Bosch KGN57VI2E8, KGN57VI22N Instructions for Use

Fridge-freezer
KGN..
en Instructions for use Fridge-freezer 3 tr Kullanma kılavuzu Soğutma ve dondurma kombinasyonu 20
en Table of contents
Safety and warning information ........... 3
Information concerning disposal ......... 6
Scope of delivery ................................... 6
ventilation ................................................. 7
Connecting the appliance .................... 7
Getting to know your appliance .......... 8
Switching the appliance on .................. 9
Setting the temperature ........................ 9
Usable capacity ...................................... 9
Refrigerator compartment .................. 10
Freezer compartment .......................... 11
Max. freezing capacity ........................ 11
Freezing and storing food .................. 11
tr İçindekiler
Güvenlik ve ikaz bilgileri ..................... 20
Giderme bilgileri ................................... 23
Teslimat kapsamı ................................. 24
Mekan sıcaklığına ve
havalandırmaya dikkat edilmelidir .... 25
Cihazın elektrik şebekesine
bağlanması ............................................ 25
Cihaz özelliklerinin öğrenilmesi ......... 26
Cihazın devreye sokulması ................ 27
Sıcaklık derecesinin ayarlanması ...... 27
Kullanılabilen hacim ............................. 28
Soğutucu bölmesi ................................ 28
Dondurucu bölmesi ............................. 29
Azami dondurma kapasitesi .............. 29
Besinlerin dondurulması ve
depolanması ......................................... 29
Freezing fresh food ............................. 12
Super freezing ...................................... 13
Thawing frozen food ............................ 13
Interior fittings ....................................... 13
Sticker “OK” .......................................... 14
Switching off and disconnecting the
appliance ............................................... 14
Defrosting .............................................. 15
Cleaning the appliance ....................... 15
Light (LED) ............................................ 16
Tips for saving energy ........................ 16
Operating noises ................................. 16
Eliminating minor faults yourself ....... 17
Customer service ................................. 19
Taze besinlerin dondurulması ........... 30
Süper dondurma .................................. 31
Dondurulmuş besinlerin buzunun
çözülmesi .............................................. 31
Dolap ...................................................... 32
Çıkartma "OK" ...................................... 33
Cihazın kapatılması, cihazın
tamamen kapatılması .......................... 33
Cihazın buzunun çözülmesi ............... 33
Cihazın temizlenmesi .......................... 33
Aydınlatma (LED) ................................. 34
Enerji tasarrufu ..................................... 34
Çalışma sesleri ..................................... 35
Basit hataları kendiniz
giderebilirsiniz ....................................... 36
şteri Hizmetleri ................................ 38
enTable of contents
enInstructions for useFridge-freezer
Safety and warning information
Before you switch ON the appliance
Please read the operating and installation instructions carefully! They contain important information on how to install, use and maintain the appliance.
The manufacturer is not liable if you fail to comply with the instructions and warnings. Retain all documents for subsequent use or for the next owner.
Technical safety
Fire hazard
The tubes of the refrigeration circuit convey a small quantity of an environmentally friendly but flammable refrigerant (R600a). It does not damage the ozone layer and does not increase the greenhouse effect. If refrigerant escapes, it may injure your eyes or ignite.
If damage has occurred
Keep naked flames and/or
ignition sources away from the appliance,
thoroughly ventilate the room
for several minutes,
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switch off the appliance and
pull out the mains plug,
inform customer service.
The more refrigerant an appliance contains, the larger the room must be in which the appliance is situated. Leaking refrigerant can form a flammable gas-air mixture in rooms which are too small. The room must be at least 1 m³ per 8 g of refrigerant. The amount of refrigerant in your appliance is indicated on the rating plate inside the appliance.
When installing the appliance, ensure that the mains cable is not trapped or damaged.
If the power cord of this appliance is damaged, it must be replaced by the manufacturer, Customer Service or a similarly qualified person. Improper installations and repairs may put the user at considerable risk.
Repairs may be performed by the manufacturer, customer service or a similarly qualified person only.
Only original parts supplied by the manufacturer may be used. The manufacturer guarantees that only these parts satisfy the safety requirements.
Do not use multiple sockets, extension leads or adapters.
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Fire hazard
Portable multiple outlets or power supplies may overheat, causing a fire. Never leave portable multiple outlets or portable power supplies behind the appliance.
Important information when using the appliance
Never use electrical
appliances inside the appliance (e.g. heaters, electric ice makers, etc.). Risk of explosion!
Never defrost or clean the
appliance with a steam cleaner! The steam may penetrate electrical parts and cause a short-circuit. Risk of electric shock!
Do not use additional means
to accelerate the defrosting process other than those recommended by the manufacturer. Risk of explosion!
Do not use pointed or sharp-
edged implements to remove frost or layers of ice. You might damage the refrigerant tubes.Leaking refrigerant may cause eye injuries or ignite.
Do not store products which
contain flammable propellant (e.g. spray cans) or explosive substances in the appliance. Risk of explosion!
Do not stand on or lean
heavily against the base of the appliance, drawers, doors, etc.
For defrosting and cleaning,
pull out the mains plug or switch off the fuse. Do not pull out the mains plug by tugging on the power cord.
Store high-percentage alcohol
tightly sealed and in an upright position.
Keep plastic parts and the
door seal free of oil and grease. Otherwise, plastic parts and the door seal will become porous.
Never cover or block the
ventilation openings of the appliance.
Do not store bottled or
canned liquids (especially carbonated drinks) in the freezer compartment.Bottles and cans may burst!
Never put frozen food straight
from the freezer compartment in your mouth. Risk of low-temperature burns!
Avoid prolonged touching of
frozen food, ice or the evaporator pipes, etc. Risk of low-temperature burns!
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Avoiding placing children
and vulnerable people at risk:
At risk here are children, people who have limited physical, mental or sensory abilities, as well as people who have inadequate knowledge concerning safe operation of the appliance.
Check that children and vulnerable people have understood the hazards.
A person responsible for safety must supervise or instruct children and vulnerable people who are using the appliance.
Only children aged 8 years and above may use the appliance.
Supervise children while the appliance is being cleaned or maintained.
Never allow children to play with the appliance.
Children in the household
Keep children away from
packaging and its parts. Danger of suffocation from folding cartons and plastic film!
Do not allow children to play
with the appliance!
If the appliance features a
lock: keep the key out of the reach of children!
General regulations
The appliance is suitable
for refrigerating and freezing
food,
for making ice.
This appliance is intended for use in the home and the home environment.
The refrigeration circuit has been checked for leaks.
This appliance complies with the relevant safety regulations for electrical appliances and is fitted with noise suppression.
This appliance is intended for use up to a maximum height of 2000 metres above sea level.
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Information concerning disposal
* Disposal of packaging
The packaging protects your appliance from damage during transit. All utilised materials are environmentally safe and recyclable. Please help us by disposing of the packaging in an environmentally friendly manner.
Please ask your dealer or inquire at your local authority about current means of disposal.
* Disposal of your old appliance
Old appliances are not worthless rubbish! Valuable raw materials can be reclaimed by recycling old appliances.
This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment - WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.
Refrigerators contain refrigerant and gases in the insulation. Refrigerant and gases must be disposed of professionally. Ensure that tubing of the refrigerant circuit is not damaged prior to proper disposal.
Scope of delivery
After unpacking all parts, check for any damage in transit.
If you have any complaints, please contact the dealer from whom you purchased the appliance or our customer service.
The delivery consists of the following parts:
Free-standing appliance
Interior fittings (depending on model)
Bag containing installation materials
Operating instructions
Installation manual
Customer service booklet
Warranty enclosure
Information on the energy
consumption and noises
m Warning
Redundant appliances
1. Pull out the mains plug.
2. Cut off the power cord and discard
with the mains plug.
3. Do not take out the trays
and receptacles: children are therefore prevented from climbing in!
4. Do not allow children to play with the
appliance once it has spent its useful life. Danger of suffocation!
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Ambient temperature and ventilation
Ambient temperature
The appliance is designed for a specific climate class. Depending on the climate class, the appliance can be operated at the following temperatures.
The climate class can be found on the rating plate. Fig. &
Climate class Permitted ambient
temperature SN +10 °C to 32 °C N +16 °C to 32 °C ST +16 °C to 38 °C T +16 °C to 43 °C
Note
The appliance is fully functional within the room temperature limits of the indicated climatic class. If an appliance of climatic class SN is operated at colder room temperatures, the appliance will not be damaged up to a temperature of +5 °C.
Ventilation
Fig. " The air on the rear panel and on the side
panels of the appliance heats up. Conduction of the heated air must not be obstructed. Otherwise, the refrigerating unit must work harder. This increases power consumption. Therefore: Never cover or block the ventilation openings!
Connecting the appliance
After installing the appliance, wait at least 1 hour until the appliance is switched on. During transportation the oil in the compressor may have flowed into the refrigeration system.
Before switching on the appliance for the first time, clean the interior of the appliance (see chapter “Cleaning the appliance”).
Electrical connection
The socket must be near the appliance and also freely accessible following installation of the appliance.
m Warning
Risk of electric shock! If the length of the mains cable is
inadequate, never use multiple sockets or extension leads. Instead, please contact Customer Service for alternatives.
The appliance complies with protection class I. Connect the appliance to 220– 240 V/50 Hz alternating current via a correctly installed socket with protective conductor. The socket must be protected by a 10 A to 16 A fuse.
For appliances operated in non­European countries, check whether the indicated voltage and current type match the values of your electricity supply. This information can be found on the rating plate, Fig. &.
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m Warning
Never connect the appliance to electronic energy saver plugs.
Our appliances can be used with mains and sine-controlled inverters. Mains­controlled inverters are used for photovoltaic systems which are connected directly to the national grid. Sine-controlled inverters must be used for isolated applications (e.g. on ships or in mountain lodges) which are not connected directly to the national grid.
Getting to know your appliance
Please fold out the illustrated last page. These operating instructions refer to several models.
The features of the models may vary. The diagrams may differ. Fig. ! * Not all models.
A Refrigerator compartment B Freezer compartment
1-4 Controls 5 Temperature controller 6 Light switch 7 Light (LED)
8 Chiller compartment 9 Bottle shelf 10 Air outlet opening 11 Shelf in the refrigerator
compartment 12 Fruit and vegetable container 13 Freezer drawer 14 Height-adjustable feet 15 Egg rack 16 Shelf for small bottles 17 Shelf for large bottles 18 Ice block/Frozen-food calendar *
Controls
Fig. !
1 On/Off button
Serves to switch the whole
appliance on and off. 2 Selection button for freezer
compartment
The freezer compartment
temperature can be selected
from –24 °C to –16 °C.
The set temperature
is indicated on display 3. 3 Temperature display freezer
compartment
The numbers next
to the temperature display lights
correspond to freezer
compartment temperatures in °C.
The lit lamp indicates
the selected temperature. 4 “Super” button (freezer
compartment)
Switches super freezing
on and off.
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Switching the appliance on
Fig. ! Switch on the appliance with the On/Off
button 1. The appliance begins to cool. Light is
switched on when the door is open. We recommend the medium setting.
Operating tips
When the appliance has been
switched on, it may take several hours until the set temperatures have been reached.
The fully automatic NoFrost system
ensures that the freezer compartment remains free of ice. Defrosting is no longer required.
The sides of the housing are
sometimes heated slightly. This prevents condensation in the area of the door seal.
If the freezer compartment door
cannot be immediately re-opened after it has been closed, wait until the resulting low pressure has equalised.
Setting the temperature
Refrigerator compartment
Turn temperature controller, Fig. !/5, to the required setting.
We recommend a medium setting (of e.g. 2–3).
Higher settings lower the temperature in the refrigerator compartment.
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Select a higher setting (e.g. 4–5) only temporarily if:
the ambient temperature is high,
door is opened frequently,
large quantities of food are placed in
the refrigerator compartment.
Freezer compartment
The temperature can be set from -16 °C to -24 °C.
Keep pressing temperature setting button 2 until the required freezer compartment temperature is set.
The value last selected is saved. The set temperature is indicated on display 3.
Usable capacity
Information on the usable capacity can be found inside your appliance on the rating plate. Fig. &
Fully utilising the freezer volume
The maximum amount of food can be placed in the freezer by removing all fittings. The food can be stacked directly on the shelves and in the bottom of the freezer compartment.
Removing the fittings
Pull out the frozen food container all the way, lift at the front and remove. Fig. %
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Refrigerator compartment
The refrigerator compartment is the ideal storage location for meat, sausage, fish, dairy products, eggs, ready meals and pastries.
Storing food
Store fresh, undamaged food. The
quality and freshness will then be retained for longer.
In the case of ready-made products
and bottled goods, observe the best­before date or use-by date specified by the manufacturer.
To retain aroma, colour
and freshness, pack or cover food well before placing in the appliance. This will prevent the transfer of flavours and the discolouration of plastic parts in the refrigerator compartment.
Allow warm food and drinks to cool
down before placing in the appliance.
Note
Avoid contact between food and rear panel. Otherwise the air circulation will be impaired.
Food or packaging could freeze to the rear panel.
Note the chill zones in the refrigerator compartment
The air circulation in the refrigerator compartment creates different chill zones:
Coldest zone
is on the rear panel inside the appliance and in the chiller container. Fig. !/8
Note
Store perishable food e.g. fish, sausage, meat in the coldest zones.
Warmest zone
is at the very top of the door.
Note
Store e.g. hard cheese and butter in the warmest zone. Cheese can then continue to release its flavour and the butter will still be easy to spread.
Vegetable container
Fig. !/12 A high air humidity keeps leafy
vegetables fresh for longer. Vegetables and fruit should be stored at a slightly lower air humidity.
The air humidity in the vegetable drawer depends on the amount of stored food.
Note
If the air humidity is too high, drips may form and cause decay.
Chiller container
Fig. !/8 Temperatures in the chiller container are lower than in the refrigerator compartment. Even temperatures below 0 °C may occur.
Ideal for storing fish, meat and sausage. Not suitable for lettuce, vegetables and produce sensitive to cold.
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Freezer compartment
Use the freezer compartment
To store deep-frozen food.
To make ice cubes.
To freeze food.
Note
Ensure that the freezer compartment door has been closed properly. If the door is open, the frozen food will thaw. The freezer compartment will become covered in thick ice. Also: waste of energy due to high power consumption!
Max. freezing capacity
Information about the max. freezing capacity within 24 hours can be found on the rating plate. Fig. &
Prerequisites for max. freezing capacity
Freeze fresh food as close
as possible to the side panels.
Switch on “Super” function before
placing fresh products in the compartment (see chapter “Super function”).
Freezing and storing food
Purchasing frozen food
Packaging must not be damaged.
Use by the “use by” date.
Temperature in the supermarket
freezer must be -18 °C or lower.
If possible, transport deep-frozen food
in an insulated bag and place quickly in the freezer compartment.
Note when loading products
Preferably freeze large quantities
of food in the top compartment, where food freezes particularly quickly and therefore also gently.
Place the food over the whole area
of the compartments or the frozen food containers.
Note
Food which is already frozen must not come into contact with the food which is to be frozen. If required, move the frozen food to other frozen food containers.
Storing frozen food
Insert frozen food container all the way to ensure unrestricted air circulation.
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Freezing fresh food
Freeze fresh and undamaged food only. To retain the best possible nutritional
value, flavour and colour, vegetables should be blanched before freezing. Aubergines, peppers, zucchini and asparagus do not require blanching.
Literature on freezing and blanching can be found in bookshops.
Note
Keep food which is to be frozen away from food which is already frozen.
The following foods are suitable for
freezing: Cakes and pastries, fish and seafood, meat, game, poultry, vegetables, fruit, herbs, eggs without shells, dairy products such as cheese, butter and quark, ready meals and leftovers such as soups, stews, cooked meat and fish, potato dishes, soufflés and desserts.
The following foods are not suitable
for freezing: Types of vegetables, which are usually consumed raw, such as lettuce or radishes, eggs in shells, grapes, whole apples, pears and peaches, hard-boiled eggs, yoghurt, soured milk, sour cream, crème fraîche and mayonnaise.
Packing frozen food
To prevent food from losing its flavour or drying out, place in airtight containers.
1. Place food in packaging.
2. Remove air.
3. Seal the wrapping.
4. Label packaging with contents
and date of freezing.
Suitable packaging:
Cling wrap, tubular film made of polyethylene, aluminium foil, freezer containers. These products are available from specialist outlets.
Unsuitable packaging:
Wrapping paper, greaseproof paper, cellophane, bin liners and used shopping bags.
Items suitable for sealing packaged food:
Rubber bands, plastic clips, string, cold­resistant adhesive tape, etc.
Bags and tubular film made of polyethylene (PE) can be sealed with a film heat sealer.
Shelf life of frozen food
Storage duration depends on the type of food.
At a temperature of -18 °C:
Fish, sausage, ready meals and cakes
and pastries: up to 6 months
Cheese, poultry and meat:
up to 8 months
Vegetables and fruit:
up to 12 months
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Super freezing
Food should be frozen solid as quickly as possible in order to retain vitamins, nutritional value, appearance and flavour.
Several hours before placing fresh food in the freezer compartment, switch on super freezing to prevent an unwanted temperature rise.
As a rule, 4–6 hours is adequate. This appliance runs constantly
and the freezer compartment drops to a very low temperature.
If the max. freezing capacity is to be used, super freezing must be switched on for 24 hours before the fresh produce is placed in the freezer compartment.
Smaller quantities of food (up to 2 kg) can be frozen without “super freezing”.
Note
When super freezing is switched on, increased operating noises may occur.
Switching on and off
Fig. ! Press “super” button 4. If the super freezing has been switched
on the button is lit. Super freezing automatically switches off
after approx. 2½ days.
Thawing frozen food
Depending on the type and application, select one of the following options:
at room temperature
in the refrigerator
in an electric oven, with/without fan
assisted hot-air
in the microwave
m Caution
Do not refreeze thawing or thawed food. Only ready meals (boiled or fried) may be refrozen.
No longer store the frozen produce for the max. storage period.
Interior fittings
(not all models)
Shelves and containers
You can reposition the inner shelves and the containers in the door as required: pull shelf forwards, lower and swivel out to the side. Lift the container and remove.
Bottle shelf
Fig. # Bottles can be stored securely on the bottle shelf. The holder can be adjusted.
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