Blodgett ZEPHAIRE-G PLUS User Manual

BLODGETT OVEN COMPANY
www.blodgett.com
44 Lakeside Avenue, Burlington, VT 05401 • Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183
BCX-14G and
ZEPHAIRE-G PLUS
BCX Series Combi Stacked on a
Full-Size Gas Convection Oven
BCX-14G STACKED ON A ZEPHAIRE-G PLUS
Project
Quantity
Requires Blodgett stacking kit SK-88FS.
ZEPHAIRE G PLUS SPECIFICATIONS
EXTERIOR CONSTRUCTION
Full angle iron frameStainless steel front, top, sides and legsDual pane thermal glass windows encased in stainless steel door
frames
Porcelain door handle with simultaneous door operationTriple-mounted pressure lock door design with turnbuckle assemblyRemovable front control panelSolid mineral fiber insulation at top, back, sides and bottom
INTERIOR CONSTRUCTION
Double-sided porcelainized baking compartment liner (14 gauge)Aluminized steel combustion chamberDual inlet blower wheelFive chrome-plated racks, eleven rack positions with a minimum of
1-5/8"(41mm) spacing
OPERATION
Dual Flow Gas system combines direct and indirect heatElectronic spark ignition control systemRemovable dual tube burnersPressure regulator and manual gas service cut-off valve located in front
control area
Air mixers with adjustable air shuttersSolid state thermostat with temperature control range of 200°F (93°C)
to 500°F (260°C)
60 minute electric timer with buzzerTwo speed fan motor1/3 horsepower blower motor with automatic thermal overload protectionControl area cooling fanTwo 50 watt commercial bake oven lamps
CAPACITY
Extra depth baking compartment - accepts five 18" x 26" standard full-
size baking pans in left-to-right or front-to-back positions.
STANDARD FEATURES
6" (152mm) adjustable stainless steel legsOne year parts and labor oven warranty*Three year limited oven door warranty*
* For all international markets, contact your local distributor.
ZEPHAIRE G PLUS OPTIONS AND ACCESSORIES
(AT ADDITIONAL CHARGE)
Gas hose with quick disconnect and restraining
device:
48" (1219mm) hose
36" (914mm) hose6" (152mm) castersExtra oven racksStainless steel solid back panel
OPTIONS AND ACCESSORIES
(AT NO ADDITIONAL CHARGE)
Solid stainless steel doors
Shown with optional casters
BCX-14G STACKED ON A ZEPHAIRE-G PLUS
BLODGETT OVEN COMPANY
www.blodgett.com
44 Lakeside Avenue, Burlington, VT 05401 • Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183
BCX-14G and
ZEPHAIRE-G PLUS
BCX Series Combi Stacked on a
Full-Size Gas Convection Oven
Shown with optional casters
BCX-14G COMBI SPECIFICATIONS
EXTERIOR CONSTRUCTION
Stainless steel top, front and sidesDual pane tempered viewing window with hinged inner glass for easy
cleaning
Door mounted condensate troughTop and bottom mount, easily adjustable door hingesPivot out user interface panel for service access
INTERIOR CONSTRUCTION
Fully welded stainless steel frameFully insulated cooking chamberFixed drain bottom center of cavityEasily removable stainless steel side railsCoved corner liner for ease of cleaning
OPERATION
Standard control with function selection for steam, combi, hot air and
cool down
Retherm band on controlSteam on demand featureThermostat control to 500FMultiple speed reversing fan for even bakeDual stage door latch to vent steam before fully opening doorCavity vent control provides ability to release steam at the turn of a
switch
Integral door switchElectronic spark ignitionOpen vented system. Condenses steam and drains away by-products of
the cooking process, eliminates flavor transfer
Self contained, self-flushing steam generator separate from cooking
compartment for instant steam recovery when switching modes
Control promps user to delime when steam generator requires deliming
CAPACITY
Fourteen 12" x 20" x 2-1/2" deep pans at 3-1/4" spacingSeven 18" x 26" deep pans at 3-1/4" spacing
STANDARD FEATURES
Five (5) stainless steel wire shelves per section (capacity for 7)Hinged pressure panel for cleanabilityFour halogen lights for superior cavity illuminationRetractable hose reel hidden behind door, no extraneous hosesStacking kit and casters for double stack ovensSemi-auto delime systemDeliming bottle assemblyPressure spray bottle for oven cleaning6-1/2” core temperature probeStart-up inspection service by factory authorized service agentOne year parts and labor oven warranty*
* For all international markets, contact your local distributor.
BCX-14G COMBI OPTIONS AND ACCESSORIES
(AT ADDITIONAL CHARGE)
Water pressure regulatorAdditional 6-1/2” core temperature probeAdditional stainless steel wire shelvesChicken roasting rackSingle source water manifoldExtended warranty
OPTIONS AND ACCESSORIES
(AT NO CHARGE)
LP gas208/240 volt
BLODGETT OVEN COMPANY
www.blodgett.com
44 Lakeside Avenue, Burlington, VT 05401 • Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183
BCX-14G STACKED ON A ZEPHAIRE-G PLUS
SHORT FORM SPECIFICATIONS
Provide Blodgett model BCX-14G gas combination-oven/steamer stacked on a model ZEPHAIRE G PLUS full-size gas convection oven. BCX-14G Combi - Unit shall have the ability to cook with pressureless steam (212F), hot air, or combination of steam and hot air (with an operating range 140F to 500F), vario-steaming
(operating range 140F to 212F), low temperature cooking and holding, rethermalizing, cool down mode and our Exclusive Steam on Demand steam injection system. Oven capacity to accept 7ea 18x26 bake pans or 14ea 12x20x2.5” full size steam table pans with 3-1/4” spacing. Front access service user interface control panel and service diagnosis system. Unit shall be constructed with a fully welded stainless steel frame. Cooking chamber shall be constructed with 304 series with bright-annealed stainless steel finish and coved corners. Integrated retractable wash down hose to include front water shut off valve. Oven cavity shall be open to the atmosphere with a thermostatically controlled quench box with a flow rate of less than 8 gallons per hour (total water consumption not to exceed 15 gallons per hour). Unit shall include a four speed, bi-directional fan with vent switch to control humidity in the cooking cham­ber. Dual pane thermal glass window with 180 degree door swing, two-step safety door-latch with adjustable door hinges, door mounted drip pan. Unit to include a detachable 6-1/2” core temperature probe and four halogen lights. Supply with exclusive time to delime indicator with adjustable settings of 30, 60 or 90 hours of run time, semi-automatic deliming system. Where applicable, quantities in this spec are doubled for stacked units. A start-up inspection service will be performed by our factory-authorized agent at no cost to the operator. One-year parts and labor warranty, standard.
Zephaire G Plus - Shall have porcelainized steel liner and shall accept five 18" x 26" standard full-size bake pans in left-to-right or front-to-back positions. Doors shall have dual pane thermal glass windows with single porcelain handle and simultaneous operation. Unit shall be gas heated with electronic spark ignition and shall cook by means of a dual-flow system combining direct and indirect heat. Air in baking chamber distributed by dual inlet blower wheel powered by a two speed, 1/3 HP motor with thermal overload protection. Each chamber shall be fitted with five chrome-plated removable racks. Control panel shall be recessed with Cook/Cool Down mode selector, solid state manual infinite thermostat (200 - 500°F), and 60-minute timer.
Provide options and accessories as indicated.
Printed in U.S.A. NOTE: FOR COMMERCIAL USE ONLY
NOTE: The company reserves the right to make substitutions of components without prior notice
APPROVAL/STAMP
P/N 50455 Rev B (4/08)
DIMENSIONS ARE IN INCHES (MM)
0 (0)
3 (76)
39.88 (1013)
46.87*
(1190)
Customer
Supplied
Drain
UTILITY CONNECTIONS
0 (0)
2.91 (74)
5.65 (144)
1.56 (40)
0 (0)
3.34 (85)
5.84 (148)
23.59 (599)
F
U
D
D
F
U
F
U Unfiltered Water -
Condensate, cold only
Filtered Water ­Boiler, hot or cold
69.03” (1753)
65 (165)
41.19” (1021)
0” (0)
32” (813)
38.25” (972)
* 76.06 (1932) overall depth with combi door open 90°
DIMENSIONS:
Product clearance 6" from combustible and non-combustible
construction. 12” on left side if not on casters.
Additional Height:
6" adjustable legs 6-7/8" - 8" (174.6-203.2mm)
GAS SUPPLY: BCX-14G Zephaire G Plus
Connection: 3/4" NPT 3/4" NPT Inlet Pressure:
Natural 7.0" W.C. 7.0" W.C. minimum
10.5" W.C. maximum
Propane 14.0" W.C. 10.05" W.C. minimum
13.0" W.C. maximum
Manifold Pressure:
Natural 3.5 W.C. 3.5 W.C. Propane 10.0 W.C. 10.0 W.C.
Maximum Input: 115,000 BTU/hr 60,000 BTU/hr
WATER SUPPLY (BCX-14G only):
TDS: < 100 ppm Hardness: 80-120 ppm pH: 7.0 - 8.0 Chlorides: < 30 ppm 30(min)-50(max) PSI 140°F (60°C) avg. drain temp. 2" drain connection 3/4" garden hose cold water
POWER SUPPLY:
BCX-14G: 120VAC, 20 amp, Nema 5-20R dedicated receptacle
Zephaire G Plus: 115 VAC, 6 amp, 1 phase, 60 Hz., 2-wire with ground
6' (1.8m) electric cord set furnished.
Both units: Each unit requires a dedicated circuit.
MINIMUM ENTRY CLEARANCE:
BCX-14G Zephaire G Plus
Uncrated 33" (838mm)* 32-1/16" (814mm) Crated 42" (1066.8mm) 37-1/2" (953mm) * after adjustment of flue brackets
SHIPPING INFORMATION:
Approx. Weight:
BCX-14G 645 lbs. (293 kg) Zephaire G Plus 640 lbs. (290 kg)
Crate sizes (per section):
BCX-14G 44.5" H x 42" W x 54.25" D (1130 x 1067 x 1378mm)
Zephaire G Plus 37-1/2" (952mm) x 43-1/2" (1105mm) x 52" (1321mm)
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