All electrical equipment manufactured by BLOOMFIELD
INDUSTRIES is warranted against defects in materials and
workmanship for a period of one year from the date of original
installation or eighteen (18) months from the date of shipment
from our factory, whichever comes first, and is for the benefit
of the original purchaser, except that:
a. airpots carry a 30 day parts warranty only.
b.dispensers; i.e., tea and coffee carry a 90 days parts
warranty only, excludes decanters.
THE FOREGOING OBLIGATION IS EXPRESSLY GIVEN IN
LIEU OF ANY OTHER WARRANTIES, EXPRESSED OR
IMPLIED, INCLUDING ANY IMPLIED WARRANTY OF
MERCHANTABILITY OR FITNESS FOR A PARTICULAR
PURPOSE, WHICH ARE HEREBY EXCLUDED.
BLOOMFIELD INDUSTRIES DIVISION / SPECIALTY
EQUIPMENT MANUFACTURING CORPORATION SHALL
NOT BE LIABLE FOR INDIRECT, INCIDENTAL OR
CONSEQUENTIAL DAMAGES OR LOSSES FROM ANY
CAUSE WHATSOEVER.
This warranty is void if it is determined that upon inspection by
an Authorized Service Agency that the equipment has bee n
modified, misused, misapplied, improperly installed, or
damaged in transit or by fire, flood or act of God.
SERVICE POLICY AND PROCEDURE GUIDE
ADDITIONAL WARRANTY EXCLUSIONS
1. Resetting of safety thermostats, circuit breakers,
overload protectors, or fuse replacements unless
warranted conditions are the cause.
2. All problems due to operation at voltages other than
specified on equipment nameplates; conversion to
correct voltage must be the customer’s responsibility.
3. All problems due to electrical connections not made in
accordance with electrical code requirements and
wiring diagrams supplied with the equipment.
4. Replacement of items subject to normal wear, to include
such items as knobs and light bulbs. Normal maintenance
functions including adjustment of thermostats, microswitches,
and replacement of fuses and indicating lights are not
covered under warranty.
5. All problems due to inadequate water supply, such as
fluctuating, or high or low water pressure.
6. All problems due to mineral/calcium deposits, or
contamination from chlorides/chlorines. De-liming is
considered a preventative maintenance function and is
not covered by warranty.
It also does not apply if the serial nameplate has been
removed or unauthorized service personnel perfor m service.
The prices charged by Bloomfield Industries for its products
are based upon the limitations in this warranty. Seller’s
obligation under this warranty is limited to the repair of defects
without charge by a Bloomfield Industries Authorized Service
Agency or one of its sub-agencies. This service will be
provided on customer’s premises for non-portable models.
Portable models (a device with a cord and plug) must be
taken or shipped to the closest Authorized Service Agency,
transportation charges prepaid, for services.
In addition to restrictions contained in this warranty, specific
limitations are shown below (Additional W arranty Exclusions).
Bloomfield Industries Authorized Service Agencies are located
in principal cities.
This warranty is valid in the United States and void elsewhere.
Please consult your classified telephone directory or your food
service equipment dealer; or, for information and other details
concerning warranty, write to:
Phone: (775) 345-0444 Fax: (888) 492-2783
7. Full use, care and maintenance instructions are supplied
with each machine. Those miscellaneous adjustments
noted are customer responsibility. Proper attention will
prolong the life of the machine.
8. Travel mileage is limited to sixty (60) miles from an
authorized Service Agency or one of its sub-agencies.
9. All labor shall be performed during normal working hours.
Overtime premium shall be charged to the customer.
10. All genuine Bloomfield replacement parts are warranted
for ninety (90) days from date of purchase on non warranted equipment. Any use of non-genuine Bloomfield parts completely voids any warranty.
11. Installation, labor and job check-out are not considered
warranty.
12. Charges incurred by delays, waiting time or operating
restrictions that hinder the service technicians ability
to perform services are not covered by warranty.
This includes institutional and correctional facilities.
Service Parts Department
Bloomfield Industries
P.O. Box 280
Verdi, NV 89439
SHIPPING DAMAGE CLAIMS PROCEDURE
NOTE: For your protection, please note that equipment in
this shipment was carefully inspected and packaged by
skilled personnel before leaving the factory.
Upon acceptance of this shipment, the transportation
company assumes full responsibility for its safe delivery.
IF SHIPMENT ARRIVES DAMAGED:
1. VISIBLE LOSS OR DAMAGE: Be certain that any
visible loss or damage is noted on the freight bill
or express receipt, and that the note of loss or damage
is signed by the delivery person.
2. FILE CLAIM FOR DAMAGE IMMEDIATELY:
Regardless of the extent of the damage.
3.CONCEALED LOSS OR DAMAGE: if damage is
unnoticed until the merchandise is unpacked, notify the
transportation company or carrier immediately, and file
“CONCEALED DAMAGE” claim with them. This
must be done within fifteen (15) days from the date the
delivery was made to you. Be sure to retain the
container for inspection.
Bloomfield Industries cannot assume liability for damage or
loss incurred in transit. We will, however, at your request,
supply you with the necessary documents to support your
claim.
xi
TABLE OF CONTENTS
WARRANTY STATEMENT xi
SPECIFICATIONS 1
FEATURES & OPERATING CONTROLS 2
PRECAUTIONS & GENERAL INFORMATION 3
AGENCY LISTING INFORMATION 3
INSTALLATION INSTRUCTIONS 4
OPERATION - DISPENSING COFFEE 7
CLEANING INSTRUCTIONS 8
TROUBLESHOOTING SUGGESTIONS 11
SERVICING INSTRUCTIONS 12
Deliming Instructions 15
EXPLODED VIEW & PARTS LIST 16
WIRING DIAGRAM 20
Thank You for purchasing this
Bloomfield Industries appliance.
Proper installation, professional
operation and consistent
maintenance of this appliance will
ensure that it gives you the very
best performance and a long,
economical service life.
This manual contains the
information needed to properly
install this appliance, and to use,
care for and maintain or repair the
appliance in a manner which will
ensure its optimum perf ormance.
SPECIFICATIONS
MODEL STYLE VOLTS WATTS AMPS
9460KFT
Soluble Coffee
Dispenser
208/240 VAC
Single Phase
4657 W/
6200 W
22.4 A @ 208V
25.8 A @ 240V
1ø
POWER SUPPLY
REQUIRED
2-Wire (L1 + L2)
Plus GND
(NOT SUPPLIED)
APPLICABILITY
This manual applies to the following Bloomfield Industries products:
Model 9460KFT Soluble Coffee Dispenser
1
FEAT U R E S AN D OP E RATING CO N T R O L S
Fig. 1 Features & Operating Controls
ITEM DESCRIPTION ITEM DESCRIPTION
1 DOOR ASSEMBLY 24 CANISTER SHELF
1-9 ILLUMINATED TRANSLIGHT 25 WATER DISPENSE ADAPTER (3 ea.)
13 HEATER ON/OFF SWITCH 30 POWER DISPENSING ELBOW (2 ea.)
16 HOT WATER DISPENSE HOSE 35 FLIP-DOWN CUP GRID
17 ADJUSTABLE LEGS (4 ea.) 38 REMOVABLE DRAIN GRID
18 (R) POWER ON INDICATOR LIGHT 56 AUGER DRIVE (2 ea.)
(L) NOT READY INDICATOR LIGHT 52 DRIP TRAY ASSEMBLY
19a (TOP) SOLENOID ON/OFF SWITCH 61 REAR ACCESS PANEL
19b (BOT) SERVE/SANITIZE SWITCH 64 TOP FRONT HINGED ACCESS PANEL
23 PRODUCT CANISTERS (2 ea.) 69 POWER ON/OFF SWITCH
2
PRECAUTIONS AND GENERAL INFOR M ATION
WARNING: Electric Shock Hazard
All servicing requiring access to non-insulated components must be performed by qualified
service personnel. Do not open any access panels which require the use of tools. Failure to
heed this warning can result in electrical shock.
WARNING:Injury Hazard
All installation procedures must be performed by qualified personnel with full knowledge of all
applicable electrical and plumbing codes. Failure could result in property damage and
personal injury.
WARNING Electric Shock Hazard
Appliance must be properly grounded to prevent possible shock hazard. DO NOT assume a
plumbing line will provide such a ground. Electrical shock will cause death or serious Injury.
WARNING:Burn Hazard
This appliance dispenses very hot liquid. Serious bodily injury from scalding can occur from
contact with dispense d liquids.
This appliance is intended for commercial use only.
This appliance is intended for use to dispense beverage
products for human consumption. No other use is recommended
or authorized by the manufacturer or its agents.
This appliance is intended for use in commercial establishments,
where all operators are familiar with the appliance use,
limitations and associated hazards. Operating instructions and
warnings must be read and unde r s to od by all operators and
users.
Except as noted, this piece of equi pment is made in the USA an d
has American sizes on hardware. All metric conversions are
approximate and can vary in size.
The following trouble shooting, component views and parts lists
are included for general reference, and are intended for use by
qualified service personnel.
This manual should be considered a permanent part of this
appliance. The manual must remain with the appliance if it is
sold or moved to another location.
AGENCY LISTING INFORMATION
This dispenser is and
This dispenser meets
operated and maintained in accordance with the enclosed
listed under UL file E9253.
Sta ndard 4 only when installed,
CAUTION: Equipment
Electrical Damage
DO NOT plug in or energize this
appliance until all Installation Instructions are read and followed.
Damage to the Brewer will occur if
these instructions are not follo wed.
CAUTION:
Burn Hazard
Exposed surfaces of the appliance
and any container used to hold the
dispensed liquid may be HOT to
the touch, and can cause serious
burns.
E9253
E9253
instructions.
STD 4
3
INSTALLATION
READ THIS CAREFULLY BEFORE STARTING THE INSTALLATION
CAUTION
EQUIPMENT
ELECTRIC DAMAGE
DO NOT plug in or energize this
appliance until all Installation
Instructions are read and
followed. Damage to the
Brewer will occur if these
instructions are not followed.
CAUTION
UNSTABLE
EQUIPMENT HAZARD
It is very important for safety
and for proper operation that the
appliance is level and stable
when standing in its final
operating position. Provided
adjustable legs must be
installed at each corner of the
unit. Failure to do so will result
in movement of the dispenser
which can cause personal Injury
and/or damage to brewer.
NOTE: Water supply inlet line
must mee t cer tain minimum
criteria to insure successful
operation of the dispenser.
Bloomfield recommends 1/4"
copper tubing for installation of
less than 12 feet and 3/8" for
more than 12 feet from a 1/2"
water supply line.
Unpack the unit. Inspect all components for completeness and
condition. Ensure that all packing materials have been removed
from the unit.
LEVELING THE UNIT
Verify that an adjustable leg is installed at each corner of the
dispenser.
Set dispenser in its operating location. Level the dispenser. A
spirit level should be placed on the top of the unit, at the edge,
as a guide when making level adjustments.
Level the unit from left to right and front to back by turning the
adjustable feet. Be sure all four feet touch the counter to prevent
tipping.
PLUMBER’S INSTALLATION INSTRUCTIONS
Dispenser should be connected to a POTABLE WATER, COLD
WATER line. Flush water line before connecting to dispenser.
DO NOT use a saddle valve with a self-piercing tap for the water
line connection. Such a tap can become restricted by waterline
debris. For systems that must use a saddle tap, shut off the main
water supply and drill a 3/16” (minimum) tap for the saddle
connection, in order to insure an ample water supply. Remember
to flush the line prior to installing the saddle.
The dispenser must be installed on a water line with average
pressure between 20 PSI and 90 PSI. If your water pressure
exceeds 90 PSI at anytime, a pressure regulator must be
installed in the water supply line to limit the pressure to not more
than 90 PSI in order to avoid damage to lines and solenoid.
A water shut-off valve should be installed on the incoming water
line in a convenient location (Use a low restriction type valve,
such as a 1/4-turn ball valve, to avoid loss of water flow thru the
valve.
Model 9460KFT requires a 1/4" female flare fitting to connect to
the water inlet fitting on the bottom of the unit.
4
INSTALLATION (continued)
NSF requires 4" legs for cleaning underneath unit. A flex line or
loops of copper tubing from water supply should be used if the
unit will be moved. See Figure 2 below.
Fig. 2a Water Supply Installation - Cold Water
Fig. 2b Water Supply Installation - Hot Water
The DRIP TRAY pan is equipped with a drain outlet.
Bloomfield recommends that this drain outlet be connected to
1/2" I.D. flexible tubing and routed to a building drain. If a drain
line is not used, the supplied plug on the pan drain fitting must
remain in place.
NOTE: This equipment must
be installed to comply with all
applicable federal, state and
local plumbing codes and
ordinances.
Fig. 3 Drain Line Connection
5
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