Blaze BLZ5LTE2NG Manual

USE & CARE GUIDE

GAS GRILLS BLZ-4LTE2(NG/LP), BLZ-5LTE2(NG/LP)

DANGER - IF YOU SMELL GAS:

I) Shut off the gas supply to the appliance at its source.

2)Extinguish any open flames.

3)Open grill hood to release any accumulation ofgas vapor.

4)If a gas odor persists, keep away from your appliance and contact your gas supplier or fire department immediately.

WARNING

I) Do not store or use gasoline or other flammable liquids or vapor in the vicinity of this or any other appliance

2) A LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliances.

ATTENTION:

INSTALLER: PLEASE LEAVE THESE INSTRUCTIONS WITH THE CONSUMER.

CONSUMER: PLEASE READ & RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE AND BEFORE INSTALLING OR OPERATING.

- CONTACT INFORMATION -

Blaze Outdoor Products: 6620 Greenwell Springs Rd, Baton Rouge, LA

70805 USA Phone: [phone]

[e-mail]

BLAZEGRILLS.COM

Blaze Outdoor Products Instructional Book

Page | 1

Table of Contents

I.	BBQ Specifications		4-5
II.	General Safety and Installation Warnings		6-10
	i.	Location of Appliance	10-11
III.	Electrical Safety and Installation Warnings		12-13
IV.	Gas Safety and Installation Warnings		13-14
	i.	Checking for Gas Leaks	15-17
	ii.	Unpacking Unit	17
V.	Gas Connections		18
	i.	Natural Gas Requirements	18
	ii.	Liquid Propane Gas and TankRequirements	18
	iii.	Transporting and Storing LP Gas	19-20
VI.	Installing the Appliance in a BBQ Island		21
	i.	Outdoor Kitchen Ventilation	22-23
	ii.	Building BBQ Specifications and Instruction	23-25
	iii.	Installation Diagrams	26
VII. First Time Operation			27
	i.	Lighting the Appliance	27-28
	ii.	Manually Lighting the Appliance	28-29
	iii.	Flame Adjustment	29-30

Blaze Outdoor Products Instructional Book

Page | 2

VIII. Cleaning your Appliance			30-31
IX.	Optional Infrared Sear Burner		32
	i.	How to Replace Conventional Burner with Infrared Sear Burner	32
	ii.	Preheating the Infrared Burner	32
	iii.	Infrared Burner Cleaning	32
X.	Fuel Conversion		33
	i.	Gas Regulator	33-34
	ii.	Main Burner	35
	iii.	Rear Burner	35
XI.	Warranty Registration		36
XII. Grill Parts			37
XIII. Product Serial Number			38
XIV.Blaze Product Registration			39

Blaze Outdoor Products Instructional Book

Page | 3

THIS MANUAL APPLIES TO THE FOLLOWING BLAZE GRILLS

Model: BLZ-4LTE2 / 4 BURNER

	Cutout Dimensions	30 5/8”W x 21 1/4”D x 8 1/2”H*
		*These dimensions create the required air
		gap underneath this appliance. This air
		gap serves multiple purposes, such as
		preventing a build-up of heat in the island
		cavity and helping provide proper airflow
		for combustion and/or cabinetry.
	BTU Output	14,000 BTU per Burner x4
	Infrared Back Burner	10,000 BTU
	Total BTU	68,000
	Primary Ignition	Push N’ Turn Flame Thrower
	Secondary Ignition	Flash Tube
	Cooking Grid	29 1/2" X 17 7/8"
	Dimensions
	Total Cooking Area	748sq.in
		(includes warming rack)
	Flame Tamer	Flame Stabilizer Grid
	Zone Cooking	Removable Heat
		Zone Separators
	Rotisserie Kit	Optional
	(Motor & Forks)
	Burner	Commercial Quality Cast
		Stainless Steel
	Gas Type	Each grill contains an
		NG/LP Orifice Kit
		*Limited Lifetime – Defects in
		manufacturing and workmanship.
		Cooking grids, Flame Tamers,
		Heat Zone Separators, stainless
		housing, valves, and stainless
		burners against rustthrough.
		*1 Year – Ignition Components,
	Warranty	Electronics and Lighting systems
		*Appliances must be registered
		within 30 days of purchase to
		validate this warranty.
		*See warranty section for
		details.

Model: BLZ-5LTE2 / 5 BURNER

	Cutout Dimensions	38 3/8”W x 21 1/4"D x 8 1/2”H*
		*These dimensions create the required air
		gap underneath this appliance. This air gap
		serves multiple purposes, such as
		preventing a build-up of heat in the island
		cavity and helping provide proper airflow for
		combustion and/or cabinetry.
	BTU Output	14,000 BTU per Burner x5
	Infrared Back Burner	10,000 BTU
	Total BTU	82,000
	Primary Ignition	Push N’ Turn Flame Thrower
	Secondary Ignition	Flash Tube
	Cooking	37" X 18"
	Grid
	Dimensions
	Total Cooking Area	915sq.in
		(includes warming rack)
	Flame Tamer	Flame Stabilizer Grid
	Zone Cooking	Removable Heat Zone Separators
	Rotisserie Kit	Optional
	(Motor & Forks)
	Burner	Commercial Quality Cast Stainless
		Steel
	Gas Type	Each grill contains an NG/LP Orifice
		Kit
		*Limited Lifetime – Defects in
		manufacturing and workmanship.
		Cooking grids, Flame Tamers,
		Heat Zone Separators, stainless
		housing, valves, and stainless
		burners against rustthrough.
		*1 Year – Ignition Components,
	Warranty	Electronics and Lighting systems
		*Appliances must be registered within
		30 days of purchase to validate this
		warranty.
		*See warranty section for details.

Blaze Outdoor Products Instructional Book

Page | 4

BBQ SPECIFICATIONS

NOTE: ALWAYS have equipment measured by Contractor before beginning any project.

*These dimensions create the required air gap underneath this appliance. This air gap serves multiple purposes, such as preventing a build-up of heat in the island cavity and helping provide proper airflow for combustion and/or cabinetry.

Blaze Outdoor Products Instructional Book

Page | 5

IMPORTANT SAFETY INFORMATION

Please read this manual carefully and before using your BLAZE GRILL to ensure proper operation, installation, servicing and to reduce the risk of fire, burn hazard and or other injury. This manual should be retained for your information

NOTE:

Improper installation and service or maintenance may cause property damage, injury or death.

Do not operate this appliance without having read this manual.

All gas installations and gas conversions must be performed by a qualified technician or authorized service agent.

NOTE: This appliance is not intended for commercial use.

FOR YOUR SAFETY

If you smell gas:

1.Shut off gas to the appliance.

2.Extinguish any open flame.

3.If odor continues, immediately

call your gas supplier or your fire department.

General Safety and Installation Warnings

Safe operation of the BLAZE GRILL depends upon its proper installation. Only a qualified professional installer and service technician must perform adjustments and service of the grill. Proper location and proper use is essential to insure safe and continued trouble-free operation. Any non-approved alterations made to the appliance will void the product’s warranty.

NOTE: The manufacturer cannot be held responsible for damage or injury caused by improper use of this appliance.

Blaze Outdoor Products Instructional Book

Page | 6

When using your Blaze appliance, please read and follow these basic precautions:

To reduce the risk of fire, electric shock, or injury, read and follow these basic precautions before installing/operating your appliance.

APPLIANCE INSTALLATION

This gas appliance must be installed in accordance with all local codes.

If installation is planned in an area with no local codes, the gas appliance must be installed in accord with the National Fuel Gas Code ANSI Z223.1 and storage and handling of liquefied petroleum gases, ANSI/NFPA 58 or CSA B149.1 natural gas and propane installation code.

CALIFORNIA PROPOSITION 65 WARNING

WARNING: This product can expose you to chemicals including Chromium (hexavalent compounds), which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to: www.P65Warnings.ca.gov

WARNING: Improper installation, adjustment, alteration, service or maintenance can cause injury or property damage. Read the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment.

EXPLOSION HAZARD

Do not use the appliance as storage area for flammable materials. Keep area clear and free from combustible materials, gasoline, and other flammable vapors and liquids. Failure to do so can result in death, explosion, or fire.

In Massachusetts: All gas products must be installed using a “Massachusetts” licensed plumber or gasfitter. A “T” handle type manual gas valve must be installed in the gas supply line to this appliance. This applies to permanently installed natural gas and propane installations. This does not apply to propane portable installations using a 20 pound tank.

Blaze Outdoor Products Instructional Book

Page | 7

Have an ABC Fire Extinguisher accessible at all times. Never attempt to extinguish a grease fire with water or other liquids.

IMPORTANT: Consult the AHJ (Authority Having Jurisdiction) or local contractor of any uncertainty.

This unit is for outdoor use only!

Do not operate in a building, garage or any other enclosed areas. This could result in carbon monoxide buildup which could result in injury or death. Grills are not designed or intended for installation near a window or vent that goes into the house.

For proper operation, burners must be aligned with the valve orifice and seated in the bracket slot. This is accomplished by first placing the burner tube shutter hole securely over the valve orifice and ensuring the male post on the rear of the burner rests in the opening in the grill chassis. Failure to do so could result in a fire andinjury.

BEWARE OF SPIDERS

CAUTION: BURNER TUBES MUST BE INSPECTED AND CLEANED BEFORE EACH USE.

Spiders and small insects occasionally spin webs or make nests in the burner tubes. These webs can lead to a gas flow obstruction, which could result in a fire in and around the burner tubes. This type of fire is known as “FLASH-BACK” and can cause serious damage to your appliance and create an unsafe operating condition for the user. Although an obstructed burner tube is not the only cause of “FLASHBACK” it is the most common cause, and frequent inspection and cleaning of the burner tubes is necessary.

Blaze Outdoor Products Instructional Book

Page | 8

FOR YOUR SAFETY

NOTE: Check with City and Fire department for Local Building Codes. A Permit may be required for outdoor kitchen construction.

Do not attempt to heat unopened containers on the grill as pressure may build up and cause the container to explode.

Never use charcoal or any other solid fuel in the grill.

Never cook without the drip pan in place.

Never operate this grill while under the influence of alcohol or drugs.

Please read all instructions before installing or operating your gas appliance to prevent injury and appliance damage.

•All gas appliances will get hot during use. Use extreme caution when operating the appliance.

•Do not touch hot surfaces. Always use the handle to open or close theappliance.

•Close supervision is necessary when this or any appliance is used near children. Keep children away from the appliance during operation and until the appliance has cooled off.

•Do not store any LP cylinder or tank not connected for use with the appliance, in the area of this appliance or any other appliance. Never store an LP cylinder or tank indoors, or within the reachof children.

•Never test the appliance for gas leaks using a lighted match or any other open flame; see leak test procedures using soap/water solutions – see section on Leak Testing.

•The use of accessories, regulators, or components not recommended by the appliance manufacturer may cause injuries and will void warranty.

•Never light the appliance with the hood closed and be certain that the burners are positioned and seated over the gas valves and on the burner support.

•Never lean over the cooking surface when lighting or operating the appliance.

•Use cooking utensils with wood handles and insulated oven mitts when operating the appliance.

Blaze Outdoor Products Instructional Book

Page | 9

•Do not store anything in the appliance. Make sure food is not forgotten in the appliance; forgotten items could melt or catch fire when the appliance is turned on.

•	To prevent injuries, do not use accessories that are not recommended by the manufacturer.
•	Before cleaning the appliance, disconnect the rotisserie and "trip" the circuit breaker.

• Never use the appliance in windy conditions. If located in a consistently windy area (oceanfront, mountaintop, etc.) a wind break will be required. Winds blowing into or across the back hood gap, can cause poor performance and / or cause the control panel and knobs to get dangerouslyhot.

• Always open the appliance hood carefully, using only the handle - the hood may be hot.

•Children should not be left alone or unattended in an area where any appliance is in use. They should never be allowed to touch, sit or stand on any part of the appliance.

•Do not store items of interest to children in cabinets above the appliance or in the appliance. Children climbing on the appliance to reach these items could be seriously injured.

•Wear proper clothing when operating this appliance. Loose-fitting or hanging garments should never be worn while using the appliance.

•Do not leave the appliance unattended while in use.

•Do not use water on grease fires! A violent steam explosion may result. Instead, smother the fire with a multipurpose ABC extinguisher.

Location of Appliance

Most importantly, this is an outdoor appliance. Ensure your appliance is positioned safely away from anything that can catch fire. Under no circumstance is this appliance to be used indoors. This includes garages or any other enclosed area. This outdoor cooking gas appliance is not approved to be installed in or on any recreational vehicles and /or boats. Blaze Grills are for single family/residential use only.

When determining a suitable location take into account concerns such as exposure to wind, proximity to traffic paths and keeping any gas supply lines as short as possible.

•Do not store combustible materials, gasoline or flammable liquids or vapors around theappliance.

•This BLAZE GRILL must be located outdoors only. As with any gas appliance, harmful carbon monoxide is produced during the combustion process that should not be allowed to accumulate in a confined space. Please note since hot air rises above the BLAZE GRILL while in operation, covered locations should be avoided. Do not locate the BLAZE GRILL where an overhang or awning may cover it.

•DO NOT obstruct the flow of combustion and ventilation air to this appliance.

•Keep any electrical supply cords and the fuel supply hoses away from any heated surfaces and/or sharp and

aggressive edges.

Blaze Outdoor Products Instructional Book

Page | 10

•Non-Combustible Enclosure: The BLAZE GRILL must be installed in a NON-COMBUSTIBLE ENCLOSURE ONLY. The determination of whether a location is combustible or non-combustible construction is made by the local fire marshal, building inspector or the local safety authority having jurisdiction.

•Clearance from Combustibles: Ensure your appliance remains at a distance of at least 14” from sides & 16” from back from any combustible material such as wood, gyprock, paper and plants. Do not store combustible materials, gasoline or flammable liquids or vapors around the appliance. The outdoor kitchen structure itself should be constructed completely out of non-combustible materials.

•Adequate Ventilation: Ensure there is adequate ventilation for both the appliance, grill cartand/or island cavity. This is required not only for proper combustion, but also to prevent gas build up. While

the amount of venting required varies on a case by case basis, consult with your local licensed professional and local code for adequate venting requirements. Keep the ventilation openings of the enclosure free and clear from any debris.

•Firm Level Surface: Use your appliance only on a firm level surface. This appliance is not designed for

recreational vehicles, and should not be installed on a boat or marine craft.

•Protection from Weather: Keep the appliance protected from adverse weather, including rain and winds.

Wind, particularly coming into the rear of the grill, can affect the exhaust from escaping from the grill. This can back up the heat behind the control panel potentially creating a gas leak, damage to the product, and injury.

•Maintenance Access: When your appliance is installed, you should be able to access the gassupply

line including the gas piping or hose, gas regulator, gas cylinder and any shut off valves. Allow clear access to the entire gas supply hose and regulator.

•Partial Enclosures: Many backyards have areas that are partially closed off, such as balconies and pergolas. In some cases, it is hard to decide whether these partially enclosed areas should be classified as indoor areas, particularly in terms of permanent (non-closable) ventilation. Consult the AHJ(Authority Having Jurisdiction) or local contractor of any uncertainty.

•When installing a Blaze Appliance under an overhead construction:

o A minimum 6 foot of clearance is required between the countertop and the overhead construction.

o When installed under a combustible overhead construction, the area above the Blaze appliance must be covered with a vent hood. The vent hood must provide protection for the combustible overhead construction.

o Blaze appliances must not be installed under unprotected combustible overhead construction.

oWhen installed under overhead non-combustible construction, a vent hood is still recommended. Gas appliances produce a large amount of smoke. The covered area should be properly ventilated.

o When using a vent hood, the area above the cooking surface of the grill must be covered with a vent hood larger than the cooking area of the grill, and with a minimum of 1200 CFM for proper outdoor

application.

Blaze Outdoor Products Instructional Book

Page | 11

Electrical Safety and Installation Warnings

Extension cords may be used if care is exercised in their use. If an extension cord is used:

The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance

The cord should be arranged so that it will not touch hot surfaces, sharp edges or drape over the

countertop or tabletop (where it can be pulled or tripped over unintentionally).

Outdoor extension cords should be used with products suited for outdoor use. They are surface marked with suffix letters "W" or "W-A" and with a tag stating "Suitable for Use with Outdoor Appliances".

To protect against electrical shock, the power cord and plug should be kept dry and off of the ground. Do not clean this product with water spray; do not spray cleaners into the lamp socket area.

Gasoline, lighter fluid or other flammable liquids and vapors should never be stored in the area of this appliance or any other appliance.

Before installation or service, disconnect the power supply to the work area by removing the fuse, "tripping" the circuit breaker, or unplugging the unit.

NOTE: Use a 15 AMP Breaker with GFI protection.

NOTE: This grill uses a “Transformer” to provide power to the LED lights and internal lights. This diagram shows the connection to the transformer.

Keep any electrical supply cord and fuel supply hose away from any heated surfaces, sharp edges and dripping grease.

Be certain your appliance is properly installed and grounded by a qualified technician in accordance with applicable codes. To guarantee the electrical safety of this appliance, continuity must exist between the appliance and an effective grounding system. It is imperative that this basic safety requirement be met. The manufacturer cannot be held responsible for damages caused by the lack or inadequacy of an effective grounding system.

Do not operate any appliance with a damaged power cord or power plug, and do not operate any appliance after the appliance malfunctions or has been damaged in any manner. If this should occur, return the appliance to the nearest authorized service facility for examination, repair or adjustment.

This appliance conforms to all uniform electrical safety codes and electrical grounding regulations. Install unit according to I.A.W. local codes or with National Electrical Code ANSI/NFPA 70 or CSA C22.1 in their absence.

Blaze Outdoor Products Instructional Book

Page | 12