Bosch NGM8655UC User Manual [en, es, fr]

Gas Cooktops

NGM30, NGM50, NGM56 NGM80, NGM86, NGMP65, NGMP055

Table of Contents

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This Bosch Appliance is made by

BSH Home Appliances Corporation

1901 Main St, Suite 600

Irvine, CA 92614

Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1

IMPORTANT SAFETY INSTRUCTIONS . . . . 1

Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

Before You Begin . . . . . . . . . . . . . . . . . . . . . . 3

Tools and Parts Needed . . . . . . . . . . . . . . . . 3

Parts Included . . . . . . . . . . . . . . . . . . . . . . . . 3

General Information . . . . . . . . . . . . . . . . . . . . 3

Preparation . . . . . . . . . . . . . . . . . . . . . . . . . . 3

Installation Procedure . . . . . . . . . . . . . . . . . . 5

Prepare the Countertop . . . . . . . . . . . . . . . . . 5

Seal the Cooktop with Foam Tape . . . . . . . . 5

Install the Cooktop . . . . . . . . . . . . . . . . . . . . . 5

Connect Gas Supply . . . . . . . . . . . . . . . . . . . 6

Connect Electrical Supply . . . . . . . . . . . . . . . 6

Burner Cap Placement . . . . . . . . . . . . . . . . . 7

Install Burner Grates . . . . . . . . . . . . . . . . . . . 8

Final Check . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Before Calling Service . . . . . . . . . . . . . . . . . 10

Product Data Plate . . . . . . . . . . . . . . . . . . . . 10

9 IMPORTANT SAFETY INSTRUCTIONS

WARNING:

If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.

-- Do not store or use combustible materials, gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

-- WHAT TO DO IF YOU SMELL GAS

• Do not try to light any appliance.

• Do not touch any electrical switch.

• Do not use any phone in your building.

• Immediately call your gas supplier from a

neighbor’s phone. Follow the gas supplier’s instructions.

• If you cannot reach your gas supplier, call

the fire department.

-- Installation and service must be performed by a qualified installer, authorized service agency or the gas supplier.

READ AND SAVE THESE INSTRUCTIONS

Safety

INSTALLER: LEAVE THESE INSTRUCTIONS WITH THE APPLIANCE AFTER INSTALLATION IS COMPLETE. IMPORTANT: SAVE FOR THE LOCAL INSPECTOR'S USE.

Important Safety Instructions

WARNING:

Do not repair or replace any part of the appliance unless specifically recommended in the manuals. Improper installation, service or maintenance can cause injury or property damage. Refer to this manual for guidance. All other servicing should be done by a qualified technician.

Gas Appliance Safety

any pressure testing at pressures in excess of ½ psi (3.5 kPa).

• The appliance must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than ½ psi (3.5 kPa)

• The minimum supply pressure must be 1" water column above the manifold pressure printed on the data plate.

• The maximum supply pressure must not exceed 14.0 inches water column (34.9Millibars).

• For Massachusetts installations:

• Installation must be performed by a qualified or

licensed contractor, plumber or gas fitter qualified or licensed by the state, province or region where this appliance is being installed.

• Shut-off valve must be a "T" handle gas cock.

• Flexible gas connector must be new and not longer

than 36 inches.

• Installer - show the owner where the gas shut-off valve is located.

• Install a gas shutoff valve near the appliance. It must be easily accessible in an emergency.

• Leak testing must be conducted by the installer according to the instructions in this manual.

• The appliance and its individual shutoff valve must be disconnected from the gas supply piping system during

Propane Gas Installation

• The propane gas tank must be equipped with its own high pressure regulator. In addition, the regulator supplied with this unit must also be used.

• The appliance is shipped from the factory for use with natural gas. It must be converted for use with propane. A qualified technician or installer must do the conversion.

Equipment and Usage Safety Requirements

• The cooktop must be used in conjunction with a suitable ventilation system.

• Remove all tape and packaging before using the appliance. Destroy the packaging after unpacking the appliance. Never allow children to play with packaging material.

• Never modify or alter the construction of the appliance. For example, do not remove panels, wire covers or screws.

• To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space located above the surface units should be avoided. If cabinet storage is to be provided, the risk can be reduced by

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9 IMPORTANT SAFETY INSTRUCTIONS

READ AND SAVE THESE INSTRUCTIONS

installing a hood that projects horizontally a minimum of 5 inches beyond the bottom of the cabinet.

• Verify that cabinets above the cooktop are a maximum of 13" (330 mm) deep.

Appliance Handling Safety

• Unit is heavy and requires at least two people or proper equipment to move.

• Hidden surfaces may have sharp edges. Use caution when reaching behind or under appliance.

Safety Codes and Standards

• This appliance complies with one or more of the following Standards:

• ANSI Z21.1, Household Cooking Gas

Appliances

• It is the responsibility of the owner and the installer to determine if additional requirements and/or standards apply to specific installations.

• Installation must conform with local codes or, in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA 54.

• The appliance must be electrically grounded in accordance with local codes or, in the absence of local codes, with the National Electrical Code ANSI/ NFPA 70, latest edition. (In Canada, installation must be in accordance with the CAN 1-B149.1 and .2 Installation Codes for Gas Burning Appliances and/ or local codes).

9 WARNING

State of California Proposition 65 Warnings:

This product contains chemicals known to the State of California to cause cancer, birth defects or other reproductive harm.

Electric Safety

• Before you plug in an electrical cord, be sure all controls are in the OFF position.

• For appliances equipped with a cord and plug, do not cut or remove the ground prong. It must be plugged into a matching grounding type receptacle to avoid electrical shock. If there is any doubt as to whether the wall receptacle is properly grounded, the customer should have it checked by a qualified electrician.

• This appliance should be installed in accordance with the National Electric Code or Canadian Electrical Code. It is required that the cooktop be installed on a grounded, non-GFCI branch circuit.

• Installer - show the owner the location of the circuit breaker or fuse. Mark it for easy reference.

• Important - Save these instructions for the local electrical inspector's use.

• Before installing, turn power OFF at the service panel. Lock service panel to prevent power from being turned ON accidentally.

• Be sure your appliance is properly installed and grounded by a qualified technician. Installation, electrical connections and grounding must comply with all applicable codes.

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High Altitude Installation

This range is CSA certified for safe operation up to an altitude of 10,000 ft without any modifications (except LP conversion, when applicable). Contact service for use at altitudes above 10,000 feet.

Installation

Before You Begin

Tools and Parts Needed

1. Phillips Head Screwdriver

2. Drill with 1/4” (6.5mm) bit

3. Tape Measure

4. Teflon Tape (Gas Rated)

5. Adjustable wrench or channel lock pliers

Parts Included

1. Foam tape

2. Hold down brackets (4)

3. Screws, #10-32 x 2 1/2” (63.8mm) (4)

4. Sheet Metal Screws, #8 x 3/8” (9.5mm) (4)

5. Washers (4)

6. Burner Grates (3)

7. Burner Caps 36” models: (5) 30” models: (4) or (5)

8. Pressure Regulator

9. LP Gas Conversion Kit

If parts are missing or damaged, call the number or write to the address listed inside the back cover.

Preparation

Electrical Requirements

9 CAUTION

Do not use an extension cord with the gas cooktop.

This appliances requires a 60 Hz, 15 Amp, 120 VAC connection. Plan the installation so that the power connection is accessible from the front of the cabinet.

Gas Requirements

Supply Pressure:

• Natural Gas - 7 inches water column (14.9 Millibars)

minimum.

• Propane Gas -11 inches water column (27.4 Millibars)

minimum.

The propane gas tank must be equipped with its own high pressure regulator in addition to the pressure regulator supplied with this unit. The cooktop is shipped from the factory for use with natural gas. For use with LP conversion a qualified technician or installer must do the conversion.

Cabinet Requirements

General Information

Overall Dimensions

30” Models 36” Models

Width (Side to Side)

Depth (Front to Back)

Height (Top to Bottom)

NOTE:

These are overall dimensions NOT cutout dimensions.

31” (788 mm) 37” (940 mm)

21 1/4” (540 mm)

3 13/16 (97 mm) 3 13/16 (97 mm)

21 1/4” (540 mm)

Dimension requirements in Figures 1 and 2 are for combustible surfaces. When the surface is protected by a material listed by UL as a Floor Protector and Wall Shield covered with not less than No. 28 MSG sheet metal 0.015 inch (0.38mm) stainless steel, 0.024 inch (0.6mm) aluminum or copper, it is considered noncombustible and some dimensions may be reduced. For a noncombustible surface over the cooktop, the minimum clearance is 24" (61cm) rather than 30" (76cm).

• Instructions are based on standard American cabinets 36" high (91cm) x 24" deep (61cm) with a 25" (63cm) countertop.

• Provide approximately a 10 square inch opening

(65cm adequate air inlet to the cabinet if installed with a downdraft.

) in the toe kick area or other cabinet area for

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• The maximum depth of cabinet installed above cooktop

Depth from Back Wall

Cabinet 13" (33cm) max.

Hood Depth - 24" (61cm) max.

Centered Over Cooktop

Rear Wall - 2" (5cm)

Right Side

12" (33cm) min.

Left Side

12" (33cm) min.

18" (46cm) min.

Above Counter - 30" (76 cm) min. to

Combustible Surface NGM30 - 30" (76cm) min. NGM36 - 36" (91cm) min.

gas

connection

measurement in inches/mm

30” Models

36” Models

2 1/8”

(54)

3”

(76.2)

3”

(76.2)

3 1/8” (79.4)

measurement in inches/mm

Front

Back

is 13” (33cm).

Figure 1: Installed Dimensions (from cooktop edges)

Countertop Requirements

NOTE:

All measurements given have to be precisely followed. If nonstandard cabinets are used, make sure they are installed with minimum dimensions shown in figure 1 and figure 2.

Plan the installation of the unit so that the power cord, gas shut-off valve and gas pressure regulator are accessible from the front of cabinet.

Island Installation Mounting Requirements

English 4

gas

connection

measurement in inches/mm

Figure 2: Cutout Dimensions

Use the mounting brackets supplied. See “Install the Cooktop” on page 5 for further details.

Ventilation Recommendations

We strongly recommend the installation of a ventilation hood above this appliance. The hood must be installed according to instructions furnished with the hood.

Note: The appliance should not be installed with a

Heat Reflective Tape

Cutout shows location of Aluminum Reflective Tape

Section "A - A"

Cutout

Foam Ta pe

Rough-in Box

Foam Tap e (Seal)

Adjusting Screw

Clamp

Wooden Block

(to be used with solid surfacing material, i.e. Surell™ and Corian®)

ventilation system that blows air downward toward the burners. This type of ventilation system may cause ignition and combustion problems with the gas cooking appliance resulting in personal injury or unintended operation.

Installation Procedure

9 WARNING

To avoid electrical shock hazard, before installing the cooktop, switch power off at the service panel to prevent the power from being switched on accidentally.

Prepare the Countertop

Cut out the countertop per the dimensions shown in

“Cabinet Requirements” on page 3.

Some solid surface materials, such as Surell™ and Corian®, require different cutting methods. Consult with the solid surface manufacturer for the correct cutting method needed. Apply heat reflective tape such as Scotch Aluminum Foil Tape #425 or #427 (not included) around the cutout so that it folds over on the top and sides. Do not wrap the tape underneath the cooktop. Be sure the tape extends beyond the outermost flange of the cooktop. All corners should be covered with tape.

cutout as shown by the dotted line in Figure 4: “Counter Cutout – Foam Tape Placement”. Leave 1/4” (6.35mm) gap between the foam tape and the edge of the cutout.

1/4” (6.35mm)

Figure 4: Counter Cutout – Foam Tape Placement

Install the Cooktop

Insert cooktop into the cutout. Attach clamps of the holddown brackets packaged with the cooktop to the rough-in box. Use the washer and screws provided.

Figure 3: Counter Cutout – Solid Surface Countertops

Seal the Cooktop with Foam Tape

Apply the self adhesive foam tape in one continuous rectangle directly to the counter around the perimeter of the

Figure 5: Attaching Hold-Down Brackets

Adjust hold-down brackets to desired position and tighten screws to rough-in box. Insert adjusting screw into clamp and secure cooktop to countertop.

NOTE:

For solid surface material installations: Insert a wooden block between the end of the screw and the bottom of the countertop. Do not overtighten adjusting screw. Trim excess aluminum tape around cooktop flange.

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Connect Gas Supply

The gas inlet to the unit is located at the right rear of roughin box.

Opening for Gas Connection and Electrical Cord

1”

C of Cutout

for 30” models: 12 15/16” (313 mm) for 36” models: 15 15/16” (389 mm)

Figure 6: Rough-in Box Area

Install the pressure regulator (supplied with unit) to manifold pipe using Teflon tape on threads of manifold pipe. Turn to hand tighten plus 1/4 turn, not exceeding 1 turn for alignment. To prevent possible damage to the gas pressure regulator, install it after the rough-in box is in its permanent position. When the regulator is securely installed on the manifold pipe, the conversion nut will be easily accessible.

Figure 8: Gas and Electrical Location

Check supply line connections for leaks using a soap solution. Do not use a flame of any sort.

1. Turn on gas.

2. Apply a non-corrosive leak detection fluid to all joints and fittings in the gas connection between the shut-off valve and the range. Include gas fittings and joints in the range if connections may have been disturbed during installation. Bubbles appearing around fittings and connections indicate a leak.

3. If a leak appears, turn off supply line gas shut-off valve and tighten connections.

4. Retest for leaks by turning on the supply line gas shutoff valve. When leak check is complete (no bubbles appear), test is complete.

5. Wipe off all detection fluid residue.

Figure 7: Pressure Regulator

9 WARNING

Do not attempt any adjustment of the pressure regulator, except conversion to propane..

Connect the gas supply line to the unit pressure regulator using a 1/2" flex gas line connector between manual shutoff valve and pressure regulator. Always use a new flex line.

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Important Notes for Gas Connection:

• The appliance and its individual gas shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 psig (3.5kPa).

• The appliance must be isolated from the gas supply piping system by closing its individual manual shut-off valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/ 2 psi (3.5kPa).

Connect Electrical Supply

Before connecting 5-foot (1.5 m) supply cord to wall receptacle, make certain that gas shutoff valve and all burner controls are in OFF position.

Burner Cap Placement

Burner Base

Burner Cap

Matching letter

designation.

9 WARNING

To prevent flare-ups, do not use the cooktop without all burner caps and all burner grates properly positioned.

9 WARNING

• Burner flames are too high.

• Flames shoot out of burners.

• Burners do not ignite.

• Burner flames light unevenly.

• Burner emits gas odor.

Placing Burner Caps

Each cap has a letter (A, D, or F) cast in the underside of the cap that corresponds to a letter (A, D, or F) cast in the burner base that is attached to the appliance.

To prevent burns, do not touch burner caps or grates while hot. Turn the cooktop off and allow the burners to cool.

Do not attempt any adjustment of the pressure regulator, except conversion to propane.

The burner caps must be properly placed for the cooktop to function properly. If the burner cap is not properly placed, one or more of the following problems may occur:

• After electrical connection is complete, place each burner cap on its correct burner base per its corresponding letter designation. See figure “Burners Caps” on page 7.

• Place burner cap gently on top of base so that the prongs of the burner base fit snugly into the groove of the burner cap.

Figure 9: Burners Caps

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Checking Burner Cap Placement

Correct Burner Cap Placement

Incorrect Burner Cap Placement

30” 4 Burner

30” 5 Burner

• Check to make sure there is not gap between the burner cap and burner base. See figure “Burner Cap Placement” on page 8 to see the correct and incorrect placements of the burner cap.

• You may gently try to move the burner cap from side to side to check if it is properly placed. If properly placed, the cap will click from side to side as the prongs hit the groove ridge.

Install Burner Grates

Properly position and install each burner grate as shown in the following illustrations. The center grate will seat with rubber feet fitting to indentatations in the cooktop surface. Check to be sure the feet match the indentations.

Figure 10: Burner Cap Placement

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9 WARNING

36” 5 Burner

Yellow Flames:

Further adjustment is required.

Yellow Tips on Outer Cones:

Normal for LP Gas.

Soft Blue Flames:

Normal for Natural Gas.

If the flame is completely or mostly yellow, verify that the regulator is set for the correct fuel. After adjustment, retest.

Some yellow streaking is normal during the initial startup. Allow unit to operate 4-5 minutes and re-evaluate before making adjustments.

To prevent flare-ups, properly support pots, and avoid spills, all grates must be properly positioned on the cooktop whenever the cooktop is in use. Each of the four feet must be placed into the corresponding dimples in the cooktop. Do not use a grate if the rubber feet are missing or damaged.

Final Check

Check operation of electric igniters. Check flame characteristics. Flame should be blue with no yellow tip.

For replacement rubber feet: Part # 416438, contact your dealer or call the service number listed inside the cover.

Figure 11: Checking Flame Characteristics

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