Cadco CBC-HC-L1 Installation Manual
CBC-HC-L5 Back shown in use,
with OPTIONAL
Cambro® Camcarrier
®
Model UPC 400 or UPCH400
(Trays, plates, utensils, etc.
not included.)
(Laminate colors shown are approximate.)
CBC-HC-L1: Mobile Hot / Cold Buffet Cart
with Flame Soapstone Red Laminate
L-1
CBC-HHH-L1: Mobile Hot Buffet Cart
with Flame Soapstone Red Laminate
CBC-HC-L3: Mobile Hot / Cold Buffet Cart
with Mission Smoke Gray Laminate
L-3
CBC-HHH-L3: Mobile Hot Buffet Cart
with Mission Smoke Gray Laminate
CBC-HC-L4: Mobile Hot / Cold Buffet Cart
with Girona Falls Blue Marbled Laminate
L-4
CBC-HHH-L4: Mobile Hot Buffet Cart
with Girona Falls Blue Marbled Laminate
CBC-HC-L5: Mobile Hot / Cold Buffet Cart
with Versailles Cherry Woodgrain Laminate
L-5
CBC-HHH-L5: Mobile Hot Buffet Cart
with Versailles Cherry Woodgrain Laminate
WARRANTY
Cadco warrants that this Cart/Buffet Server be free from defects in material
and workmanship for a period of one year from date of purchase. (Warranty
provides repair of unit.) (Laminate panels have 30 day initial defect warranty
only.) A copy of your original purchase receipt is required for proof of purchase
date. This warranty does not cover consequential damage of any kind or
damages resulting from accident, misuse, abuse, or external service or repair
attempts by unauthorized personnel. Inquiries concerning this warranty and the
use and maintenance of this unit should be directed to Cadco, Ltd.
Changing laminate panels is NOT a service center/ warranty task! Call
Cadco for directions on how to do it.
This Cart / Buffet Server section only is on-site service item; call us at
860-738-2500 for the location of your nearest authorized service center.
*Cambro® Camchiller
®
: call us at 860-738-2500 for Return Authorization
Number. Any defective Cambro® Camchiller® must be returned to Cadco for
inspection and replacement. This warranty applies only when product is used
under normal foodservice industry conditions.
*Call Cadco at 860-738-2500 for Return Authorization Number BEFORE
returning any item for repair or replacement. Return Authorization Number
MUST be written on outside of carton to track the unit and avoid service
delays. Warranty covers repairing the unit and returning it to customer.
Warranty is applicable only in the 48 contiguous US states.
MobileServ
Temperature Ready
Serving Center
TM
MobileServ
TM
is a registered trademark of Cadco, Ltd.
8-22-12 RV02
8
Mobile Hot/Cold Buffet Carts
MobileServ
Temperature Ready
Serving Center
Keep prepared food hot/cold & ready to serve
TM
& Mobile Hot Buffet Carts
with Laminate Panels
Use & Care Manual
Models (Patented):
CBC-HC-L1, CBC-HC-L2, CBC-HC-L3, CBC-HC-L4,
& CBC-HHH-L1, CBC-HHH-L2, CBC-HHH-L3, CBC-HHH-L4,
3
Buffet Servers:
1 Cold, 2 Hot
(CBC-HC-L series Back;
CBC-HC-L5 shown)
(All models -
Front configuration.
Only color changes.)
Buffet Servers:
l Stainless steel cart with handles & wheels
l 3 Built-in Buffet Servers
(each with pan holder,
2 half size steam pans, & clear rolltop lid):
(CBC-HC-L series has 2 hot & 1 cold buffet servers,
including one Cambro
CBC-HHH-L series has 3 hot buffet servers)
l 2 Cambro® Translucent Pans w/Drain Shelves
l WilsonArt
®
Laminate Panels on 3 sides
3
3 Hot
(CBC-HHH-L series Back;
CBC-HHH-L5 shown)
Includes:
®
Camchiller® ;
Cadco, Ltd.
145 Colebrook River Road, Winsted, CT 06098
l
860-738-2500
E-mail: info@cadco-ltd.com
Fax 860-738-9772
l
Website: www.cadco-ltd.com
We recommend that you record the following information for warranty
purposes: Model #________
Purchase Date:_____________Dealer:__________________________
Congratulations on your purchase of a Cadco Mobile Buffet Cart!
To reduce the risk of personal injury or property damage when using electrical
appliances, basic safety precautions should always be followed, including the following:
1. READ ALL INSTRUCTIONS BEFORE USE.
2.
Do not touch hot surfaces! Always Use Handles. Always use hot pads or pot holders
until unit cools.
3.
To protect against electrical shock, do not immerse tray base, cord or plug in
water or other liquid.
4. Close supervision is necessary when any appliance is used by or near children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool completely
before putting on or taking off parts, and before cleaning or storing the
appliance.
6. Do not operate any appliance with a damaged cord or plug or after the
appliance malfunctions or has been damaged in any manner. Call the Cadco
Factory Service Department at 860-738-2500 for the nearest authorized
service center. (**See page 8 for Warranty info (Warranty applies in 48
contiguous US states only.)
7. The use of accessory attachments not recommended by the appliance
manufacturer may cause injuries.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter or touch hot surfaces.
10. Do not place on or near a hot gas or electric burner or in a heated oven.
11. It is recommended that this appliance not be moved when it contains hot oil
or other hot liquid.
12. Do not clean with metal scouring pads. They can scratch and ruin the finish
of your unit.
13. Always attach plug to appliance first, then plug cord into the wall outlet. To
disconnect, turn any control to Off, then remove plug from wall outlet.
14. Do not use appliance for other than intended use.
15.
DO NOT USE PLASTIC DISHES OR PLASTIC WRAP ON WARMING SURFACE.
NOTE: A 72(6) power supply cord (or cord set) (for cart/buffet server; range
has its own separate cord) has been provided to reduce the hazards resulting from
becoming entangled in or tripping over a longer cord. Longer cord sets or extension
cords may be used if care is properly exercised in their use. If a long cord set or
extension cord is used, the marked electrical rating of the cord set or extension
cord should be at least as great as the electrical rating of the appliance. The longer
cord should be arranged so that it will not drape over the counter top or table top
where it can be pulled on by children or tripped over accidentally.
The high-tech warming surface will remain unblemished for a long time with
appropriate care. T
pans allow for an attractive alternative for keeping appetizers and other foods
warm. For best results use nylon, plastic, wooden or rubber utensils. Metal utensils
may be used with care but should not be used to cut food on the cooking surfaces.
IMPORTANT SAFEGUARDS
SAVE THESE INSTRUCTIONS
he warming surface and high-grade, long-life stainless chafing
CARE AND CLEANING : Cart / Buffet Servers
Before initial use and after each subsequent use, wash removable parts* in warm
sudsy water, rinse and dry. The clear lids are top-rack dishwasher safe.The most
effective and safe way to clean the warming tray base is with a mild detergent and a soft
moist cloth. Do not use any scouring agents! DO NOT SUBMERGE THE WARMING
TRAY BASE OR LET THE HEAT CONTROL COME IN CONTACT WITH WATER.
* Wash side & front laminate panels with a damp cloth when necessary. DO NOT
USE STEEL WOOL OR ABRASIVE KITCHEN CLEANERS. Do not use bleach. Do
not allow cleaning liquids to drip into the bottom panel retainer channels.
If there is any food residue remaining on the metal cart surface, it should be removed
after each use. To do so, scrub gently with a fine cleansing pad such as nylon mesh
or other ordinary cleansing pad. DO NOT USE STEEL WOOL OR ABRASIVE
KITCHEN CLEANERS. To polish, use a non-abrasive glass cleaner. Any food residue
remaining can be whisked away with a gentle stroke of a nylon mesh pad. Rinse and
wipe dry. Do not allow water to spill or seep into frame. NOTE: It is normal for the
heating surface to eventually discolor due to heat. Any maintenance required for this
product other than normal household care and cleaning, should be performed
by our Factory.
CARE AND CLEANING: Cambro
The Cambro
®
Camchiller
®
is dishwasher safe. ***Allow the unit to acclimate
®
Camchiller
®
(on CBC-HC-L series only)
to ambient room temperature before placing it in the dishwasher.
WARNING: Never use a metal brush or abrasive cleaners or pads on the
®
Camchiller
. If staining occurs, use any standard de-stainer.
DISASSEMBLY FOR SERVICING BUFFET SERVER TOP
In mid-2013, these models were redesigned to allow easy removal of the carts
buffet server top to facilitate servicing the electrical components, if required.
Tool required: 5/32 Allen key (also known as Allen wrench,
Allen hex wrench, L-hex key, Hex key, etc.) (not included)
1. Remove buffet server pans/lids and pan holders (see pg. 5 & Fig. C)
2. Remove the screws at the top corners (8 screws total; 2 per corner)
of the cart. (Fig. F)
3. Lift the top of the cart off the base, (Fig. G) and turn top over to access the
electrical components. (Be sure to have a Cadco authorized service center
handle the repair work, to avoid voiding the warranty.)
4. After repairs are completed, reverse above directions to re-assemble.
Fig. F
Allen key
Fig. G
Buffet server cart top
2
7
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