Black & Decker CG200 User Manual

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HEALTH ZONE™INDOOR GRILL (
English pg. 1
)
PARRILLA HEALTH ZONE™PARA EL INTERIOR
(
Español pg. 7
)
GRILL POUR L’INTÉRIEUR « HEALTH ZONEMC»
(Français p. 14)
SAVE THIS USE AND CARE BOOK
CONSERVE ESTE INSTRUCTIVO
CONSERVER CE GUIDE D’ENTRETIEN ET D’UTILISATION
U.S.A./CANADA 1-800-231-9786
http://www.householdproductsinc.com
Model/Modelo/Modèle CG200
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When using electrical appliances, basic safety precautions should always be followed, including the following:
READ ALL INSTRUCTIONS BEFORE USING.
Do not touch hot surfaces. Use handles or knob.
To protect against electric shock, do not immerse cord, plug or grill in water or
other liquid.
Close supervision is necessary when appliance is used by or near children.
Unplug from outlet when not in use and before cleaning. Allow to cool before
cleaning the appliance.
Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair or adjustment.
The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
Indoor barbecue only - do not use outdoors.
Do not let cord hang over edge of table or counter or touch hot surfaces, including
the stove.
Do not place on or near a hot gas or electric burner or in a heated oven.
Extreme caution must be used when moving an appliance containing hot oil or other
hot liquids.
To disconnect, remove plug from wall outlet. Never yank on cord.
Do not use appliance for other than its intended use.
IMPORTANT SAFEGUARDS
SAVE THESE INSTRUCTIONS
POLARIZED PLUG
This appliance has a polarized plug (one blade is wider than the other). As a safety feature, this plug fits in a polarized outlet only one way. If the plug does not fit into the outlet, reverse the plug and try again. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature.
ELECTRICAL CORD
A short power-supply cord is provided to reduce the hazards resulting from entanglement or tripping over a longer cord.
An extension cord may be used with care; however, the marked electrical rating shall be at least as great as the electrical rating of this appliance. The extension cord should not be allowed to drape over the tabletop where it can be pulled on by children or tripped over.
OPERATING INSTRUCTIONS
PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATIONS
Heating Surface
Grill Plate Latch
Temperature Light
Drip Opening
Drip Tray (slides out for cleaning)
15-Minute Bell Timer
Removable Non-Stick Grill Plates (dishwasher-safe)
Upper Grill Plate
Lower Grill Plate
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This appliance is for household use and may be plugged into any AC electrical outlet (ordinary household current). Do not use any other electrical outlet.
LINE CORD SAFETY TIPS
1. Never pull or yank on cord or the appliance.
2. To insert plug, grasp it firmly and guide it into outlet.
3. To disconnect appliance, grasp plug and remove it from outlet.
4. Before each use, inspect the line cord for cuts and/or abrasion marks. If any are found, this indicates that the appliance should be serviced and the line cord replaced. Please return it to our Service Department or to an authorized service representative.
5. Never wrap the cord tightly around the appliance, as this could place undue stress on the cord where it enters the appliance and cause it to fray and break.
DO NOT OPERATE APPLIANCE IF THE LINE CORD SHOWS ANY DAMAGE, OR IF APPLIANCE WORKS INTERMITTENTLY OR STOPS WORKING ENTIRELY.
BEFORE USING GRILL:
• Carefully unpack grill and remove all packaging materials from carton.
• Wipe surface of grill with a clean, damp cloth or sponge, then dry. This will remove
any packaging dust.
• Place grill on a flat, dry surface or sturdy table, away from any hot surfaces or other
heating appliance. Do not use under kitchen cabinets.
• Always leave unit unplugged when not in use. When using, do not plug it into the
same outlet or use it on the same circuit with other appliances. A circuit overload could occur.
• Keep all combustible material such as paper, cardboard or fabric at least three feet
away from grill. Do not use in wet or moist locations. Do not use near a sink or laundry area.
• When grill is used for the first time, it is normal for the heating element to give off
a small amount of smoke and odor.
ADDITIONAL SAFETY TIPS
• Never touch the metallic parts of unit (body or grill plates) while the appliance is
operating, as these can become very hot.
• To prevent risk of burns, do not move the appliance while it is in operation.
• Always switch grill off completely and unplug it immediately after using.
• Never place appliance on a delicate surface, such as a tablecloth or a piece
of furniture, etc.
• Keep cord away from all heated surfaces, including the stove.
• Never use or leave the appliance outdoors, and always store it in an indoor location.
• Do not place anything between the grill plate and the food (i.e., a dish, aluminum
foil, etc.).
• Do not leave appliance unattended while in use.
DRIP TRAY
Grill comes equipped with a slide-out drip tray, which fits below the drip opening in the lower grill plate to collect fats and other cooking residues resulting from the grilling process. It also makes these residues easier to discard when grilling is complete.
HOW TO USE
HELPFUL HINTS
USING THE GRILL
Plug the grill into a 120-volt 60Hz AC outlet only. Be sure that detachable grill plates are correctly attached to unit. TO ATTACH PLATES:
Lift lid of grill. To attach, slide lip on front of plate into slot on housing and press into place. To attach upper grill plate, fit horseshoe-shaped slots on lip of plate over screws on rear housing and snap into place.
Grill is now ready to use.
IMPORTANT: Timer must be set for grill to operate.
Close grill cover and set timer to 8 minutes to preheat. Preheat is complete when light goes out. Once grill is heated, open lid and place food on lower plate. Close lid and reset timer according to recipe. Hinge on grill will automatically adjust to accommodate thickness of food being cooked. Grill only with the lid closed.
Carefully lift the lid when timer rings. If food is not done, close the lid and reset timer. When finished grilling, remove food and unplug grill. Do not leave empty grill plugged in. Let grill cool before cleaning and storing.
CAUTIONS:
• Steam may escape from the sides and front of the grill. Use caution when opening and closing the lid and during grilling.
• The grilling plates get very hot. To prevent burns, do not touch grill plates or outside surface of the grilling plates during use.
• Do not cut food on the non-stick grill plates.
• Be sure that grilling plates have cooled completely before attempting to remove them from unit.
Use the following easy guidelines for successful grilling:
Always preheat the grill until light goes off (approximately 6-8 minutes).
Use boneless fish, meat and poultry for most even browning.
Marinate meat at least 1 hour in refrigerator before grilling for extra flavor and
tenderness, if desired. Use about 1/4 cup (59ml) liquid marinade per pound of meat.
When grilling chicken with skin, place chicken skin side down for best browning on both sides.
During multiple use, be sure to check level of grease in drip tray. Remember, it only holds about 1/2 cup.
Some grease residue may build up under the bottom grill plate around the drip opening. This is normal. When unit is cool, wipe/scrub with a nylon bristle brush or sponge after each use.
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FOOD AMOUNT/SIZE TIME SUGGESTIONS & TIPS
BEEF STEAKS 2 large 6-10 Position thicker areas 1" (25mm) THICK about 1-1/2 (681gm) minutes toward outside edges of grill.
pounds total
BRATWURT 1 pound 15-17 Turn to brown on all sides. FULLY COOKED Up to 5 minutes 1-1/8" (28mm) THICK
CHICKEN 2-3, 15-17 Small breast sections cook BREAST HALVES, 5-7 ounces minutes most evenly. Cook until juices BONELESS each run clear. Brush with favorite 1-1/4" (31mm) THICK barbecue sauce last 2 minutes
of cooking.
FISH FILLETS, 2 pieces, about About 6 Brush surface with melted BONELESS 1/2 pound each minutes butter; sprinkle with herbs. 1/2 - 3/4" (12-18mm) Position skin side down. THICK Note: Sole and flounder are
too thin for grilling and would fall apart.
FISH STEAKS 1-2 steaks 13-15 Brush with butter if desired. 1-1/4 - 1-1/2" (31-37mm) minutes Cook until fish is opaque and THICK (TUNA, SALMON) flakes easily with a fork.
FRANKFURTERS Up to 10, 5-7 Rotate if desired to brown
1 pound minutes all sides.
GRILLED VEGETABLES Cover grill 5-20 Slice vegetables 1/2" (12mm) (ONIONS, POTATOES, surface minutes thick. Lightly brush both sides EGGPLANT, (depending with vegetable or olive oil. MUSHROOMS) on food) Sprinkle with your favorite herb
or spice. Cook until tender.
HAM SLICE, BONELESS 1 5-7 If you buy precut 3/8" (9mm) 3/4" (18mm) THICK 7" diameter minutes thick ham slices, stack
2 together for optimum browning and rotate insides to the outside after 3 minutes.
HAMBURGERS Up to 4, 1/4 (114gm) About 6 Serve on toasted buns! 3/4" (18mm) THICK pound each minutes
PORKCHOPS, Up to 4 9-11 Add your favorite seasonings BONELESS minutes prior to grilling. Brush with 3/4" (18mm) THICK favorite barbecue sauce and
grill 2 minutes longer.
SAUSAGE LINKS, FRESH 6 links About 15 Pierce halfway through cooking 1-1/8" (28mm) THICK Up to 1 pound minutes for improved browning.
(454 gm)
SHRIMP, Up to 1 pound 3-4 Season with lemon juice and LARGE, PEELED (454 gm) minutes lemon pepper. Do not overcook.
HEALTH ZONE INDOOR GRILLING CHART
Note: The degree of browning depends on food thickness, plus fat and moisture content of food. Some foods will brown more than others, and one side of a food may be more brown than the other.
MAINTENANCE INSTRUCTIONS
This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it. Take it to qualified personnel if servicing is needed.
Be sure to unplug the grill and allow it to cool completely before cleaning. CAUTION: Do not immerse the grill in water or any other liquid. Do not use abrasive
cleaners. The grill exterior may be wiped with a clean, damp cloth. Dry all parts thoroughly before using. TO CLEAN: Place drip tray in dishwasher. Unlatch and remove grill plates. Grill plates are also dishwasher-safe. However, before
placing plates in dishwasher, allow them to soak in warm soapy water, and use a nylon bristle brush to remove any stubborn cooking residues that may be trapped between the grooves.
Wipe exterior and heating surfaces of grill with a damp sponge or paper towel. DO NOT IMMERSE GRILL IN WATER OR ANY OTHER LIQUID. Be sure all grill surfaces and attachments are COMPLETELY DRY before attempting to use unit again.
TO STORE: Unplug appliance and store in its box or in a clean, dry place. Do not put stress on the cord where it enters the unit, as it could cause the cord to fray and break.
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