When using electrical appliances, basic safety precautions should always be
followed to prevent the risk of fire, electric shock, burns, or other injuries or
damages.
1.Read all instructions carefully before
use.
2.Do not touch hot surfaces, always
use handles or knobs.
3.To protect against electrical shock, do
not immerse cord, plug or the control
panel in water or other liquids.
4.Close supervision is necessary when
any appliance is used by or near
children.
5.Unplug from outlet when not in use
and before cleaning. Allow to cool
before putting on or taking off parts
and before cleaning the appliance.
6.Do not operate any appliance with a
damaged cord or plug, or after the
appliance malfunctions, has been
dropped or damaged in any manner.
Return the appliance to EURO-PRO Operating LLC for examination,
repair or adjustment. (See warranty.)
7.Never plug in before the unit is
assembled and before oil is added to
the oil reservoir.
8.Never overfill the fryer with oil. Fill
only between the minimum and
maximum levels, as indicated inside
the oil reservoir.
9.Be sure the frying basket handle is
properly assembled to the frying
basket and locked in place. (See
assembly instructions.)
10. The use of accessory attachments
not recommended by the appliance
manufacturer may cause injuries.
11. Always insert heating element in the
appliance first, then the plug into the
wall outlet. To disconnect, turn the
temperature control knob to the
“OFF” position, then remove the
plug from wall outlet. Wait for the
unit to cool completely before
removing the heating element.
12. Do not add food with ice crystals or
if it is wet to the hot oil.
13. Extreme caution must be used
when moving an appliance
containing hot oil or other hot
liquids. Do not move while in use.
14. Do not leave appliance unattended
while in use.
15. Do not use outdoors or in a damp
area.
16. Do not let cord hang over the edge
of the table, counter or touch hot
surfaces.
17. Do not place on or near a hot gas
or electric burner, or in a heated
oven.
18. Do not use appliance for other than
intended household use.
19. Store the appliance indoors to
prevent electronic parts failure.
SPECIAL SAFETY INSTRUCTIONS
WARNING: Serious hot oil burns may result from a deep fryer being pulled off a
countertop. Do not allow the power cord to hang over the edge of a counter
where it may be grabbed by children or become entangled with the user.
• A detachable magnetic power cord is
provided to reduce the risk resulting from
becoming entangled in or tripping over a
longer cord. An extension cord (or
longer detachable cord) is not
recommended for use with deep fryers.
• Never plug in the unit to an electrical
outlet before the oil reservoir has been
filled with oil.
• Do not immerse the deep fryer or the
power cord in water.
• When opening the lid after frying, lift it
slowly and wait a moment to allow
the steam inside to escape before
opening fully.
• To avoid a circuit overload, do not
operate another high wattage appliance
on the same circuit.
This appliance has a polarized plug (one blade is wider than the other). To reduce
the risk of electric shock, this plug is intended to fit into a polarized outlet only one
way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit,
contact a qualified electrician. Do not attempt to modify the plug in any way.
SAVE THESE INSTRUCTIONS
FOR HOUSEHOLD USE ONLY
REV. 05/091
2
GETTING TO KNOW YOUR DEEP FRYER
OPERATING INSTRUCTIONS
1. Filter Cover
2.Permanent Filter
3.Deep Fryer Lid
4.Viewing Window
5.Control Panel
6.Heating Element
7.Frying Basket
8.Frying Basket Handle
9.Oil Reservoir
10. Body (Housing)
11. Body Handles (x2)
12. Guide Rails
13. Guide Edges
14. Power Light
15. Time Button
16. Time Display
17. Set Time Button
18. Ready Light
19. Temperature Control Knob
20. Detachable Magnetic Power Cord
(not shown)
Deep Fryer Features
The Temperature Control
The temperature control knob turns the
deep fryer on and sets the desired
temperature for frying.
The Power Light
The power light illuminates when the
deep fryer is on.
The Ready Light
The ready light will cycle on and off
several times during frying. This
indicates that the temperature is
thermostatically maintained.
The Set Time & Min/Sec Buttons
With the set time button you can set the
time and with the min/sec buttons you
can toggle between the minutes and the
seconds.
The Time Display
The time display will count down the time
that was set for frying. When the cooking
time has elapsed, the timer display will
blink and a buzzer will sound for 10
seconds
.
The Detachable Magnetic Power
Cord
The power supply is designed to “Break
Away” from the fryer body in the event
that it is inadvertently pulled. This is
intended to prevent the tipping of the
appliance and the hazardous spillage of
hot oil.
The Reset Feature
Your deep fryer is equipped with a
feature that protects damage due to
overheating. If for some reason the unit
overheats, the deep fryer will
automatically turn off. Once the deep
fryer is reset, it can be turned on again.
(See page 9 for Reset instructions.)
Using for the First Time
Remove all the packaging materials,
labels and/or stickers from the deep
fryer.
WARNING: Do not plug in the deep
fryer when the control panel is not
installed in the deep fryer body. Only
plug in the deep fryer when the unit is
fully assembled and the heating
element is immersed in oil.
WARNING: Do not immerse the
control panel, cord or plug in water.
WARNING: This unit should not be
used to boil water.
Cleaning Prior To First Use
The body, oil reservoir, frying basket,
frying basket handle, permanent filter
and the lid can be washed in warm
soap water. Dry thoroughly before use.
WARNING: Do not immerse the
control panel, power cord, or plugs into
liquid of any kind.
To wash the deep fryer:
1. Lift the control panel with heating
element out of its slots by pushing it
up from the bottom with one hand
while holding the body of the deep
fryer with your other hand.
2. Remove the oil reservoir from the
body of the deep fryer.
3. Wash the oil reservoir and the frying
basket with hot water, a nonabrasive sponge, and dishwashing
liquid or other non-poisonous
detergent.
Technical Specifications
Voltage:120V., 60Hz.
Power:1500 Watts
*Illustrations may differ from actu a l produ ct
3
4
OPERATING INSTRUCTIONS
OPERATING INSTRUCTIONS
Assembling the Deep Fryer
1. Place the oil reservoir into the deep
fryer housing. (Fig. 1)
2. Insert the guide edges on the control
panel into the guide rails mounted
on the metal body. (Fig. 2)
3. Slide the guid e edges down as far
as they can go.
Note: The deep fryer has an automatic
safety switch to ensure that the unit will
not operate unless the control panel has
been inserted securely into the guide
rails on the body of the deep fryer.
4. Attach the fryer basket handle to the
fryer basket by squeezing the
handle bars together and inserting
them into the metal bracket on the
basket. Make sure that the end of
the bars are inserted into the bracket
holes. Lift the handle up to lock in
place. (Fig. 3)
Fig. 1
Guide
Edges
Guide
Rails
Slide
Down
Fig. 2
Fig. 3
Using the Deep Fryer
WARNING: Never plug in the deep
fryer before filling the oil reservoir with
oil. Always make sure that the control
panel is securely in place in the housing
of the deep fryer and that the heating
element is inside the oil in the oil
reservoir before plugging in.
Filling the Oil Reservoir:
1. Pour cooking oil into the oil reservoir
making sure that it is between the
“Min” and “Max” fill lines in the oil
container. Do not under fill or overfill. The oil levels must be
maintained between the minimum (2
liters) and the maximum levels (3
liters) marked inside the oil
container. (Fig. 4)
2.You can use blended vegetable oil,
corn oil, or canola oil. Do not use
olive oil, margarine, lard or
drippings. Never mix old and new
oil together or different oils and fat.
Using Solid Fat:
WARNING: Do not put solid
shortening in the oil reservoir or the
frying basket.
1. If using solid vegetable shortening,
melt it first in a separate container
and then very carefully pour the
melted fat into the oil reservoir.
2.Previously used solid vegetable
shortening which has curdled and
hardened in the oil reservoir should
be removed from the oil reservoir and
melted in a separate pan before
reusing.
WARNING: If you try to melt the
solidified fat in the oil reservoir, there is
a risk of hot melted fat suddenly
sputtering from below through the solid
top layer of fat.
5
Fig. 4
Use only the following procedure
when melting solid fat in your deep
fryer:
1. Make sure the fat is at room
temperature. If the fat is cold, then
there is a greater risk of splashing.
2. Using a fork, carefully make some
holes in the fat.
3. Make sure the lid is always securely
closed while the fat is melting.
4. Set the temperature control to
325°F.
IMPORTANT: Setting the temperature
will automatically turn the deep fryer
“ON” and the power light will illuminate.
The ready light will illuminate when the
fat or oil in the reservoir has reached
the selected temperature.
Preheating:
WARNING: Never plug in the deep
fryer before filling the oil reservoir with
oil. Always unplug the appliance when
it is not in use.
1. Make sure that the oil level in the oil
reservoir is between the “MAX” and
“MIN” fill lines inside the oil
container.
2. Place the cover onto the deep fryer.
3. Attach the magnetic plug to the deep
fryer socket. The magnetic plug is
designed to fit only one way. Be
sure that the side stating “THIS SIDE UP” is facing up.
4. Insert the plug into the electrical wall
outlet. The power on light will
illuminate.
5. Turn the temperature control to the
desired temperature.
6. Press the “” button two times.
7. Press the “MIN/SEC ” to set the
minutes. The minutes will increase
at one (1) minute intervals.
8. Press the “” button once.
9. Press the “MIN/SEC” to set the
amount of seconds needed. The
seconds will increase in 5 second
intervals. The timer will start
automatically after 5 seconds if the
“” button is not pressed again to
readjust the timer.
10.The ready light will illuminate when
the set temperature is reached.
11.If you want to reset the timer back to
“0”, then press and hold the “”
until it resets to “00:00”.
12.The timer display will blink and the
buzzer will beep10 times after the
set cooking time has elapsed. After
that the timer display and the buzzer
will turn off but the deep fryer is still
working. You must turn the
temperature control to the “Off”
position to turn the deep fryer off.
Filling the Frying Basket & Frying:
WARNING: When frying frozen foods,
remove the frying basket from the deep
fryer before filling because oil will
spatter and cause burns.
CAUTION: When frying frozen foods
such as French Fries, you should not
exceed the “Max” fill line on the fryer
basket. Clean off any ice from frozen
food prior to frying. Failure to do so may
cause fryer to overflow when food is
placed in oil.
CAUTION: Never plug in the control
panel when it is not assembled to the
fryer body. Do not immerse the control
panel, power cord or plug in water or
any other liquid.
1. Do not fill the frying basket when it
is immersed in the hot oil.
2. Place the food in the frying basket.
Do not drop the food into the hot
cooking oil. Do not overfill it and
never exceed the “MAX” line on the
frying basket. For optimum results
and shorter frying time, fry smaller
quantities.
3. The frying basket has a “MAX” line
on it. Do not fill the basket with food
over this line. (Fig. 5)
MAX
Fig. 5
6
Loading...
+ 8 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.