Please read the operating and
installation instructions carefully!
They contain important
information on how to install,
use and maintain the appliance.
The manufacturer is not liable if
you fail to comply with the
instructions and warnings.
Retain all documents for
subsequent use or for the next
owner.
Technical safety
Fire hazard
The tubes of the
refrigeration circuit convey a
small quantity of an
environmentally friendly but
flammable refrigerant (R600a). It
does not damage the ozone
layer and does not increase the
greenhouse effect. If refrigerant
escapes, it may injure your eyes
or ignite.
en
If damage has occurred
■ Keep naked flames and/or
ignition sources away from the
appliance,
■ thoroughly ventilate the room
for several minutes,
■ switch off the appliance and
pull out the mains plug,
■ inform customer service.
The more refrigerant an
appliance contains, the larger
the room must be in which the
appliance is situated. Leaking
refrigerant can form a
flammable gas-air mixture in
rooms which are too small.
The room must be at least 1 m³
per 8 g of refrigerant. The
amount of refrigerant in your
appliance is indicated on the
rating plate inside the appliance.
When installing the appliance,
ensure that the mains cable is
not trapped or damaged.
If the power cord of this
appliance is damaged, it must
be replaced by the
manufacturer, Customer Service
or a similarly qualified person.
Improper installations and
repairs may put the user at
considerable risk.
3
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Repairs may be performed by
the manufacturer, customer
service or a similarly qualified
person only.
Only original parts supplied by
the manufacturer may be used.
The manufacturer guarantees
that only these parts satisfy the
safety requirements.
Do not use multiple sockets,
extension leads or adapters.
Fire hazard
Portable multiple outlets or
power supplies may overheat,
causing a fire.
Never leave portable multiple
outlets or portable power
supplies behind the appliance.
Important information when
using the appliance
■ Never use electrical
appliances inside the
appliance (e.g. heaters,
electric ice makers, etc.). Risk
of explosion!
■ Never defrost or clean the
appliance with a steam
cleaner! The steam may
penetrate electrical parts and
cause a short-circuit. Risk of
electric shock!
■ Do not use additional means
to accelerate the defrosting
process other than those
recommended by the
manufacturer. Risk of
explosion!
■ Do not use pointed or sharp-
edged implements to remove
frost or layers of ice. You
might damage the refrigerant
tubes.Leaking refrigerant may
cause eye injuries or ignite.
■ Do not store products which
contain flammable propellant
(e.g. spray cans) or explosive
substances in the appliance.
Risk of explosion!
■ Do not stand on or lean
heavily against the base of the
appliance, drawers, doors,
etc.
■ For defrosting and cleaning,
pull out the mains plug or
switch off the fuse. Do not pull
out the mains plug by tugging
on the power cord.
■ Store high-percentage alcohol
tightly sealed and in an
upright position.
4
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■ Keep plastic parts and the
door seal free of oil and
grease. Otherwise, plastic
parts and the door seal will
become porous.
■ Never cover or block the
ventilation openings of the
appliance.
■ Avoiding placing children
and vulnerable people at
risk:
At risk here are children,
people who have limited
physical, mental or sensory
abilities, as well as people
who have inadequate
knowledge concerning safe
operation of the appliance.
Check that children and
vulnerable people have
understood the hazards.
A person responsible for
safety must supervise or
instruct children and
vulnerable people who are
using the appliance.
Only children aged 8 years
and above may use the
appliance.
Supervise children while the
appliance is being cleaned or
maintained.
Never allow children to play
with the appliance.
■ Do not store bottled or
canned liquids (especially
carbonated drinks) in the
freezer compartment.Bottles
and cans may burst!
■ Never put frozen food straight
from the freezer compartment
in your mouth.
Risk of low-temperature burns!
■ Avoid prolonged touching of
frozen food, ice or the
evaporator pipes, etc.
Risk of low-temperature burns!
Children in the household
■ Keep children away from
packaging and its parts.
Danger of suffocation from
folding cartons and plastic
film!
■ Do not allow children to play
with the appliance!
■ If the appliance features a
lock:
keep the key out of the reach
of children!
5
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General regulations
The appliance is suitable
■ for refrigerating and freezing
food,
■ for making ice.
This appliance is intended for
use in the home and the home
environment.
The refrigeration circuit has
been checked for leaks.
This appliance complies with the
relevant safety regulations for
electrical appliances and is
fitted with noise suppression.
This appliance is intended for
use up to a maximum height of
2000 metres above sea level.
Information concerning
disposal
* Disposal of packaging
The packaging protects your appliance
from damage during transit. All utilised
materials are environmentally safe and
recyclable. Please help us by disposing
of the packaging in an environmentally
friendly manner.
Please ask your dealer or inquire at your
local authority about current means of
disposal.
* Disposal of your old
appliance
Old appliances are not worthless
rubbish! Valuable raw materials can be
reclaimed by recycling old appliances.
This appliance is labelled in
accordance with European
Directive 2012/19/EU concerning
used electrical and electronic
appliances (waste electrical and
electronic equipment - WEEE).
The guideline determines the
framework for the return and
recycling of used appliances as
applicable throughout the EU.
m Warning
Redundant appliances
1. Pull out the mains plug.
2. Cut off the power cord and discard
with the mains plug.
3. Do not take out the trays
and receptacles: children are
therefore prevented from climbing in!
4. Do not allow children to play with
the appliance once it has spent its
useful life. Danger of suffocation!
Refrigerators contain refrigerant
and gases in the insulation. Refrigerant
and gases must be disposed
of professionally. Ensure that tubing
of the refrigerant circuit is not damaged
prior to proper disposal.
6
Scope of delivery
After unpacking all parts, check for any
damage in transit.
If you have any complaints, please
contact the dealer from whom you
purchased the appliance or our
customer service.
The delivery consists of the following
parts:
■ Free-standing appliance
■ Interior fittings (depending on model)
■ Bag containing installation materials
■ Operating instructions
■ Installation manual
■ Customer service booklet
■ Warranty enclosure
■ Information on the energy
consumption and noises
Installation location
A dry, well ventilated room is suitable as
an installation location. The installation
location should not be exposed to direct
sunlight and not placed near a heat
source, e.g. a cooker, radiator, etc. If
installation next to a heat source is
unavoidable, use a suitable insulating
plate or observe the following minimum
distances from the heat source:
■ 3 cm to electric or gas cookers.
■ 30 cm to an oil or coal-fired cooker.
The floor of the installation location must
not give way; if required, reinforce floor. If
the floor is uneven, compensate with
supports.
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Distance from wall
When installing the appliance, ensure
that the door can be opened by 90°.
Observe ambient
temperature
and ventilation
Ambient temperature
The appliance is designed for a specific
climate class. Depending on the climate
class, the appliance can be operated at
the following temperatures.
The climate class can be found on
the rating plate. Fig. -
Climate classPermitted ambient
temperature
SN+10 °C to 32 °C
N+16 °C to 32 °C
ST+16 °C to 38 °C
T+16 °C to 43 °C
Note
The appliance is fully functional within
the room temperature limits
of the indicated climatic class. If
an appliance of climatic class SN
is operated at colder room temperatures,
the appliance will not be damaged up to
a temperature of +5 °C.
7
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Ventilation
Fig. #
The air on the rear panel and on the side
panels of the appliance heats up.
Conduction of the heated air must
not be obstructed. Otherwise,
the refrigerating unit must work harder.
This increases power consumption.
Therefore: Never cover or block
the ventilation openings!
Connecting
the appliance
After installing the appliance, wait at least
1 hour until the appliance is switched on.
During transportation the oil in
the compressor may have flowed into
the refrigeration system.
Before switching on the appliance for
the first time, clean the interior of
the appliance (see chapter “Cleaning
the appliance”).
The appliance complies with protection
class I. Connect the appliance to 220–
240 V/50 Hz alternating current via a
correctly installed socket with protective
conductor. The socket must be protected
by a 10 A to 16 A fuse.
For appliances operated in nonEuropean countries, check whether the
indicated voltage and current type match
the values of your electricity supply. This
information can be found on the rating
plate, Fig. -.
m Warning
Never connect the appliance
to electronic energy saver plugs.
Our appliances can be used with mains
and sine-controlled inverters. Mainscontrolled inverters are used
for photovoltaic systems which
are connected directly to the national
grid. Sine-controlled inverters must be
used for isolated applications (e.g. on
ships or in mountain lodges) which are
not connected directly to the national
grid.
Electrical connection
The socket must be near the appliance
and also freely accessible following
installation of the appliance.
m Warning
Risk of electric shock!
If the length of the mains cable is
inadequate, never use multiple sockets
or extension leads. Instead, please
contact Customer Service for
alternatives.
8
Getting to know your
appliance
Please fold out the illustrated last page.
These operating instructions refer
to several models.
The features of the models may vary.
The diagrams may differ.
Fig. !
* Not all models.
AFreezer compartment
BRefrigerator compartment
1–10 Controls
11Shelf for large bottles
12*Ice maker
13Light
14*Bottle shelf
15Cold storage compartment
16Vegetable container with humidity
control
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Controls
Fig. "
1Temperature selection button
freezer compartment
The button sets the temperature
in the freezer compartment.
2Refrigerator compartment
temperature selection button
The button sets the temperature
in the refrigerator compartment.
3“super” display (freezer
compartment)
Illuminates when super freezing
is on.
4Refrigerator section super
display
Lights up when super cooling is in
operation.
5Temperature display freezer
compartment
The numbers correspond
to the set freezer compartment
temperatures in °C.
6lock 3s button
Switches the button lock function
on. If this function is switched on,
no settings are possible via the
controls.
7Button lock function display
This lights up when this function
is switched on.
8Temperature display refrigerator
compartment
The numbers correspond to the
set refrigerator compartment
temperatures in °C.
9Display P
This lights up if an alarm is active.
This happens if the appliance
gets too hot inside.
9
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10“Alarm off” button
This button is used to switch off
the warning signal, (see chapter
“Alarm function”).
Switching on the
appliance
1. First insert the plug into the
connection on the back of the
appliance. Check that the plug has
been inserted all the way.
2. Then insert the other end of the cable
into the socket.
The appliance is now switched on and a
warning signal sounds.
Press the alarm off button to switch off
the audible warning signal.
The 9 display goes out when the
appliance has reached the set
temperature.
The preset temperatures are reached
after several hours. Do not put any food
in the appliance beforehand.
The factory has recommended
the following temperatures:
■ Freezer compartment: -18 °C
■ Refrigerator compartment: +4 °C
Operating tips
■ After the appliance has been switched
on, it may take several hours until the
set temperatures have been reached.
■ The fully automatic NoFrost system
ensures that the freezer section
remains free of ice. Defrosting is no
longer required.
■ If the door cannot be immediately re-
opened after it has been closed, wait
until the resulting low pressure has
equalised.
■ The front and side panels
of the housing are partly heated
slightly.This prevents condensation
from forming.
Setting
the temperature
Refrigerator compartment
The temperature can be set from +2 °C
to +8 °C.
Keep pressing temperature setting
button 2 until the required refrigerator
compartment temperature is set.
The value last selected is saved. The set
temperature is indicated on temperature
display 8.
We recommend a factory setting
of +4 °C in the refrigerator compartment.
Perishable food should not be stored
above +4 °C.
Freezer
The temperature can be set from -16 °C
to -24 °C.
Keep pressing temperature setting
button 1 until the required freezer
compartment temperature is set.
The value last selected is saved. The set
temperature is indicated on temperature
display 5.
We recommend a factory setting of -18
°C in the freezer compartment.
10
Special functions
Fig. "
Button lock function
To switch the button lock on and off,
press lock 3s button for 3 seconds.
When the function is switched on, the n
display lights up.
The control panel is now locked and so
protected against unintentional
operation.
Alarm function
In the following cases an alarm may be
actuated.
Door alarm
If the appliance is left open for a while,
the door alarm (interval tone) switches
on and the temperature display of the
compartment lights up. Close the door or
press 10 alarm button to switch the
alarm off.
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■ Storing large quantities of fresh food
in the appliance
Switch on super freezing before
storing large quantities of fresh food.
Avoid contact between fresh food and
food that is already frozen.
■ Appliance door is open for a very long
time
Check whether food has defrosted at
all.Do not refreeze food after it has
defrosted, even if just partially.
■ the appliance is being heated by a
second refrigerator (side-by-side
installation) or another heat source
Call customer service and ask about
ways of insulating your appliance.
Note
Do not refreeze thawing or thawed food.
Only ready meals (boiled or fried) may
be refrozen.
No longer store the frozen produce for
the max. storage period.
Switching off the alarm
Fig. "
Press the alarm button 10 to switch off
the warning signal.
Temperature alarm
The temperature alarm switches on if the
appliance gets too hot inside and the
food is at risk of thawing. An interval tone
sounds, the temperature display flashes
and the 9 display lights up.
A temperature alarm may occur in these
situations:
■ Starting up the appliance for the first
time
Do not store any food until the
appliance has reached the set
temperature.
Usable capacity
Information on the usable capacity can
be found inside your appliance on
the rating plate. Fig. -
11
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Refrigerator
compartment
The refrigerator compartment is the ideal
storage location for meat, sausage, fish,
dairy products, eggs, ready meals
and pastries.
Note the chill zones in the
refrigerator compartment
The air circulation in the refrigerator
compartment creates different chill
zones:
■ The coldest zones are in front of the
air outlet openings and in the chill
compartment, Fig. !/15.
Storing food
■ Store fresh, undamaged food. The
quality and freshness will then
be retained for longer.
■ In the case of ready-made products
and bottled goods, observe the bestbefore date or use-by date specified
by the manufacturer.
■ To retain aroma, colour
and freshness, pack or cover food
well before placing in the appliance.
This will prevent the transfer
of flavours and the discolouration
of plastic parts in the refrigerator
compartment.
■ Allow warm food and drinks to cool
down before placing in the appliance.
Note
Do not block air outlet openings with
food, otherwise the air circulation will be
impaired. Food which is stored directly
in front of the air outlet openings may be
frozen by the cold air flowing out.
Note
Store perishable food (e.g. fish,
sausage, meat) in the coldest zones.
■ Warmest zone is at the very top of the
door.
Note
Store e.g. hard cheese and butter in
the warmest zone. The aroma of hard
cheese can then continue to develop
and butter remains spreadable.
Vegetable container with
humidity control
Fig. '
To create the optimum storage climate
for fruit and vegetables, you can set
the humidity level in the vegetable
container:
■ Mainly vegetables as well as for a
mixed or small load – high air
humidity
■ Mainly fruit as well as for a large load
– low air humidity
12
Notes
■ Fruit sensitive to cold (e.g. pineapple,
banana, papaya and citrus fruit) and
vegetables sensitive to cold (e.g.
aubergines, cucumbers, zucchini,
peppers, tomatoes and potatoes)
should be stored outside
the refrigerator at temperatures
of approx. +8 °C to +12 °C for
optimum preservation of quality and
flavour.
■ Condensation may form in the
vegetable container depending on the
type and quantity of products stored.
Remove condensation with a dry cloth
and adjust air humidity in the
vegetable container with the humidity
controller.
Cold storage compartment
Fig. (
The cold storage compartment has lower
temperatures than the refrigerator
compartment. Even temperatures below
0 °C may occur.
Ideal for storing fish, meat and sausage.
Not suitable for lettuce and vegetables
and produce sensitive to cold.
The temperature of the chill
compartments can be varied using the
ventilation opening. Push temperature
controller upwards to reduce the
temperature. Push temperature controller
downwards to increase the temperature.
Fig. &
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Super cooling
Super cooling sets the refrigerator
temperature to the coldest temperature
setting for approx. 6 hours. Then
the appliance automatically switches
to the temperature set prior to super
cooling mode.
Switch on super cooling mode, e.g.
■ before placing large quantities of food
in the refrigerator compartment.
■ for the fast cooling of drinks.
Switching on and off
Fig. "
Keep pressing the temperature setting
button 2 until the super indicator 4 is lit.
Note
When super cooling is switched on,
increased operating noises may occur.
Freezer compartment
Use the freezer compartment
■ To store deep-frozen food.
■ To make ice cubes.
■ To freeze food.
Note
Ensure that the freezer compartment
door has been closed properly. If
the door is open, the frozen food will
thaw. The freezer compartment will
become covered in thick ice. Also: waste
of energy due to high power
consumption!
13
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Freezing capacity
Information on the freezing capacity can
be found on the rating plate. Fig. -
Freezing and storing
food
Purchasing frozen food
■ Packaging must not be damaged.
■ Use by the ”use by” date.
■ Temperature in the supermarket
freezer must be -18 °C or lower.
■ If possible, transport deep-frozen food
in a cool bag and place quickly in
the freezer compartment.
Freezing fresh food
Freeze fresh and undamaged food only.
To retain the best possible nutritional
value, flavour and colour, vegetables
should be blanched before freezing.
Aubergines, peppers, zucchini and
asparagus do not require blanching.
Literature on freezing and blanching
can be found in bookshops.
Note
Keep food which is to be frozen away
from food which is already frozen.
■ The following foods are suitable for
freezing:
Cakes and pastries, fish and seafood,
meat, game, poultry, vegetables, fruit,
herbs, eggs without shells, dairy
products such as cheese, butter and
quark, ready meals and leftovers such
as soups, stews, cooked meat and
fish, potato dishes, soufflés and
desserts.
■ The following foods are not suitable
for freezing:
Types of vegetables, which are usually
consumed raw, such as lettuce or
radishes, eggs in shells, grapes,
whole apples, pears and peaches,
hard-boiled eggs, yoghurt, soured
milk, sour cream, crème fraîche and
mayonnaise.
Packing frozen food
To prevent food from losing its flavour
or drying out, place in airtight containers.
1. Place food in packaging.
2. Remove air.
3. Seal the wrapping.
4. Label packaging with contents
and date of freezing.
Suitable packaging:
Cling wrap, tubular film made of
polyethylene, aluminium foil, freezer
containers.
These products are available from
specialist outlets.
Unsuitable packaging:
Wrapping paper, greaseproof paper,
cellophane, bin liners and used shopping
bags.
14
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Items suitable for sealing packaged
food:
Rubber bands, plastic clips, string, coldresistant adhesive tape, etc.
Bags and tubular film made of
polyethylene (PE) can be sealed with a
film heat sealer.
Shelf life of frozen food
Storage duration depends on the type
of food.
At a temperature of -18 °C:
■ Fish, sausage, ready meals and cakes
and pastries:
up to 6 months
■ Cheese, poultry and meat:
up to 8 months
■ Vegetables and fruit:
up to 12 months
Super freezing
Food should be frozen solid as quickly
as possible in order to retain vitamins,
nutritional value, appearance and flavour.
The appliance runs constantly when
super freezing has been switched on.
The freezer compartment temperatures
are much lower than in normal operation.
Several hours before placing fresh food
in the freezer compartment, switch on
super freezing to prevent an unwanted
temperature rise.
If the freezing capacity according to the
rating plate is to be used, switch on
super freezing 24 hours before the fresh
products are placed in the freezer
compartment.
Smaller quantities of food (up to 2 kg)
can be frozen without “super freezing”.
Note
When super freezing is switched on,
increased operating noises may occur.
Switching on and off
Fig. "
Keep pressing the temperature selection
button 1 until the Super display 3 is lit.
Super freezing automatically switches off
after approx. 2½ days.
Thawing frozen food
Depending on the type and application,
select one of the following options:
■ at room temperature
■ in the refrigerator
■ in an electric oven, with/without fan
assisted hot-air
■ in the microwave
m Caution
Do not refreeze thawing or thawed food.
Only ready meals (boiled or fried) may
be refrozen.
No longer store the frozen produce for
the max. storage period.
15
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