Blodgett KLS-30G User Manual

KLS-30G

Gas Tri-Leg Stationary Kettle

KLS-30G TRI-LEG STATIONARY KETTLE

Project

Item No.

Quantity

q Model KLS-30G - 30 gallon (114 litres) gas tri-leg stationary kettle

CONSTRUCTION

n 304 stainless steel construction
n 2/3 jacketed with factory sealed distilled water enclosure
n Stainless steel control housing
n Serviceable, high efficiency stainless steel burner with no shutter

adjustment

n 316 stainless steel liner

OPERATION

n Integrally mounted controls
n Power switch
n Direct immersion thermostat
n Water sight glass
n Cook indicator light
n Pressure gauge
n Safety gas shutoff valve
n Low water light
n Low water shut off
n Pressure relief valve
n Pilot ignition
n Pressure switch
n 165-275°F (74-135°C) temperature range

OPTIONS AND ACCESSORIES

(AT ADDITIONAL CHARGE)

n Voltage options
q 208-240 VAC, 1 phase, 60hz, 1 amp
q 220 VAC, 1 phase, 50hz, 1 amp
n Faucets
q Single pantry faucet with swing spout
q Double pantry faucet with swing spout
n Draw Off valves and accessories
q 3” (76mm) draw off valve
q 3” (76mm) dairy valve
n Etched markings
q Gallons
q Litres

q Spring assist hinged stainless steel cover
q Correctional package
q Graduated measuring strip
q Strainer hook
q Tri-basket assembly
q Casters
q Second 3-1/2” faucet bracket

STANDARD FEATURES

n Manual control
n 6” (152 mm) stainless steel adjustable legs
n 2” tangent draw off rotated to the left side of the kettle
n Hinged stainless steel cover
n Perforated disc strainer
n 115 VAC, 1 phase, 60hz, 2 amps
n 3-1/2” faucet bracket
n Faucet bracket mounting holes on left hand and right hand sides of

the kettle for flexibility

n Eighteen month parts and labor warranty*

* For all international markets, contact your local distributor.

BLODGETT

www.blodgett.com

44 Lakeside Avenue, Burlington, VT 05401

Phone: [phone] • Fax: [phone]

KLS-30G TRI-LEG STATIONARY KETTLE

APPROVAL/STAMP

SHORT FORM SPECIFICATIONS

Provide Blodgett model KLS-30G (30 gallon) gas fired tri-leg stationary kettle. The unit shall have a double wall interior to form a steam jacket around the lower 2/3 of the kettle. The jacket
enclosure shall contain distilled water which is factory sealed. The bottom of the kettle shall be of hemispherical design for superior heat circulation. Construction shall be of all welded satin
finish 304 stainless steel. Interior liner shall be 316 stainless steel. The unit shall have 6” stainless steel adjustable legs, a 2” tangent draw off valve, hinged cover. The recessed control panel
is located on the front of the unit in full view of the operator and is easy to use. The controls shall be integrally mounted and shall include a power switch, direct immersion thermostat with
a range of 165-275F (74-135C), water site glass, a cook indicator light, pressure gauge, safety gas shutoff valve, pressure relief valve, low water light and low water shut off. Unit shall be
ASME code stamped and National Board registered. Provide options and accessories as indicated.

MAXIMUM INPUT:

KLS-30G 100,000 BTU

POWER SUPPLY:

115VAC, 1 phase, 60 Hz., 2 amps, 2-wire w/ground 6’ (1.8m) electric cord set furnished
208-240VAC, 1 phase, 60 Hz, 1 amp Supply must be wired to unit

GAS SUPPLY:

220VAC, 1 phase, 50 Hz, 1 amp Supply must be wired to unit

One 1” male connection required

Minimum Inlet Pressure:

Natural 4.0” W.C. static to unit
Propane 10.0” W.C. static to unit

SHIPPING INFORMATION:

Approx. Weight:

KLS-30G 600 lbs. (271 kg)

NOTE: The company reserves the right to make substitutions of components without prior notice.

BLODGETT

www.blodgett.com

44 Lakeside Avenue, Burlington, VT 05401 • Phone: [phone] • Fax: [phone]

Printed in U.S.A. NOTE: FOR COMMERCIAL USE ONLY

P/N S00053 Rev B (9/12)