Bosch HBA11B150A User Manual

Built-in oven HB.11B1...

[en] Instruction manual

Ú Table of contents
[en]Instruction manual
Important safety information .................................................... 2
Causes of damage .............................................................................3
Your new oven............................................................................ 4
Function control knob ........................................................................4
Timer .....................................................................................................4
Temperature control knob.................................................................5
Inside the oven ....................................................................................5
Your accessories ....................................................................... 5
inserting the accessories ..................................................................5
Special accessories ...........................................................................6
Before using the oven for the first time................................... 6
Heating the oven.................................................................................6
Cleaning the accessories..................................................................6
Setting the oven ......................................................................... 6
Type of heating and temperature ....................................................6
Care and cleaning ...................................................................... 7
Cleaning products ..............................................................................7
Light.......................................................................................................7
Removing and refitting the wire shelves or left and right hand
side rails ...............................................................................................7
Unhooking and hanging the oven door .........................................8
Removing and installing the door panels ......................................8
Troubleshooting......................................................................... 9
Troubleshooting table ........................................................................9
Changing the oven bulb ....................................................................9
Protective glass panels ..................................................................... 9
After-sales service....................................................................10
E number and FD number ............................................................. 10
Energy and environment tips ..................................................10
Saving energy................................................................................... 10
Environmentally-friendly disposal of waste ................................. 10
Tested for you in our cooking studio......................................10
Cakes and pastries ......................................................................... 10
Suggestions and practical advice for baking............................. 12
Meat, poultry, fish ............................................................................ 13
Tips for roasting and grilling.......................................................... 15
Au gratin dishes, soufflés, toast.................................................... 15
Ready-made products .................................................................... 15
Special dishes .................................................................................. 16
Defrosting .......................................................................................... 16
Drying................................................................................................. 16
Acrylamide in food ...................................................................17
Test dishes ................................................................................17
Baking ................................................................................................ 17
Grilling................................................................................................ 17
Produktinfo
Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and in the online shop www.bosch-eshop.com

: Important safety information

Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.

This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions.

Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.

Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under warranty.

This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.

This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capacity or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards.

Children must not play with the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.

Keep children below the age of 8 years old at a safe distance from the appliance and power cable.

Always slide accessories into the cooking compartment correctly. See "Description of accessories in the instruction manual.

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Risk of fire!

Combustible items stored in the cooking compartment may catch fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box.

Risk of fire!

A draught is created when the appliance door is opened. Greaseproof paper may come into contact with the heating element and catch fire. Do not place greaseproof paper loosely over accessories during preheating. Always weight down the greaseproof paper with a dish or a baking tin. Only cover the surface required with greaseproof paper. Greaseproof paper must not protrude over the accessories.

Risk of burns!

The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance.

Risk of burns!

Accessories and ovenware become very hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment.

Risk of burns!

Alcoholic vapours may catch fire in the hot cooking compartment. Never prepare food containing large quantities of drinks with a high alcohol content. Only use small quantities of drinks with a high alcohol content. Open the appliance door with care.

Risk of scalding!

The accessible parts become hot during operation. Never touch the hot parts. Keep children at a safe distance.

Risk of scalding!

When you open the appliance door, hot steam may escape. Open the appliance door with care. Keep children at a safe distance.

Risk of scalding!

Water in a hot cooking compartment may create hot steam. Never pour water into the hot cooking compartment.

Risk of injury!

Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, or sharp or abrasive cleaning aids or detergents.

Risk of electric shock!

Incorrect repairs are dangerous. Repairs may only be carried out by one of our trained after-sales engineers. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Contact the after-sales service.

Risk of electric shock!

The cable insulation on electrical appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance.

Risk of electric shock!

Penetrating moisture may cause an electric shock. Do not use any high­pressure cleaners or steam cleaners.

Risk of electric shock!

When replacing the cooking compartment bulb, the bulb socket contacts are live. Before replacing the bulb, unplug the appliance from the mains or switch off the circuit breaker in the fuse box.

Risk of electric shock!

A defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.

Causes of damage

Caution!
Accessories, foil, greaseproof paper or ovenware on the
cooking compartment floor: do not place accessories on the cooking compartment floor. Do not cover the cooking compartment floor with any sort of foil or greaseproof paper. Do not place ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set. This will cause heat to accumulate. The baking and roasting times will no longer be correct and the enamel will be damaged.
Water in a hot cooking compartment: do not pour water into
the cooking compartment when it is hot. This will cause steam. The temperature change can cause damage to the enamel.
Moist food: do not store moist food in the cooking
compartment when it is closed for prolonged periods This will damage the enamel.
Fruit juice: when baking particularly juicy fruit pies, do not
pack the baking tray too generously. Fruit juice dripping from the baking tray leaves stains that cannot be removed. If possible, use the deeper universal pan.
Cooling with the appliance door open: only allow the cooking
compartment to cool when it is closed. Even if the appliance door is only open a little, front panels of adjacent units could be damaged over time.
Very dirty door seal: If the door seal is very dirty, the
appliance door will no longer close properly when the appliance is in use. The fronts of adjacent units could be damaged.Always keep the door seal clean.
Appliance door as a seat, shelf or worktop: Do not sit on the
appliance door, or place or hang anything on it. Do not place any cookware or accessories on the appliance door.
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Inserting accessories: depending on the appliance model,
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accessories can scratch the door panel when closing the appliance door. Always insert the accessories into the cooking compartment as far as they will go.
Carrying the appliance: do not carry or hold the appliance by
the door handle. The door handle cannot support the weight of the appliance and could break.
Your new oven
We will now describe your new oven. This chapter explains the functions of the control panel and its individual elements. Information is also provided about the oven's accessories and internal components.
Control panel
Below is a general overview of the control panel. Elements may vary according to the model.

Retractable control knobs

In some ovens, the control knobs are retractable. The control knob is retracted or returned by pressing it when at the zero setting.

Function control knob

The function control knob is used to select the type of heating.
Setting Use
Zero setting The oven is off.
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3D hot air* For cakes and pastries. You can bake
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Grill with hot air For roasting joints of meat, poultry and
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Large surface
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grill
Defrosting Defrosting, e.g. meat, poultry, bread and
B
Light For turning on the oven light.
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* Type of heating used to determine the appliance's energy effi-
ciency rating according to EN60350.
cakes and pastries on three levels. A fan located on the rear wall of the oven disperses the heat evenly.
fish. The grill heating element and the fan switch on and off alternately. The fan circulates the heat generated by the grill around the food.
For grilling steaks, sausages, fish and toasting bread. The entire surface below the grill heating element is heated.
cakes. The fan circulates the hot air around the food.

Timer

The timer can be used to time periods up to 60 minutes. It works independently from the rest of the oven settings.
Setting Meaning
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Min. End of pro-
U - 60

The equipment is programmed as follows

Turn the timer to the right until the desired time is reached. A limit stop is located after 60 min. Do not turn the knob any
further.

Once the time has elapsed

You will hear a high- pitch sound. Turn the control knob to the
Zero setting The timer is off.
Light that appears when the
grammed time
Scale in minutes Time ranges
time programmed on the timer has elapsed.
Ú setting.
Once a type of heating has been selected the oven light is turned on.
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Temperature control knob

The temperature control knob is used to select the temperature or the grill power level.

Inside the oven

There is a light inside the oven. A fan prevents the oven from overheating.
Setting Meaning
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50-270 Temperature
I,II and III
When the oven heats up, the indicator light for the temperature control knob comes on. This light goes off when heating is paused. The indicator lamp does not light with light function or with the defrost function
Note: If grilling for more than 15 minutes, turn the temperature control knob to the low setting.
Zero setting The oven does not heat up.
The temperature inside the oven
range Grill power The different levels for the large
in ºC.
surface grill I = level 1, low II = level 2, medium III = level 3, high
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Your accessories

The accessories supplied with your appliance are suitable for making many meals. Ensure that you always insert the accessories into the cooking compartment the right way round.
There is also a selection of optional accessories, with which you can improve on some of your favourite dishes, or simply to make working with your oven more convenient.
inserting the accessories
The accessories can be placed inside the oven on 5 different levels. Always insert them as far as possible so that the accessories do not touch the door glass.

Light

The oven light remains on while the oven is working. However, the light can be turned on without the oven being on
by setting the function control knob to
Fan
The fan can be turned on and off as necessary. The hot air escapes through the top of the door. Warning! Do not cover the vent. The oven could overheat.
Depending on the equipment, if the appliance has guide rails, these will interlock slightly when fully removed. This means the accessory can be easily inserted. To unlock, reinsert the guide rails in the oven exerting slight pressure.
Note: Accessories may deform as they heat up. This deformation will disappear when they cool. This does not affect the normal operation.
Your oven is supplied with only some of the following accessories.
Accessories may be purchased from the Technical Assistance Service, from specialist retailers or on the Internet. Enter the HEZ number.
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The accessories can be removed halfway until they are secured. This makes it easy to remove food.
When inserting an accessory in the oven, make sure the curvature is at the rear. This is the only way to ensure it fits perfectly.
Wire shelf For cookware, baking tins, roasts, grilled items and frozen meals.
Insert the wire shelf with the open end facing the oven door and the curvature downwards
Flat enamel oven tray For cakes, pastries and biscuits.
Place the tray in the oven with its raised lip facing the door.
Universal deep enamel tray For juicy cakes, pastries, frozen meals and large joints for roasting. This can also be used as a tray to collect the fat when roasting directly on the wire shelf.
Place the tray in the oven with its raised lip facing the door.
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Special accessories
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Accessories may be purchased from the Technical Assistance Service or from specialist retailers. There is a wide range of accessories available for the oven in our catalogues and on the Internet. Ordering online and the availability of special
Special accessories HEZ number Use
Flat enamel oven tray HEZ361000 For cakes, pastries and biscuits. Universal deep enamel tray HEZ362000 For juicy pies, pastries, frozen meals and large joints for roast-
Wire shelf HEZ364000 For cookware, baking tins, roasts, items placed directly on a
Pizza tray HEZ317000 Ideal for pizza, frozen foods, or large round cakes. The pizza
Glass casserole dish HEZ915001 The glass casserole dish is ideal for preparing stews and
Triple removable guide rails HEZ368301 The triple guide rails at heights 1, 2 and 3 ensure that acces-
accessories changes from country to country. Consult your purchase documentation.
Not all of the special accessories are suitable for all appliances. When purchasing, always give the exact name (E-Nr.) of your appliance.
ing. This can also be used as a tray to collect the fat when roasting directly on the wire shelf.
wire shelf and frozen meals.
tray can be used instead of the universal deep tray. Place the tray on the wire shelf and follow the indications in the tables.
foods that need browning in the oven. It is especially suitable for automatic programmes and automatic roasting.
sories can be fully removed without them tipping over.

Before using the oven for the first time

In this section, you can find out what you must do before using your oven to prepare food for the first time. First read the section on Safety information.
Heating the oven
To remove the "new" smell, heat the oven empty with the door closed. The most effective option is to heat the oven for one hour with 3D has been left in the oven first.
1.Use the function control knob to select 3D < hot air.
< hot air at 240 ºC. Make sure that no packaging
Setting the oven
There are various ways in which you can set your oven. Here we will explain how you can select the desired type of heating and temperature or grill setting.
Type of heating and temperature
Example in the picture: 3D < hot air at 190 ºC.
1.Select the type of heating using the function control knob.
2.Select the temperature or grill power level with the
temperature control knob.

2.Select 240 ºC with the temperature control knob.

Turn the oven off after one hour. To do this, turn the control knob to zero.
Cleaning the accessories
Before using the accessories for the first time, clean them thoroughly using a cloth, hot water and a little soap.

Switching off the oven

Turn the function selector to the off position.

Changing the settings

The type of heating and temperature or grill setting can be changed at any time using their respective selectors.
The oven will begin to heat up.
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