RECOMMENDATIONS AND SUGGESTIONS ..................................................................................................................... 3
GENERAL INFORMATION - SAFETY WARNINGS ............................................................................................................. 4
USE - MAINTENANCE .......................................................................................................................................................... 6
EN
УКАЗАТЕЛЬ
СОВЕТЫ И РЕКОМЕНДАЦИИ ............................................................................................................................................ 7
ОБЩИЕ ПОЛОЖЕНИЯ - ПРЕДУПРЕЖДЕНИЯ ПО БЕЗОПАСНОСТИ ........................................................................... 8
TAVSIYELER VE ÖNERILER.............................................................................................................................................. 11
GENEL BİLGİLER - GÜVENLİK UYARILARI......................................................................................................................12
KULLANIM - BAKIMI VE TEMİZLENMESİ..........................................................................................................................14
TR
ИНДЕКС
КЕҢЕСТЕР МЕН ҰСЫНЫСТАР ...................................................................................................................15
ЖАЛПЫ МƏЛІМЕТТЕР - ҚАУІПСІЗДІК ШАРАЛАРЫ............................................................................ 16
ПАЙДАЛАНУ .................................................................................................................................................. 17
ПАЙДАЛАНУ - ТЕХНИКАЛЫҚ КҮТІМ КӨРСЕТУ .................................................................................18
KZ
ﻔﻟا سﺮﻬ
تﺎﺣاﺮﺘﻗا و تادﺎﺷرا.............................................................................................................................................. 19
The Instructions for Use apply to several versions of this appliance. Accordingly, you may find
descriptions of individual features that do not apply to you r specific appliance.
INSTALLATION
• The manufacturer will not be held liable for any damages resulting from incorrect or improper
installation.
• The minimum safety distance between the cooker top and the extractor hood is 650 mm (some
models can be installed at a lower height, please refer to the paragraphs on working dimensions
and installation).
• Check that the mains voltage corresponds to that indicated on the rating plate fixed to the inside of
the hood.
• For Class I appliances, check that the domestic po wer supply guarantees adequate earthing.
Connect the extractor to the exhaust flue through a pipe of minimum diameter 120 mm. The route
of the flue must be as short as possible.
• Do not connect the extractor hood to exhaust ducts carrying combustion fumes (boilers, fireplaces,
etc.).
• If the extractor is used in conjunction with non-electrical appliances (e.g. gas burning appliances), a
sufficient degree of aeration must be guaranteed in the room in order to prevent the backflow of
exhaust gas. The kitchen must have an opening communicating directly with the open air in order
to guarantee the entry of clean air. When the cooker hood is used in conjunction with appliances
supplied with energy other than electric, the negative pressure in the room must not exceed 0,04
mbar to prevent fumes being drawn back into the room b y the cooker hood.
• In the event of damage to the power cable, it must be replaced by the manufacturer or by the
technical service department, in order to prevent any ri sks.
• If the instructions for installation for the gas hob specify a greater distance specified above, thi s has
to be taken into account. Regulations concerning the discharge of air have to be fulfilled.
USE
• The extractor hood has been designe d exclusively for domestic use to eliminate kitchen smells.
• Never use the hood for purposes other than for whic h it has been designed.
• Never leave high naked flames under the hood wh en it is in operation.
• Adjust the flame intensity to direct it onto the bottom of the pan only, making sure that it does not
engulf the sides.
• Deep fat fryers must be continuously monitored du ring use: overheated oil can burst into flames.
• Do not flambè under the range hood; risk of fire
• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the applia nce by a person responsible for their safety.
• Children should be supervised to ensure that they do not play with the appliance.
• “ CAUTION: Accessible parts may become hot when use d with cooking appliances.”.
MAINTENANCE
• Switch off or unplug the appliance from the mains supply before carrying out any maintenance
work.
• Clean and/or replace the Filters after the specified ti me period (Fire hazard).
• Clean the hood using a damp cloth and a neutral liq uid detergent.
The symbol on the product or on its packaging indicates that thi s product may not be treated as household waste. Instead it shall be handed over to the
applicable collection point for the recy cling of electrical and electronic equipment . By ensuring this product is disposed of corre ctly, you will help prevent potential neg ative
consequences for the environment and hu man health, which could otherwise be cau sed by inappropriate waste handling of this prod uct. For more detailed information
about recycling of this product , please contact your local city o ffice, your household waste disp osal service or the shop where you purchased the product
.
EN
3
3
GENERAL INFORMATION - SAFETY WARNINGS
GENERAL INFORMATION
This canopy hood is designed to be fixed to any rigid vertical surface, over a gas or electric hotplate and
can be used either in the extraction mode (ducted to the outside) or in the recirculation mode (internal
recycling). All cookers hood perform better when used in extraction mode. During winter time it may be
convenient to use the hood in the recycling mode to avoid heat loss from the kitchen.
Before starting the installation, consideration should be given to the difficulties that can be
found during installation. The installation work must be undertaken by a qualified and competent
person in conformity to the rules concerning the evacuation of contaminated air.
The manufacturer disclaims all liability for any damage or injury caused as a result of not following the instructions for installation contained in the following text.
1 - SAFETY WARNINGS
1.1 - When used in the extraction mode, the cooker hood ducting must not be connected to a flue
which is used for exhausting fumes from appliances supplied with energy other than electric,
such as a central heating flue or water heating flue.
1.2 - Before connecting to the mains supply ensure that the mains voltage corresponds with the volt-
age on the rating plate inside the hood.
1.3 - Connect the cooker
tween the contacts.
1.4 - For cooker hoods featuring an earth cable, make sure the electric plant of your house is cor-
rectly earthed.
1.5 - Appliance in class II are provided with a double insulation; therefore do not connect them
through earthed plugs but through a double poled plugs.
1.6 - When installed, the hood must be positioned at least 65cm above the hotplate.
1.7 - Never do flambé cooking under this cooker hood.
1.8 - Never leave frying pans unattended during use as overheated fat and oil may catch fire.
1.9 - Before carrying out any kind of maintenance or cleaning, disconnect the hood from the mains
supply.
1.10- If the room where the cooker hood is to be used contains a fuel burning appliance such as a cen-
tral heating boiler then this must be of the room sealed or balanced flue type. If other types of
flue or appliance are fitted, ensure that there is an adequate supply of air into the room. When
the cooker hood is used in conjunction with appliances supplied with energy other than electric,
the negative pressure in the room must not exceed 0,04 mbar to prevent fumes being drawn
back into the room by the cooker hood.
1.11- The appliance must be positioned so that the plug is accessible.
1.12- If the supply cord is damaged, it must be replaced by a special cord or assembly available from
the manufacturer or its service agent.
1.13- This appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance by a person responsible for
their safety.
1.14- Children should be supervised to ensure that they do not play with the appliance.
EN
hood to the mains via a double poled switch which has 3mm clearance be-
4
4
INSTALLATION
2 - INSTALLATION INSTRUCTIONS
Some installation systems require the opening and removal of the metal grille panel.
2.1 - Instructions for opening and removing the metal grille panel
To open the grille panel, press inwardly on the two slider catches at each side of the grille panel and the
grille will pivot down.
To remove the metal grille, pull forward on the right hand side so that the hinge pin on the back of the
grille will be released from the slot in the side of the casing.
2.2 - Wall cabinet fixing
a - Predrilled wall cabinet: fix the hood onto the wall cabinet base panel using the four screws 4.2 x 45 mm
(supplied with the fixing kit).
It is not necessary to open the metal grille.
b - No predrilled wall cabinet:
b.1 - If the hood is provided with a paper fixing template, follow the instructions.
b.2 - If the hood is not provided with a paper fixing template, position the hood on the wall cabinet base
panel and pilot drill the 3.5 x 16 mm screws (not supplied with the fixing kit) from the inside onto the
wood.
2.3 - Wall mounting
a - Drill two Ø 8 mm holes on the wall using the paper template, insert two rawl plugs and two 4.2 x 44,4
mm screws leaving 5 mm untightened. Open the metal grille panel, hook the hood on and fully tighten
the screws.
b - If the hood is not provided with a paper fixing template, drill two Ø 8 mm holes (see draw.), insert the
plugs and screws, proceeding as directed under paragraph a.
c - For wall mounting using wallbrackets (optional), follow the instructions of the fixing template.
d - Pay attention to the safety regulation of point 1.6.
2.4 - Choice of operating mode
a - Evacuation mode
To check that the hood is set up for evacuation, open the grille panel and make sure that the conversion
lever or the change-over knob on the centrifugal unit is in the DUCTING position. The charcoal filter is
not required.
For ducting to the outside, the hood is supplied with a rear and top outlet. A flange spigot of 100 mm di-
ameter (120 mm in certain models) is usually fitted on the top outlet and a blanking plug on the rear out-
let. If you choose to duct the hood from the rear of the casing, you should invert the position of the flan-
ge and of the blanking plug. Pay attention to the safety regulation 1.1.
b - Internal recirculation mode
To check that the hood is set up for recycling, open the grille panel and make sure that the conversion
lever or the change-over knob on the centrifugal unit is in the RECYCLING position.
The charcoal filter is to be fitted. To fit the charcoal filter, support the filter with one hand and turn the
thumb screw through the centre of the charcoal filter. If the filter is of the interlocking type, turn the filter
clockwise. The hood can remain connected to the outside.
2.5 - Electrical connection and working test
1 - The safety measures 1.2, 1.3, 1.4 and 1.5 of paragraph 1 are to be strictly observed.
2 - Once the electrical connection has been completed, check that the worktop illumination, motor and
speeds work properly.
EN
5
5
USE - MAINTENANCE
3 - OPERATION
3.1- Controls are located on the right hand side of the front to operate worktop illumination and select the
most suitable working speed for your cooking. To increase the area of extraction, the glass visor should
be pulled open. The top speed should be used when frying or cooking foods with strong odours, while a
lower speed can be used for normal cooking. To obtain the best performance from your hood, turn it on
before you start cooking and leave it running for a few minutes after your cooking is over to clear the air.
3.2- Pay attention to safety regulations 1.7 and 1.8.
4 - MAINTENANCE AND CLEANING
Regular maintenance and cleaning will ensure good performance and reliability, while extending the
working-life of the hood. Special attention should be reserved to the grease filter and to the charcoal fil-
ter (recycling mode).
4.1 - Grease filter
This retains the solid grease particles and can be supplied in different types. lt is fitted onto the reverse
side of the metal grille panel. Maintenance of the grease filter varies according to the used type.
a-Whatever type of filters used, the filter is easily removed from the grille by pushing the metal wire clips
to one side and removing.
b-Thin synthetic filter (1 mm thick). It should not be washed and should be replaced every two months. If
the filter is provided with a saturation indicator, replace when:
b.1-The violet colour of the dots, which are visible through the metal grille, is spread over the whole
surface of the filter.
b.2-The red colour of the stripes, which is not visible through the metal grille when the filter is clean,
becomes visible from the outside of the metal grille.
c-Multi-layer metal filter. It should be washed once a month in hot water using mild detergent or liquid
soap. It can be washed in a dish-washer. It should not be bent and should be left to drain dry.
WARNING: An excess of grease in the filter not only would affect the performance of the hood, but it is
also a possible fire risk. We strongly recommend therefore to clean and replace filters in accordance
with the manufacturer instructions.
4.2 - Cleaning Metal self- supporting Grease Filters
• The filters are washable and must be cleaned at least every 2 months of operation, or more
frequently for particularly heavy usage.
• Remove the filters one at a time by pushing them towards the back of the group and pulling down at
the same time.
• Wash the filters, taking care not to bend them. Allow them to dry before refitting.
• When refitting the filters, make sure that the handle is visible on the outside.
4.3 - Charcoal filter
The charcoal filter is a chemical filter to be used only when the hood is in the recycling position. To replace the charcoal filter, open the grille and remove the thumb screw through the centre of the charcoal
filter. If the filter is of the interlocking type, turn the filter anticlockwise. Replace by reversing the operation. For a good performance replace the charcoal filter on average every three months.
4.4 - Worktop illumination
If a lamp fails to function at any time, open the metal grille panel and check that the lamp is fully
screwed into the holder. When changing the lamp, an identical replacement must be fitted to ensure a
safe working of the hood.
4.5 - Cleaning
The metal work should be cleaned regularly, at least once a month, using mild household cleaner and
polish. Never use abrasives. For all operations from point 4.1 to point 4.4 and in particular for point 4.3,
pay special attention to the safety regulation 1.9.
EN
6
6
2°
СОВЕТЫ И РЕКОМЕНДАЦИИ
Настоящее руководство по эксплуатации составлено для разных моделей прибора. Возможно, вы встре-
тите в нем описание отдельных комплектующих, не относящихся к модели Вашего прибора.
УСТАНОВКА
• Производитель отклоняет всякую ответственность за повреждения, вызванные неправильной и несоответствующей правилам установкой.
• Минимальное безопасное расстояние между плитой и вытяжкой должно быть 650 мм (некоторые модели
могут быть установлены на меньшей высоте, см. разделы, посвященные габаритным размерам и установке прибора).
• Проверитьсоответствие напряжения сети указанному на табличке, закрепленной внутри вытяж
• Дляприборовкласса I провериземление.
• Соединитьвытяжку с дымоходомтрубкой диаметром, равным или больше 120 мм. Длина трубки должна бытькакможно меньше.
• Несоединять вытяжку с выпускными трубами дымов от процессов горения (котлы, камины и проч.).
• В случаеесли в помещен
(например, газовыеприборы), необходи
нет окна, сделать отверстие наружу из помещения, чтобы через него поступал свежий воздух. Для правильного и безопасного использования прибора максимальное разрежение в помещении не должно пре-
04 бара.
вышать 0,
• В случае повреждения кабеля питания он должен быть заменен изготови
содействия во избежание возникновения опасных ситуаций.
• Если в инструкциях по установке газовой плиты сказано, что рас-стояние до вытяжки должно быть больше
указанного выше, сле-дует придерживаться предписанных размеров. Соблюдайте пра-вила отведения
отработанного воздуха.
ть, чтобы электрическая проводка в доме обеспечивала правильное за-
ии используются как вытяжка, так и приборы, не работающие на электроэнергии
мо должным образом проветривать помещение. Если на кухне
телем или службой технического
ЭКСПЛУАТАЦИЯ
• Вытяжкаспроектирована исключительно для бытового применения для уничтожения запахов от готовки.
• Неоставлять открытое и сильноепламя под находящейся в работе вытяжкой.
• Обязательнорегулировать пламя, чтобы оно не выходило задно кастрюль.
• Следитьза работой фритюрниц: сильно нагретое масло может воспламениться.
• Неготовьте блю
• Запрещаетсяпользоватьсяприборомлюдям (и детям) сограниченнымипсихическими, сенсорнымии
умственными способностями, а также лицам, не обладающим опытом и необходимыми знаниями, без
контроля и предварительного обучения пользованием прибора со стороны ответственных за их безопасность лиц.
• Детидолжны находиться под надзором взрослых и не и
• Дляуборки поверхностей вытяжки пользоваться влажной тряпкой и жидкимнейтральныммылом.
ки.
Символ на изделии или на его упаковке указывает, что оно не подлежит утилизации в качестве бытовых отходов. Вместо этого
его следует сдать в соответствующий пункт приемки электронного и электрооборудования для последующей утилизации. Соблюдая
правила утилизации изделия, Вы поможете предотвратить причинение окружающей среде и здоровью людей потенциального
ущерба, который возможен, в противном случае, вследствие неподобающего обращения с подобными отходами. За более подробной информацией об утилизации этого изделия просьба обращаться к местным властям, в службу по вывозу и утилизации отходов
или в магазин, в котором Вы приобрели изделие.
RU
7
7
ОБЩИЕ ПОЛОЖЕНИЯ - ПРЕДУПРЕЖДЕНИЯ ПО БЕЗОПАСНОСТИ
ОБЩИЕ ПОЛОЖЕНИЯ
Данная вытяжка предназначена для настенной установки над стоящей у стены плитой.
Вытяжка может использоваться во всасывающей модификации (выведение воздуха наружу), или
в фильтрующей (внутренняя рециркуляция). Наилучшие результаты достигаются вытяжкой во
всасывающей модификации, однако в зимний период года может иметь больший смысл использовать вытяжку в качестве фильтра для предупреждения потери тепла.
ку рекомендуется выполнять си
Установ
саний компетентных органов по выпуску отводимого воздуха.
Производитель отклоняет всякую ответственность за убытки, вызванные неправильной и
несоответствующей правилам установкой.
1 - ПРЕДУПРЕЖДЕНИЯ ПО БЕЗОПАСНОСТИ
1.1 - Не соединять вытяжку с выпускными трубами дымов от процессов горения (котлы,
каминыипроч.).
1.2 - Проверить, чтобы сетевое напряжение соответствовало напряжению, указанному на
табличкевнутривытяжки.
1.3 - Подключить вытяжкук сети, установив двухполюсный выключатель с минимальным
разведениемконтактов 3 мм.
1.4 - Для вытяжек с системой заземления проверить, чтобы бытовая электросеть обеспечи-
валабесперебойнуюработ
1.5 - Вытяжки кате
вилкойсзаземлением, апростойдвухполюснойвилкой.
1.6 - Минимальное безопасное расстояние между плитой и вытяжкой должно быть 65 см.
1.7 - Не готовить на открытом пламени под вытяжкой.
1.8 - Следить за работой фритюрниц: сильно нагретое масло может воспламениться.
1.10- В случае если в помещении используются как вытяжка, такиприборы, неработающие
на электроэнергии (например, газовые приборы), необходимо должным образом проветривать помещение. Для правильной и безопасной э
мальное разрежение воздуха в помещении не до
происходит возврат отработавших газов.
1.12- В случае повреждения кабеля питания его следует заменить на новый или целиком на
специальный комплект подключения, приобрести который можно у из
в обслуживающем центре.
1.13- За
прещается пользоваться прибором людям (и детям) с ограниченными психическими,
сенсорными и умственными способностями, а также лицам, не обладающим опытом и
необходимыми знаниями, без контроля и предварительного обучения пользованием
прибора со стороны ответственных за их безопасность лиц.
1.14- Дети должны находиться под надзором взрослых и не иг
гории II оснащены системой двойной изоляции; их нельзя подключать
у прибора.
лами специалиста при соблюдении всех предпи-
лнению какой-либо операции по очистке или уход
ксплуатации прибора макси-
лжно превышать 0,04 мбар, при этом не
готовителя или
рать с прибором.
у, от-
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