Bunn CDBF APS-MV, CDBCF LPTC-DV User Manual

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CDBC-DV, CDBCF-DV
CDBC-DV, CDBCF APS-DV
CDBCF LPTC-DV
CDBC-MV, CDBCF-MV
CDBC-MV, CDBCF APS-MV
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OPERATING & SERVICE MANUAL
Page 2
INTRODUCTION
This equipment will brew a half-gallon batch of coffee into an awaiting dispenser. It can be easily configured for 120V 15 amp, 120V 20 amp (MV models only), 120/208V 20 amp or 120/240V 20 amp. The brewer may have a hot water faucet for allied beverage use. It is only for indoor use on a sturdy counter or shelf.
BUNN-O-MATIC COMMERCIAL PRODUCT WARRANTY
Bunn-O-Matic Corp. (“BUNN”) warrants equipment manufactured by it as follows:
1) All equipment other than as specified below: 2 years parts and 1 year labor.
2) Electronic circuit and/or control boards: parts and labor for 3 years.
3) Compressors on refrigeration equipment: 5 years parts and 1 year labor.
4) Grinding burrs on coffee grinding equipment to grind coffee to meet original factory screen sieve analysis: parts and labor for 3 years or 30,000 pounds of coffee, whichever comes first.
These warranty periods run from the date of installation BUNN warrants that the equipment manufactured by it will be commercially free of defects in material and workmanship existing at the time of manufacture and appearing within the applicable warranty period. This warranty does not apply to any equipment, component or part that was not manufactured by BUNN or that, in BUNN’s judgment, has been affected by misuse, neglect, alteration, improper installation or operation, improper maintenance or repair, damage or casualty. This warranty is conditioned on the Buyer 1) giving BUNN prompt notice of any claim to be made under this warranty by telephone at (217) 529-6601 or by writing to Post Office Box 3227, Springfield, Illinois 62708-3227; 2) if requested by BUNN, shipping the defective equipment prepaid to an authorized BUNN service location; and 3) receiving prior authorization from BUNN that the defective equipment is under warranty.
THE FOREGOING WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ANY OTHER WARRANTY, WRITTEN OR ORAL, EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTY OF EITHER MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. The agents, dealers or employees of BUNN are
not authorized to make modifications to this warranty or to make additional warranties that are binding on BUNN. Accordingly, statements by such individuals, whether oral or written, do not constitute warranties and should not be relied upon.
If BUNN determines in its sole discretion that the equipment does not conform to the warranty, BUNN, at its exclusive option while the equipment is under warranty, shall either 1) provide at no charge replacement parts and/ or labor (during the applicable parts and labor warranty periods specified above) to repair the defective components, provided that this repair is done by a BUNN Authorized Service Representative; or 2) shall replace the equipment or refund the purchase price for the equipment.
THE BUYER’S REMEDY AGAINST BUNN FOR THE BREACH OF ANY OBLIGATION ARISING OUT OF THE SALE OF THIS EQUIPMENT, WHETHER DERIVED FROM WARRANTY OR OTHERWISE, SHALL BE LIMITED, AT BUNN’S SOLE OPTION AS SPECIFIED HEREIN, TO REPAIR, REPLACEMENT OR REFUND.
In no event shall BUNN be liable for any other damage or loss, including, but not limited to, lost profits, lost sales, loss of use of equipment, claims of Buyer’s customers, cost of capital, cost of down time, cost of substitute equipment, facilities or services, or any other special, incidental or consequential damages.
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29707 080503
Page 3
USER NOTICES
Carefully read and follow all notices in this manual and on the equipment. All labels on the equipment should
be kept in good condition. Replace any unreadable or damaged labels.
Optional Field Wiring
120 V, 17.0 A, 2050 W
#00658.0000
1PH, 2-Wire, 60HZ
120/208-240 V, 13.6-15.3 A, 2640-3430 W
1PH, 3-Wire, 60HZ
#29710.0002 (MV models only)
TWO WARMER BREWERS
Optional Field Wiring
120 V, 18.0 A, 2150 W
1PH, 2-Wire, 60HZ
120/208-240 V, 14.4-16.2 A, 2740-3530 W
1PH, 3-Wire, 60HZ
or
or
#00831.0000
! CAUTION
When re-wiring the machine for operation on
120/208V or 120/240V, the replacement Power
Supply Cord must be UL Listed Flexible Cord Type
SO, SJO, SJTO, HSJO or SJOW, No. 12 AWG, 4
Conductor, Rated 90° C. Attachment Plug Cap
must be UL Listed, NEMA 14-20P or L14-20P Configuration, Rated 125/250V, 20 AMPS. The Power Supply Cord must be at least 3 feet long
and maximum 6 feet long (measured from Strain
Relief to end of the Attachment Plug Cap.)
#29710.0000 (MV models only)
THREE WARMER BREWERS
Optional Field Wiring
120/208-240 V, 14.4-16.2 A, 2740-3530 W
1PH, 3-Wire, 60HZ
#29710.0003 (DV models only)
THREE WARMER BREWERS
Optional Field Wiring
120/208-240 V, 12-13.7 A, 2440-3230 W
1PH, 3-Wire, 60HZ
#34072.0000
Page 3
#29710.0004 (DV models only)
APS BREWERS
29707 080503
Page 4
USER NOTICES (CONT.)
Optional Field Wiring
120 V, 15.0 A, 1800 W
1PH, 2-Wire, 60HZ
#29710.0005 (DV models only)
CDBCF-DV BREWERS
Optional Field Wiring
120/208-240 V, 13.0-15.0 A, 2680-3550 W
1PH, 3-Wire, 60HZ
#29710.0008 (DV models only)
CDBC LPTC-DV BREWERS
Optional Field Wiring
120/208-240 V, 15.6-17.5 A, 2980-3850 W
1PH, 3-Wire, 60HZ
#29710.0007 (DV models only)
NO WARMER BREWERS
#02765.0000
#12364.0000
#00656.0000
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29707 080503
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Models CDBC-DV, CDBC-APS DV & CDBCF LPTC-DV
ELECTRICAL REQUIREMENTS
CAUTION - The brewer must be disconnected from the power source until specified in
Brewers with an attached cord set require 2-wire, grounded service rated 120 volts ac, 15 amp, single
phase, 60 Hz. Requirements for brewers without an attached cord set are as follows:
1425W VERSION 3180W VERSION
Initial Set-Up.
Requires 2-wire, grounded service rated 120 volts ac, 15 amp, single phase, 60 Hz.
ELECTRICAL HOOK-UP CAUTION – Improper electrical installation will damage electronic components. The toggle switch is set to operate on a 120 volt, 15 amp service (1425W Version).
1. An electrician must provide electrical service.
2. Determine the available on-site electrical service.
3. Select the desired unit wattage based on the available on-site electrical service.
4. Using a voltmeter, check the voltage and color coding of each conductor at the electrical source.
5. If the brewer is to be connected to 120/208 or 120/240 volts, remove the front access panel beneath the sprayhead and remove the power cord (if provided) from the terminal block.
6. Feed the supply leads through the rear of the brewer.
7. Using the above diagrams, connect the desired electrical service to the field wiring terminal block.
8. If re-wiring the machine for operation on 120/208 or 120/240 volts with a Power Supply Cord, the replacement Power Supply Cord must be UL Listed Flexible Cord Type SO, SJO, SJTO, HSJO or SJOW, No. 12 AWG, 4
Conductor, Rated 90° C. Attachment Plug Cap must be UL Listed, NEMA 14-20P or L14-20P Configuration,
Rated 125/250V, 20 AMPS. The Power Supply Cord must be at least 3 feet long and maximum 6 feet long (measured from Strain Relief to end of the Attachment Plug Cap).
9. Before proceeding, verify the voltage at the field wiring terminal block.
10. Set toggle switch on component bracket to the appropriate position (120/208-240V) and replace the access panel.
11. If plumbing is to be hooked up later be sure the brewer is disconnected from the power source. If plumbing has been hooked up, the brewer is ready for
Initial Set-Up
.
Requires 3-wire, grounded service rated 120/240 volts ac, 20 amp, single phase, 60 Hz.
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29707 080503
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Models CDBC-MV & CDBC-APS MV
ELECTRICAL REQUIREMENTS
CAUTION - The brewer must be disconnected from the power source until specified in
TANK HEATER TERMINAL BLOCK WIRING DIAGRAM
(CDBC-MV MODELS)
1800W @ 120V
1800W
1425W @ 120V
2390W @ 120/208V 3180W @ 120/240V
1800W
or
1800W
Initial Set-Up.
W H
T
120V A.C.
120V A.C.
1425W
208 or
240V A.C.
WHITE
NEUTRAL
L1 BLACK
1425W
B
B L K
W
L
H
U
T
REDWHIBLK
120V A.C.
B L K
WHITE
NEUTRAL
L1 BLACK
B L U
1425W
W
H T
REDWHIBLK BLK WHIRED
L2 REDL2 REDL2 RED
WHITE
120V A.C.
NEUTRAL
L1 BLACK
B
B
L
L
K
U
FIELD WIRING TERMINAL BLOCK DIAGRAM
1800W VERSION 1425W VERSION 2390W VERSION 3180W VERSION
Requires 2-wire, grounded service rated 120 volts ac, 20 amp, single phase, 60 Hz.
Requires 2-wire, grounded service rated 120 volts ac, 15 amp, single phase, 60 Hz.
Requires 3-wire, grounded service rated 120/208 volts ac, 20 amp, single phase, 60 Hz.
Requires 3-wire, grounded service rated 120/240 volts ac, 20 amp, single phase, 60 Hz.
P1888
ELECTRICAL HOOK-UP CAUTION – Improper electrical installation will damage electronic components. This unit is factory wired for operation on a 120 volt, 15 amp service (1425W Version).
1. An electrician must provide electrical service and verify that the tank heater connections are connected as specified in the above diagram.
2. Determine the available on-site electrical service.
3. Select the desired unit wattage based on the available on-site electrical service.
4. Using a voltmeter, check the voltage and color coding of each conductor at the electrical source.
5. Remove the front panel beneath the sprayhead.
6. Feed the supply leads through the rear panel of the brewer.
7. Using the above diagrams, connect the desired electrical service to the field wiring terminal block and remove the top cover of the brewer to verify the tank heater terminal block connections.
8. The electrical service connections at the field wiring terminal block must agree with the tank heater terminal block connections as specified in the above diagram.
9. Before proceeding, verify the voltage at the field wiring terminal block. Replace the panel and top cover.
10. If plumbing is to be hooked up later be sure the brewer is disconnected from the power source. If plumbing has been hooked up, the brewer is ready for
Initial Set-Up
Page 6
.
29707 112801
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PLUMBING REQUIREMENTS
These brewers must be connected to a cold water system with operating pressure between 20 and 90 psi (138
1
and 620 kPa) from a a regulator in the line when pressure is greater than 90 psi (620 kPa) to reduce it to 50 psi (345 kPa). The water inlet fitting is
1
NOTE - Bunn-O-Matic recommends 1⁄4" copper tubing for installations of less than 25 feet and 3⁄8" for more than 25 feet from the to clean the counter top. Bunn-O-Matic does not recommend the use of a saddle valve to install the brewer. The size and shape of the hole made in the supply line by this type of device may restrict water flow.
This equipment must be installed to comply with the Basic Plumbing Code of the
and the Food Service Sanitation Manual of the Food and Drug Administration (FDA).
1. Flush the water line and securely attach it to the inlet fitting at the left rear of the brewer.
2. Turn on the water supply.
2" or larger supply line. A shut-off valve should be installed in the line before the brewer. Install
4" flare.
1
2" water supply line. A tight coil of copper tubing in the water line will facilitate moving the brewer
Building Officials and Code Administrators International, Inc. (BOCA)
INITIAL SET-UP
1. Insert an empty funnel into the funnel rails.
2. Place a decanter with a small amount of water under the funnel.
3. Connect the brewer to the power source.
4. Press the "ON/OFF" switch (indicator glowing).
5. Water will flow into the tank and stop when the tank is filled to its capacity.
6. Wait approximately twenty minutes for the water in the tank to heat to the proper temperature.
7. Place a decanter beneath the faucet and open the faucet handle. Release it when you hear the tank refilling. Empty and place back onto warmer under the funnel.
8. With the "ON/OFF" switch in the "ON" position (indicator glowing), momentarily press and release the "BREW" switch.
9. Allow the cycle to finish and measure the amount of water in the decanter. It should be 64 ounces ± 2. Refer
to the adjustments section of this manual should the volume need to be increased or decreased.
The brewer is now ready for use in accordance with the coffee brewing instructions below.
COFFEE BREWING
1. Insert a BUNN® filter into the funnel.
2. Pour the fresh coffee into the filter and level the bed of grounds by gently shaking.
3. Slide the funnel into the funnel rails.
4. Place an empty decanter beneath the funnel.
5. Press the "ON/OFF" switch (indicator glowing) then momentarily press and release the "BREW" switch.
6. When brewing is completed, simply discard the grounds and filter.
CLEANING
1. The use of a damp cloth rinsed in any mild, non-abrasive, liquid detergent is recommended for cleaning all surfaces on Bunn-O-Matic equipment.
2. Check and clean the sprayhead. The sprayhead holes must always remain open.
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29707 112801
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OPERATING CONTROLS
ON/OFF SWITCH Pressing the "ON/OFF" switch (indicator glowing) supplies power to the brew station warmer, enables the brew circuit, and energizes the tank refill circuit. Pressing the switch again (indicator not glowing) stops tank refilling and brewing and de-energizes the brew station warmer. Stopping a brew cycle after it has been started will not stop the flow of water into the decanter until the funnel is empty.
P1626
NOTE – Hot water will be available at the faucet in a limited amount when the "ON/OFF" switch is in the "OFF" position because the tank will not refill.
BREW SWITCH
Momentarily pressing and releasing the switch starts a brew cycle when the "ON/OFF" indicator is glowing.
NOTE – The "ON/OFF" indicator must be glowing to initiate and complete a brew cycle.
ADDITIONAL WARMER SWITCHES
Pressing any additional warmer switch so that the indicator is glowing, supplies power to the associated
warmer.
READY INDICATOR
This indicator glows when the preset temperature has been achieved. The word "NOT" above "READY" will glow
in all other instances.
TEMPERATURE INDICATORS (Feature disabled from the factory – refer to page 8.)
The indicator glows to communicate the brew water temperature. Two indicators will glow when the
temperature is between them.
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29707 112801
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ADJUSTMENTS & OPTIONAL SETTINGS
HIDDEN
SWITCH
P1866
Setting Brew Temperature
The brewer is factory set to brew at 200°F (95°C). To change this setting, press and hold the "HIDDEN" switch
beneath the "®". The word "TEMP" above the "ON/OFF" switch will glow to correspond with the temporary function change of this switch. Repeatedly press and release the "ON/OFF" switch until one of the bank of temperature indicators shows the approximate desired temperature. When two indicators are glowing, the temperature is approximately the number between them.
Displaying Brew Temperature
The brewer is factory set with the temperature display disabled. To change this setting, press and hold the "ON/ OFF" switch and the "HIDDEN" switch beneath the "®" for five seconds, the entire bank of temperature indicators will glow. Release both switches. Pressing and releasing the "ON/OFF" switch will toggle between turning the entire bank of temperature indicators on-or-off, signifying the "ON" or "OFF" condition of this display. Wait for a few seconds, the brewer will maintain this last setting.
Setting Brew Lockout
The brewer is factory set with the brew lockout disabled. Brew lockout prevents starting a brew cycle if the ready indicator is not glowing. When an attempt at brewing cannot be allowed, the word "NOT" and "LOCKOUT" flash for three seconds to indicate the reason the brew can't begin. To change the condition of the brew lockout, press and hold the "HIDDEN" switch beneath the "®" and momentarily press the "BREW" switch.
Adjusting Automatic Warmer Shut-Off
The brewer is factory set with this feature disabled. The automatic warmer shut-off de-energizes all warmers after a predetermined time period after the most recent brew cycle. To change the setting, press and hold the "BREW" switch and the "HIDDEN" switch beneath the "®" for five seconds, the entire bank of temperature indicators will flash on-and-off. Release both switches. Pressing and releasing the "BREW" switch will select the number of temperature indicators from none to five. When no indicators are glowing, this feature is disabled and all warmers will be controlled only by their respective switches. When one to five indicators are glowing, it indicates the approximate number of hours of delay before all warmers will be automatically de-energized after the most recent brew cycle.
IMPORTANT: The tank must be full and fill solenoid shut off prior to making these adjustments. The sprayhead must be installed when making adjustments. Adjusting Brew Volumes
The brewer is factory set to deliver 64 ounces ± 2 for each brew cycle.
BREW VOLUME SET-UP: Use the following steps when the setting is unknown or a different circuit board is being installed.
1. Place an empty funnel in the funnel rails and an empty decanter or graduated vessel beneath the funnel.
2. Press the "ON/OFF" switch (Indicator glowing).
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29707 112801
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ADJUSTMENTS & OPTIONAL SETTINGS (CONT.)
3. Press and hold the brew start button until you hear the brew solenoid click on-and-off three times (approximately 5 seconds). Release the button.
4. Allow the cycle to continue until the desired amount of water is dispensed and then turn "OFF" the brewer.
The brewer is now set to dispense this amount of water for each subsequent brew cycle.
To increase the amount of water for each brew cycle place an empty funnel in the funnel rails and an empty
decanter or graduated vessel beneath the funnel. Press the "ON/OFF" switch. Press and hold the "BREW" switch until you hear the solenoid click on-and-off three times (approximately 5 seconds), then release the "BREW" switch. Momentarily press and release the "BREW" switch once for each ounce (approximate) of water to be added to the prior setting and allow the brew cycle to finish.
To decrease the amount of water for each brew cycle place an empty funnel in the funnel rails and an empty
decanter or graduated vessel beneath the funnel. Press the "ON/OFF" switch. Momentarily press and release the "BREW" switch once for each ounce (approximate) of water to be removed from the existing setting. Press and hold the "BREW" switch until you hear the solenoid click on-and-off three times (approximately 5 seconds), then release the "BREW" switch and allow the cycle to finish.
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29707 112801
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TROUBLESHOOTING
A troubleshooting guide is provided to suggest probable causes and remedies for the most likely problems encountered. If the problem remains after exhausting the troubleshooting steps, contact the Bunn-O-Matic Technical Service Department.
Inspection, testing, and repair of electrical equipment should be performed only by qualified service personnel.
All electronic components have 120 volt ac and low voltage dc potential on their terminals. Shorting of
terminals or the application of external voltages may result in board failure.
Intermittent operation of electronic circuit boards is unlikely. Board failure will normally be permanent. If an
intermittent condition is encountered, the cause will likely be a switch contact or a loose connection at a
terminal or crimp.
Solenoid removal requires interrupting the water supply to the valve. Damage may result if solenoids are
energized for more than ten minutes without a supply of water.
The use of two wrenches is recommended whenever plumbing fittings are tightened or loosened. This will help
to avoid twists and kinks in the tubing.
Make certain that all plumbing connections are sealed and electrical connections tight and isolated.
This brewer is heated at all times. Keep away from combustibles.
WARNING – • Exercise extreme caution when servicing electrical equipment.
• Unplug the brewer when servicing, except when electrical tests are specified.
• Follow recommended service procedures.
• Replace all protective shields or safety notices.
Before troubleshooting this brewer, check for the following:
Control Boards
1. Make sure ribbon cable is properly attached to the control board (ALL PINS INSERTED INTO PLUG).
2. Make sure there is a nylon insulating washer under each screw head that holds the control board to the plastic front end cap. This is important for proper operation.
3. Make sure before servicing brewer that voltage is present at control board.
4. Press any warmer switch or observe if any indicator lights are glowing on the control panel. If so, proceed with testing. If not, check for voltage across pins 1 & 2 of the ten pin J1 connector (black and white wires). If voltage is present, replace the control board. If voltage is not present, check wiring and voltage across terminal block (black and white). Correct the problem and retest before proceeding with testing.
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29707 112801
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TROUBLESHOOTING (cont.)
REFILL CIRCUIT
PROBABLE CAUSE REMEDYPROBLEM
Will not fill or refill
1. Power off to brewer
2. Water shut off
3. Display flashing
4. ON/OFF Switch
5. Lime build up on Probe
6. Refill Valve or Control Board
Press warmer switches on control panel to determine if power is ON.
Make sure water is ON.
Brewer has shut down due to mal­function (See Diagnostic Chart in manual, Page 20, or under top lid of brewer).
Make sure ON/OFF Switch is "ON" and indicator is lit.
Remove the Level Probe and check for lime deposit on tip. Clean and reinstall.
Disconnect the brewer from the power source and remove wires from refill valve coil. Check for con­tinuity across the terminals of the solenoid coil. If continuity is not present, replace the refill valve (See page 29). If continuity is present, the coil may be stuck closed. Shut water off to brewer. Set the ON/OFF switch to the "OFF" position. Open the faucet and drain water down in the tank until flow stops or slows to a trickle. Attach a voltmeter to the terminals of the refill solenoid. Con­nect the brewer to the power source. Press the switch "ON". Within five seconds, voltage should be present at the solenoid terminals. If voltage is not present, refer to the wiring diagrams and check the wiring har­ness.
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29707 112801
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TROUBLESHOOTING (cont.)
REFILL CIRCUIT (cont.)
PROBLEM
Fill or refill does not shut "OFF" (ON/ OFF Switch "ON")
Fill or refill does not shut "OFF" (ON/ OFF Switch "OFF")
PROBABLE CAUSE REMEDY
1. Lime build up on probe
Remove Level Probe and check for lime deposits on tip. Clean and rein­stall.
2. Water Level Probe Sensing Sys­tem
Disconnect the brewer from the power source. Disconnect the J3 connector from the control board. Check for continuity from the nut on top of the level probe to pin 1 of the plug, continuity should be present. Pull the temperature probe up about an inch from the grom­met. Check for continuity from the outside surface of the temperature probe and pin 4 of the plug, conti­nuity should be present. Connect the J3 plug to the control board and proceed to step 3.
3. Refill valve or control board Press ON/OFF switch to "ON" (Indi-
cator lamp should be lit). If water continuously flows out of air vent tube, disconnect the brewer from the power source. If water flow stops, replace the control board. If water flow does not stop, repair or replace the refill solenoid. (See page
29)
1. Refill valve or control board If water continuously flows out of
air vent tube, disconnect the brewer from the power source. If water flow does not stop, repair or replace the refill solenoid. If the valve closes when power is removed, replace the control board. (See page 22)
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TROUBLESHOOTING (cont.) HEATING CIRCUIT
PROBLEM PROBABLE CAUSE REMEDY
Water does not heat to proper tem­perature
IMPORTANT: Make sure no tem­perature tests are taken before the ready light is "ON". Tank tempera­ture must be stabilized before read­ings are taken.
1. Display flashing
2. Water not touching temperature probe
3. Water Level Probe Sensing Sys­tem
Brewer has shut down due to mal­function (See Diagnostic Chart in manual, Page 20, or under top lid).
Remove temperature probe and grommet. Look into hole on tank lid. Water must be within one inch from top of tank.
Disconnect the brewer from the power source. Disconnect the J3 connector from the control board. Check for continuity from the tank mounting screw where the green wire mounts, to pin 2 of the plug, continuity should be present. Pull the temperature probe up about an inch from the grommet. Check for continuity from the outside surface of the temperature probe and pin 4 of the plug, continuity should be present. Connect the J3 plug to the control board and proceed to step
4.
4. Temperature Probe
5. Limit Thermostat
Remove the probe from the grom­met and submerge in a water bath
of approximately 70°F(21°C). Con-
nect an ohmmeter to pins 3 and 4 of
the J3 connector. At 60°F(16°C) the reading should be 15.3k ± 2k OHMS, at 70°F(21°C) the reading should be 11.8k ± 2k OHMS, and at 80°F(27°C) the reading should be
9.3k ± 2k OHMS. If the probe is
within these parameters, reconnect the J3 plug to the control board.
Disconnect the brewer from the power source. Check for continuity across the limit thermostat termi­nals. Continuity should be present. If not replace the limit thermostat. (See page 25)
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29707 112801
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TROUBLESHOOTING (cont.) HEATING CIRCUIT (cont.) PROBLEM PROBABLE CAUSE REMEDY
Water does not heat to proper tem­perature (cont.)
IMPORTANT: Make sure no tem­perature tests are taken before the ready light is "ON". Tank tempera­ture must be stabilized before read­ings are taken.
6. Tank Heater
7. Fuse Holder & Fuse (MV models
only)
8. Thermal Fuse (MV models only)
Disconnect the brewer from the power source. Check for continuity between the white terminal of the terminal block (or red terminal on 208/240volt models) and the black wire on the relay on the control board (Toggle Switch must be in 120/208-240V position on 208V & 240V models). There should be a low OHM reading. If no continuity is present, check for a wiring prob­lem, then replace the tank heater if no wiring problem is found. (See page 26)
Check fuse and replace if neces­sary. (See page 31)
Check thermal fuse for continuity and replace if necessary. (See page
32)
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29707 112801
Page 16
TROUBLESHOOTING (cont.) HEATING CIRCUIT (cont.) PROBLEM PROBABLE CAUSE REMEDY
Spitting or excessive steaming (cont.)
1. Lime build up on temperature probe, tank or tank heater
2. Temperature Probe
3. Control Board
Inspect probe and tank assembly for excessive lime deposits. Delime as required.
Remove the probe from the grom­met and submerge in a water bath
of approximately 70°F(21°C). Con-
nect an ohmmeter to pins 3 and 4 of
the J3 connector. At 60°F(16°C) the reading should be 15.3k ± 2k OHMS, at 70°F(21°C) the reading should be 11.8k ± 2k OHMS, and at 80°F(27°C) the reading should be
9.3k ± 2k OHMS. If the probe is
within these parameters, reconnect the J3 plug to the control board.
Set the temperature to 200°F(93°C).
Let tank temperature stabilize. If temperature in tank is above tem-
perature setting by more than 7°F,
replace the control board. (See page
22)
Brewer is making unusual noises
1. Plumbing lines
2. Water supply
3. Lime build up
Plumbing lines should not rest on the counter top.
The brewer must be connected to a cold water supply.
Remove the tank lid and clean in­side of tank with a deliming agent, if necessary.
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TROUBLESHOOTING (cont.) BREWING CIRCUIT PROBLEM PROBABLE CAUSE REMEDY
Brew cycle will not start 1. Display flashing
2. No water
3. No power or incorrect voltage to
the brewer
4. ON/OFF switch not in the "ON"
position
5. Low water temperature (Brew
lockout is enabled)
6. Water not touching refill probe
inside tank
Brewer has shut down due to mal­function (See Diagnostic Chart in manual, Page 20, or under top lid of brewer).
Water lines and valves to the brewer must be open.
Check for voltage across the termi­nals at the terminal block.
The indicator lamp must be lit
Allow brewer to heat until ready lamp is lit, or disable the brew lock­out feature. (See page 8)
Press ON/OFF switch (indicator must be lit). Brewer will refill until water touches probe inside tank. Water must be in contact with refill probe before brew cycle will start.
7. Switch panel
Disconnect the brewer from the power source. Disconnect the rib­bon connector from the control board. Check for continuity between pins 1 & 2 (An arrow on the connec­tor indicates pin 1). No continuity should be present. Press the BREW switch. Continuity should be present for as long as the switch is held down. If no continuity is present, replace the switch membrane de­cal. (See page 23)
Page 17
29707 112801
Page 18
TROUBLESHOOTING (cont.) BREWING CIRCUIT (cont.) PROBLEM PROBABLE CAUSE REMEDY
Brew cycle will not start (cont.)
Consistently low beverage level in the dispenser or beverage overflows dispenser
8. Control board or dispense valve
1. Brew volume NOTE: Volume adjustments must be made with sprayhead installed.
If the switch panel is operating prop­erly, proceed as follows. Attach a voltmeter to the terminals of the dispense solenoid. Connect the brewer to the power source. Turn on the brewer and press the BREW switch. Voltage should be present at the solenoid terminals. If voltage is not present, refer to the wiring diagrams and check the wiring har­ness. If voltage is present, check for continuity across the terminals of the solenoid coil. If continuity is not present, replace the solenoid (See page 24). If continuity is present, the valve may be stuck closed.
Set up brewer according to instruc­tions in section
Volumes
Adjustments-Brew
. (See page 8) Using a stop watch or second hand, time the length of the brew cycle. Record this time inside the top lid. If service is ever needed again, use the time as reference to determine if time has changed.
2. Lime build up
3. Dispense Valve
Inspect the dispense valve and sprayhead for excessive lime de­posits. Delime as required.
Remove dispense valve and clear any obstructions. Rebuild or re­place valve if necessary. (See page
24)
Page 18
29707 112801
Page 19
TROUBLESHOOTING (cont.) BREWING CIRCUIT (cont.) PROBLEM PROBABLE CAUSE REMEDY
Dripping from sprayhead
Weak beverage
1. Lime build up
2. Dispense valve
1. Sprayhead
2. Water temperature
3. Filter type
Inspect the tank assembly for ex­cessive lime deposits. Delime as required.
Remove the dispense valve and clear any obstructions. Rebuild or re­place the valve if necessary. (See page 24)
A six-hole stainless steel sprayhead must be used for proper extraction.
Place an empty brew funnel on an empty decanter beneath the spray­head. Initiate brew cycle and check the water temperature immediately below the sprayhead with a ther­mometer. The reading must not be
less than 195°F (91°C). Adjust the
temperature setting to increase the water temperature. Refer to
Set-up
instructions.
Initial
BUNN® paper filters must be used for proper extraction.
4. Coffee grind
5. Funnel loading
A fine drip or grind must be used for proper extraction.
The BUNN® paper filter must be centered in the funnel and the bed of grounds leveled by shaking gen­tly.
Page 19
29707 112801
Page 20
TROUBLESHOOTING (cont.) BREWING CIRCUIT (cont.) PROBLEM PROBABLE CAUSE REMEDY
Dry coffee grounds remain in the funnel
Low beverage serving temperature
1. Sprayhead
2. Funnel loading
1. Warmer
Make sure sprayhead is present and holes are clear and unobstructed. There should be six separate streams of water coming out of the sprayhead.
The BUNN® paper filter must be centered in the funnel and the bed of grounds leveled by shaking gen­tly.
Disconnect the brewer from the power source. Remove the warmer plate and turn upside down to ex­pose the warmer terminals. Remove the two wires. Check for continuity across the two warmer terminals. If continuity is not present, replace the warmer element (See page 30). If continuity is present, reconnect the wires to the warmer element. Check for voltage at the warmer terminals. Turn the warmer switch "ON". The indicator light will come on. Voltage should be present at the terminals. If not, disconnect power supply and check wiring and switch.
Page 20
29707 112801
Page 21
DIAGNOSTICS
Intermittent flashing of the bank of temperature indicators, indicates that a fault exists. Count the number of flashes between pauses and use this chart as a guide to investigating the fault.
FLASHES CAUSE THINGS TO CHECK
1 Dry Plug - In Fault - Water Pressure (Is water shut "OFF"?)
Sheath of temperature probe dry for 10 minutes after power-up Temperature probe wiring
Fill valve wiring, function, & strainer Green wire between tank and circuit board
2 Low Tank Level Fault - Water pressure (Is water shut "OFF"?)
Level probe dry for 7 minutes after fill valve is energized Level probe wiring
Temperature probe wiring Fill valve wiring, function, & strainer
3 Low Water Temperature Fault - Tank heater wiring & function
Sensor in tank is calling for heat for 30 minutes or more Temperature probe wiring
4 Tank Sensor Disagreement - Temperature probe wiring
Level probe detects water, but dry plug-in probe dry Level probe wiring
Green wire between tank and circuit board
5 Temp Sensor Out-of-Range - High Sensor not connected to circuit board
6 Temp Sensor Out-of-Range - Low Sensor wires shorted together or to chassis
Page 21
29707 112801
Page 22
BUNN
L
E D O M
E
R
E V O C
N O
R E
T
N
N
A
O
C
I
E
T
D
D
U
R A
A
C
C
IS D :
!
IF
A
C
N O
I T A
R
O P R O
C C I
.
T
A
A
.
S
M
.
- U
O
,
- S
N
I
N
O
U
IN
B
L
Y
L
S
I
B
T
,
T
D
D
A
L
E
/N
E
W
R
I
S
Z
F
U
T
T
G
:
R
C
N I
S E
A
T
R
H
F
N
P
U
E
S
N
T
A
P
A
M
P
M A
G N
I E R W
I
O
W L L O
F
.
E
.C
H
A
T
S
F
T
O
L
E
G
O
R
N
V
I O E
D M
S
N A R
E
H
P
O
P
E
E
B N O
Y
A R E
M D
S
N
T
U
N E
D
T A
P R E H
T
O E R O
M
R O E
T
O
H
E
R
A
S
E
C
A
F
R
U
S
D
N
A
S
R
E
M
R
A
W
:
N
IO
T
U
Page 22
Page 23
SERVICE (cont.)
CONTROL BOARD
T
O
E H
CES AR
S AND SURFA
RMER
A
W
:
N
IO
T
U
A
C
P1846
Location:
The Control Board is located inside the top cover
behind the front end cap.
Test Procedures:
The test procedures for the control board will vary depending upon the problems experienced by the brewer. Refer to the Troubleshooting guide beginning on page 10. The troubleshooting guide is divided into three sections, Refill Circuit, Heating Circuit, and Brew­ing Circuit.
Page 23
Page 24
SERVICE (cont.)
SWITCH PANEL
P1848
Location:
The Switch Panel is located in the front of the
hood.
Test Procedures:
The test procedures for the switch panel and the
control board will vary depending upon the problems experienced by the brewer. Refer to the Troubleshoot­ing guide beginning on page 10. The troubleshooting guide is divided into three sections, Refill Circuit, Heating Circuit, and Brewing Circuit.
Page 24
Page 25
SERVICE (cont.)
DISPENSE VALVE
6. Connect the voltmeter lead ends to the dispense valve coil terminals. Connect the brewer to the power source. Brewer temperature lockout must be disabled. Place "ON/OFF" Switch in the "ON" position. Press and release the brew switch. The indication must be 120 volts ac.
7. Disconnect the brewer from the power source.
If voltage is present as described, but no coil action is observed, nor "clicking" heard, dispense valve is de­fective. Replace valve and test again to verify repair. If voltage is not present as described, refer to
Diagrams
and check the brewer wiring harness. Also
Wiring
check the control board for proper operation. See Pages 22 and 23.
P1852
Location:
The dispense valve is located inside the top cover
behind the front end cap.
Test Procedures:
1. Disconnect the brewer from the power source.
2. Check the water level in the tank to confirm that it is within 1/2" from the top of the tank.
3. Connect the brewer to the power source. If the brewer has been set for brewer temperature lock­out, this feature must be disabled. See Page 9 for procedure.
4. Check the dispense valve for coil action. Place the ON/OFF switch in the "ON" position, press and release the BREW switch. Listen carefully in the vicinity of the dispense valve for a "clicking" sound as the coil magnet attracts and repels the plunger.
5. Disconnect the brewer from the power source.
Removal and Replacement:
1. Disconnect wires from the dispense valve.
2. Drain enough water from the tank so the dispense valve is above the water level.
3. Remove water lines from the dispense valve.
4. Remove the two #8-32 nuts securing the dispense valve to the sprayhead panel.
5. Install a new dispense valve using the two #8-32 nuts.
6. Reconnect water lines to the dispense valve and secure in place with clamps.
7. Refer to FIG. 5 when reconnecting wires.
If the sound is heard as described, there may be a blockage in the dispense valve or the water line to the sprayhead. Remove the dispense valve and inspect for wear, and remove waterborne particles. If the sound is not heard as described, proceed to #6.
P1853
Page 25
Page 26
T
RFACES ARE HO
D SU
RS AN
ARME
W
:
N
IO
T
U
A
C
Page 26
Page 27
SERVICE (cont.)
TANK HEATERS
Location:
The tank heaters are located inside the tank and
secured to the tank bottom.
DV models only Test Procedures :
1. Disconnect the brewer from the power source.
2. With a voltmeter, check voltage across the white wire from the terminal block and black wire from the control board. Connect brewer to the power source. The indication must be 120 volts ac.
3. Disconnect the brewer from the power source.
4. Check voltage across the red wire from the termi­nal block and black wire from the control board. Connect brewer to the power source. The indica­tion must be 240 volts ac.
5. Disconnect the brewer from the power source.
If voltage is present as described, proceed to #6 If voltage is not present as described, refer to the
Wiring Diagrams
and check wiring harness.
6. Disconnect the black and blue wires or the red and brown wires from the tank heater terminals.
7. Check for continuity across tank heater terminals.
If continuity is present as described, reconnect the wires, the tank heater is operating properly. If continuity is not present as described, replace the tank heater.
NOTE- If the tank heater remains unable to heat, remove and inspect heater for cracks in the sheath.
MV models only Test Procedures:
1. Disconnect the brewer from the power source.
2. With a voltmeter, check voltage across the white or red wire from the terminal block and black wire from the control board. Connect brewer to the power source. The indication must be 120 volts ac for two wire 120 volt models or 208-240 volts ac for three wire 120/208-240 volt models.
3. Disconnect the brewer from the power source.
If voltage is present as described, proceed to #4 If voltage is not present as described, refer to the
Wiring Diagrams
and check wiring harness.
Page 27
P1890
FIG. 8 TANK HEATERS
4. Disconnect the black wire and the white wire or red wire from the tank heater terminals.
5. Check for continuity across tank heater terminals.
If continuity is present as described, reconnect the wires, the tank heater is operating properly. If continuity is not present as described, replace the tank heater.
NOTE- If the tank heater remains unable to heat, remove and inspect heater for cracks in the sheath.
All models Removal and Replacement:
1. Remove the top cover or top warmer housing and front access panel as previously described.
2. Disconnect the vent hose from the top of the tank by pulling the elbow fitting from the grommet in the top of the tank lid.
3. Drain water from the tank.
4. Disconnect the water supply tube to the dispense valve from the side of the tank.
5. Disconnect the water supply tube to the solenoid valve from the bottom of the tank.
6. On brewers with faucet, disconnect the outlet water line to the faucet from the side of the tank.
7. Disconnect the temperature probe from the top of the tank by pulling the probe from the grommet in the top of the tank lid.
8. Disconnect the pink wire from the level probe.
9. Disconnect the green wire from the top of the tank.
10. Disconnect the limit thermostat from the side of the tank.
29707 012502
Page 28
SERVICE (cont.)
TANK HEATERS (cont.)
11. Disconnect the two white wires from the tank warmer blanket.
12. Disconnect the black, white and blue wires from the tank heater terminals. DV models only, dis­connect the brown and red wires from tank heater terminals.
13. Remove the four #8-32 nuts securing the tank to the mounting brackets and remove the tank as­sembly.
14. Remove the eight #8-32 nuts securing the tank lid to the tank.
15. Remove the two hex nuts securing the tank heater to the bottom of the tank. Remove tank heater with gaskets and discard.
16. Install new tank heater with gaskets to the bottom of the tank and secure with two hex nuts.
17. Install tank assembly onto mounting brackets and secure in place with four #8-32 nuts.
18. Install tank lid and secure in place with eight #8-32 nuts.
19. Connect the two white wires of the tank warmer blanket.
20. Connect the limit thermostat to the front of the tank assembly.
21. Connect the green wire to the tank mounting bracket using #8-32 nut.
22. Connect the pink wire to the level probe.
23. Insert the temperature probe through the grom­met in the tank lid.
24. Install the elbow fitting of the vent hose into the grommet in the tank lid.
25. On brewers with faucet, connect the outlet water line of the faucet to the side of the tank and secure with clamp.
26. Connect the water supply tube from the solenoid to the bottom of the tank and secure with clamp.
27. Connect the water supply tube from the dispense valve to the side of the tank and secure with clamp.
28. DV models only - Refer to the
Wiring Diagrams
when reconnecting the tank heater wires. MV models only - Refer to FIG. 9 when reconnect­ing the tank heater wires.
29. Install access panels and covers and refer to
Set-up
for refill and operation.
Initial
TANK HEATER TERMINAL BLOCK WIRING DIAGRAM
(CDBC-MV MODELS)
1800W @ 120V
B L K
WHITE
NEUTRAL
L1 BLACK
2390W @ 120/208V
1425W @ 120V
1800W
1425W
B
W
L
H
U
T
REDWHIBLK
120V A.C.
B L K
WHITE
NEUTRAL
L1 BLACK
B L U
1800W
1425W
W
H T
REDWHIBLK BLK WHIRED
120V A.C.
3180W @ 120/240V
L2 REDL2 REDL2 RED
WHITE
NEUTRAL
L1 BLACK
or
B
B L K
W
L
H
U
T
120V A.C.
120V A.C.
1800W
1425W
208 or
240V A.C.
FIG. 9 TANK HEATER TO TERMINAL BLOCK WIRING
Page 28
P1888
29707 012502
Page 29
WARMERS AND SURFACES ARE HOT
:
N
O
I
T
U
A
C
Page 29
Page 30
SERVICE (cont.)
REFILL VALVE
P1857
Location:
The refill valve is located inside the trunk on the
lower center part of the component bracket.
Test Procedures:
1. Disconnect the brewer from the power source.
2. Disconnect the white and white/blue wires from the refill valve. Set the "ON/OFF" switch in the "ON" upper position.
3. With a voltmeter, check the voltage across the coil wires. Connect the brewer to the power source. The indication must be 120 volts ac for two wire 120 volt models and three wire 120/208 and 120/ 240 volt models.
4. Disconnect the brewer from the power source.
If continuity is not present as described, replace the refill valve.
6. Check the refill valve for coil action. Connect the brewer to the power source. With "ON/OFF" switch in the "ON' upper position press start switch and listen carefully in the vicinity of the refill valve for a" clicking" sound as the coil magnet attracts.
7. Disconnect the brewer from the power source.
If the sound is heard as described and water will not pass through the refill valve, there may be a blockage in the water line before the refill valve or, the solenoid valve may require inspection for wear, and removal of waterborne particles. If the sound is not heard as described, replace the refill valve.
Removal and Replacement:
1. Remove both wires from the refill valve.
2. Turn off the water supply to the brewer and drain the tank.
3. Disconnect the water lines to and from the refill valve.
4. Remove the two 1/4"-20 screws securing the refill valve mounting bracket to the component bracket. Remove bracket and valve as an assembly.
5. Using two 1/4"-20 screws install the new refill valve and bracket to the component bracket.
6. Securely fasten the water lines to and from the valve.
7. Refer to FIG. 13 when reconnecting the wires.
8. Install access panels and covers and refer to
Set-up
for refill and operation.
Initial
If voltage is present as described, proceed to #5. If voltage is not present as described, refer to
Diagrams
and check brewer wiring harness.
Wiring
5. Check for continuity across the refill valve coil terminals.
If continuity is present as described, reconnect the white and white/blue wires from the circuit board.
P1858
FIG. 13 REFILL VALVE WIRING
Page 30
Page 31
SERVICE (cont.)
WARMER ELEMENT(S)
R E T
N
N A
O
C
I
E
T
D
D
U
R
A
A
C
C
S I D :
!
IF
FIG. 14 WARMER ELEMENTS
Location:
The warmer element(s) is located under the
warmer plate.
P1859
4. Check the continuity across the two terminals on the warmer element.
If continuity is present as described, reconnect the two wires to the warmer element. If continuity is not present as described, replace the warmer element.
Removal and Replacement:
1. Remove the three #4-40 screws securing the warmer assembly to the brewer.
2. Lift the warmer assembly from the brewer.
3. Disconnect the two wires from the warmer ele­ment terminals.
4. Remove the two #8-32 nuts securing the warmer element to the warmer plate.
5. Securely install new warmer element.
6. Reconnect the two wires to warmer element termi­nals.
7. Securely install warmer assembly on the brewer.
8. Refer to the
Wiring Diagrams
when reconnecting
the wires.
Test Procedures:
1. Disconnect the brewer from the power source.
2. With a voltmeter, check voltage across the two wires at the warmer element with the "ON/OFF" switch in the "ON" position. Connect the brewer to the power source. The indication must be 120 volts ac for two wire 120 volt models and three wire 120/208 and 120/240 volt models.
3. Disconnect the brewer from the power source.
If voltage is present as described, proceed to #4. If voltage is not present as described, refer to
Diagrams
and check brewer wiring harness.
Wiring
Page 31
29707 112801
Page 32
RFACES ARE HOT
SU
ARMERS AND
W
:
N
IO
T
U
A
C
Page 32
Page 33
Page 33
Page 34
SCHEMATIC WIRING DIAGRAM CDBC DV
L1
LIMIT
C O N T R O L
P
C
B O A R D
BLK
J1-1
J1-2
J1-1
J1-5
J1-10
J2-1
COM N.O.
BLK-14
BLK BLK
BLU-14
BLK-14
WHI
BLK
BRN/BLK
WHI/BLU
WHI/RED
YEL WHI/VIO VIO WHI/GRN
BREW SW
THERMOSTAT
BLU-14
WHI
COUNTER
(OPTIONAL)
CONTROL PANEL ASSY
LT FRNT SW
BLK-14
"KEEP WARM" HEATER
LT REAR SW
GRN
TANK HEATER
1425W
BRN/BLK
VIO
YEL YEL
SELECTOR
SWITCH
BLU-14
WHI/VIO-14
WHI/RED
DISPENSE
WHI/GRN
P2
P3
P2
SOL
WARMER ASSY "A"
FRONT WARMER
BRN/BLK
(SEE TABLE BELOW FOR USAGE)
REAR WARMER
VIO
WARMER ASSY "B"
FRONT WARMER
WHI-14
TANK HEATER
1800W
BREW STATION WARMER
(CONTROLLED BY ON/OFF SW)
WHI/BLU
WHI
W
H
I
P1
WHI
REFILL
SOL
P1
P1, P2, &
P3 ARE PINS OF A POLARIZED THREE-PIN
CONNECTOR.
RED-14
WHI
WHI
WHI
WHI
WHI
WHI
WHI
N L2
N L2
TOP REAR SW
RT FRNT SW
LEVEL PROBE
J2-6
J2-11
J3-1
J3-4
PNK GRN WHI
BLK
ON/OFF SW
HIDDEN SW
STATIC
SHIELD
TOP FRNT SW
RT REAR SW
(NOTE – ALL WARMERS ARE NOT
AVAILABLE ON ALL MODELS!)
t°
29685.0002D 05/02 ©2001 BUNN-O-MATIC CORPORATION
WHI/VIO
(SEE TABLE BELOW FOR USAGE)
P3
WHI/VIO
(ALL CONFIGURATIONS INCLUDE BREW STATION WARMER)
WITH TOP WARMERS WITH LEFT WARMERS WITH RIGHT WARMERS WITH LEFT & RIGHT WARMERS WITH LEFT & TOP WARMERS WITH RIGHT & TOP WARMERS
REAR WARMER
WARMER WIRING REFERENCE
W
H
I
LEFT
"B"
"B" "B"
TOP
"A"
"A"
"A"
120V AC 2 WIRE 120/208V AC 3 WIRE 120/240V AC 3 WIRE
SINGLE PHASE
RIGHT
– –
"A"
"A"
"B"
Page 34
29707 050902
Page 35
SCHEMATIC WIRING DIAGRAM CDBC APS-DV
CDBCF APS/TC/LPTC-DV
L1
LIMIT
C O N T R O L
P
C
B O A R D
BLK
J1-1
J1-2
J1-1
J1-5
J1-10
J2-1
BLK-14
BLK BLK
BLU-14
COM
BLK-14
N.O.
BLK
WHI/BLU
WHI/GRN
CONTROL PANEL ASSY
THERMOSTAT
BLU-14
WHI
COUNTER
(OPTIONAL)
BREW SW
BLK-14
"KEEP WARM" HEATER
WHI/BLU
GRN
TANK HEATER
1425W
REFILL
SOL
BLU-14
WHI/GRN
SELECTOR
SWITCH
DISPENSE
SOL
WHI-14
WHI/VIO-14
TANK HEATER
1800W
RED-14
WHI
WHIWHI
WHI
WHI
N L2
N L2
J2-6
J2-11
J3-1
J3-4
PNK GRN WHI
BLK
ON/OFF SW
HIDDEN SW
STATIC
SHIELD
120V AC 2 WIRE
120/208V AC 3 WIRE
LEVEL PROBE
120/240V AC 3 WIRE
SINGLE PHASE
t°
29685.0003E 08/03 ©2001 BUNN-O-MATIC CORPORATION
Page 35
29707 080503
Page 36
SCHEMATIC WIRING DIAGRAM CDBC MV
L1
GRN
N L2
N L2
C O N T R O L
P C B
O A R D
BLK
J1-1
J1-2
J1-1
J1-5
J1-10
J2-1
COM N.O.
20
AMP
WHI/GRN
BLK-14BLK-14
BLK BLK
BLU-14
BLK-14
WHI
BLK
BRN/BLK WHI/BLU
WHI/RED
YEL WHI/VIO VIO
BREW SW
LIMIT
THERMOSTAT
WHI
COUNTER
(OPTIONAL)
CONTROL PANEL ASSY
BLU-14
LT FRNT SW
"KEEP WARM" HEATER
LT REAR SW
THERMAL
WHI/GRN
BRN/BLK
P2
P3
VIO
P2
YEL YEL
TANK HEATER
FUSE
BLK-14
WHI/RED
DISPENSE
BRN/BLK
(SEE TABLE BELOW FOR USAGE)
VIO
BLU-14
TANK HEATER
BLK-14
BREW STATION WARMER
(CONTROLLED BY ON/OFF SW)
SOL
WARMER ASSY "A"
FRONT WARMER
REAR WARMER
WARMER ASSY "B"
FRONT WARMER
WHI-14
WHI/BLU
WHI
W
H
I
WHI
REFILL
SOL
P1
PINS OF A POLARIZED THREE-PIN
CONNECTOR.
P1
THERMAL
FUSE
RED-14 WHI-14
WHI
WHI
WHI
WHI WHI
WHI
P1, P2, &
P3 ARE
WHI
TOP REAR SW
RT FRNT SW
LEVEL PROBE
J2-6
J2-11
J3-1
J3-4
PNK GRN WHI
BLK
ON/OFF SW
HIDDEN SW
STATIC
SHIELD
TOP FRNT SW
RT REAR SW
(NOTE – ALL WARMERS ARE NOT
AVAILABLE ON ALL MODELS!)
t°
29685.0000A 4/99 ©1999 BUNN-O-MATIC CORPORATION
WHI/VIO
(SEE TABLE BELOW FOR USAGE)
P3
WHI/VIO
(ALL CONFIGURATIONS INCLUDE BREW STATION WARMER)
WITH TOP WARMERS WITH LEFT WARMERS WITH RIGHT WARMERS WITH LEFT & RIGHT WARMERS WITH LEFT & TOP WARMERS WITH RIGHT & TOP WARMERS
REAR WARMER
WARMER WIRING REFERENCE
W
H
I
LEFT
"B"
– "B" "B"
120V AC 2 WIRE 120/208V AC 3 WIRE 120/240V AC 3 WIRE
SINGLE PHASE
TOP
"A"
– –
– "A" "A"
RIGHT
– "A" "A"
– "B"
Page 36
29707 112801
Page 37
L1
C O N T R O L
P C B
O A R D
BLK
J1-1
J1-2
J1-1
J1-5
J1-10
J2-1
SCHEMATIC WIRING DIAGRAM CDBC - APS MV
GRN
BLK-14BLK-14
20
AMP
WHI
BLK BLK
BLU-14
COM
BLK-14
N.O.
WHI
BLK
WHI/BLU
WHI/GRN
CONTROL PANEL ASSY
BREW SW
LIMIT
THERMOSTAT
COUNTER
(OPTIONAL)
BLU-14
"KEEP WARM" HEATER
WHI/BLU
REFILL
SOL
WHI/GRN
THERMAL
FUSE
BLK-14
BLK-14
DISPENSE
SOL
TANK HEATER
BLU-14
TANK HEATER
WHI-14
THERMAL
FUSE
RED-14 WHI-14
WHI
WHI
WHI
WHI
N L2
N L2
J2-6
J2-11
J3-1
J3-4
PNK GRN WHI
BLK
ON/OFF SW
HIDDEN SW
STATIC
SHIELD
BLK
GRN
WHI
120V AC 2 WIRE 120/208V AC 3 WIRE 120/240V AC 3 WIRE
LEVEL PROBE
29685.0001A 4/99 ©1999 BUNN-O-MATIC CORPORATION
t°
SINGLE PHASE
Page 37
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