• Cloth or cardboard (Optional - to Protect Floor)
WARNING
Before installing, turn power OFF at the service
panel. Lock service panel to prevent power from
being turned ON accidentally.
CAUTION
Do not use the oven for storage.
Unit is heavy and requires at least two people or
proper equipment to move.
Important:
Save these instructions for the local inspector’s use.
Installer:
Please leave the instructions with the unit for the
owner
Owner:
Please save these instructions for future reference.
• Remove all tape and packaging before using the oven. Destroy the packaging after unpacking
the oven. Never allow children to play with packaging material.
• Be sure your appliance is properly installed and grounded by a qualified technician in
accordance with the National Electrical Code ANSI/
NFPA No. 7 latest edition (or the Canadian Electric
Code) and local electrical code requirements.
Important: Local codes vary. Installation, electrical
connections and grounding must comply with all
applicable codes.
• Install only per installation instructions
provided in the literature package for this
oven.
• Ask your dealer to recommend a qualified
technician and an authorized repair service.
• Know how to disconnect the power to the
oven at the circuit breaker or fuse box in case of
an emergency.
• Do not repair or replace any part of the
appliance unless specifically recommended
in the manuals. All other servicing should be
done by a qualified technician. This may reduce
the risk of personal injury and damage to the oven.
• Never modify or alter the construction of an oven by removing panels, wire covers, screws, or
any other part of the product.
• DO NOT LIFT OVEN BY DOOR HANDLE. Remove the door for easier handling and installa tion. See ‘Removing the Oven Door’ in the Mainte nance section of the Use and Care Manual.
English • 1
1. Prepare Cabinets
General Instructions:
• The single oven can be installed under a counter or
in a wall or cabinet. The double oven can be installed in a wall or cabinet.
• Choose a location away from strong drafts and
where electrical power can be provided.
• The oven support surface must be a minimum 3/4”
thick plywood platform. For single ovens, it must
support 150 pounds. For double ovens, it must
support 290 pounds. The platform must be solid,
level and flush with the bottom of the cabinet cut
See Table 1, below and Figures 1, 2 and 3 on following
page for cutout dimensions.
Steps 1 through 3: Preparation
Verify that wiring inside house is adequate.
Most wiring codes require a separate circuit with separate disconnect switch and fuses either in the main
entrance panel or in a separate switch and fuse box.
Most local building regulations and codes require that
electrical wiring be done by licensed electricians. Be
sure to install your oven according to the electric codes
in place in your region.
3. Prepare Oven
Remove any remaining packaging and discard. Remove
racks, accessories and oven door(s) and set aside. See
instructions in Use and Care Manual for proper removal
of oven doors. DO NOT lift oven by door handles!
Place oven in front of cabinets where it is to be installed. Rest it on a jack or other sturdy support so that
it is in line with the cabinet cutout.
2. Prepare Electrical Outlet
Table 2: Electrical Specifications
Electrical Specifications
Warning: Turn power off at service panel and
lock service panel before beginning.
General Information
Ovens are dual rated for use on either 120/240 VAC
or 120/208 VAC. See Table 2 at right for power ratings
and circuit breaker sizes based upon the supply voltage for each model.
The junction box must be located in the indicated
space in Figures 1,2 and 3, next page. It should be
easily reached through the front of the cabinet where
the oven will be located.
Verify that wiring to house is adequate.
Contact your local utility company to verify that the
present electric service to your home is adequate. In
some instances, the size of the wiring to the house
and service switch must be increased to handle the
electrical load demanded by the oven.
Ltr.DimensionSingleDouble
27”30”27”30”
ACutout Width25 3/8”28”25 3/8”28”
BCutout Depth24”24”24”24”
CCutout Height23”23”47 13/16”47 13/16”
DFloor to Bottom of Cutout 34”34”N/AN/A
ETop of Cutout to Opening Above1” min1” min1” min1” min
FBottom of Cutout to Opening Below1/4” min1/4” min1/4” min1/4” min
Single Oven Under Cabinet Installation Only:
GTop of Cutout to Top of Counter4 1/2” min4 1/2” minN/AN/A
HSide of Cutout to Adjacent Door or
Drawer Front
IOven Door Frame Width26 5/8”29 1/2”N/AN/A
1/4” min1/4” minN/AN/A
Model
HBL503,
HBL504
HBL505,
HBL506
HBN504120/240
HBN505
HBL73
HBL74,
HBN74
HBL75,
HBN75
HBL76,
HBN76
Volts
120/240
120/208
120/240
120/208
120/208
120/240
120/208
120/240
120/208
120/240
120/208
120/240
120/208
120/240
120/208
Watts
3,350
2,925
6,350
5,300
3,250
2,820
6,250
5,400
3,600
2,500
3,650
3,550
7,250
7,050
7,300
7,100
Amps
14
14.1
26.25
25.25
13.5
13.6
26
26
15.4
17.2
15.8
17.6
31.2
34.8
31.6
35.2
2 • English
Electrical
supply
junction box
D
A
B
C
F
E
Electrical
supply
junction box
B
A
E
C
F
Oven electrical supply:
Locate junction
box in
adjacent cabinet or below
bottom support surface.
A
ToeSpace
H
36" countertop height
C
G
B
I
Steps 1 through 3: Preparation (continued)
Cabinet Cutout Dimensions
Refer to the figures below and the table on the previous page for cabinet cutout dimensions.