All electrical equipment manufactured by BLOOMFIELD
INDUSTRIES is warranted against defects in materials and
workmanship for a period of one year from the date of original
installation or eighteen (18) months from the date of shipment
from our factory, whichever comes first, and is for the benefit
of the original purchaser, except that:
a. airpots carry a 30 day parts warranty only.
b.dispensers; i.e., tea and coffee carry a 90 days parts
warranty only, excludes decanters.
THE FOREGOING OBLIGATION IS EXPRESSLY GIVEN IN
LIEU OF ANY OTHER WARRANTIES, EXPRESSED OR
IMPLIED, INCLUDING ANY IMPLIED WARRANTY OF
MERCHANTABILITY OR FITNESS FOR A PARTICULAR
PURPOSE, WHICH ARE HEREBY EXCLUDED.
BLOOMFIELD INDUSTRIES DIVISION / SPECIALTY
EQUIPMENT MANUFACTURING CORPORATION SHALL
NOT BE LIABLE FOR INDIRECT, INCIDENTAL OR
CONSEQUENTIAL DAMAGES OR LOSSES FROM ANY
CAUSE WHATSOEVER.
This warranty is void if it is determined that upon inspection by
an Authorized Service Agency that the equipment has bee n
modified, misused, misapplied, improperly installed, or
damaged in transit or by fire, flood or act of God.
SERVICE POLICY AND PROCEDURE GUIDE
ADDITIONAL WARRANTY EXCLUSIONS
1. Resetting of safety thermostats, circuit breakers,
overload protectors, or fuse replacements unless
warranted conditions are the cause.
2. All problems due to operation at voltages other than
specified on equipment nameplates; conversion to
correct voltage must be the customer’s responsibility.
3. All problems due to electrical connections not made in
accordance with electrical code requirements and
wiring diagrams supplied with the equipment.
4. Replacement of items subject to normal wear, to include
such items as knobs and light bulbs. Normal maintenance
functions including adjustment of thermostats, microswitches,
and replacement of fuses and indicating lights are not
covered under warranty.
5. All problems due to inadequate water supply, such as
fluctuating, or high or low water pressure.
6. All problems due to mineral/calcium deposits, or
contamination from chlorides/chlorines. De-liming is
considered a preventative maintenance function and is
not covered by warranty.
It also does not apply if the serial nameplate has been
removed or unauthorized service personnel perfor m service.
The prices charged by Bloomfield Industries for its products
are based upon the limitations in this warranty. Seller’s
obligation under this warranty is limited to the repair of defects
without charge by a Bloomfield Industries Authorized Service
Agency or one of its sub-agencies. This service will be
provided on customer’s premises for non-portable models.
Portable models (a device with a cord and plug) must be
taken or shipped to the closest Authorized Service Agency,
transportation charges prepaid, for services.
In addition to restrictions contained in this warranty, specific
limitations are shown below (Additional W arranty Exclusions).
Bloomfield Industries Authorized Service Agencies are located
in principal cities.
This warranty is valid in the United States and void elsewhere.
Please consult your classified telephone directory or your food
service equipment dealer; or, for information and other details
concerning warranty, write to:
Phone: (775) 689-5700 Fax: (888) 492-2783
7. Full use, care and maintenance instructions are supplied
with each machine. Those miscellaneous adjustments
noted are customer responsibility. Proper attention will
prolong the life of the machine.
8. Travel mileage is limited to sixty (60) miles from an
authorized Service Agency or one of its sub-agencies.
9. All labor shall be performed during normal working hours.
Overtime premium shall be charged to the customer.
10. All genuine Bloomfield replacement parts are warranted
for ninety (90) days from date of purchase on non warranted equipment. Any use of non-genuine Bloomfield parts completely voids any warranty.
11. Installation, labor and job check-out are not considered
warranty.
12. Charges incurred by delays, waiting time or operating
restrictions that hinder the service technicians ability
to perf orm services are not cov ered by warranty.
This includes institutional and correctional facilities.
Service Parts Department
Bloomfield Industries
P.O. Box 280
Verdi, NV 89439
SHIPPING DAMAGE CLAIMS PROCEDURE
NOTE: For your protection, please note that equipment in
this shipment was carefully inspected and packaged by
skilled personnel before leaving the factory.
Upon acceptance of this shipment, the transportation
company assumes full responsibility for its safe delivery.
IF SHIPMENT ARRIVES DAMAGED:
1. VISIBLE LOSS OR DAMAGE: Be certain that any
visible loss or damage is noted on the freight bill
or express receipt, and that the note of loss or damage
is signed by the delivery person.
2. FILE CLAIM FOR DAMAGE IMMEDIATELY:
Regardless of the extent of the damage.
3.CONCEALED LOSS OR DAMAGE: if damage is
unnoticed until the merchandise is unpacked, notify the
transportation company or carrier immediately, and file
“CONCEALED DAMAGE” claim with them. This
must be done within fifteen (15) days from the date the
delivery was made to you. Be sure to retain the
container for inspection.
Bloomfield Industries cannot assume liability for damage or
loss incurred in transit. We will, however, at your request,
supply you with the necessary documents to support your
claim.
xi
TABLE OF CONTENTS
WARRANTY STATEMENT xi
SPECIFICATIONS 1
FEATURES & OPERATING CONTROLS 2
PRECAUTIONS & GENERAL INFORMATION 5
AGENCY LISTING INFORMATION 5
INSTALLATION INSTRUCTIONS 6
OPERATION 8
CLEANING INSTRUCTIONS 11
TROUBLESHOOTING SUGGESTIONS 14
SERVICING INSTRUCTIONS 16
Deliming Instructions 19
EXPLODED VIEWS 20
SERVICE PARTS LIST 25
WIRING DIAGRAMS 26
SPECIFICATIONS
MODEL STYLE VOLTS WATTS AMPS
9454 2-FLAVOR
120 VAC 1ø 1500W 12.5A
9456 3-FLAVOR
Thank You for purchasing this
Bloomfield Industries appliance.
Proper installation, professional
operation and consistent
maintenance of this appliance will
ensure that it gives you the very
best performance and a long,
economical service life.
This manual contains the
information needed to properly
install this appliance, and to use,
care for and maintain or repair the
appliance in a manner which will
ensure its optimum perf ormance.
POWER SUPPLY
1ø
CORD
NEMA 5-15P
PLUMBING: ¼" O.D. flared flexible tubing tapped from a ¼" or larger potable cold water supply
DIMENSIONS: 9¾" wide x 22½" deep x 26¾" high
SHIPPING WEIGHT:
Model 9454 - 51 pounds
Model 9456 - 65 pounds
APPLICABILITY
This manual applies to the following Bloomfield Industries products:
Café Elite™ Models 9454 and 9456
1
FEAT U R E S AN D OP E RATIN G CO N T ROLS
2
FEATURES AND OPERATING CONTROLS (continued)
ITEM DESCRIPTION COMMENTS
1 WATER TANK
2 WATER LEVEL PROBES SENSE HIGH AND LOW WATER LEVELS
DISPENSER WATER SUPPLY
3
TUBES
4 WATER TANK FILL TUBE
5 VENT / OVERFLOW
6 HEATING ELEMENT 1500 WATT ELEMENT TO HEAT WATER IN TANK
7 DRAIN FITTING DRAIN WATER TANK
8 WATER TANK COVER SHOWN OPEN
DOOR / ILLUMINATED
9
DISPLAY
10 PRODUCT HOPPER HOPPER ASSY FOR 9454 & 9456 DIFFER
11 HEATER CONTROL SWITCH "ON" TO DISPENSE HOT BEVERAGE
DISPENSE TEMP MODE
12
SELECT SWITCH
WATERLINE / PORTABLE
13
SELECT SWITCH
14 KEYPAD KEYPAD FOR 9454 & 9456 DIFFER
15 POWER SWITCH LOCATION OF SWITCH FOR 9454 & 9456 DIFFER
16 BLENDER ASSEMBLY QTY OF BLENDERS FOR 9454 & 9456 DIFFER
9456 SHOWN. FOR 9454, CENTER TUBE IS BLANKED
SHOWN OPEN - DOOR ASSY FOR 9454 & 9456 DIFFER
ALLOWS LEFT DISPENSER TO DISPENSE COLD
BEVERAGE
SWITCH TO "PORTABLE" WHEN NOT CONNECTED TO
WATER SUPPLY
17 DISPENSE / FLUSH SWITCH "FLUSH" TO CLEAN DISPENSER
18 TANK FILL INDICATOR USED DURING PORTABLE OPERATION ONLY
19 DRIP TRAY ASSEMBLY REMOVABLE FOR EASY CLEANING
20 AUGER DRIVE PIN QTY OF DRIVES FOR 9454 & 9456 DIFFER
21 VACUUM PORT QTY OF PORTRS FOR 9454 & 9456 DIFFER
22 DISPENSE WATER OUTLET QTY OF OUTLETS FOR 9454 & 9456 DIFFER
23 RICH / LEAN ADJUSTMENT QTY OF ADJUSTMENTS FOR 9454 & 9456 DIFFER
WHIPPER BLADES SHOWN WITH BLENDER HOUSING REMOVED
24
25 DATA PLATE MAKE/MODEL/SER.NO., VOLTS/AMPS INFORMATION
35 HI-LIMIT THERMOSTAT OVER-TEMP PROTECTION
36 WATER FILL SOLENOID SUPPLIES WATER TANK
37 COLD WATER "TEE" COLD BEVERAGE, LEFT DISPENSER ONLY
38 TRANSFORMER FOR FRONT DOOR LIGHTING
39 VACUUM BLOWER & MOTOR 9454 HAS TWO TUBES ONLY
40 DRAIN LINE FITTING DRAIN EWATER TANK
41 COLD BEV WATER SOLENOID AUX WATER SUPPLY IN COLD/HOT MODE
42 CIRCUIT BOARD CONTROLS WATER LEVEL, DISPENSE SYSTEMS
9454 QTY=2, 9456 QTY= 3
CONTROLS HEATING ELEMENT
4
PRECAUTIONS AND GENERAL INFORMATION
WARNING: ELECTRIC SHOCK HAZARD
All servicing requiring access to non-insulated components must be performed by qualified
service personnel. Do not open any access panels which require the use of tools.
Failure to heed this warning can result in electrical shock.
WARNING: INJURY HAZARD
All installation procedures must be performed by qualified personnel with full knowledge of all
applicable electrical and plumbing codes. Failure could result in property damage and
personal injury.
WARNING: ELECTRIC SHOCK HAZARD
Dispenser must be properly grounded to prevent possible shock hazard. DO NOT assume a
plumbing line will provide such a ground. Electrical shock can cause death or serious Injury.
WARNING: BURN HAZARD
This appliance dispenses very hot liquid. Serious bodily injury from scalding can occur from
contact with dispensed liquids.
This appliance is intended for commercial use only.
This appliance is intended for use to dispense beverage
products for human consumption. No other use is
recommended or authorized by the manufacturer or its agents.
This appliance is intended for use in commercial establishments,
where all operators are familiar with the appliance use,
limitations and associated hazards. Operating instructions and
warnings must be read and unde r s to od by all operators and
users.
Except as noted, this piece of equipment is made in the USA
and has American sizes on hardware. All metric conversions
are approximate and can vary in size.
Trouble shooting guides, component views and parts lists are
included for general reference, and are intended for use by
qualified service personnel.
This manual should be considered a permanent part of this
appliance. The manual must remain with the appliance if it is
sold or moved to another location.
This dispenser is listed under UL file E9253.
This dispenser is listed under CSA file LR21315-65.
This brewer meets
operated and maintained in accordance with the enclosed
instructions.
Standard 18 only when installed,
AGENCY LISTING INFORMATION
CAUTION:
ELECTRICAL DAMAGE
DO NOT plug in or energize this
appliance until all Installation Instructions are read and followed.
Damage to the Brewer will occur if
these instructions are not follo wed.
CAUTION:
BURN HAZARD
Exposed surfaces of the
appliance and any associated
beverage container may be HOT
to the touch, and can cause
serious burns.
5
INSTALLATION
READ THIS CAREFULLY BEFORE STARTING THE INSTALLATIO N
IMPORTANT:
To enable the installer to make
a quality installation and to
minimize installation time, the
following suggestions and tests
should be done before the
actual unit installation is started:
CAUTION:
ELECTRICAL
DO NOT plug in or energize this
appliance until all Installation
Instructions are read and
followed. Damage to the
Brewer will occur if these
instructions are not followed.
IMPORTANT: This equipment
must be installed to comply with
applicable federal, state and
local plumbing codes and
ordinances.
NOTE: Water supply inlet line
must mee t cer tain minimum
criteria to insure successful
operation of the brewer.
Bloomfield recommends 1/4"
copper tubing for installation of
less than 12 feet and 3/8" for
more than 12 feet from a 1/2"
water supply line.
DAMAGE
Unpack the unit. Inspect all components for completeness and
condition. Ensure that all packing materials have been removed
from the unit.
Read all instructions in this manual carefully before starting
installation of this fryer. READ AND UNDERSTAND ALL
LABELS AND DIAGRAMS ATTACHED TO THE DISPENSER.
Carefully account for all components and accessories before
discarding packing materials:
1 ea. LID ASSEMBLY
1 ea. DRIP TRAY ASSEMBLY
1 ea. HOPPER MOUNTING TRAY
2 ea. HOPPER ASSEMBLY (9454) or
3 ea. HOPPER ASSEMBLY (9456)
1 ea. PRODUCT LABEL SHEET
1 ea. LITERATURE PACKAGE
Store these components in a convenient place for later use:
LEVELING THE UNIT
Set dispenser in its operating location. Level the dispenser.
A spirit level should be placed on the top of the unit, at the edge,
as a guide when making level adjustments.
PLUMBER’S INSTALLATION INSTRUCTIONS
Brewer must be connected to a POTABLE WATER, COLD
WATER line. Flush water line before connecting to Brewer.
DO NOT use a saddle valve with a self-piercing tap for the water
line connection. Such a tap can become restricted by waterline
debris. For systems that must use a saddle tap, shut off the main
water supply and drill a 3/16” (minimum) tap for the saddle
connection, in order to insure an ample water supply. Remember
to flush the line prior to installing the saddle.
The brewer must be installed on a water line with average
pressure between 20 PSI and 90 PSI. If your water pressure
exceeds 90 PSI at anytime, a pressure regulator must be
installed in the water supply line to limit the pressure to not more
than 90 PSI in order to avoid damage to lines and solenoid.
A water shut-off valve should be installed on the incoming water
line in a convenient location (Use a low restriction type valve,
such as a 1/4-turn ball valve, to avoid loss of water flow thru the
valve.
A water line strainer (not provided; ¼" flare "y" strainer available
separately as p/n SA9052) must be installed in the supply line,
between the shutoff valve and inlet f itting. Note FLOW arrow
marking on strainer body.
6
INSTALLATION (continued)
NSF requires that the brewer be able to be moved for cleaning
underneath. A flex line or loops of copper tubing will satisfy this
requirement. See Figure 2 below.
Fig. 2 Water Supply Installation
Flush the incoming waterline to remove any foreign particles that
may be in the line. Run water through the line into a sink or
bucket.
In some areas, local codes require a backflow preventer (check
valve) to be installed on the inlet water line. If a backflow
preventer is used, you must install a water hammer arrester in
the incoming line, between the backflow preventer and the
brewer inlet, as far away from the brewer as space will allow.
This will relieve the excessive back pressures that can cause
faucet leaks and solenoid malfunctions.
ELECTRICIAN’S INSTALLATION INSTRUCTIONS
REFER TO ELECTRICAL SPECIFICATIONS - Page 1
Check the nameplate to determine correct electrical service
required for the Brewer to be installed.
IMPORTANT: Before connecting to electricity, make sure
automatic brewers are connected to the water supply.
Models 9454 &9456 are equipped with a cord and plug. They
require a 115 - 125 volt 20 amp circuit (50/60 Hz, 2 wire plus
ground, with NEMA 5-15R or 5-20R Receptacle).
WARNING:
SHOCK HAZARD
Brewer must be properly
grounded to prevent possible
shock hazard. DO NOT
assume a plumbing line will
provide such a ground.
Electrical shock will cause death
or serious injury.
IMPORTANT:
Supply power must match
nameplate for voltage and
phase. Connecting to the
wrong voltage will damage the
brewer or result in decreased
performance. Such damage is
not covered by warranty.
IMPORTANT:
Do not connect brewer to
electrical power until you are
ready to fill the tank. See
instructions on page 8.
IMPORTANT:
The ground prong of the plug is
part of a system designed to
protect you from electrical shock
in the event of internal damage.
Never cut off the ground prong
nor twist a blade to fit an
existing receptacle. Contact a
licensed electrician to install the
proper circuit and receptacle.
GROUND
PIN
NEMA 5-15P
PLUG
NEMA 5-15R
RECEPT ACLE
7
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