User instructions
Mode d’emploi
Instrucciones para el uso
Instruções de utilização
Upute za kori‰tenje
CDF8 312
CDF8 312 X
DISHWASHER
LAVE-VAISSELLE
LAVAVAJILLAS
MÁQUINA DE LAVAR LOIÇA
PERILICA POSUDJA
EN
FR
ES
PT
HR
Congratulations!
Thank you for choosing a Candy
appliance; quality dishwashers which
guarantee high performance and
reliability.
Candy manufacture a vast range
of domestic appliances: washing
machines, washer/dryers, cookers,
microwave ovens, ovens and hobs,
refrigerators and freezers.
Ask your dealer for the catalogue with
the complete range of Candy products.
Please read this booklet carefully as
it provides important information
regarding the safe installation, use,
and maintenance of the machine,
together with some useful advice on
how to achieve the best results from
your dishwasher.
For future reference please keep this
instruction booklet in a safe place.
AFTER SALES SERVICE
CUSTOMER SERVICE AND
GUARANTEE
Your new appliance is fully guaranteed
by the manufacturer for 12 months
against electrical/mechanical breakdown excluding:
A. Any faults which occur due to bad
installation or misuse of the machine.
B. Any faults which occur due to repair
of, or interference with, the machine
by any person not authorised by the
manufacturer to carry out service.
C. Any faults which occur due to
any parts which are fitted to the
machine which are not the original
manufacturers parts.
D. Any faults arising from non-domestic
use or unusual or abnormal use of
the machine.
E. Any faults arising from operation at
incorrect voltage.
F. Any faults arising from incorrect
operation of the machine.
The guarantee applies to Gt Britain
and Northern Ireland only, and is an
addition to your statutory rights.
CONTENTS
Safety advice
Setting up, installation
Water softener unit
Loading the salt
Adjusting the upper basket
Loading the dishes
Information for test laboratories
Loading the detergent
Types of detergent
Loading the rinse aid
Cleaning the filters
Some practical hints
Routine cleaning and maintenance
Description of the control panel
Technical data
Programme selection and special functions
Programme guide
The Watercontrol system (CDF8 312 X)
Identifying minor faults
For service and repairs call your local engineer on our national telephone number:
GIAS Service Tel: 08705 400 600
Support Service (Eire 018301 666)
2
4
3
Please read the instructions in this booklet carefully because they contain important
information on how to install, use and maintain your dishwasher safely as well as
containing useful tips on how to make the most of it.
Keep this booklet safe for future reference.
3
2
SAFETY INSTRUCTIONS
There are certain basic safety rules
which are valid for any domestic
appliance.
Installation
■ Make sure that the plug fitted to the
machine is compatible with the power
supply socket. If it is not, get a suitably
qualified person to fit the correct type,
and to make sure that the cables to the
mains socket are able to cope with the
power rating of the appliance.
■ Ensure that the dishwasher does not
crush power cables.
■ In general it is not advisable to use
adaptors, multiple plugs and/or extension
cables.
■ Should it be necessary to replace the
supply cord, call the After Sales Service
Centre.
Safety
■ Never touch the appliance when your
hands or feet are wet or damp.
■ Do not use when your feet are bare.
■ Do not remove the plug from the mains
supply socket by pulling the mains cable
or the machine itself.
■ Do not leave the appliance exposed to
the elements (rain, sun etc).
■ This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities,
or lack of experience and knowledge,
unless they have been given supervision
or instruction concerning use of the
appliance by a person responsible for
their safety.
Children should be supervised to ensure
that they do not play with the appliance.
■ Water left in the machine or on the
dishes at the end of the wash programme
should not be swallowed.
■ The door should not be left in the open
position since this could present a potential
hazard ( es. tripping ).
■ Leaning or sitting on the open door of
the dishwasher could cause it to tip over.
WARNING !
Knives and other utensils with sharp
points must be loaded in the basket
with their points down or placed in a
horizontal position.
Daily use
■ This appliance is be designed for domestic
use only.
■ The dishwasher is designed for normal
kitchen utensils.
Objects that have been contamined by
petrol, paint, traces of steel or iron,
corrosive chemicals, acids or alkalis
must not be washed in the dishwasher.
■ If there is a water softening device installed
in the home there is no need to add
salt to the water softener fitted in the
dishwasher.
■ Cutlery is washed best if it is placed in
the basket with the handles downwards.
■ If the appliance breaks down or stops
working properly, switch it off, turn off the
water supply and do not tamper with it.
Repair work should only be carried out
by an approved service agent and only
genuine spare parts should be fitted. Any
failure to follow the above advice may
have serious consequences for the safety
of the appliance.
Disposal
■ The dishwasher has been made from
materials which can be recycled so that it
can be disposed of in an environmentally
friendly way.
■ If you wish to dispose of an old dishwasher
be careful to remove the door to
eliminate the risk of children becoming
trapped inside it.
4
INSTALLATION
(Technical notes)
■ After unpacking, adjust the height of the
dishwasher. For the dishwasher to work
correctly it must be level. Adjust the feet
so that the machine does not tilt by more
than 2 degrees.
■ If it you need to move the machine after
removing the packaging, do not try to lift
it by the bottom of the door. Follow the
instructions in the figure below. Open the
door slightly and lift the machine by
holding on the top.
IMPORTANT
When the appliance is located on a
carpet floor, attention must be paid to
ensure that there is no obstruction to
the bottom vents.
Make sure that the plug on the
appliance remains accessible after
installation.
Electrical connection
This appliance complies with international
safety standards, and is fitted with a 3 pin
plug with earth connection to ensure
complete earthing of the product.
Before connecting the appliance to the
mains supply it is important to ensure:
1. that the supply socket is properly
earthed;
2. that your electricity supply is capable of
meeting the consumption requirements
listed on the rating plate of your
appliance.
WARNING!
Ensure that your product is properly
earthed.
In the absence of adequate earthing
you will notice that when touching
the metal parts of your appliance an
electrical dispersion can be felt, due
to the presence of a radio interference
suppressor.
Manufacturer declines all responsibility
for any damage due to non-earthing of
the machine.
Appliance complies with European
Directives 73/23/EEC and 89/336/EEC,
replaced by 2006/95/EC and
2004/108/EC, and subsequent
amendments.
5
Electrical connection (for U.K. only)
Plug your dishwasher into the power
socket.
If the plug we supply does not fit :
■ CUT IT OFF AND DESTROY IT!
You can't use it on other appliances, and
the exposed wires could be dangerous if
anyone plugged it in.
■ Fit a suitable plug, as follows:
Connect to the terminal in the plug
Marked with the letter E,
OR marked with the Earth
Green and
yellow wire
Blue wire
symbol,
OR coloured green,
OR coloured green and
yellow.
Marked N,
OR coloured black.
WARNING!
THIS APPLIANCE MUST BE EARTHED.
Fuses and plugs
This appliance should be used only on a
socket with a minimum rating of 13 Amp.
Our ready-fitted plug is already equipped
with a 13 amp fuse which is BS 1362 ASTA
approved.
Any replacement should be exactly the
same.
If the fuse cover is lost, do not use the plug
until it is replaced.
A correct replacement fuse cover (obtainable from your dealer or Electricity board)
must be the same colour as shown or
named on the insert on the base of the
plug.
Water connection
IMPORTANT
The appliance must be connected to
the water mains using new hose-sets.
The old hose-sets should not be reused.
■ The inlet and drain hoses can be directed
to left or right.
IMPORTANT
The dishwasher can be connected to
either cold or hot water, as long as it
is no hotter than 60 °C.
■ Water pressure must be between
0,08 MPa and 0,8 MPa. If the pressure is
below the minimum consult our service
department for advice.
■ The inlet hose must be connected to a
tap so that the water supply can be cut
off when the machine is not in use
(fig. 1 B).
■ The dishwasher is fitted with 3/4" threaded
connector (fig. 2).
1
2
Brown wire
Marked L,
OR coloured red.
■ Connect inlet hose “A” to water tap “B”
with a 3/4" attachment making sure that
it has been properly tightened.
■ If it is necessary, the inlet pipe can be
lengthened up to 2,5 m. The extension
pipe is available from the After Sales
Service Centre.
■ If limescale deposits or sand are present
in the water, it is advisable to obtain the
appropriate filter, art. 9226085, from the
After Sales Service Centre (fig. 3). The
filter “D” must be inserted between the tap“B” and the inlet hose “A”, remembering
to fit the washer “C”.
■ If the dishwasher is connected to new
pipes or to pipes which have not been in
use for a long time run water through for
a few minutes before connecting the
inlet hose. In this way no deposits of
sand or rust will clog up the water inflow
filter.
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76
Connecting the outlet hose
■ The outlet hose should disharge into a
standpipe, making sure that there are no
kinks (fig. 4).
■ The standpipe must be at least 40 cm
above floor level and it must have an
internal diameter of at least 4 cm.
■ It is advisable to fit an anti-odour air trap
(fig. 4X).
■ If necessary the outlet hose can be
extended up to 2,5 m, provided that it is
kept at a maximum height of 85 cm
above floor level. The extension pipe is
available from the After Sales Service
Centre.
■ The hose can be hooked over the side of
the sink, but it must not be immersed in
water, in order to prevent water from
being syphoned back to the machine
when this is in operation (fig. 4Y).
■ When installing the appliance under a
worktop the hose pipe clamp must be
attached to the wall in the highest possible
position under the worktop (fig. 4Z).
■ Check that there are no kinks in the inlet
and outlet hoses.
INSTALLATION IN FITTED
KITCHENS
Fitting between existing cabinets
■ The height of the dishwasher, 85 cm, has
been designed in order to allow the
machine to be fitted between existing
cabinets of the same height in modern
fitted kitchens. The feet can be adjusted
so that correct height is reached.
■ The laminated top of the machine does
not require any particular care since it is
heatproof, scratchproof and stainproof
(fig. 5).
Underneath existing work top
(when fitting beneath a work top)
■ In most modern fitted kitchens there is
only one single work top under which
cabinets and electrical appliances are
fitted. In this case remove the work top
of the dishwasher by unscrewing the
screws under the rear edge of the top
(fig. 6a).
IMPORTANT
After removing the work top, the
screws MUST BE screwed again
under the rear edge of the top
(fig. 6b).
■ The height will then be reduced to 82 cm,
as scheduled by the International
Regulations (ISO) and the dishwasher
will fit perfectly under the kitchen
working top (fig. 7).
4
5
6
Opening the door
Put your hand into the recess and pull.
If the machine comes open while it is working,
an electrical safety device automatically
switches everything off.
IMPORTANT
For the machine to work properly,
the door should not be opened while
it is in operation.
a
b
a
b
7
598
556/573
Closing the door
Place the baskets in the machine.
Make sure that both the spray arms are
free to rotate and are not obstructed by
cutlery, crockery or pans. Close the door,
pressing on it to make sure it is firmly shut.
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9
WATER SOFTENER UNIT
Depending on the source of the supply,
water contains varying amounts of limestone
and minerals which are deposited on the
dishes leaving whitish stains and marks.
The higher the level of these minerals
present in the water, the harder the water is.
The dishwasher is fitted with a water
softener unit which, through the use of
special regenerating salt, supplies
softened water for washing the dishes.
The degree of hardness of your water can
be obtained from your water supply
company.
Regulating the water softener
The softener unit can treat water with a
hardness of up to 90°fH (French grading)
or 50°dH (German grading) through 6
different settings.
The table below lists different degrees of
water hardness with the corresponding
setting for the softener unit.
Water
hardness
Level
0
1
2
*3
4
5
ºfH
(French
grading)
0-5
6-15
16-30
31-45
46-60
61-90
ºdH
(German
0-3
4-9
10-16
17-25
26-33
34-50
Use of
grading)
regenerating
NO
YES
YES
YES
YES
YES
salt
Water
softener
No indicator
lights
Indicator light
1
Indicator lights
1,2
Indicator lights
1,2,3
Indicator lights
1,2,3,4
Indicator lights
1,2,3,4
flashing
setting
* The water softener unit is set in the
factory at level 3, as this is suitable for
the majority of users.
According to the degree of hardness of
your water, regulate the softener unit in the
following way:
IMPORTANT
The dishwasher must be ALWAYS
off before start this procedure.
1. Hold down the "PROGRAMME
SELECTION" button and at the same
time switch on the dishwasher by
pressing the "ON/OFF" button (a brief
audible signal will sound).
2. Keep the "PROGRAMME SELECTION"
button pressed for at least 5 seconds,
UNTIL an audible signal sounds. Some
"PROGRAMME SELECTION" indicator
lights will come on to indicate the
current water softener setting level.
3. Press the same button again to select
the required water softener level: each
time the button is pressed, one indicator
light will come on (the water softener
level is indicated by the number of lights
on). For level 5, 4 lights will flash, for
level 0 all lights will be off.
4. Turn off the dishwasher by pressing the
"ON/OFF" button to confirm the new
setting.
WARNING!
If any problem occurs, turn the
dishwasher off by pressing the
"ON/OFF" button and start the
procedure again from the beginning
(STEP 1).
“PROGRAMME SELECTION”
indicator lights
LOADING THE SALT
■ On the bottom of the machine there is a
container for the salt for regenerating
the softener.
■ It is important to use only a salt that is
specifically designed for dishwasher.
Other types of salt contain small quantities
of insoluble particles which over a long
period of time may affect and deteriorate
the softener performance.
■ To add salt, unscrew the cap of the container on the bottom and then refill the
container.
■ During this operation a little water will
overflow; but keep adding salt until the
container is full. When the container is
full, clean the thread of salt residue and
retighten the tap.
■ After loading the salt, it is recommended
running a complete washing cycle,
or COLD RINSE programme. The salt
dispenser has a capacity of between 1.5
and 1.8 kg and, for efficient use of the
appliance, it should be refilled from time
to time according to the regulation of the
water softener unit.
IMPORTANT
(Only for first start up)
When the appliance is used for the
first time, after completely filling the
salt container, it is necessary to add
water until the container overflows.
Salt loading indicator
This model is provided with an indicator light
on the control panel which will light up
when it is necessary to reload the salt
container.
IMPORTANT
The appearance of white stains on
dishes is generally an important
sign that the salt container needs
filling.
“ON/OFF” button
4
3
2
1
“PROGRAMME SELECTION” button
10
11
ADJUSTMENT OF THE
UPPER BASKET
If 27 cm to 31 cm plates are normally used,
load them onto the lower basket after the
upper basket has been placed in its upper
position and proceed as detailed below:
1. Turn the front stops “A” outwards;
2. Take out the basket and remount it in the
upper position;
3. Replace the blocks “A” in their original
position.
Dishes that are bigger than 20 cm in
diameter can no longer be loaded onto the
upper basket and the mobile supports
cannot be used when the basket is in the
upper position.
A
A
LOADING DISHES
Using the upper basket
■ The upper basket is provided with mobile racks hooked to the sides of the
basket which can be regulated in two
positions: upright and lowered. In the
lowered position the racks may be used
for tea and coffee cups, kitchen knives
and ladles. Glasses with stems may be
safely hung on the ends of the racks.
Glasses, cups, saucers and dessert
plates may be loaded under the racks.
■ Soup plates and ordinary plates may be
loaded with the rack in the upright
position. Plates should be loaded
vertically with the underside of the plate
towards the back of the dishwasher with
a space between each plate to allow
water to pass freely.
■ It is advisable to load plates of the same
size together in order to utilize maximum
basket capacity.
■ Plates may be loaded in a single row
(fig. 1) or on both rows (fig. 2).
■ It is advisable to load large plates
(approx. 27 or more cm) slightly tilted
towards the rear to facilitate introduction
of the basket into the machine.
■ Salad bowls and plastic bowls may also
be loaded on the upper basket. It is
advisable to block these in place so that
the jets of water do not make them
overturn.
■ The upper basket has been designed to
offer maximum flexibility in use and can
be loaded with up to 24 plates on two
rows, up to 30 glasses on five rows or a
mixed load.
Using the lower basket
■ Saucepans, oven dishes, tureens, salad
bowls, lids, serving dishes, dinner
plates, soup plates and ladles can be
loaded on the lower basket.
■ Place the cutlery in the plastic cutlery
holder with the handles pointing
upwards.
■ Place the cutlery holder on the lower
basket (fig. 3), making sure that the
cutlery does not get in the way of the
rotating arms.
IMPORTANT
The lower basket has a safety-stop
device, for its safe extraction, also
especially useful with a full load.
For loading salt, cleaning filter and for
ordinary maintenance, the complete
extraction of the basket is necessary.
12
13
1
B
C
F
D
A
E
A standard daily load is represented in figs. 1, 2 and 3.
Upper basket (fig. 1)
A = soup plates
B = dinner plates
C = dessert plates
D = saucers
E = cups
F = glasses
INFORMATION FOR THE TEST LABORATORIES
General programme comparison (Ref. EN 50242 Standards)
(see programmes selection)
1. Upper basket position: low
2. Normal load
3. Shine setting: 6
12 international place load (Ref. EN 50242)
Correct loading is indicated, in fig. 1 for the upper basket, in fig. 2 for the lower
basket and in fig. 3 for the cutlery basket.
4. Amount of detergent:
- 8 g directly in the dishwasher;
- 22 g in the detergent container.
3
B
2
A
C
B
F
D
E
G
D
F
FAG
E
C
4
Upper basket (fig. 2)
A = soup plates
B = dinner plates
C = dessert plates
D = saucers
E = cups
F = glasses
G = single section cutlery basket
Lower basket (fig. 3)
A = medium-sized saucepan
B = large saucepan
C = frying pan
D = lids
E = tureens, serving dishes
F = cutlery
G = oven dishes
Please load the dishwasher sensibly to ensure the
best wash results.
Cutlery basket (fig. 4)
The cutlery basket is made with two detachable
parts which will enable various loading options. The
two parts can be detached by sliding the left section
away from the right section.
The top of the cutlery basket can be removed, for
enable various loading options.
Upper basket (fig. 1)
A = 5 + 5 + 2 glasses
B = 12 saucers
C = 4 + 6 + 2 cups
D = small bowl
E = medium bowl
F = large bowl
G = 1 + 1 serving spoons
Lower basket (fig. 2)
H = 8 + 4 soup plates
I = 11 + 1 dinner plates
L = 12 dessert plates
M = serving dish
N = cutlery
23 355
1
23 3 5
1
23 3 5
1
24 4 5
1
24 4 5
1
24 4 5
1
24 4 5
1
24 4 5
1
24 4 5
1
23 3 5
1
23 3
1
23 376
1
15
5
3
LOADING THE DETERGENT
The detergent
IMPORTANT
It is essential to use a detergent
that is specifically designed for
dishwashers either in powder, liquid
or tablet form.
“FINISH” gives very good results and can
be easily obtained.
Unsuitable detergents (like those for
washing up by hand) do not contain the
proper ingredients for use in a dishwasher,
and stop the dishwasher from working
correctly.
Filling the detergent container
The detergent container is inside the door
(fig. A “2”). If the lid of the container is
closed, press the button (A) to open.
At the end of every wash cycle the lid is
always open and ready for the next time
the dishwasher is used.
WARNING!
When loading the lower basket, please
ensure that the plates or others do not
obstruct the detergent dispenser.
The amount of detergent to be used varies
according to how dirty the dishes are and
on the type of dishes to be washed.
We advise using 20÷30 g of detergent in the
wash section of detergent compartment (B).
B
After pouring the detergent into the container,
close the lid, firstly pushing (1) and then
pressing on it (2) until you hear the click.
Since not all detergents are the same the
instructions on the boxes of detergent can
vary. We should just like to remind users
that too little detergent does not clean the
dishes properly whilst too much detergent
will not produce better results and is also a
waste.
IMPORTANT
Do not use an excessive amount of
detergent and help limit damage to
the environment at the same time.
TYPES OF DETERGENT
Detergent tablets
Detergent tablets of different manufacturers
dissolve at different speeds, for this
reason, during short programmes, some
detergent tablets may be not fully effective,
because they are not completely dissolved.
If these products are used, is recommended
to choose longer programmes to guarantee
the complete use of the detergent.
IMPORTANT
To get satisfactory washing results,
the tablets MUST be placed in the
wash section of the detergent
container and NOT directly in the
tub.
Concentrated detergents
The concentrated detergents, with reduced
alkalinity and with natural enzymes, in
conjunction with 50°C wash programmes,
have a smaller impact on the environment
and they protect the dishes and the
dishwasher.
The 50°C wash programmes purposely
exploit the dirt-dissolving properties of the
enzymes, allowing therefore, with the use
of the concentrated detergents, to achieve
the same results of the 65°C programmes
but at a lower temperature.
Combined detergents
The detergents that also contain the rinse
aid must be placed in the wash section of
the detergent container. The rinse aid
container must be empty (if it is not empty,
set the rinse aid regulator to lowest position
before using combined detergents).
■ the effectiveness of detergents containing
the built in water softener/salt depends
on the hardness of your water supply.
Check that the hardness of your water
supply is within the effective range given
on the detergent packaging.
If when using this type of product, you
don't get satisfactory washing results,
please contact the detergent
manufacturer.
In certain circumstances use of combined
detergents can cause:
■ limescale deposits on dishes or in the
dishwasher;
■ a reduction in washing and drying
performance.
IMPORTANT
Any problems which arise as a direct
result of the use of these products
are not covered by our warranty.
Please note that using the "ALL in 1"
combined detergents, the rinse aid and
salt indicator lights (only used on
selected models) are superfluous, so you
must ignore the lights.
If washing and/or drying problems occur,
we recommend you return to use traditional
separate products (salt, detergent and
rinse agent). This will ensure that the water
softener in the dishwasher operates
correctly.
In this case, we recommends that you:
A
16
"ALL in 1" combined detergents
If you are planning to use “ALL in 1” (“3 in 1 “/
“4 in 1”/ “5 in 1”, etc.) combined detergents i.e.
those with built in salt and/or rinse agent,
we would advise the following:
■ read carefully and follow the manufacturer’s
instructions given on the packaging;
■ refill both the salt and rinse aid container;
■ run one normal washing cycle without a
load.
Please note that on return to the use of
conventional salt, a number of cycles will
be required before the system becomes
fully efficient again.
17
LOADING THE RINSE AID
CLEANING THE FILTERS
The rinse aid
The rinse aid, which is automatically
released during the last rinsing cycle, helps
the dishes to dry quickly and prevents
spots and stains forming.
Filling the rinse aid container
The rinse aid container can be found to the
left of the detergent container (fig. A "3").
To open the lid, push the reference mark
and, in the same time, pull the tab of
opening.
It is always advisable to use rinse aid that
is specifically designed for dishwasher.
Check the rinse aid level through the
indicator eye (C) which is located on the
dispenser.
FULLEMPTY
dark light
C
The filter system (fig.A “4”) consists of:
a central container that traps the larger
particles;
a flat gauze that continuously filters the
wash water;
a micro filter, located beneath the gauze,
that traps the tiniest particles ensuring a
perfect rinse.
■ To achieve excellent results every time,
the filters should be checked and
cleaned after each wash.
■ To remove the filter unit, simply turn the
handle anticlockwise (fig. 1).
■ For ease of cleaning, the central container
is removable (fig. 2).
■ Remove the gauze filter (fig.3) and
wash the whole unit under a jet of
water. If necessary a small brush can
be used.
■ With the Self-cleaning Micro filter,
maintenance is reduced and the filter
unit need only be checked every two
weeks. Nevertheless, after each wash it
is advisable to check that the central
container and the gauze filter are not
clogged.
1
2
Regulating the rinse aid from 1 to 6
The regulator (D) is placed under the lid
and can be turned using a coin.
The recommended position is 4.
The limestone content of the water
considerably affects the formation of
limescale and the drying performance.
It is therefore important to regulate the
quantity of rinse aid to achieve good
washing results.
If, after the wash, streaks occur on the
dishes, decrease the amount by one
position. If whitish spots occur, increase the
amount by one position.
D
WARNING!
After cleaning the filters, make sure
that they are correctly reassembled
and that the gauze filter is properly
positioned at the bottom of the
dishwasher.
Make sure that the filter is screwed
back, clockwise, into the gauze, as
poor seating of the filter unit could
have an adverse effect on the
efficiency of the appliance.
IMPORTANT
Never use the dishwasher without
the filters.
3
1918
PRATICAL HINTS
How to get really good wash
results
■ Before placing the dishes in the
dishwasher, remove any remaining
food (bones, shells, pieces of meat or
vegetables, coffee grounds, skin of fruit,
cigarette ash, tooth picks etc. to avoid
blocking the filters, water outlet and
washing arm nozzles.
■ Try not to rinse the dishes before
loading them into the dishwasher.
■ If saucepans and oven dishes are
encrusted with the remains of burnt or
roast food, it is advisable to leave them
to soak before washing.
■ Place the dishes face downwards.
■ Try to place the dishes in such a way
that they are not touching one another.
If they are loaded properly you will get
better results.
■ After loading the dishes check that the
washing arms can rotate freely.
■ Pans and other dishes that have
particularly stubborn food particles or
remnants of burnt food should be left to
soak in water with dishwasher
detergent.
■ To wash silver properly:
a) rinse the silver immediately after
use, especially if it has been used for
mayonnaise, eggs, fish etc.;
b) do not sprinkle detergent onto it;
c) keep it separate from other metals.
How to make savings
■ If you want the dishwasher to give a
complete wash, place the dishes in the
dishwasher at the end of each meal and
if necessary turn on the COLD RINSE
cycle to soften the food remains and
remove bigger particles of food from the
new load of dishes.
When the dishwasher is full start the
complete wash cycle programme.
■ If the dishes are not very dirty or if the
baskets are not very full select an
ECONOMY programme, following the
instructions in the program list.
What not to wash
■ It should be remembered that not all
dishes are suitable for washing in a
dishwasher.We advise against using
the dishwasher to wash items in
thermoplastic, cutlery with wooden or
plastic handles, saucepans with
wooden handles, items in aluminium,
crystal, leaded glass unless otherwise
stated.
■ Certain decorations may fade. It is
therefore a good idea before loading the
whole batch to wash just one of the
items first so as to be sure that others
like it will not fade.
■ It is a good idea not to put silver cutlery
with non-stainless steel handles into
the dishwasher as there could be a
chemical reaction between them.
IMPORTANT
When buying new crockery or
cutlery always make sure that they are
suitable for washing in a dishwasher.
Useful hints
■ In order to avoid any dripping from the
top rack, remove the lower rack first.
■ If the dishes are to be left in the
machine for some time, leave the door
ajar, to let some air circulate and to
improve the drying performance.
20
CLEANING AND
MAINTENANCE
■ To clean the dishwasher outside, do not
use solvents (degreasing action) neither
abrasives, but only a cloth soaked with
water.
■ The dishwasher does not require special
maintenance, because the tank is
self-cleaning.
■ Regularly wipe the door gasket with a
damp cloth to remove any food remains
or rinse aid.
■ It is advisable to remove limestone
deposits or dirt periodically, by doing an
empty wash; pour a glass of vinegar on
the bottom of the tank and select the
light wash.
■ If, in spite of the routine cleaning of the
filters, you notice that the dishes or pans
are not properly washed or rinsed, check
that all the spray heads on the rotor
arms (fig. A “5”) are clear.
If they are blocked, clean them in the
following way:
1. to remove the upper rotor arm, turn it
until it lines up with the stop marked
by the arrow (fig. 1). Push it upwards(fig. 1b) and, keeping it pushed in,
unscrew it in a clockwise direction
(to reassemble it repeat the same
operation, but turn it anticlockwise).
The lower rotor arm can be removed
simply by pulling it upwards (fig. 2);
2. wash the rotor arms under a jet of water
to clear any blockage in the spray
heads;
3. when you have finished, refit the rotor
arms in the same position, remembering
to re-align the arrow and screw into
position.
■ Both the door lining and the tank lining
are in stainless steel; however, should
spots caused by oxidation occur, this is
probably due to a high level of iron salts
presents in the water.
■ The spots can be removed with a mild
abrasive agent; never use chlorine
based materials, steel wool, etc.
1
1b
2
WHEN CYCLE IS FINISHED
After every wash it is essential to turn off
water supply and to switch off the machine
by pressing the On/Off button to the off
position.
If the machine is not going to be used for
some time, it is advisable to follow these
rules:
1. do an empty wash with detergent in order
to clean the machine of any deposits;
2. pull out the electric plug;
3. turn off the water tap;
4. fill the rinse aid container;
5. Ieave the door ajar;
6. keep the inside of the machine clean;
7. If the machine is left in places where the
temperature is below 0°C any water left
inside the pipes may freeze. Wait until
the temperature rises above zero and
then wait for about 24 hours before
starting up the dishwasher.
21
DESCRIPTION OF THE CONTROL PANEL
G
AB C D E F
A "ON/OFF" button
B "PROGRAMME SELECTION" button
C "START"/"RESET" button
(start/cancelling programme)
G "PROGRAMME SELECTION" lights
H "EXPRESS" button light
I "SALT EMPTY" light
"OPTION SELECTION" light
L
D "EXPRESS" button
M "PROGRAMME STATUS" lights/
E "ALL in 1" option button
"DELAY START" button
F
DIMENSIONS:
Height
Depth
Width
Depth with door open
TECHNICAL DATA:
EN 50242 place load
Capacity with pans and dishes
Water supply pressure
Fuse
Power input
Supply voltage
with working top
cm
cm
cm
cm
22
"DELAY START" time lights
85
60
60
120
H
I
L
M
without working top
82
57,3
59,8
117
12
8 persons
Min. 0,08 - Max 0,8 MPa
(see rating plate)
(see rating plate)
(see rating plate)
PROGRAMME SELECTION
AND SPECIAL FUNCTIONS
(Use in conjunction with programme guide)
IMPORTANT
The dishwasher has two very practical
functions:
- the "recommended" programme
(which is set in the factory and is
ideal for full-load daily use) for quick
and accurate selection;
- the memory function which saves
the last programme used, so that if
you regularly use the same washing
cycle, you do not have to re-set the
programme every time, thereby
saving time and effort.
"EXPRESS" button
This button offers a choice of 2 levels of
wash intensity, according to how dirty the
dishes are. It also reduces the time and
energy used.
Pressing the "EXPRESS" button enables
the user to reduce the wash intensity, by
changing the time cycle and temperature.
The use of this button together with the 4
programmes shown on the display panel,
offers the user a choice of 8 different wash
cycles.
IMPORTANT
Once selected, this button remains
active (with the corresponding
indicator light on) for successive
wash programmes, unless it is
pressed again (corresponding
indicator light goes off) or the cycle
in process is cancelled.
Programme settings
■ Open the door and place the dirty dishes
inside the appliance.
■ Press the "ON/OFF" button .
The indicator light for the "recommended"
programme or the indicator light for the
last programme used will flash.
■ To set another programme, press the
"PROGRAMME SELECTION" button.
■ If you wish, press the "EXPRESS"
button.
■ If you wish to select an option, press the
option button (the corresponding indicator
light will light up).
The option button can be selected or
deselected WITHIN one minute of the
programme commencing.
■ Press the "START" button (the selected
programme indicator light will stop
flashing and remain on.
■ When the door is shut, after an audible
signal has sounded, the programme will
start automatically.
WITHIN one minute of the programme
commencing, another programme
can be selected, simply by pressing
the "PROGRAMME SELECTION"
button (it is also possible to select or
deselect the "EXPRESS" button).
Programme interruption
Opening the door when a programme is
running is not recommended especially
during the main wash and final hot rinse
phases. However, if the door is opened
while a programme is running (for example,
to add dishes) the machine stops
automatically.
Close the door, without pressing anybuttons. The cycle will start from where it
left off.
IMPORTANT
A running program can be interrupted
without opening the door by
pressing the "ON/OFF" button. In
this case, simply press the "ON/OFF"
button again to restart the cycle from
where it left off.
WARNING!
If you open the door during the
drying cycle, an audible audio signal
advises you that the drying cycle has
not yet finished.
23
Changing a running programme
Proceed as follows to change or cancel a
running program:
■ Hold the "RESET" button down for at
least 5 seconds.
The programme indicator lights will flash
and some audible signals will sound.
■ The running programme will be cancelled
and the indicator light for the
“recommended” programme will start
to flash.
■ At this point a new programme can be set.
WARNING!
Before starting a new programme,
you should check that there is still
detergent in the dispenser.
If necessary, top up the dispenser.
Programme operations
When a programme is running the relevant
indicator light will remain on and the 3
“PROGRAMME STATUS” indicator lights
("WASH" , "DRY" , and "END" )
will light singularly and in sequence to
indicate the current phase.
If there is any break in the power supply
while the dishwasher is operating, a
special memory stores the selected
programme and, when the power is
restored, it continues where it left off.
Programme end
A 5 second alarm will sound (if not muted)
3 times at 30 second intervals to signal that
the programme has ended.
The programme end indicator light will turn
on, while all the others indicator lights will
turn off.
Dishes can now be removed and the
dishwasher turned off by pressing the
"ON/OFF" button or dishes can be loaded
for new cycle
Option button
"ALL in 1" button
This option optimises the use of "ALL in 1"
("3 in 1"/"4 in 1"/"5 in 1", ecc.) combined
detergents.
By pressing this button, the selected
washing programme is modified to get best
performance from combined detergents
(furthermore, the salt aid shortage light is
de-activated).
WARNING!
Once selected, this option keeps
being on (light on) also for next
washing cycles and it can be de-activate
(light off) only by pressing the button
once again.
IMPORTANT
When this option is selected, the
"RAPID" cycle is 10 minutes longer.
"DELAY START" button
The dishwasher start time can be set with
this button, delaying the start by 3, 6 or 9
hours.
Proceed as follows to set a delayed start:
■ Press the "DELAY START" button (each
time the button is pressed the start
will be delayed by 3, 6 or 9 hours
respectively and the corresponding time
indicator light will illuminate).
■ To start the countdown, press the
"START" button (the selected programme
indicator light will come on, while the set
time indicator light will start to flash).
If a 9 hour delay is set, countdown will be
displayed by the 6h indicator light after 3
hours and the 3h indicator light after 6
hours.
At the end of the last 3 hours (at the end
of countdown) the 3h indicator light will
stop flashing and remain on to indicate the
washing phase and the programme will
start automatically.
24
If countdown has not ended, whereby
the programme has not yet started, it is
possible to change or cancel the delayed
start and select another programme or to
select/deselect the option button, proceeding
as follows:
■ Hold the "RESET" button down for at
least 5 seconds.
The programme indicator lights will flash
and some audible signals will sound.
■ The delayed start and the selected
programme will be cancelled. The indicator
light for the “recommended” programme
will start to flash.
■ Press the "DELAY START" button to
set another delayed start time (the
corresponding indicator light will turn on).
■ A new programme can be set after a
delayed time has been changed or
cancelled or an option button has selected
or deselected.
Alarm mute for the PROGRAMME
END
The alarm for the programme end may be
muted as follows:
IMPORTANT
The dishwasher must be ALWAYS off
before start this procedure.
1. Hold down the "PROGRAMME
SELECTION" button and at the same
time switch on the dishwasher by
pressing the "ON/OFF" button (a brief
audible signal will sound).
2. Keep the "PROGRAMME SELECTION"
button pressed for at least 15 seconds
(during this time, 2 audible signals will
sound).
3. Release the button when the second
audible signal sounds (3 "PROGRAMMESELECTION" indicator lights will come
on).
4. Press the same button again: the 3
indicator lights (which indicate that the
alarm is activated) will start flashing (to
indicate that the alarm is off).
5. Turn off the dishwasher by pressing the
"ON/OFF" button to confirm the new
setting.
To turn the alarm on again, follow the same
procedure.
Fault signals
If malfunctions or faults occur when a
programme is running the indicator light
that corresponds to the selected cycle
will flash rapidly and the alarm sounds.
In this event, turn the dishwasher off by
pressing the "ON/OFF" button.
After checking to make sure the water
inlet hose tap is open, that the drain
hose is not bent and that the siphon or
filters are not clogged, set the selected
programme again.
If the anomaly persists, contact Customer
Service Department.
IMPORTANT
This dishwasher is equipped with an
anti-overflow safety device which will
automatically discharge any excess
water should a problem occur.
WARNING!
To ensure the correct operation of
the anti-overflow safety device, we
recommend that the dishwasher is
not moved or tilted during operation.
If however it is necessary to tilt or
move the dishwasher, please ensure
that the washing cycle is complete
and that there is no remaining water
inside the dishwasher.
25
PROGRAMME GUIDE
+
Check list
Programme contents
Avarage
duration
minutes
in
Special function
buttons
available
PROGR.
EXPRESS
PROGR.
EXPRESS
PROGR.
Programme
INTENSIVE 75°C
Strong & Fast 65ºC
UNIVERSAL 65°C
Daily 55°C
ECO 45°C
Description
Once a day - for heavily soiled pans and any other
items that have been left all day for washing.
Intended for rapid washing of very dirty dishes.
(“RECOMMENDED” PROGRAMME)
Once a day - for normal soiled pans and any other
items that have been left all day for washing.
Fast cycle, for “normally” dirty dishes - intended
for frequent washes and normal loads.
Energy Saving Programme suitable for normal
soiled items. Using detergents with enzyme.
Programme standardised to EN 50242.
Detergent for soaking
(Prewash)
Detergent for washing
Clean filter
•
•
•••
•••
•••
•••
•
•••
Check rinse aid
dispenser
Check salt container
•
•
•
•
•
Hot pre-wash
Cold pre-wash
75°C
65°C
65°C
55°C
45°C
Main wash
First cold rinse
Second cold rinse
Hot rinse with rinse aid
With cold water (15°C)
135
85
115
80
175
-Tolerance ± 10%-
"DELAY START" button
YES
YES
YES
YES
YES
"ALL in 1" button
YES
YES
YES
YES
YES
Delicate 45°C
EXPRESS
RAPID 32' 50°C
PROGR.
Pre-wash
EXPRESS
Wash with prewash
For wash programmes with prewash, it is advisable to add a second dose of detergent (max. 10 g)
directly in the machine.
Suitable for delicate crockery and glassware. Also
for less soiled items excluding pans.
Quick wash for dishes which are to be washed
immediately after the meal. Wash load of 4/6
persons.
Short cold pre-wash for items that are stored in
the dishwasher until you are ready to wash a full
load.
26
•
•••
•
•••
•
45°C
50°C
27
85
32
5
YES
YES
YES
YES
YES
WATERCONTROL-SYSTEM (CDF8 312 X)
The water-stop device protects against water damages caused by leaks on the fill
hose which could develop due to natural ageing of the hose.
In the water-stop system the leaking water fills the corrugated hose and activates a
stop valve which cuts off the water supply to the machine.
This fault is shown by a red sector on the window «A».
Would this occur, please refer to your Service Agent.
If the hose is not long enough for correct connection, it must be replaced with a longer
one. The hose can be obtained from your Service Agent.
Safety antitwist device
(press and twist to
remove the washer)
A
Red button blocked
valve indicator
IDENTIFYING MINOR FAULTS
Should the dishwasher fail to operate, before contacting the Service Centre, make
the following checks:
FAULTCAUSEREMEDY
1 - Machine completely dead
2 - Machine does not
draw water
3 - Machine does not
discharge water
4 - Machine discharges
water continuously
5 - Spray arms are not heard
to rotate
6 - On electronic appliances
without a display: one or
more LED flashing quickly.
Plug is not connected to wall
socket
O/I button has not been pressed
Door is open
No electricity
See causes for no. 1
Water tap is turned off
Programme selector is not at
correct position
The inlet hose is bent
The inlet hose filter is not
correctly connected
Filter is dirty
Outlet hose is kinked
The outlet hose extension is
not correctly connected
The outlet connection on the
wall is pointing downwards not
upwards
Position of outlet hose is too
low
Excessive amount of detergent
Item prevents arms from rotating
Plate and cup filter very dirty
Water inlet tap turned off
Connect electric plug
Press button
Close door
Check the fuse in the plug and
the electricity supply
Check
Turn water tap on
Turn programme selector to
correct position
Eliminate the bends in the hose
Clean the filter at the end of the
hose
Clean filter
Straighten outlet hose
Follow the instructions for
connecting the outlet hose
carefully
Call a qualified technician
Lift outlet hose to at least 40 cm
above floor level
Reduce amount of detergent
Use suitable detergent
Check
Clean plate and cup filter
Switch off the appliance.
Turn on the tap.
Re-set the cycle.
28
29
FAULTCAUSEREMEDY
7 - Load of dishes is only
partially washed
8 - Detergent not dispensed
or partially dispensed
9 - Presence of white spots
on dishes
10 -Noise during wash
11 -The dishes are not
completely dry
See causes for no. 5
Bottom of saucepans have not
been washed well
Edge of saucepans have not
been washed well
Spray arms are partially blocked
The dishes have not been
properly loaded
The end of the outlet hose is in
the water
The incorrect amount of
detergent has been measured
out; the detergent is old and hard
The wash programme is not
thorough enough
The lower basket dishes have
not been washed
Cutlery, dishes, pans, etc... stop
the detergent dispenser opening
Water is too hard
The dishes knock against one
another
The revolving arms knock against
the dishes
Inadequate air flow
Rinse aid missing
Check
Burnt on food remains must
be soaked before putting pans
in dishwasher
Reposition saucepans
Remove spray arms by
unscrewing ring nuts clockwise
and wash under running water
Do not place the dishes too
closely together
The end of the outlet hose
must not come into contact
with the outflow water
Increase the measure
according to how dirty the
dishes are and change detergent
Choose a more vigorous
programme
Depress half load button
Position dishes not to obstruct
the dispenser
Check salt and rinse aid level
and regulate amount.
Should the fault persist,
Contact Service Centre
Re-check loading of dishes in
the basket
Again re-check loading
Leave the dishwasher door ajar
at the end of the wash program
to allow the dishes to dry naturally
Fill the rinse aid dispenser
Compliments,
en ayant acheté un appareil
électroménager Candy, vous avez fait
preuve d’une très grande éxigence:
vous voulez le meilleur.
Candy est heureux de vous proposer
cette nouvelle machine, fruit d’années
de recherches et d’expériences
confirmées sur le marché. Vous avez
choisi la qualité, la fiabilité et les
prestations techniques élevées.
Candy vous propose de plus,
une gamme complète d’appareils
d’électroménagers: machines-à-laver,
lave-vaisselle, machines-à-laver
séchantes, séche-linge, four à
micro-ondes, fours et plaques de
cuisson, réfrigérateurs et congélateurs.
Demandez à votre Revendeur le
catalogue complet des produits Candy.
Nous vous prions de lire attentivement
les indications contenues dans ce
mode d’emploi. Vous y trouverez
d’importantes indications, sur la
sécurité d’installation, d’emploi, de
manutention et d’autres conseils utiles
pour le meilleur emploi du lave-vaisselle.
Conservez avec soin ce mode
d’emploi pour des consultations futures.
GARANTIE
Cette machine est livrée avec un
certificat de garantie qui permet de
contacter gratuitement l’assistance
technique.
Veuillez garder votre ticket d’achat et
le mettre dans un endroit sûr en cas de
besoin.
N.B.: Should any of the situations occur and should the machine give a bad wash performance,
it is necessary to remove the deposits from the dishes by hand since the final drying cycle hardens the
deposits which a second wash in the machine would not be able to remove.
If the malfunction continues contact a Service Centre quoting the serial number of the dishwasher.
This is found on the plaque on the inside of the dishwasher door at the top or on the guarantee.
This information will make it possible to take more effective action more quickly.
The manufacturers decline any responsibility for any printing mistakes in this instruction booklet.
They also reserve the right to modify their own appliances as necessary without altering the
essential characteristics.
30
31
INDICE
Conseils de sécurité
Mise en marche, installation
Adoucisseur d’eau
Chargement du sel
Réglage du panier supérieur
Chargement de la vaisselle
Information pour les tests laboratoire
Chargement du produit de lavage
Types de produits de lavage
Chargement du produit de rinçage
Nettoyage des filtres
Quelques conseils pratiques
Entretien et nettoyage courants
Description de la machine
Données techniques
Sélection du programme et functions particulières
Liste des programmes
Watercontrol (CDF8 312 X)
Identification des anomalies mineures
Lire attentivement les instructions contenues dans ce livret car elles donnent
d'importantes indications sur la sécurité d'installation, d'utilisation et de maintenance
ainsi que quelques conseils utiles pour mieux utiliser le lave-vaisselle.
Conserver avec soin ce livret pour toute consultation ultérieure.
32
1
2
CONSEILS DE SÉCURITÉ
L'emploi de n'importe quel appareil
électrique comporte l'observation de
règles fondamentales.
Installation
■ Le socle ainsi que la prise mâle de
l'appareil doivent correspondre à la
puissance maximum absorbée par
l'appareil.
En cas de nécessité de remplacement
de l'un ou de l'autre de ces éléments,
faire effectuer la modification par un
professionel patenté.
■ S'assurer que l'appareil n'écrase pas le
fil électrique d'alimentation.
■ L'utilisation de prises multiples et/ou
rallonges est déconseillée et dégage le
constructeur de toutes responsabilités.
■ Si le remplacement du câble d'alimentation
s'avère nécessaire, l'opération doit être
réalisée par le Service Après-vente.
Sécurité
■ Ne pas toucher l'appareil avec les mains
ou pieds mouillés ou humides.
■ Ne pas utiliser l'appareil pieds nus.
■ Ne pas tirer sur le câble d'alimentation
de l'appareil pour débrancher la prise du
courant.
■ Ne pas laisser exposer l'appareil à des
agents atmosphériques (pluie, soleil
etc...).
■ Cet appareil n’est pas destiné à être
utilisé par des personnes (notamment
les enfants) incapables, irresponsables
ou sans connaissance sur l’utilisation du
produit, à moins qu’elles ne soient
surveillées, ou instruites sur l’utilisation
de l’appareil, par une personne
responsable de leur sécurité.
Surveillez les enfants pour être sûr qu’ils
ne jouent pas avec l’appareil.
■ A la fin du programme de lavage, l’eau
résiduelle dans l’appareil ou sur la
vaisselle, ne doit pas être consommée.
■ La porte ne doit pas rester en position
ouverte car cela pourrait occasionner
des accidents.
■ S’appuyer ou s’asseoir sur la porte
ouverte du lave vaisselle risque
d’entraîner son basculement.
ATTENTION!
Les couteaux et autres ustensiles
avec des parties pointues ou coupantes
doivent être rangés avec les pointes
en bas ou horizontalement.
Usage quotidien
■ Cet appareil devra être destiné
uniquement à l'utilisation à usage
domestique.
■ Le lave-vaisselle est conçu pour laver
des ustensiles domestiques normaux.
Les objets contaminés par de l'essence,
de la peinture, des restes d'acier ou de
fer, des produits chimiques corrosifs,
acides ou alcalins ne doivent pas être
lavés en machine.
■ S'il y a une installation d'adoucissement
de l'eau dans l'habitation, il n'est pas
nécessaire d'ajouter de sel dans
l'adoucisseur monté dans le
lave-vaisselle.
■ La coutellerie est mieux lavée si les
manches sont positionnés vers le bas
dans le panier à couverts.
■ En cas de panne et/ou de mauvais
fonctionnement de l'appareil, l'éteindre,
fermer le robinet d'arrivée d'eau et ne
pas ouvrir l'appareil.
Appelez le Service Après-vente de votre
revendeur en lui précisant bien le type
de votre appareil.
Le non respect des prescriptions
énoncées ci-dessus peut compromettre
la sécurité de l'appareil.
Mise au rebut
■ Cet appareil est fabriqué avec des
matériaux recyclables pour permettre de
les éliminer avec facilité.
■ Si l'on veut se débarrasser d'un vieux
lave-vaisselle, enlever le système de
fermeture de la porte pour que les
enfants ne puissent pas s'enfermer dans
la machine.
Coupez le cordon d’alimentation après
l’avoir retiré de la prise murale.
33
INSTALLATION
(Remarques techniques)
■ Après le déballage, régler la hauteur du
lave-vaisselle.
Pour un fonctionnement parfait, il est
important que le lave-vaisselle soit à
niveau, en règlant les pieds de façon à
ce qu'une éventuelle inclinaison ne
dépasse pas 2 degrés.
■ Dans le cas où vous devez transporter
de façon manuelle la machine sans
emballage, ne pas prendre la porte par
le bas, mais faire comme dans le
schéma; ouvrir légèrement la porte et
soulever l'appareil en utilisant le top
supérieur.
IMPORTANT
Les ouvertures à la base de l'appareil
ne doivent en aucun cas être
obstruées par des tapis, moquette ou
autre objets.
À l'installation il est important de
verifier que la prise soit facilement
accessible.
Alimentation Electrique
L'appareil est conforme aux exigences de
sécurité prévues par les différents instituts
de Normes, et c'est la prise tripolaire avec
un pôle de terre qui assure la mise à la
terre complète de l'appareil.
Avant de brancher la machine sur le circuit
électrique s'assurer:
1. que la prise murale est correctement
reliée à la terre;
2. que le réglage du contacteur électrique
correspond bien à la puissance
absorbée indiquée sur la plaque
signalétique du lave-vaisselle.
ATTENTION!
L'efficacité de la sécurité est donc
subordonnée à la mise à la terre
correcte de votre propre installation.
En cas d'absence d'un branchement
efficace de la mise à la terre, il peut
subvenir une légère dispersion de
courant sur les parties métalliques
de la machine, due à la présence d'un
filtre antiparasite radio.
Le constructeur décline toute
responsabilité pour des dommages
éventuels survenus aux personnes et
aux biens imputables à un mauvais
raccordement de la ligne de terre.
Produit compatible avec les
Directives Européennes 73/23/EEC
et 89/336/EEC, remplacé par
2006/95/EC et 2004/108/EC, et les
amendements successifs.
34
Branchement Hydraulique
IMPORTANT
L'appareil doit être relié à l'arrivèe
d'eau, exclusivement avec le tuyaux
fournis.
Ne pas réutiliser les anciens tuyaux.
■ Les tuyaux de vidange et de remplissage
peuvent être orientés de façon
indifférente vers la droite ou vers la
gauche.
IMPORTANT
Le lave-vaisselle peut-être relié de
façon indifférente à l'eau froide ou
chaude à condition que la température
ne dépasse pas les 60°C.
■ La pression hydraulique doit être
comprise d'un minimum de 0,08 MPa à
un maximum de 0,8 MPa.
Pour des pressions inférieures, nous
vous conseillons de demander des
instructions à notre service Après-vente.
■ Il est nécessaire de prévoir un robinet en
amont du tube de chargement pour
isoler la machine du système
hydraulique, quand celle-ci ne fonctionne
pas (fig. 1B).
■ Le lave vaisselle est doté d'un tuyau pour
la prise d'eau avec un embout fileté 3/4"
(fig. 2).
■ Le tuyau d'alimentation "A" devra être
vissé à un robinet d'eau "B" à l'aide de
l'attache 3/4" en s'assurant que le collier
est bien serré.
■ Si nécessaire il est possible de rallonger
le tube de vidange jusqu'à 2,5 m. Cette
rallonge de tube est disponible auprès
du service après-vente.
■ Si des saletés ou du sable sont présents
dans l’eau, il est recommandé de
demander le filtre approprié, art.
9226085, auprès du service après-vente
(fig. 3). Le filtre "D" doit être placé entre
la prise d'eau 3/4" "B" et le tuyau
d'alimentation "A", ne pas oublier de
mettre les joints "C".
■ Si la machine est branchée à des
tuyauteries neuves, ou qui n'ont pas été
utilisées pendant une longue période,
faire couler l'eau pendant quelques
minutes avant de brancher le tuyau
d'alimentation. On évitera ainsi la
formation de dépôts de sable ou de
rouille qui pourraient boucher le filtre
d'entrée de l'eau.
1
2
3
35
Raccordement à la vidange
■ Pour la vidange, introduire le tuyau dans
l'installation de vidange, en prenant soin
de ne pas le plier car l'écoulement des
eaux s'en trouverait perturbé (fig. 4).
■ Le tuyau de vidange fixe doit avoir au
moins un diamètre intérieur de 4 cm et
doit être placé à une hauteur minimum
de 40 cm.
■ Pour éviter les odeurs, nous
recommandons de prévoir un siphon
(fig. 4X).
■ Si nécessaire il est possible de rallonger
le tube de vidange jusqu'à 2,5 mètres
en le maintenant cependant à une
hauteur maximum de 85 cm du sol.
Cette rallonge de tube est disponible
auprès du service après-vente.
■ L'extrémité recourbée du tuyau de
vidange peut être accrochée au bord
d'un évier, mais ne doit pas rester
immergée, pour éviter le siphonnage de
l'appareil pendant le programme de
lavage (fig. 4Y).
■ En cas d'installation sous un dessus
continu, le coude doit être fixé
immédiatement sous le dessus au point
le plus haut possible (fig. 4Z).
■ Pendant l'installation de la machine,
contrôler que les tubes de remplissage
et de vidange ne sont pas pliés.
INSTALLATION DANS UN
ENSEMBLE DE CUISINE
MODERNE
Juxtaposition
■ Le lave-vaisselle a été étudié avec une
hauteur standard de 85 cm et peut être
ainsi placé entre des meubles de cuisine
moderne d'une même hauteur. Pour
obtenir un alignement parfait, agir sur les
pieds réglables.
■ Le plan supérieur est un vrai plan de
travail en plastique laminé de haute
résistance (fig. 5).
Encastrement
(Installation sous un plan de travail)
■ Les ensembles de cuisine moderne ont
un plan de travail unique sous lequel
viennent s'insérer les meubles de base
et les appareils ménagers.
Dans ce cas, il suffit de retirer le plan de
travail en dévissant les vis qui se trouvent
au-dessous et à l'arrière (fig. 6a).
IMPORTANT
Après avoir retiré le plan de travail,
les vis DOIVENT être vissées de
nouveau (fig. 6b).
■ La hauteur est ainsi réduite à 82 cm
comme prévue dans la norme
internationale (ISO), et le lave-vaisselle
vient s'intégrer parfaitement sous le plan
(fig. 7).
4
5
6
Ouverture de la porte
Mettre la main dans le creux, et tirer.
Si la porte s'ouvre durant le fonctionnement
de l'appareil, une sécurité électrique
permet d'interrompre automatiquement les
fonctions préétablies.
IMPORTANT
Pour une utilisation correcte ne pas
ouvrir la porte du lave-vaisselle
pendant son fonctionnement.
a
b
a
b
7
598
556/573
Fermeture de la porte
Mettre les paniers.
Vérifier que les plats ou casseroles ne
gênent pas les rampes avants et s'assurer
que celles-ci tournent librement.
Fermer la porte et la bloquer avec force.
36
37
ADOUCISSEUR D’EAU
Selon la source d’approvisionnement,
l’eau contient des quantités variables de
calcaire et de minéraux qui se déposent
sur la vaisselle en laissant des taches et
des marques blanchâtres.
Plus la densité de minéraux dans l’eau est
élevée, plus celle-ci est dure.
Le lave vaisselle est équipé d’un dispositif
d’adoucisseur d’eau qui, avec l’utilisation
du sel régénérant, fournit de l’eau douce
pour laver la vaisselle.
Le degré de dureté de votre eau peut vous
être communiqué par votre fournisseur
d’eau.
Réglage de l’adoucisseur d’eau
L’adoucisseur d’eau peut traiter de l’eau
d’une dureté allant jusqu’à 90°fH
(graduation française) ou 50°dH
(graduation germanique) à partir de six
positions de réglage différentes.
Dans le tableau ci-dessous sont indiqués
les différents degrés de dureté de l’eau
avec les positions de réglage de
l’adoucisseur correspondantes.
Dureté de l'eau
d'eau
Réglage de
l'adoucisseur
Aucun
voyant
Voyant 1
Voyants
1, 2
Voyants
1, 2, 3
Voyants
1, 2, 3, 4
Voyants
1, 2, 3, 4
clignotants
0
1
2
*3
4
5
Niveau
6-15
16-30
31-45
46-60
61-90
ºfH
0-5
ºdH
(France)
0-3
4-9
10-16
17-25
26-33
34-50
Utilisation de
(Allemagne)
sel régénérant
NO
OUI
OUI
OUI
OUI
OUI
* L’adoucisseur d’eau est réglé en
usine sur le niveau 3, adapté à la
majorité des cas.
Selon le degré de dureté de votre eau,
procédez au réglage de l’adoucisseur
d’eau comme suit:
IMPORTANT
Commencer TOUJOURS la procédure
avec le lave-vaisselle éteint.
1. Maintenir enfoncée la touche
"PROGRAMMES"et allumer
simultanément le lave vaisselle à l’aide
de la touche "MARCHE/ARRÊT" (vous
entendrez alors un son).
2. Maintenir enfoncée la touche
"PROGRAMMES" pendant 5 secondes
au moins.
Relâcher la touche SEULEMENT après
avoir entendu le signal sonore.
Certains voyants "PROGRAMMES"
s’allumeront pour indiquer le niveau de
diminution du calcaire.
3. Enfoncer de nouveau la même touche
pour choisir le niveau de diminution du
calcaire désirée: a chaque pression,
un voyant s’illuminera (le niveau
correspond au nombre de voyants
allumés). Pour le niveau 5 les 4 voyants
"PROGRAMMES" clignoteront, pour le
niveau 0 tous les voyants seront
éteints.
4. Eteindre le lave-vaisselle en appuyant
sur la touche "MARCHE/ARRÊT" pour
rendre effective la nouvelle configuration.
ATTENTION!
Si, pour quelque raison que ce soit,
la procédure ne peut être terminée
avec succès, éteindre le lave-vaisselle
en appuyant sur la touche
"MARCHE/ARRÊT" et recommencer
depuis début (POINT 1).
Voyants “PROGRAMMES”
CHARGEMENT DU SEL
■ Sur le fond de la machine se trouve le
bac à sel pour la régénération de
l'adoucisseur d'eau.
■ Il est important de n’utiliser que le sel
spécifiquement prévu pour les lavevaisselle.
Autres types de sel contenant de
sensibles percentages de substances
insolubles qui pourraient avec le temps
rendre inèfficace le système de
l'adoucisseur.
■ Pour introduire le sel, dévisser le
bouchon du bac.
■ Pendant l'opération de remplissage un
peu d'eau débordera: continuez à
verser le sel jusqu'à ce que le réservoir
soit plein (mélanger à l'aide d'une
cuillère).
Après cette opération nettoyer le
filetage en enlevant les résidus de sel;
revisser le bouchon.
■ Après chargement du sel, il est
recommandé d’effectuer un cycle de
lavage complet ou de mettre en marche
le programme TREMPAGE (ou RINCAGE
A FROID).
Pour une utilisation optimale de
l’appareil, le réservoir à sel, dont
la capacité varie de 1,5 à 1,8 kg, doit
être rempli de temps en temps en fonction du réglage opéré sur l’adoucisseur
d’eau.
IMPORTANT
Ce n'est qu'au cours de la phase
d'installation de la machine à laver la
vaisselle qu'il faudra, après avoir
remplí complètement le bac à sel,
ajouter de l'eau jusqu'à ce qu'elle
déborde du bac.
Indicateur de remplissage
du sel
Ce modèle est pourvu de voyant
électrique sur le tableau de bord qui
s'allume quand il faut remplir le réservoir à
sel.
IMPORTANT
La vaisselle tachée de blanc est
généralement une indication
importante d'absence de sel.
Touche
"MARCHE/ARRÊT"
4
3
2
1
Touche "PROGRAMMES"
38
39
RÉGLAGE DU PANIER
SUPÉRIEUR
Quand on utilise habituellement des
assiettes de 27 à 31 cm de diamètre,
charger celles-ci dans le panier inférieur
après avoir mis le panier supérieur à sa
position la plus haute en procédant comme
suit:
1. Faire tourner les butées avant "A" vers
l'extérieur;
2. Dégager le panier et le remonter à sa
position la plus haute;
3. Remettre les butées "A" dans leur
position d'origine.
Cette opération permet de charger dans le
panier supérieur de la vaisselle d'un
diamètre de plus de 20 cm et ne permet
pas d'utiliser les supports mobiles en
position haute.
A
A
CHARGER LA VAISSELLE
Utilisation du panier supérieur
■ Le panier supérieur est pourvu de
supports mobiles accrochés au bord
latéral et pouvant occuper deux
positions: haute et basse. Sur la position
basse les supports servent pour recevoir
les tasses à thé, à café, les couteaux
longs et les louches. Aux extrémités des
supports, vous pouvez suspendre les
verres à pied.
En-dessous vous pouvez ranger les
verres, les tasses, les soucoupes et les
assiettes à dessert.
■ Quand les supports occupent la position
haute, ils permettent de placer les
assiettes plates et creuses.
Ayez soin de placer les assiettes
creuses verticalement et en tournant
leur partie concave vers l'avant de la
machine; laisser toujours de l'espace
entre chaque assiette pour que l'eau
circule librement.
■ Pour exploiter au maximum la capacité
du panier nous vous conseillons de
grouper les assiettes de même forme.
■ Les assiettes peuvent être placées sur
une seule rangée (fig. 1) ou sur les deux
rangées (fig. 2).
■ Nous vous conseillons de ranger les
plats de grande dimension, dont le
diamètre est d'environ 270 mm, légèrement inclinés vers l'avant de façon à
favoriser l'introduction du panier à l'intérieur de la machine.
■ Dans le panier supérieur vous pouvez
ranger différente vaisselle comme le
saladier et les bols en plastique qu'il vaut
mieux bloquer afin d'éviter que les jets
d'eau ne les renversent.
■ Le panier supérieur a été conçu pour
permettre une souplesse maximum
d'utilisation. Il peut n'être chargé qu'avec
des assiettes placées sur deux rangées,
24 pièces maximum, avec des verres
sur cinq rangées, 30 pièces maximum,
ou bien avec de la vaisselle mixte.
Utilisation du panier inférieur
■ Dans le panier inférieur vous placerez
les casseroles, les poêles, les
soupières, les saladiers, les couvercles,
les plats, les assiettes plates et creuses
et les louches.
■ Les couverts doivent être placés
manche vers le bas dans le panier à
couverts, que l'on placera à son tour
dans le panier inférieur (fig. 3) en
s'assurant qu'il n'entrave pas la rotation
des bras de lavage.
IMPORTANT
Le panier inférieur possède un dispositif
d’arrêt automatique permettant son
extraction en toute sécurité, très utile
aussi lors du chargement complet du
lave-vaisselle.
L’extraction total du panier inférieur
est nécessaire afin de charger le sel
ainsi que pour le nettoyage du filtre
et de l’entretien ordinaire de la
machine.
40
41
1
B
C
F
D
A
E
2
A
C
B
F
D
Un chargement standard journalier est indiqué dans
les fig. 1, 2 et 3.
Panier supérieur (fig. 1)
A = assiettes creuses
B = assiettes plates
C = assiettes à dessert
D = soucoupes
E = tasses
F = verres
Panier supérieur (fig. 2)
A = assiettes creuses
B = assiettes plates
C = assiettes à dessert
D = soucoupes
E = tasses
F = verres
G = demi panier couverts
E
INFORMATION POUR LES ESSAIS EN LABORATOIRE
Programme comparatif général (selon norme EN 50242)
(voir liste des programmes de lavage)
1. Panier supérieur en position: bas
2. Chargement normalisé
3. Réglage du produit de rinçage sur index: 6
Chargement standard 12 couverts internationaux (selon norme EN 50242)
Le rangement correct du chargement est indiqué dans la fig. 1 pour le panier supérieur,
dans la fig. 2 pour le panier inférieur et dans la fig. 3 pour le panier à couverts.
1
F
D
C
B
E
A
A
C
4. Quantité de détergent:
- 8 g directement dans le lave-vaisselle;
- 22 g dans le bac à lessive.
Panier supérieur (fig. 1)
A = 5 + 5 + 2 verres
B = 12 soucoupes
C = 4 + 6 + 2 tasses
D = coupe petite
E = coupe moyenne
F = coupe grande
G = 1 + 1 cuillère à soupe
3
B
4
D
F
G
FAG
E
C
Panier inférieur (fig. 3)
A = casserole moyenne
B = casserole grande
C = poêle
D = couvercles
E = soupières, plats
F = couverts
G = plats à rôtis
Le rangement rationnel et correct de la vaisselle est
la condition essentielle pour obtenir un excellent
lavage.
Panier à couverts (fig. 4)
Le panier à couverts est formé de deux parties
offrant ainsi différentes possibilités de chargement .
La séparation en deux parties du panier se fait en
faisant glisser, dans le sens horizontal, les deux
parties l'une par rapport à l'autre et vice versa pour
les ré-enclencher.
Le couvercle du panier à couverts peut être
retiré pour permettre différentes possibilités de
chargement.
G
A
2
NI
C
I
G
H
H
M
Panier à couverts (fig. 3)
Insérer le panier à couverts comme
indiqué sur le schéma.
1 = couteaux
2 = fourchettes
3 = cuillères à dessert
4 = cuillères à café
L
5 = cuillères
6 = louche
7 = fourchette à service
Panier inférieur (fig. 2)
H = 8 + 4 assiettes creuses
I = 11 + 1 assiettes plates
L = 12 assiettes à dessert
M = plat
N = couverts
23 355
1
23 3 5
1
23 3 5
1
24 4 5
1
24 4 5
1
24 4 5
1
24 4 5
1
24 4 5
1
24 4 5
1
23 3 5
1
23 3
1
23 376
1
4342
5
3
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