BlueStar BSPMLSS70SS, BSPMLSS46SS, BSLARAI48BB, BSHAMPI42SS, BSMANHI30SS Installation Manual

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Installation Instructions
Remote Fans
CFMR1000 & CFMR1400
Inline Blowers
INLB300, INLB600 & INLB1200
INSTALLATION MUST COMPLY WITH ALL LOCAL CODES.
IMPORTANT: Save these instructions for the local electrical inspector’s use. INSTALLER: Please leave these instructions with this unit for the owner. OWNER: Please retain the instructions for future reference. SAFETY WARNING: Turn power circuit OFF at the service panel and lock panel door before wiring this unit.
IMPORTANT SAFETY INSTRUCTIONS
CAUTION – To reduce the risk of fire, electric shock, or injury to people, observe the following:
1. Use this rangehood only in the manner intended by the manufacturer. If you have any questions, contact the manufacturer – Prizer Hoods.
2. Before servicing or cleaning the unit, switch power off at
service panel and lock the
panel to prevent the power from being switched on accidentally. When switched off for service, attach a tag to the service panel to indicate power has been switched off for maintenance.
3. Install this rangehood only with remote fan models rated maximum 12.8A or in-hood fans manufacturered by Prizer Hoods, CFM300, CFM600, CFM1200.
CAUTION: FOR GENERAL VENTILATION USE ONLY. DO NOT USE TO EXHAUST HAZARDOUS OR EXPLOSIVE MATERIALS
OR VAPOR.
CAUTION – To reduce the risk of a rangetop grease fire.
1. Never leave cooktop surface unattended while on high setting
2. Boil overs cause smoke and greasy spillovers may ignite. Heat oils slowly on low or medium settings.
3. Hood fan should always be
ON when cooking on high heat or when flambeing foods (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambe.)
4. Clean in-hood fans frequently. Do not allow grease to accumulate on fan or baffle filters.
5. Always use cookware appropriate for the size of the surface element.
CAUTION – To reduce the risk of injury to people, in the event of a rangetop grease fire, observe the following:
1. SMOTHER FLAMES with a tight fitting lid, cookie sheet or other metal tray. Immediately turn the gas burner OFF. NEVER USE WATER, wet dish-cloths or towels as a violent steam explosion will occur.
2. PREVENT BURNS. If gas
flames do not extinguish immediately: EVACUATE AND CALL THE FIRE DEPARTMENT.
3. NEVER PICK UP A FLAMING PAN as you may sustain burns.
4. Use fire extinguisher only if:
You know you have a class
ABC extinguisher, and you know how to operate it.
Fire is small & contained in
the area where it started.
Fire department is being
called.
You can fight the fire with
your back to an exit.
SAFETY PROCEDURES FOR INSTALLING YOUR
NEW PRIZER HOOD (continued)
CAUTION – To reduce the risk of fire, electric shock, or injury to people, observe the following:
CAUTION – For general ventilation use only. Do not use to exhaust hazardous or explosive materials or vapors.
1. Installation work and electrical wiring must be done by a qualified installer in accordance with all applicable codes and standards, including re-rated construction.
2. Sufficient air is needed for proper combustion and gas exhaustion through the flue to prevent backdrafting. Follow the manufacturer’s guidelines and safety standards such as those published by the National Fire Protection Association (NFPA), and the American Society of Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local building code authorities.
3. When cutting/drilling into a wall or ceiling, avoid damage to electrical wiring and other hidden utilities.
4. In-hood or in-line fans must be vented to the outdoors.
5. If a ventilation unit is to be installed over a tub or shower, it must be marked as appropriate for the application and be connected to a GFCI (Ground Fault Circuit Interrupter) – protected branch circuit.
6. NEVER place a control switch where it can be reached from a tub or shower.
7. CAUTION – To reduce the risk of fire within walls or roofs, use only metal ductwork.
8. Install this hood in accordance with all requirements specified by the manufacturer of your cooktop/range.
9. Install this hood using required clearance from cooking surface to combustible material specified in cooktop installation instructions.
READ & SAVE: UPON RECEIVING YOUR HOOD
The high degree of craftsmanship in the construction and finish of your hood requires careful handling to ensure proper installation.
Do not remove your hood from its carton until you are ready to hang it.
Do not store your hood anywhere other than within the
carton. If it is necessary to remove your hood from the carton, place it on a blanket or padded area that will protect your hood from scratches or indentations.
Do not lift the hood by its utensil rail. Place your fingers under the lower reveal of the hood. Grasp firmly and lift.
Wearing cotton gloves are preferred. They will protect the surface from fine scratches and eliminate fingerprints.
Remove all rings, watches, belt buckles and jackets (snaps/zippers) to prevent scratches on the hood.
If applicable, do not remove the protective covering
from your hood until the installation process is complete. It will be necessary to remove only a small portion on the back side for a wall mounted hood in order to position in place.
Located within the hood cavity (behind the baffles) are component parts and halogen bulbs.
MOUNTING OPTIONS FOR REMOTE FANS
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