ensure that they do not play with the appliance.
•An oven by its the oven door. Do not allow children to go near the oven when it is hot, especially when the grill is on.
•Always use gloves to remove food from the oven.
•Always keep your appliance clean, for safety and health reasons. Fat and
•Make sure that all the knobs are in the OFF position when the appliance is not in use.
•The oven drawer is to store empty trays or to keep food warm.
•Do bags, paper, cloths, etc. into the drawer.
•Use only heat resistant pots and pans. Do not use flammable materials.
•It is dangerous to modify or to attempt to modify the properties of the appliance.
•Particular attention is necessary when you are frying: do appliance unattended.
improper, incorrect or unreasonable use.
children)
very nature becomes very hot. Especially the glass of
food residues may cause fire.
not put flammable, explosive or cleaning materials like nylon
not leave the
If the above instructions are not adhered to, the manufacturer cannot guarantee the safety of the cooker.
USEFUL TIPS
•All lids, enameled or glass surfaces can be disassembled for easy cleaning. If your appliance has a top lid, it is designed for either protecting the cook top against dust when it is not functioning or to prevent against oil spillage during cooking.
•Do not use the lid for other purposes.
ATTENTION! exposed an excessive heat. Always check that the burners are off before closing the lid.
•Do not use deformed or unbalanced pans.
•Clean the grill and the fat collecting tray carefully before initial usage.
•When using cleaning sprays, do thermostat.
•Make sure that oven shelves are correctly placed.
•Check the burner for a normal flame.
•Do not cover oven parts with aluminium foil.
(For models with glass lid) The glass lid can break if it is
not spray on heaters or on the
01 GB
INSTALLATION
Installation have to be made by qualified personnel. The manufacturer have no obligation to carry this out. If the assistance of the manufacturer is required to rectify faults arising from incorrect installation, this assistance is not covered by the guarantee. The installation instructions for professionally qualified personnel must be followed. Incorrect people, animals or belongings. The manufacturer cannot be held responsible for such harm or injury. WARNING! Care must be taken regarding where the appliance is placed! It can only be installed in a continuously ventilated room. Electrical connections must always be disconnected before any
installation or modification.
repair,
•Before positioning your appliance, check the properties of the energy supply (gas type, gas pressure) and make sure that your appliance is regulated accordingly.
•This appliance must not be connected to the exhaust system of any equipment running on other fuel.
•The appliance must not be installed near flammable furniture, curtains, etc.)
installation may cause harm or injury to
materials (e.g.
ENVIRONMENT THE APPLIANCE SHOULD BE PLACED
•There must be sufficient natural air ventilation in the room for gas combustion for the appliance to function correctly.
•The air flow should enter through grilled air vents in the outer walls.
This grill(s) should be constructed so that it cannot be closed from
either side and positioned preferably near the floor. Grill(s) must not be placed across the channels through which combustion gases and exhausted fumes pass.
If it is impossible to install grilled air vents appliance is installed, the air needed can also be supplied from an adjacent room providing it is not a bedroom or a room where an air current could cause danger.
in the room where the
POSITIONING
200 mm 200 mm
750 mm
20 mm 20 mm
400 mm
•Air grills must have a cross section of 100 cm² for the passage of air and for appliances with flame safety device, this cross section should be 200 cm². (Single or multiple grills can be used)
Emission of Combustion Gases
Combustion gases from cooking appliances must be released directly out of doors or via a hood connected to a chimney or flue (Figure 1)
If it is impossible to install a hood, an electric extraction fan should be fitted in a wall or a window opening out of doors (Figure 2)
Extractor fans should have a capacity of replacing kitchen air 3-5 times per hour.
a flame safety device. For appliances with no
This appliance is of the "X" type and it has been designed on the presumption that the adjacent work tops will be no higher than the cook top surface. This appliance is class 2.1
FEET ADJUSTMENT
Your appliance has adjustable feet at the lower corners of its chassis. The feet can be adjusted individually with the aid of a wrench to guarantee that the oven is perfectly balanced and level, so that any liquids in the pans is horizontal .
Figure 1 Figure 2
02 GB
ELECTRICAL CONNECTION
Cookers can be presented with or without enrgy cable. Cable connection should be done by Autorited service according to following instructions. The electrical connection must be made according to the standards and regulations in force. Before making the electrical connection, check the following:
•Is the capacity of the electrical connections and safety building sufficient to cope with the load of the appliance? (Check with the adhesive info label)
•Does the electricity supply line have an earth connection conforming with the standards in force? A proper earth connection must exist in your home. If there is not a proper earth connection please apply to an authorized technician to deal with this problem.
•Is the socket or the multi-pole switch at a easily reachable point after the installation of the appliance?
•A plug conforming to standards should be connected to the mains cable and the cable should be inserted into
•A multi-pole switch must be used between the appliance and the electricity line if a direct electrical connection to the appliance is required. (It must comply with standards and be appropriate for the load) The green-yellow ground cable must not be interrupted by a switch. The brown phase cable must always be connected to the phase line of the mains.
•The power line must be positioned so that it is not exposed to temperatures higher than 50° C.
•When the power cable must be changed, a cable with a cross section appropriate ground cable should be approximately 2 cm longer than phase and neutral cables.
•Check the heaters by switching them on for 3 minutes, after having completed the connection.
•The manufacturer will not accept responsibility for damages arising due to non-compliance with the safety
to the indicated power must be used. The green-yellow
(from the “L" coded connector of the oven)
a safe socket.
fuses in the
at your home,
standards.
Fuse
Cable - Section
Cable - Type
Monophase 220-240 V~
Three-phase
380-415V3N~
25 A3 x 16 A
3 G 2.5 mm
2
5 G 1.5 mm
H05VV-F
or H05RR-F
or H05RR-F
L1 : Phase
shunt 1-2 and
shunt 2-3
N : Nautral
shunt 4-5
T Earth
2
H05VV-F
1 Phase
2 Phase
3 Phase
5 Neutral
shunt 4-5
T Earth
COOKERS WITHOUT ENERGY CABLE COOKERS WITH ENERGY CABLE
Cable box connection types
1- Monophase connection 2- Three-phase connection
Attention: A poor clamping can draw away risks dangerous heating at the level of the cable feeding
•Connection is exclusively envisaged under tensions of 220-240V Between phases or between phases and neutral.
•Connect 10/16 amperes to an outlet.
Phase cable
Ground cable (Green-Yellow)
Neutral
03 GB
GAS CONNECTION
The gas must be connected to the appliance according to standard and the provisions in force.
•When the appliance left the factory, it was regulated for the gas type stated on the adhesive info label near the gas inlet at the back of the appliance. Make sure that you are using the different type of gas, follow the instructions in the chapter on conversion to different gas types'.
•Make sure that gas supply pressure is that given in the table 'below in order to achieve maximum efficiency and lowest consumption. If the gas pressure gas inlet. The use of a gas regulator complying with the standards for LPG is allowed.
Connection with a Solid or Flexible Metal Pipe
The gas supply can be connected by a proper flexible stainless steel pipe according to the be no further need to move the appliance. The gas inlet connector of the appliance is Gc ½.
Connection with a Flexible Non-metallic Pipe
•If the gas connection is in a position where it can be switched on and off when required, can be used. The flexible pipe must be firmly fixed with a clamp.
•The flexible pipe can be connected as follows:
•Since the flexible pipe will be placed behind the oven, it should be exposed to temperatures no higher than 30ºC at any
•The length should be no longer than 150 cm.
•It must not be exposed to steam.
•No folding, bending or tension is allowed.
•It should be protected against sharp or piercing objects.
•It must be accessible in order to allow for periodic inspection.
•The flexible pipe must be checked as follows to over time:
•Check that there are no cracks, cuts or burned spots on or at the ends of the pipe.
•The material must maintain its flexibility. Excessive rigidity is not allowed.
•There must be no rust on the clamps.
•It should be replaced in any case after no more than
is different, a proper gas regulator should be used on the
safety standards in force. In this case, there will
a flexible pipe complying with the standards in force
gas stated on the label. If it is a
point.
guard against wear
5 years' usage.
Check all connections for leaks with a soapy substance after the installation is completed. Do not use a flame for to check gas leaks.
CONVERSION FOR DIFFERENT GAS TYPES
Follow the steps given below to convert the appliance from the factory set up to that for a different gas type.
Changing the gas inlet connector nuts to adjust the oven for Natural Gas
Use the pipe (2) given with the appliance for natural gas or industrially produced gas.
Ovens adjusted for
The same pipe can be used for industrially produced gas and LPG. Insert pipe (1) for LPG
Adjustments and changing injectors
Changing Injectors
•Remove grates.
•Remove burner caps and burners.
•Remove injectors by using a 7 mm wrench, then screw on the correct injector selected from table 2 according to the gas
•Follow the above steps in the reverse order after completing the assembly of the new injector.
Stand by Adjustment
For stand by adjustment
Turn the burner control knob to the small
flame position and remove the knob.
•If conversion from LPG to natural gas is required, turn clockwise the gas valves with a screw driver to their final position.
•If conversion from LPG to natural gas is required, turn anti-clockwise the by-pass screw of the gas valves with a screw driver till a smaller flame of ¼ size is obtained.
•After completing the adjustment, insert the knobs again.
•Check the adjustment by turning the burner control knob quickly from maximum to minimum position. If the flame does not go out, it means that the adjustment is correct.
LPG
to be used.
the by-pass screw of
2
1
Gas
G 20
G 25
G 25
G 30
G 31
G 30
G 31
G 30
G 31
G 20
G 25.1
G 2.350
G 27
mbar
20
25
20
29
37
50
37
25
25
13
20
Front Right
auxiliary
Jet
0.83
0.83
0.90
0.50
0.50
0.45
0.50
0.83
0.83
1.10
0.90
Left
semi-rapid
kW
1.00
1.00
1.00
1.00
1.00
1.00
1.00
1.10
1.00
1.00
1.00
• Factory setting : G 20 - 20 mbar / G 25 - 25 mbar
Jet
1.00
1.00
1.10
0.65
0.65
0.60
0.65
1.00
1.00
1.35
1.10
kW
1.70
1.70
1.70
1.70
1.70
1.70
1.75
1.85
1.70
1.70
1.70
kW = power
Black Right
rapid
Jet
1.20
1.20
1.35
0.85
0.85
0.70
0.85
1.20
1.20
1.70
1.35
04 GB
kW
2.70
2.70
2.70
2.70
2.70
2.70
2.95
2.95
2.65
2.70
2.70
Oven burner Grill burner
Jet
1.10
1.10
1.20
0.70
0.70
0.65
0.70
1.10
1.10
1.55
1.20
kW
2.3
2.25
2.3
2.3
2.3
2.3
2.30
2.35
2.10
2.30
2.30
Jet
1.10
1.10
1.20
0.70
0.70
0.65
0.70
1.10
1.10
1.25
1.20
kW
2.25
2.2
2.25
2.25
2.25
2.25
2.30
2.30
2.10
2.25
2.25
Loading...
+ 10 hidden pages