CANDY HOOVER GROUP S.R.L. • Via Comolli 16 • 20861 Brugherio (MB) Italy
HOBS
USER INSTRUCTIONS
PIANI COTTURA
ISTRUZIONI PER L’USO
GBIT02
06
SAFETY INSTURUCTIONS
We recommend you keep the instructions for
installation and use for later reference, and before
installing the hob, note its serial number in case
you need to get help from the after sales service.
WARNING: the appliance and its accessible parts
become hot during use. Care should be taken to
avoid touching heating elements. Children under
8 years of age must be kept away from the
appliance unless they are continuously
supervised.
WARNING: use only hob guards designed by the
Manufacturer of the cooking appliance or
indicated by the Manufacturer of the appliance in
the instructions for use as suitable or hob guards
incorporated in the appliance. The use of
inappropriate guards can cause accidents.
WARNING: unattended cooking on a hob with fat
or oil can be dangerous and may result in fire.
NEVER try to extinguish a fire with water, but
switch off the appliance and then cover flame e.g.
with a lid or a fire blanket.
WARNING: danger of fire: do not store items on
the cooking surfaces.
WARNING: if the surface is cracked, do not touch
the glass and switch off the appliance to avoid the
possibility of electric shock.
This appliance can be used by children aged from
8 years and above and people with reduced
physical, sensory or mental capabilities or lack of
experience and knowledge if they have been
given supervision or instruction concerning use of
the appliance in a safe way and understand the
hazards involved. Children should be supervised
to ensure that they do not play with the appliance.
Cleaning and user maintenance shall not be
made by children without supervision.
CAUTION: the cooking process must be
supervised. A short term cooking process has to
be supervisedcontinuously.
It is strongly recommended to keep children away
from the cooking zones while they are in operation
or when they are switched off, so long as the
residual heat indicator is on, in order to prevent
the risks of serious burns.
This appliance is not intended to be operated by
means of an external timer or separate remote
control system.
If present do not to stare into halogen lamp hob
elements.
Connect a plug to the supply cable that is able to
bear the voltage, current and load indicated on the
tag and having the earth contact. The socket must
be suitable for the load indicated on the tag and
must be having the earth contact connected and
in operation. The earth conductor is yellow-green
in color. This operation should be carried out by a
suitably qualified professional. In case of
incompatibility between the socket and the
appliance plug, ask a qualified electrician to
substitute the socket with another suitable type.
The plug and the socket must be conformed to the
current norms of the installation country.
Connection to the power source can also be
made by placing an omnipolar breaker between
the appliance and the power source that can bear
the maximum connected load and that is in line
with current legislation.
The yellow-green earth cable should not be
interrupted by the breaker. The socket or
omnipolar breaker used for the connection
should be easily accessible when the appliance is
installed.
The disconnection may be achieved by having
the plug accessible or by incorporating a switch in
the fixed wiring in accordance with the wiring
rules.
If the supply cord is damaged, it must be replaced
by Manufacturer, its service agent or similarly
qualified people in order to avoid a hazard. The
earth conductor (yellow-green) must be longer
than 10 mm on the terminal block side. The
internal conductors section should be
appropriate to the power absorbed by the hob
(indicated on the tag). The type of power cable
must be for 60-75cm hobs or H05-
H05 GG-F
V2V2-F for 75cm hobs.
Do not put metallic objects such as knives, forks,
spoons or lids on the hob. They could heat up.
Aluminum foil and plastic pans must not be
placed on heating zones.
After every use, some cleaning of the hob is
necessary to prevent the build-up of dirt and
grease. If left, this is recooked when the hob is
used and burns giving off smoke and unpleasant
smells, not to mention the risks of fire
propagation.
Never use a steam or high pressure spray to
clean the appliance.
Do not touch the heat zones during operation or
for a while after use.
Never cook food directly on the glass ceramic
hob.
Always use the appropriate cookware.Always
place the pan in the center of the unit that you are
cooking on.
Do not place anything on control panel.
Do not use the hob as a working surface.
Do not use the surface as a cutting board.
Do not store heavy items above the hob. If they
drop onto the hob, they may cause damage.
Do not use the hob for storage of any items.
Do not slide cookware across the hob.
No additional operation/setting is required in
order to operate the appliance at the rated
frequencies.
In case of hotplate glass breakage:
Shut immediately off all burners and electrical
heating element and isolate the appliance from
the power supply.
Do not touch the appliance surface.
Do not use the appliance.
02 GB
1. INSTRUCTIONS FOR THE INSTALLER
INSTALLINGA DOMESTIC APPLIANCE CAN BE A COMPLICATED OPERATION WHICH IF NOT CARRIED OUT CORRECTLY, CAN SERIOUSLY
AFFECT CONSUMER SAFETY. IT IS FOR THIS REASON THAT THE TASK SHOULD BE UNDERTAKEN BY A PROFESSIONALLY QUALIFIED
PERSON WHOWILL CARRYIT OUT IN ACCORDANCE WITH THETECHNICAL REGULATIONS INFORCE. IN THE EVENTTHAT THIS ADVICE IS
IGNOREDAND THEINSTALLATION IS CARRIED OUT BYAN UNQUALIFIEDPERSON, THEMANUFACTURER DECLINES ALLRESPONSIBILITY
FORANY TECHNICAL FAILUREOF THE PRODUCT WHETHER OR NOTIT RESULTSIN DAMAGETO GOODS ORINJURY TO INDIVIDUALS.
1.1 BUILDING IN
The hob may be installed in any worktop which is heat resistant to a
temperature of 100°C, and has a thickness of 25-45 mm. The
dimensions of the insert to be cut out of the worktop are in shown in
Figure 2.
When there is an accessible space between the built-in hob and the
cavity below, a dividing wall made of insulating material should be
inserted (wood or a similar material) (Figure3).
If the Hob is fitted next toacabineton either side, the distance between
the Hob and the cabinet must be at least
(75cm) (see Figure 2)
wall must be at least .
The distance between the hob andany other unit or appliance above it
(e.g.An extractor hood) must be no less than 70 cm .(Figure 4)
Metal objects in the drawer may reach high temperatures due to
air recirculation. It is therefore recommended to use an
intermediate wood panel.
Important - Thediagraminfigure 1 shows how thesealantshould
be applied.
The Hob unit is fitted by attaching the Fixing Clamps supplied, using
the holes at the base of the unit.
When a 60cm hob or a 75 cm hobis fitted over a built inoven, the latter
must be fan cooled.
; while the distance between thehobandtherear
70 mm
17 cm (60cm) or 25 cm
1.2. SUITABLE LOCATION
This appliance must be installed in accordance with the regulations in
force and only used in a well ventilated space. Read the instructions
before installing or using this appliance.
A gas-powered cooking appliance produces heat and humidity in the
area in which it is installed. For this reason you should ensure good
ventilation either by keeping all natural air passages open or by
installing an extractor hood with an exhaust flue. Intensive and
prolonged use of the appliance may require extra ventilation, such as
the opening of a window or an increase in speed of the electric fan, if
you have one.
If a hood can not be installed, an electric fan should be fitted to an
outside wall or window to ensure that there is adequate ventilation.
The electric fan should be able to carry out a complete change of air in
the kitchen 3-5 times every hour. The installer should follow the
relevant national standards.
2. ELECTRICAL CONNECTION (FOR U.K. ONLY)
Warning - this appliance must beearthed
This appliance is designed for domestic use only. Connection to the main
supply must be made by a competant electrician, ensuring that all current
regulations concerning such installations are observed.
The appliance must only be connected to a suitably rated spur point, a
3 pin 13 amp plug/socket is not suitable.A double pole switch must be
provided and the circuit must have appropriate fuse protection.
Further details of the power requirement of the individual product will
be found in the users’ instruction and on the appliance rating plate. In
the case of built-in product you are advised, should you wish to use a
longer cable than the one supplied, that a suitably rated heat resistant
type must be used.
The wiring must be connected to the mains supply as follows:
CONNECT TO SPUR TERMINAL
Green & Yellow Wire Earth Connection
Blue Wire Neutral Connection
Brown Wire Live Connection
Note: We do not advocate the use of earth leakage devices with
electric cooking appliances installed to spur points because of the
«nuisance tripping» which may occur. You are again reminded that the
appliance must be correctly earthed, the manufacturer declines any
responsibility for any event occurring as a result of incorrect electrical
installation.
2.1. ELECTRICAL CONNECTION
Check the data on the rating plate, located on the outside of the unit, to
ensure that thesupply and input voltage are suitable.
Before connection, checkthe earthing system.
By Law, this appliance must beearthed. If this regulation is not complied
with, the Manufacturer will not be responsible for any damage caused to
persons or property. If a plug is not already attached, fit a plug
appropriate to the load indicated on the rating plate. The earth wire is
coloured yellow/green. The plugshould always be accessible.
Where the Hob is connected direct to the electricity supply, a circuit
breaker must befitted.
If the power supply cord is damaged this is to be replaced by a qualified
engineer so asto prevent any potential risk.
The earth wire ( green and yellow coloured ) must be at least 10 mm
longer than thelive and neutral wires.
The section of the cable used must be of the correct size in relation to
the absorbed powerof the hob.
Please check rating plate for the power details and ensure that the
power supply cord is of the type 3x0.75 mm² for 60-75cm
hobs or H05-V2V2-Ffor 75cm hobs.
LIVE
Mains Supply
If an appliance is not fitted with a supply cord and a plug, or with other
means for disconnection from the supply mains having a contact
separation in all poles that provide full disconnection under overvoltage
category III conditions, the instructions shall state that means for
disconnection must be incorporated in the fixed wiring in accordance with
the wiring rules.
EARTH
NEUTRAL
Brown Wire
L
Green/Yellow Wire
Blue Wire
N
H05 GG-F
2.2. GAS CONNECTION
These instructions are for qualified personnel, installation of
equipment must be in line with the relevant national standard. (For
U.K. only: by law the gas installation\commissioning must be
carried out by a "Gas Safe" installer)
All work must be carried out with the electricity supply disconnected.
The rating plate on the hob shows the type of gas with which it is
designed to be used. Connection to the mains gas supply or gas
cylinder should be carried out after having checked that it is regulated
for the type of gas with which it will be supplied. If it is not correctly
regulated see the instructions in the following paragraphs to change
gas setting.
For liquid gas (cylinder gas) use pressure regulators which comply
with the relevant national standards.
Use only pipes,washers and sealing washers which comply with the
relevant national standards.
For some models a conic link is furnished to outfit for the installation in
the countries where this type of link is obligatory; in picture 8 it is
pointed out how to recognize the different types of links (CY =
cylindrical, CO = conic). In every case the cylindrical part of the link
has to be connected to the hob.
When connecting the hob to the gas supply via use offlexible hoses
please ensure that the maximum distance covered by the hose does
not exceed 2 metres.
The flexible tube shall be fitted in such a way that it cannot come into
contact with a moveable part of the housing unit (e.g. a drawer) and does
not pass through any space where it may become crushed/ kinked or
damaged in any way.
To prevent any potential damage to the hob please carry out the
installation following this sequence (picture 6):
1)As illustrated, assemble parts in sequence:
A: 1/2 Male Adaptor Cylindirical
B: 1/2 Seal
C: 1/2 Female Gas Adaptor Conical-Cylindiricalor
Cylindirical-Cylindirical
2)Tighten the joints with the spanner, remembering to twist the
pipes into position.
3)Attach fitting C to mains gas supply using rigid copper pipe or
flexible steel pipe.
03 GB
Power Cable
IMPORTANT: carry out a final check for leaks on the pipe
connections using a soapy solution.
Also, make sure that the flexible pipe cannot come into contact
with a moving part of the cabinet (eg.adrawer) and that it is not
situated where it could be damaged.
Warning: If gas can be smelt in the vicinity of this appliance turn off
the gas supply to the appliance and call the engineer directly. Do not
search for a leak with a naked flame.
NEVER USE A FLAME.
2.3. ADAPTING THE HOB TO DIFFERENT
TYPES OF GAS
To adapt the Hob for use with different types of gas, carry out the
following instructions:
•Remove the grids and burners
•Insert on hexagonal spanner (7 mm) into the burner support
(Figure7)
•Unscrew the injector and replace it with one suitable for the gas to be
used (see gas type table)
2.4. REGULATING THE MINIMUM FLAME
After lighting the burners, turn the control knob to the minimum setting
and then remove the knob (this can easily be removed by applying
gentle pressure).
Using a small «Terminal» type screwdriver the regulating screw can
be adjusted as in Turning the screw clockwise reduces the
gas flow, whilst turning it anticlockwise increases the flow – Use this
adjustment to obtain a flame of approximately 3 to 4 mm in length and
then replace the control knob.
When the gas supply available is LPG - the screw to set the idle flame
must be turned (clockwise) to the end stop.
When you have carried out thenew gas regulation, replacethe old gas
rating plate on your appliance with one (supplied with hob) suitable for
the type of gas for which it has been regulated.
Figure 9.
3. USE OF HOB - USER INSTRUCTIONS
This appliance must only be used for the purpose for which it is
intended, domestic cooking, and any other use will be considered
improper and could therefore be dangerous. The Manufacturer will
not be responsible for any damage or loss resulting from improper
use.
Before using burner, be sure, grid perimeters center the burner as
below figure.
If you are using Cast Iron Grids; underneath the grid, position of it is
stated. Be sure for the exact grid is used in correct position.
3.1. USING THE GAS BURNER
Prior to switching on the gas hob ensure that the burners and burner
caps are correctly placed within their position.
This hob is fitted with electronic ignition to ignite the burner.
To ignite the burnerscarry out the following:
° push in and turn the knob anticlockwise to the larger flame symbol
and keep pushed 5 s after ignition.
The ignition system will continue to generate sparks as long as the
control knob is being pressed
Warning: If there is no electricity on appliance to ignite the burner a
match or a lighter should be used carring out the following:
°place a lighted match or lighter close to the burner
°Push in and turn the knob anticlockwise to the larger flame symbol
and keep pushed 5 s after ignition.
Warning: In any case If after 5 s the burner has not lit, stop operating
the device and wait at least 1 min before attempting a further ignition
of the burner.
GENERALADVISE
For best results, use cooking vessels with a flat surface. The size of
the surface should match the gas burner side as follows. TableA.
Burner Type
AUX
Auxiliary
SR
Semi Rapid
R
Rapid
DC 4 kW MONO
The gas burner should be regulated so that the flame does not overlap
the base of the pan. Vessels with a concave orconvex baseshould not
be used.
WARNING: If a flame is accidentally extinguished, turn the knob
to the off position and do not attempt to re-ignite if for at least 1
minute.
If over the years the gas taps become stiff to turn it is necessary to
lubricate them.
Such operation must be carried out only by qualified Service
Engineers.
Ø pan/pot
(cm)
10 - 18
12 - 22
16 - 26
16 - 26
Power
(kW)
1,00
1,75
2,70
4,00
G20/20 mbar
(methane)
95 l/h
167 l/h
257 l/h
381 l/h
G30/28-30 mbar
(LPG)
73 g/h
127 g/h
196 g/h
291 g/h
Table A
4. MAINTENANCE AND CLEANING
Before cleaning the hob, ensure the appliance has cooled down.
Remove the plug from the socket or (if connected directly) switch off
the electricity supply.
Cleaning and user maintenance shall not be made by children without
supervision
Never use abrasives, corrosive detergents, bleaching agents or
acids. Avoid any acid or alkaline substances (lemon, juice, vinegar
etc.) on the enamelled, varnished or stainless steel sections.
When cleaning the enamelled, varnished or chrome sections, use
warm soapy water or a non caustic detergent. For stainless steel use
an appropriate cleaning solution.
The burners can be cleaned with soapy water. To restore their original
shine, use a household stainless steel cleaner. After cleaning, dry the
burners and replace.
It is important the Burners are replaced correctly.
04 GB