Blodgett 10DS-SC User Manual
Project
Item No.
Quantity
Model 6DS-SC (6 pan convection steamer operating on direct steam)
Model 10DS-SC (10 pan convection steamer operating on direct steam)
CONSTRUCTION
Stainless steel construction
Stainless steel doors with strong continuous hinge and are field
reversible for left or right swing
Insulated doors have a one piece, replaceable seal
Easy open handle and latch provide positive lock and seal when the door
is pushed or slammed shut
Hidden magnetic door switch cuts power to blower and steam flow to that
cavity, when the door is opened
Pan support racks shall be polished stainless steel and removable for
easy cleaning
Wide drip sink with condensate drain is positioned under cavity doors
24” wide cabinet base shall have stainless steel frame with all stainless
steel top deck, removable access door, with side and rear panels.
Front and rear legs shall have adjustable bullet feet
OPERATION
Steamer cavity controls are mounted on the front panel for easy access
Separate ON-OFF/60 minute timer control with constant steam setting,
for each steamer cavity.
Cabinet mounted power- ON switch activates steamer electronics
Each steamer cavity has a powerful side mounted blower, which increas-
es steam velocity and provides efficient steam distribution throughout
cavity and between loaded pans.
Requires a steam sources that delivers food safe steam at a minimum of
52 lbs. per hour (6DS-SC) or 88 lbs. per hour (10DS-SC), at a maximum
working pressure of 15 PSI.
CAPACITY
BLODGETT
44 Lakeside Avenue, Burlington, VT 05401
Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183
OPTIONS AND ACCESSORIES
(AT ADDITIONAL CHARGE)
Flange mounting feet
DS-SC
Convection Steamer on an
Cabinet Base Operating on Direct Steam
DS-SC CONVECTION STEAMER
STANDARD FEATURES
One year parts and labor warranty*
* For all international markets, contact your local distributor.
Pan Size 6DS-SC 10DS-SC
12” x 20” x 1” 12 20
12” x 20” x 2.5” 6 10
12” x 20” x 4” 4 6
6DS-SC shown
BLODGETT
44 Lakeside Avenue, Burlington, VT 05401 • Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183
DS-SC CONVECTION STEAMER
Printed in U.S.A. NOTE: FOR COMMERCIAL USE ONLY
NOTE: The company reserves the right to make substitutions
of components without prior notice.
4
3
3
TOP VIEW
1
7.56 (243)
2
18.5 (470)
Condensate
drain vent
18.06 (459)
20.38
(518)
2
4
SIDE VIEW
34.19 (868)
2 (51)
1
23.06
(586)
Adjustable
bullet feet
3
6.25
(159)
24.31
(618)
NOTES:
1. Drain connection 1-1/4” NPT (includes steamers & condensate spray)
2. Cold water supply 3/8” NPT (for condensate spray)
3. Electrical connection 7/8” dia hole (ref ½”conduit knock-out)
4. Steam connection ½”NPT, see below for pressure requirements. Steam
must be clean and suitable for food contact.
5. Dimensions are in inches (mm).
55
50
45
40
35
30
25
20
15
10
5
ON
OFF
TIMED
TIMED
OFF
ON
5
10
15
20
25
30
35
40
45
50
55
FRONT VIEW
26.56
(675)
1.5 (38) min.
2.63 (67) max.
6DS-SC
57.19 (1453)
10DS-SC
70.19 (1783)
4.63 (117)
24.13 (613)
APPROVAL/STAMP
P/N S00133 Rev A (6/11)
WATER SUPPLY:
Water quality is a major factor affecting the performance of your steamer. If you
are unsure of water quality, consult a local water treatment specialist and have
the water analyzed. Your water supply must be within these general guidelines:
Total dissolved solids: Less than 30 PPM Total alkalinity: Less than 20 PPM
Silica: Less than 13 PPM Chlorine: Less than 1.5 PPM
pH Factor: 7.0 - 9.0
Water which fails to meet these standards should be treated by installation of a
water conditioner. Failure or malfunction of this steamer due to poor water quality is not covered under warranty.
WATER & DRAIN CONNECTIONS:
Drain 1-1/4” NPT free venting drain
Cold Water 3/8” NPT cold water supply line
Appliance is to be installed with backflow protection in accordance with Federal,
State or Local codes.
SHORT FORM SPECIFICATIONS
Provide Blodgett model 6DS-SC (6 pan) OR 10DS-SC (10 pan) pressureless steamer with gas heated pressure boiler mounted in 24” wide cabinet base. designed for operation with
remote source food safe direct steam and mounted on 24” wide cabinet base. All stainless steel construction with two independent steamer chambers, each with powerful blower to circulate steam within cavity and individual 60 minute timer with constant steam setting. Doors are insulated, field reversible, with easy open latch and hidden magnetic door switch. Drip
sink with condensate drain is provided under cavity doors. Three (2-1/2” deep) pan capacity per chamber. Cabinet base has stainless steel frame, all stainless steel exterior with removable access door and adjustable bullet feet. Provide options and accessories as indicated.
STEAM CONNECTIONS:
1/2” NPT inlet for incoming steam
6DS-SC 52 lbs/hour at 15 psi maximum
10DS-SC 88 lbs/hour at 15 psi maximum
POWER SUPPLY:
115 VAC, 1 phase, 60 hz, 5 amp service with 4 amp
maximum load
SHIPPING INFORMATION:
Approx. Weight:
6DS-SC 410 lbs. (186 kg)
10DS-SC 490 lbs. (223 kg)
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