33
TABLE OF CONTENTS
• Safety Guidelines
____________________________________________________
34
•
Description of Your Appliance
_________________________________________
35
• Environmental Protection
_____________________________________________
35
1 / INSTALLING YOUR APPLIANCE
• Proper positioning
___________________________________________________
36
• Building in
__________________________________________________________
36
• Hook-up
___________________________________________________________
37
2 / USING YOUR APPLIANCE
• Description of the top
_________________________________________________
38
• Cookware for induction
_______________________________________________
36
• Which cooking zone should you use based on your cookware?
_____________
39
• Vitroceramic cookware
_______________________________________________
40
• Description of control panel
___________________________________________
40
• Powering on
________________________________________________________
40
• Adjusting the power
_________________________________________________
40
• General shutdown
___________________________________________________
41
• Additional zone
______________________________________________________
41
• Setting the timers
____________________________________________________
41
• Using the "child safety device"
_________________________________________
41
• Safeties during operation
_____________________________________________
42
3 / DAILY CARE OF YOUR APPLIANCE
• Protecting your appliance
_____________________________________________
43
• Maintaining your appliance
____________________________________________
43
4 / SPECIAL MESSAGES, DIFFICULTIES
• During initial use
____________________________________________________
44
•
When powering on
___________________________________________________
44
• During operation
____________________________________________________
44
6 / COOKING CHART
• Cooking chart for food types
__________________________________________
45