BlueStar BSEWO30ECDDV2 Installation manual

INSTALLATION MANUAL

Electric Wall Oven

BLUESTAR®

INSTALLATION INSTRUCTIONS

FOR THE RESIDENTIAL ALL ELECTRIC

WALL OVEN FOR THE HOME

MODELS EWO

THIS APPLIANCE WAS DESIGNED FOR EASE OF INSTALLATION AND OPERATION. HOWEVER, WE RECOMMEND THAT YOU READ ALL SECTIONS OF THIS MANUAL BEFORE YOU BEGIN INSTALLATION. INSTALLATION MUST BE PERFORMED BY AN APPROVED ELECTRICIAN OR CERTIFIED INSTALLATION TECHNICIAN CAPABLE OF

PERFORMING THE MANUFACTURER’S INSTALLATION CHECKLIST. THE INSTALLATION CHECKLIST IS

INCLUDED AT THE REAR OF THIS BOOKLET. DO NOT REMOVE PERMANENTLY AFFIXED LABELS, WARNINGS OR DATA PLATES FROM YOUR APPLIANCE.

THIS MAY VOID THE MANUFACTURER’S WARRANTY AND/OR HINDER EFFECTIVE SERVICING AND MAINTENANCE.

THESE INSTRUCTIONS ARE TO REMAIN WITH THE APPLIANCE AND THE CONSUMER IS TO RETAIN THEM FOR FUTURE REFERENCE.

WARNING!: If the information in this manual is not followed exactly, a fire or explosion and/or shock may result may result causing property damage, personal injury or death.

FOLLOW ALL NATIONAL ELECTRICAL CODES, STATE AND

OR LOCAL CODES THAT APPLY TO ELECTRICAL

APPLIANCES

Do not store or use gasoline or other flammable vapors and liquids

in the vicinity of this or any other appliance.

WHAT TO DO IF YOU SMELL WIRE BURNING

Do not try to turn on the appliance

Do not touch or activate any electrical switch

Please disconnect the unit by turning off the circuit breaker or fuse

If smell continues or increased please contact the fire department Installation and service must be performed by a qualified installer,

electrician or service agency

DANGER! ELECTRICAL SHOCK HAZARD EXISTS IF INSTALLATION

AND SERVICE ARE PERFORMED BY UNQUALIFIED PERSONNEL

To avoid risk of electrical shock, personal injury; verify the unit has been properly grounded in accordance with local codes, with National Electric

Code (NEC), ANSI/NFPA 70 or updated edition

All specifications are subject to change without prior notification.

NOTE: WARRANTY SERVICE MUST BE PERFORMED BY AN AUTHORIZED SERVICE AGENT.

DATE OF PURCHASE

DEALER’S NAME

DEALER’S ADDRESS

DATE OF INSTALLATION

INSTALLER’S NAME

INSTALLER’S ADDRESS

MODEL NUMBER

SERIAL NUMBER

YOU MAY REQUEST WARRANTY SERVICE BY CALLING 800-449-8691. YOU MAY ALSO REQUEST SERVICE VIA THE INTERNET BY SUBMITTING THE SERVICE REQUEST FORM AT WWW.BLUESTARCOOKING.COM

Please take a few moments now to fill in the information below for your future reference. In the event you require parts or service, this information will be needed to ensure you receive the highest quality service we can provide.

SAFETY INSTRUCTIONS

To avoid personal injury or property damage, please read and follow these important safety precautions.

1. Before any maintenance or repairs are performed, disconnect the appliance from the electric supply.

2. Your appliance should be installed by a qualified electrician or installation technician. Have the technician show you the exact location of the circuit breaker and/or fuse on the incoming electrical panel so you know how to turn off the electricity to the unit if necessary.

3. In the event of a power failure, the unit will shut off, do not attempt to operate the appliance.

4. Do not attempt to repair or replace any part of this appliance unless specifically instructed to do so by this manual. In-warranty service must be performed by an authorized service agency.

5. Do not store flammable materials on or near the appliance. Keep the appliance area clean and free of combustible materials, gasoline and other flammable vapors and liquids. A check before each use to determine that no hazardous materials are in the area is recommended.

6. The electronic control has a lock feature designed to be child-safe, however, not a guarantee of safe operation. Children should not be left alone or unattended in the kitchen while the appliance is in use.

7. This appliance is designed for zero clearance installation although the front of the unit should not be obstructed.

8. The ventilation and flue ways of this appliance must remain unobstructed at all times.

9. Do not store items of interest to children above the appliance. Children, as well as adults, should never be allowed to sit, stand, or climb on any part of the appliance. Serious injury may occur.

10. Never leave the appliance unattended during use.

11. Do not use water on grease fires. Never pick up a flaming pan. It is recommended you purchase a multi-purpose dry chemical or foam-type fire extinguisher for your home. Store it in close proximity to your appliance.

12. For your safety, never use your appliance or any other cooking appliance as a space heater to warm or heat the room.

13. All local and national codes and ordinances must be observed. Installation must conform with local codes.

14. In Canada: Installation must be in accordance with the current local codes.

15. Use only dry potholders. Moist or damp potholders on hot surfaces may result in steam burns. Do not allow potholders to touch hot areas. Do not use a towel or other bulky material as a potholder.

16. To reduce the risk of burns, ignition of flammable materials, and spillage, care should be taken when loading and unloading the oven.

17. To avoid personal risk or injury, this unit requires two or more personnel when lifting, handling, or moving this appliance. Do not use the handle or oven door to lift the oven. Remove door before installation to ensure no damage is resulted in lifting of the oven.

18. Wear proper apparel, loose fitting or hanging garments should never be worn while using this appliance.

19. Placement of Oven Racks- Always place oven racks in desired position while oven is cool. If racks must be moved while hot, do not let pot holder contact heating element in oven.

20. To prevent fire and smoke damage ensure all packing materials are removed from the appliance.

21. Keep area around appliance free and clear of all combustible materials, gasoline, and other flammable vapors.

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