BONNET GRANDE CUISINE
Siège social:
Rue des Frères Lumière - Z.I Mitry Compans
OPTIMUM,
Electric cooking unit, NEUTRAL TOP on open cupboard
NEUTRAL TOP
77292 MITRY MORY Cedex
B1O7DN4P
OPTIMUM ASSETS
FlushTop : Module can be butt jointed.
GENERAL
* Upper structure totally stainless (top 2mm thick and inset side faces in 1.5mm laser welded)
* All stainless steel construction designed to avoid any infiltration.
* Unfailing sturdy equipment for direct wall fixation.
* Appliance delivered with 200mm fixed stand with 4 adjustable feet.
NEUTRAL TOP
* Neutral one-piece.
OPEN CUPBOARD
* Cupboard suitable for GN 1/1 cookware, stainless base with raised edges to prevent drips.
OPTION
* One-piece wall or central top.
ACCESSORIES
* See technical data : General features.
STANDARDS
EN 60335-2-49: European standards relating to the safety of electric appliances.
(French standards: Classification index C 73-849).
IP 25 and IK 9: Protection indexes.
XP U 60-010: Hygiene.
: Compliance with standards
B1O7DN4P
ELECTRICAL connection
Electric inlet at 615mm from the floor
(Flexable cable 1.5 m in length)
BONNET GRANDE CUISINE
Siège social:
Rue des Frères Lumière - Z.I Mitry Compans
77292 MITRY MORY Cedex
DIMENSIONS (mm)
Width 400
Depth 730
Height 927
PACKAGING (mm)
Width 540
Depth 1060
Height 1150
WEIGHT (KG)
COMPOSITION OF THE BOTTOM PART
Width of open cupboard 400
ELECTRICITY (Accessory cupboard heating kit) (Single-phase 230V+E)
Power (kW) 230V a.c. 1
Max. Intensity(A) 230V 3a.c. 4.5
40
Non contractual Document 01/2012 edition – 3BE B1O7DN4P
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