Camp Chef C-OVEN User Manual [en, es, fr]
OUTDOOR CAMP OVEN CARE,
USE AND SAFETY INSTRUCTIONS
PORTABLE GAS
CAMP STOVE
Conforms to ANSI STD Z21.72b-2002
Certified to CSA STD 11.2b-2002
To installer or person assembling this appliance: Leave this manual
with this appliance for future reference.
To consumer: Keep this manual for future reference. This
instruction manual contains important information necessary for
the proper assembly and safe use of this product.
Read and follow all warnings and instructions before assembling
and using the appliance.
Follow all warnings and instructions when using the appliance.
DO NOT DISCARD THIS INSTRUCTION MANUAL.
Fill in model number found on the product.
Model Number:
C-OVEN 2
For outdoor use only.
3985 N. 75 W., Hyde Park UT 84318
1.800.650.2433 or 1.435.752.3922
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FOR YOUR SAFETY
If you smell gas:
1. Do not attempt to light the appliance.
2. Extinguish any open ame.
3. Disconnect from fuel supply.
FOR YOUR SAFETY
Do not store or use gasoline or other liquids with ammable
vapors in the vicinity of this or any other appliance.
CARBON MONOXIDE HAZARD
This appliance can produce carbon monoxide which has no odor.
Using it in an enclosed space can kill you.
Never use this appliance in an enclosed space such as a camper,
tent, car or home.
PARTS LIST
WARNING
This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.
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1. DO NOT leave this appliance unattended while in use. The user must
remain in the immediate area of
the product and have a clear view
of the product at all times during
operation.
2. Keep children and pets away from
burner at all times.
3. The use of alcohol, prescription or
non-prescription drugs may impair
your ability to properly assemble or
safely operate this appliance.
4. For OUTDOOR use only. Do
NOT use in a building, garage
or any other enclosed area. Do
NOT use in or on recreational
vehicles or boats. NEVER use this
appliance as a heater.
5. Do not operate appliance under
ANY overhead construction.
Keep a minimum clearance of
1 foot (0.3 m) from the sides,
front and back of appliance to
ANY construction. Keep the area
clear of all combustible material
and flammable liquids, including
wood, dry plants and grass, brush,
paper, and canvas. Never use this
appliance within 25 ft. (7.5 m) of
any flammable liquid.
6. Use ONLY on a level, stable
surface.
7. Keep the fuel supply hose away
from any heated surfaces.
8. To prevent accidental fires, before
using the appliance ensure that the
hose is not damaged and all joints
and connections are not leaking
by turning on the cylinder valve,
leave the burner valve closed, and
apply a soapy solution to the joints
and connections. If a continuous
hissing sound is heard, or if the
soapy solution bubbles, there is a
leak. Do not use the appliance if
there is a leak. Replace the faulty
parts.
9. Extinguish all open flames before
connecting the gas supply to the
appliance and before checking for
leaks.
10. When cooking with oil or grease, a
thermometer MUST be used.
11. NEVER allow oil or grease
temperature to get hotter than
400ºF (200ºC). If the temperature
exceeds 400ºF (200ºC) or if oil
begins to smoke, IMMEDIATELY
turn burner off.
12. When cooking with oil or grease,
fire extinguishing materials shall
be r eadil y accessible. In the event of
an oil or grease fire do NOT
attempt to extinguish with water.
Use a Type BC dry chemical fire
extinguisher or smother fire with
dirt, sand or baking soda.
13. NEVER overfill the cooking pot
with oil, grease or water.
14. When frying with oil or grease, all
food products MUST be completely
thawed and towel dried to remove
excess water. Failure to completely
thaw and dry food may cause oil
or grease to overflow. Follow
or grease to overflow. Follow
instructions in this manual for
frying foods.
15. When frying, slowly submerse food
products into the oil or grease. Do
NOT drop.
16. DO NOT place an empty
cooking vessel on burner while
in operation. Use caution
when placing anything in the
cooking vessel while burner is in
operation.
17. In the event of rain, hail, sleet
or other forms of precipitation,
while cooking with oil or
grease, IMMEDIATELY turn off
burner(s) and gas supply, then
cover cooking vessel. Do NOT
attempt to move the appliance or
the cooking vessel.
18. Avoid bumping or impact with
the appliance to prevent spillage or
splashing of hot cooking liquid.
19. Do NOT move the appliance when
in use. Allow unit to cool to 115°F
(45°C) before moving or storing.
20. This appliance will be hot during
and after use. Use insulated oven
mitts or gloves for protection
from hot surfaces or splatter from
cooking liquids.
21. In case there is a fire, call the
local fire department or dial
911. Stay clear from flames.
Do not attempt to extinguish an
oil or grease fire with water.
22. Use only accessories, such as
cooking vessels recommended
by the manufacturer, to allow
safe and proper performance
of the product. Never use
a cooking vessel larger than
the capacity and diameter
recommended by the
manufacturer.
23. This product is not intended for
commercial use.
24. The Max Pot Diameter is 10”.
25. Do not obstruct the ow of com-
bustion and ventilation air.
NOTE: This appliance is set to use 16.4 oz. disposable
propane cylinders. Use only cylinders marked propane.
Disposable propane cylinders must be disconnected from
the stove when it is in storage.
Refillable Bulk LP-Gas Tanks with a maximum capacity
of 20 pounds may also be used with an optional bulk
tank adapter hose. (Bulk tank adapter hose may not be
included) Refillable propane gas cylinders must be turned
off at the LP-Gas supply cylinder when the stove is not
in use.
The LP-gas cylinder(s) used with this stove must be
constructed and marked in accordance with the
specifications for LP-gas cylinders of the U.S. Department
of Transportation or Transport Canada, CAN/CSA B339.
Setup Using Disposable Bottle
1. Make sure burner valves are off.
2. Remove plastic cap from top of
propane cylinder. Save cap for use
in storing. Screw propane cylinder
into regulator. Be careful not to cross
thread. Hand Tighten only.
3. Check the connection between the
cylinder and the regulator with
soapy water. Bubbles indicate a leak.
Check that the connection is not
cross-threaded and that it is tight.
Perform another leak check. If there
is still a leak, remove the cylinder
and contact the manufacturer for
service or repair.
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4. The regulator uses a threaded fitting
to attach to the stove. It is necessary
to hold the stove to make sure the
fitting is seated. Align the regulator
to the fuel tube on the rear of the
stove and push on. Screw on the
outer threaded sleeve in a clockwise
direction until tight.
5. Never operate stove with propane
cylinder in an inverted position.
Dismantling Disposable
Propane Cylinder
1. Turn all valves to the off position and
make sure all flames are extinguished.
2. Remove the bottle from the regulator
by turning counter-clockwise.
Setup Using Hose And
Refillable Cylinder
1. Make sure burner valves are off.
2. Attach hose to regulator & regula-
tor to stove (as shown).
LEAK CHECK REGULATOR & HOSE
3. Attach hose to cylinder.
4. Open cylinder valve.
5. Perform leak check on hose to
regulator, and hose to cylinder
connections with soapy water.
Bubbles indicate a leak. Check that
the connection is not cross-threaded
and that it is tight. Perform another
leak check. If there is still a leak,
remove the cylinder and contact the
manufacturer for service and repair.
6. Turn off fuel at the cylinder and
disconnect both ends of the hose
when not in use.
Dismantling Hose And
Refillable Cylinder
1. Before dismantling high pressure
hose, be sure gas pressure in hose is
eliminated.
2. Ignite stove and turn off gas valve on
cylinder.
3. Allow flame to self-extinguish.
4. When flame is out, close valves on
the appliance.
5. Remove hose.
• Use appliance only with LP (propane)
gas and the regulator/valve assembly
supplied.
• Installation must conform with
local codes, or in their absence with
National Fuel Gas Code, NFPA 54/
ANSI Z223.1. Handling and storage
of LP cylinders must conform to LP
Gas Code NFPA/ANSI 58. Appliance
is not for use in or on recreational
vehicle and/or boats.
• Do not modify this appliance.
Modifications will result in a
safety hazard. Questions regarding
certification in other areas may be
addressed to 1-435-752-3922.
• Apartment Dwellers: Check
with management to learn the
requirements and fire codes for using
an LP Gas appliance at an apartment.
If allowed, use outside on the ground
floor with a 10 foot clearance from
walls or rails.
• Before opening LP tank valve, check
the coupling nut for tightness. When
appliance is not in use, turn off
control knob and LP tank valve on
supply cylinder.
• Never use LP tank if visibly rusted,
damaged, or out of date.
• If you notice grease or other hot
material dripping from appliance
onto valve, hose or regulator, turn
off gas supply at once. Determine
the cause, correct, clean and inspect
valve, hose and regulator before
continuing. Perform a leak test.
• The regulator may make a humming
or whistling noise during operation.
This will not affect the safety or use
of appliance.
• Clean and inspect the hose before
each use of the appliance. If there
is evidence of abrasion, wear, cuts
or leaks, the hose must be replaced
prior to the appliance being put into
operation. See product tag for hose &
regulator information.
• Do not block holes in bottom or sides
of appliance.
• Never operate appliance with LP
tanks out of correct position specified
in Assembly Instructions.
WARNING
Combustion by-products
produced when using this
product contain chemicals
known to the State of California
to cause cancer, birth defects, or
other reproductive harm.
• Always close LP tank valve and
remove coupling nut before moving
LP tank form specified operating
position.
• NEVER store a spare LP tank under
or near appliance or in enclosed areas.
NEVER fill the cylinder beyond 80%
full. An overfilled spare LP tank is
hazardous due to possible gas released
from the safety relief valve. Failure
to follow these instructions exactly
could cause a fire resulting in death
or serious injury.
Warning: Hose is a trip hazard
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• If you see, smell, or hear escaping
gas, immediately get away from the
LP tank/appliance and call your fire
department.
• All spare LP tanks must have safety
caps installed on the LP tank outlet
LP Tank Removal, Transport
and Storage
• Turn OFF all control knobs and
LP tank valve. Turn coupling nut
counterclockwise by hand only – do
not use tools to disconnect. Install
safety cap onto LP tank valve. Always
use cap and strap supplied with valve.
Failure to use safety cap as directed
may result
in serious
personal
injury and/
or property
damage.
safety cap
• A disconnected LP tank in storage or
being transported must have a safety
cap installed (as shown). Refillable
LP-Gas cylinders must be stored
outdoors in a well ventilated space,
out of the reach of children, and must
not be stored in a building, garage or
any other enclosed area. Never leave
an LP tank inside a vehicle, which
may become overheated by the sun.
• Do not store LP tanks in an area
where children play.
• Storage of an appliance indoors is
permissible only if the cylinder is
disconnected and removed from the
appliance.
• When the refillable LP-gas supply
cylinder is not disconnected from the
stove, the stove and cylinder must be
stored outdoors, in a well ventilated
space, out of the reach of children,
and must not be stored in a building,
garage or any other enclosed areas.
LP Tank
The LP tank used with your
appliance must meet the following
requirements:
• Purchase LP tanks only with these
required measurements: 12” (30.5cm)
(diameter) x 18” (45.7cm) (tall) with
20 lb. (9 kg.) capacity maximum.
• Be constructed and marked in
accordance with specifications for
LP tank of the U.S. Department
of Transportation (DOT) or the
National Standard of Canada, CAN/
CSA-B339, Cylinders, Spheres and
Tubes for the Transportation of
Dangerous Goods.
• The refillable propane cylinder used
with this appliance must include a
collar to protect the cylinder valve.
LP tank valve must
have:
• Type 1 outlet
compatible with
regulator or
appliance.
OPD Hand Wheel
• Safety relief valve.
• UL listed Overfill Protection Device
(OPD). This OPD safety feature is
identified by a unique triangular hand
wheel. Use only tanks equipped with
this type of valve. LP tank must be
arranged for vapor withdrawal.
LP (Liquefied Petroleum Gas)
• LP gas is non-toxic, odorless and
colorless when produced. For Your
Safety, LP gas has been given an odor
(similar to rotten cabbage) so that it
can be smelled.
• LP gas is highly flammable and may
ignite unexpectedly when mixed
with air.
LP Tank Filling
• Use only licensed and experienced
dealers.
• LP dealer must purge tanks before
filling.
• Dealer should NEVER fill LP tank
more than 80% of LP tank volume.
Volume of propane in tanks will vary
by temperature.
• A frosty regulator indicates gas
overfill. Immediately close LP tank
valve and call local LP gas dealer for
assistance.
• Do not release liquid propane (LP)
gas into the atmosphere. This is a
hazardous practice.
• To remove gas from LP tank, contact
an LP dealer or call a local fire
department for assistance. Check
the telephone directory under “Gas
companies” for nearest certified LP
dealers.
LP Tank Exchange
• Many retailers that sell appliances
offer you the option of replacing your
empty LP tanks through an exchange
service. Use only those reputable
exchange companies that inspect,
precision fill, test and certify their
cylinders. Exchange your tank only
for an OPD safety feature-equipped
tank as described in the “LP Tank”
section of this manual.
• Always keep new and exchanged
LP tanks in upright position during
use, transit or storage.
• Leak test new and exchanged
LP tanks BEFORE connecting to
appliance.
LP Tank Leak Test
For your Safety
• Leak test must be repeated each time
LP tank is exchanged or refilled.
• Do not smoke during leak test.
• Do not use an open flame to check
for gas leaks.
• Appliance must be leak checked
outdoors in well-ventilated area, away
from ignition sources such as gas
fired or electrical appliances. During
leak test, keep appliance away from
open flames or sparks.
Use a clean paintbrush and 50/50
soap and water solution. Use
mild soap and water. Do not use
household cleaning agents.
Damage to gas train components
can result. Brush soapy solution onto
all weld seams and entire valve area.
WARNING
If “growing” bubbles appear, do
not use or move the LP tank.
Contact an LP gas supplier or your
fire department.
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Connecting Regulator To The
LP Tank
Only use the pressure regulator &
hose supplied with this appliance. See
assembly instructions or appliance
name tag for regulator model
number.
1. Place LP tank
on a secure,
level, and stable
surface.
2. Turn control knob
to the OFF position.
3. Turn LP tank OFF by turning hand
wheel clockwise to a full stop.
4. Remove the protective cap from
LP tank valve. Always use cap and
strap supplied with valve.
Do not use a POL
transport plug
(plastic part with
external threads)!
It will defeat the
safety feature of
the valve.
(B) Nipple has to
be centered into
the LP tank valve
(C) Hold coupling
nut and regulator
as shown for
proper connection
to LP tank valve
5. Hold regulator, insert nipple (B)
into LP tank valve. Hand tighten
coupling nut, holding regulator in
a straight line (C) with LP tank
valve so as not to cross thread the
connection.
6. Turn the coupling nut clockwise
to tighten to a full solid stop. The
regulator will seal on the back-check
feature in LP tank valve, resulting in
some resistance. An additional onehalf to three quarters turn is required
to complete connection. Tighten by
hand only – do not use tools.
NOTE: If you cannot complete
connection, disconnect regulator and
repeat steps 5 and 6. If you are still
unable to complete the connection,
do not use this regulator!
• Do not insert any foreign objects into
the valve outlet. You may damage
the valve and cause a leak. Leaking
propane may result in explosion, fire,
severe personal injury, or death.
• Never attempt to attach this appliance
to the self-contained LP gas system of
a camper or trailer or motor home.
Leak Testing Valves, Hoses and
Regulator
1. Turn all control knob(s) to OFF.
2. Be sure regulator is tightly connected
to LP tank.
3. Completely open LP tank valve
by turning hand wheel counter
clockwise. If you hear a rushing
sound, turn gas off immediately.
There is a major leak at the connection.
Correct before proceeding.
4. Brush soapy
solution onto
indicated
connections
shown at right.
5. If “growing” bubbles appear,
there is a leak. Close LP tank
valve immediately and retighten
connections. If leaks cannot be
stopped, do not try to repair. Call
for replacement parts. Order new
parts by giving the serial number,
model number and name of items
needed to the Service Center at
1-435-752-3922.
6. Always close LP tank valve after
performing tank leak test by turning
hand wheel clockwise.
WARNING
• Do not use appliance until leak
checked.
• If you cannot stop a gas leak,
immediately close LP tank valve
and call LP gas supplier or your
fire department!
Setup Instructions:
• Setup the oven on a level surface.
• Open the lid and attach the
windscreens to the side of the oven
as shown.
• Make sure the pot grate is installed
properly with the wire ends fitting
into the holes on the top of the oven
to prevent the rack from moving (See
Picture)
Lighting Stove Instructions:
Do not lean over the Oven while
lighting.
1. Remove all appliances from the
burner to create a free flow or air.
2. Open lid - Do not attempt to light
the stove with the lid closed.
3. Fully open LP bottle valve if using a
bulk tank.
4. Turn control valve slowly to the High
position. Cooker will ignite. Adjust
controls to desired temperature.
5. If ignition does not occur in 5
seconds, turn the burner control(s)
off, wait 5 minutes, and repeat
lighting procedure. If built-in ignitor
will not light follow the preceding
steps and hold a lit long igniter
or match next to the burner when
opening the control valve.
Lighting Oven Instructions:
Do not lean over the Oven while
lighting.
1. Remove all appliances from the oven
to create a free flow of air.
2. Open Oven Door. Do not attempt to
light the oven with the door closed.
3. Remove the bottom oven tray to
reveal the burner.
4. Push the gas valve handle in and
turn slowly to the high position. The
Oven Burner will ignite. (If lighting
with a match, light match and place
it over the burner. Slowly turn on
the valve Do not stand with head or
arms over the burner.)
5. Keep handle depressed for 10
seconds.
6. If the burner does not stay lit repeat
the process.
7. Re-install the bottom oven tray over
the burner.
8. Adjust the controls to the desired
position.
9. If ignition does not occur in 5 seconds,
turn the burner control(s) off, wait
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5 minutes, and repeat the lighting
procedure. If built-in ignitor will
not light follow the preceding steps
and hold a lit long igniter to match
next to the burner when opening the
control valve.
If the flame is accidentally
extinguished, turn the appliance
valves OFF and WAIT 5 minutes
before attempting to ignite.
Burner Flame Check
• Light burner; rotate knob(s) from
HIGH to LOW. You should see
a smaller flame in LOW position
than seen on HIGH. Always check
flame prior to each use. A good flame
should be blue with minimal yellow
tip. Some yellow tips on flames are
acceptable as long as no carbon or
soot deposits appear.
Turning LP Cooker Off
• Turn all knobs to OFF position.
Turn LP tank OFF by turning handwheel clockwise to a full stop.
Hose Check
• Before each use, check to
see if hoses are cut or worn. Replace
damaged hose assembly before using
appliance. Use only valve/ hose /
regulator specified by manufacturer.
See product sheet for hose & regulator
information.
Cleaning The Burner
NOTE: Spiders and small insects can
spin webs and build nests inside the
CAUTION
All cleaning and maintenance
should only be done when the
appliance is cool and with the fuel
supply turned off at the LP cylinder.
DO NOT clean any part in a selfcleaning oven. The extreme heat
will damage the finish.
burner. This especially occurs in late
summer and fall before frost when
spiders are most active. These nests
can obstruct gas flow and cause a fire
in and around the burner and orifice.
Such a fire can cause operator injury
and serious
damage to the
appliance. To
help prevent a
blockage and
ensure full heat
output, clean and
inspect burner
tube often (once or twice a month).
NOTE: Water or air pressure will not
normally clear a spider web.
Steps for cleaning the Burner:
1. Remove burner assembly from
burner.
2. Look inside the burner tube for
nests, webs, or mud.
3. To remove the above obstructions,
use an accessory flexible venturi
brush or bend a small hook on one
end of a long flexible wire or use an
air hose.
4. Inspect and clean the burner
if needed.
5. When assembling the burner back to
the stove, the proper location of the
burner with respect to the orifice is
important. The burner tube must be
located over the brass orifice fitting.
Cleaning and Maintenance
Correct care and maintenance will keep
your appliance operating smoothly.
Clean regularly as determined by the
amount of use. NOTE: Clean the
entire appliance each year and tighten
all hardware on a regular basis (1-2
times a year or more depending on
usage). Cleaning should be done where
detergents won’t harm patio, lawn, or
the like. Keep appliance area clear
and free from combustible materials,
gasoline and other flammable vapors
and liquids. Keep the ventilation
opening(s) of the cylinder enclosure
free and clear from debris.
Suggested Cleaning Materials
• Mild dish washing liquid
detergent
• Wire brush
• Nylon cleaning pad
• Hot water
• Paper clip
• Soft brass bristled brush
Component Cleaning:
• Burner should be wiped clean. Hot
soapy water and a soft bristle brush
can be used to clean the burner
surfaces. Clean clogged gas port holes
with an opened paper clip. Replace
corroded or damaged burners that
would emit excess gas.
• COOKING SURFACES, POTS
AND PANS: Clean the cooking
surface with soapy water and a nylon
cleaning pad.
• After appliance has cooled, wipe
areas where paint and finish have
burned off to minimize rusting.
Using a thermometer
Prior to lighting, position
thermometer clip so that at least 1/2”
of thermometer tip is submerged
in oil. Reposition thermometer
as necessary to cook. Continue to
use thermometer until burner is turned
off.
If Frying:
• Follow instructions provided by the
• When cooking with oil or grease, a
• Introduction of water from any source
• Be sure thermometer is in good
• Do not over fill the pot with cooking
appliance manufacturer.
thermometer must be used.
into the cooking oil or grease may
cause overflow and severe burns from
hot oil and water splatter. When frying
with oil and grease, all food products
MUST be completely thawed and
towel dried to remove water before
being immersed in the fryer.
working condition. To check the
thermometer, insert it into a pot
of boiling water and ensuring that
it registers approximately 212°F
± 20°F (100°C ± 10°C). If it does
not function properly, obtain a
replacement thermometer specified
by the manufacturer before using the
appliance.
liquid. Never fill appliance more than
half full of cooking liquid or past
the maximum fill line (a permanent
marking on fryer).
• If cooking liquid has spilled
and ignited, do not attempt to
extinguish with water. Immediately
turn gas supply OFF at the supply
cylinder and:
• Extinguish flames using a BC type
fire extinguisher as recommended
by the fryer manufacturer; or
smother flames with dirt or sand.
• In case there is a fire, call the
local fire department or dial 911.
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