XCEL-50EC
HALF SIZE CONVECTION OVEN
With Integral
Semi-Automatic Cleaning System
THE BLODGETT ADVANTAGE
POWER
! High output 12 kW vs. 7.5 kW for CTBR-AP
! Same plug configuration as the Mark V
(NEMA 15-50P).
ENERGY SAVINGS
! Saves $520 ($0.15 kilowatt/hour) in electricity costs
per year vs the CTBR-AP.
! $350 to $700 rebates available in certain states
! Energy Star rated (pending)
LINER
! A fully welded 316 Stainless Steel for durability
! “Pan style” oven bottom with coved corners
! Front located drain
PAN SUPPORTS
! Redesigned to remove the need for oven racks
! 316 stainless steel for durability
! Self indexing for half size sheet pans
! 5 position for ten heads of chicken
! Easily removable
BAFFLE
! Specially designed for KFC
! Improved cooking characteristics
! 316 stainless steel for durability
! Easily removable for cleaning
BLOWER WHEEL
! Removable without tools for easy cleaning
! Wider spaced vanes are designed for better airflow
and resist debris buildup for easy cleaning.
! 316 stainless steel for durability
FOOTPRINT
! Same footprint as CTBR-AP.
FEATURES
! Integral semi-automatic cleaning cycle
! Auto reversing, variable speed motor
! Single stage, locking door handle for added safety
! Solid state relays for reliability and safety
! Easy clean vent
! Stainless steel
front, top, sides,
back and legs
! Full angle-iron
frame
! Solid stainless
steel door
! Solid mineral
fiber insulation at
top, back, sides
and bottom
! Integrated
stainless steel
stand stand with
pan guides,
shelves and
casters
! New RoHS
compliant
control with
programmability
! 2 year parts and
labor oven
warranty
! Limited 6 month
gasket warranty
44 Lakeside Avenue, Burlington, VT 05401 (800) 331-5842 (802) 860-3700 Fax: (802) 864-0183
www.blodgett.com
2/9/2009
XCEL-50EC
HALF SIZE CONVECTION OVEN
SPECIFICATIONS
DIMENSIONS:
Floor space on stand 32” W x 40” D
Product clearance 0" from combustible and
non-combustible construction
Interior 18-1/2” W x 22”* H x 21-1/2” D
* at oven drain
MAXIMUM INPUT:
XCEL-50EC 13 KW
MINIMUM ENTRY CLEARANCE:
Uncrated 32" (813mm)
Crated 36" (914mm)
Cold water supply line (3/4” hose bib connection)
required and floor drain connection through removable
hose. Water static pressure 30 to 50 PSI
Hydration cooking mode will require continuous drain
connection.
For commercial use only.
44 Lakeside Avenue, Burlington, VT 05402 (800) 331-5842 (802) 860-3700 Fax: (802) 864-0183
www.blodgett.com
SHIPPING INFORMATION:
Approx. Weight:
XCEL-50EC 350 lbs. (159 kg)
Crate size:
35-1/2" (902mm) x 42-1/2" (1079mm) x
37-1/2" (953mm)
POWER SUPPLY (Domestic):
V.A.C. Hz Phase K.W.H. Amperes (L1-L2-L3)
208 60 1 13 63/0/63
240 60 1 13 55/0/55
208 60 3 13 38/38/34
240 60 3 13 34/34/30
3phase ovens include 8' power cord NEMA # 15-50P