BINDER GmbH
Im Mittleren Ösch 5, D-78532 Tuttlingen
Trocken- und Wärmeschränke mit Umluft und umfangreichen
Programmfunktionen
Drying and heating ovens with forced convection and advanced
program functions
Etuves de chauffage et de séchage à convection forcée avec des
fonctions étendues de programme
M 53, M 115, M 240, M 400, M 720
Die oben beschriebenen Produkte sind konform mit folgenden EG-Richtlinien:
The products described above are in conformity with the following EC guidelines:
Les produits décrits ci-dessus sont conformes aux directives CE suivantes:
Niederspannungsrichtlinie
2006/95/EG
Low voltage directive
2006/95/EC
Directive basse tension
2006/95/CE
EMV-Richtlinie
2004/108/EG
EMC Directive
2004/108/EC
Directive CEM
2004/108/CE
Richtlinie 2006/95/EG des Europäischen Parlaments und des
Rates vom 12. Dezember 2006 zur Angleichung der Rechtsvorschriften der Mitgliedstaaten betreffend elektrische Betriebsmittel
zur Verwendung innerhalb bestimmter Spannungsgrenzen
Council Directive 2006/95/EC of 12 December 2006 on the harmonization of the laws of Member States relating to electrical
equipment designed for use within certain voltage limits
Directive 2006/95/CE du Parlement Européen et du Conseil du 12
décembre 2006 concernant le rapprochement des législations des
États membres relatives au matériel électrique destiné à être employé dans certaines limites de tension
Richtlinie 2004/108/EG des Europäischen Parlaments und des
Rates vom 15. Dezember 2004 zur Angleichung der Rechtsvorschriften der Mitgliedstaaten über die elektromagnetische Verträglichkeit und zur Aufhebung der Richtlinie 89/336/EWG.
Directive 2004/108/EC of the European Parliament and of the
Council of 15 December 2004 on the approximation of the laws of
the Member States relating to electromagnetic compatibility and
repealing Directive 98/336/EEC.
Directive 2004/108/CE du Parlement Européen et du Conseil du
15 décembre 2004 relative au rapprochement des législations des
États membres concernant la compatibilité électromagnétique et
abrogeant le directive 98/336/CEE.
Die oben beschriebenen Produkte tragen entsprechend die Kennzeichnung CE.
The products described above, corresponding to this, bear the CE-mark.
Les produits décrits ci-dessus, en correspondance, portent l’indication CE.
M (E2) 10/2014 page 2/71
1 / 2
Die oben beschriebenen Produkte sind konform mit folgenden harmonisierten Normen:
The products described above are in conformity with the following harmonized standards:
Les produits décrits ci-dessus sont conformes aux normes harmonisées suivantes:
Sicherheit / safety / sécurité:
EN 61010-1:2010 Sicherheitsbestimmungen für elektrische Mess-, Steuer-, Regel- und
Laborgeräte – Teil 1: Allgemeine Anforderungen (DIN EN 610101:2011, VDE 411-1:2011)
Safety requirements for electrical equipment for measurement, control,
and laboratory use – Part 1: General requirements (IEC 61010-1:2010,
BS EN 61010-1:2010)
Règles de sécurité pour appareils électriques de mesurage, de régulation et de laboratoire – Partie 1: Prescriptions générales (CEI 610101:2010, NF EN 61010:2011)
EN 61010-2-010:2003 Sicherheitsbestimmungen für elektrische Meß-, Steuer-, Regel- und
Laborgeräte – Teil 2-010: Besondere Anforderungen an Laborgeräte für
das Erhitzen von Stoffen (DIN EN 61010-2-010:2004)
Safety requirements for electrical equipment for measurement, control,
and laboratory use – Part 2-010: Particular requirements for laboratory
equipment for the heating of materials (IEC 61010-2-10:2005, BS EN
61010-2-10:2003)
Règles de sécurité pour appareils électriques de mesurage, de régulation et de laboratoire – Partie 2-010 : Prescriptions particulières pour
appareils de laboratoire utilisés pour l’échauffement des matières (CEI
61010-2-10:2003, NF EN 61010-2-10:2005)
EMV / EMC / CEM:
EN 61326-1:2013 Elektrische Mess-, Steuer-, Regel- und Laborgeräte - EMV-
Anforderungen - Teil 1: Allgemeine Anforderungen (DIN EN 613261:2013, VDE 0813-20-1:2013)
Electrical equipment for measurement, control and laboratory use EMC requirements - Part 1: General requirements (IEC 61326-1:2012,
BS EN 61326-1:2013)
Matériel électrique de mesure, de commande et de laboratoire - Exigences relatives à la CEM - Partie 1: Exigences générales (CEI 613261:2012, NF EN 61326-1:2013)
D-78532 Tuttlingen, 02.06.2014
BINDER GmbH
P. M. Binder
Geschäftsführender Gesellschafter
Managing Director
Directeur général
J. Bollaender
Leiter F & E
Director R & D
Chef de service R&D
2 / 2
M (E2) 10/2014 page 3/71
Product registration
M (E2) 10/2014 page 4/71
Contents
EC – declaration of conformity ...................................................................................................................... 2
1.2.4 Word message panel structure ................................................................................................. 9
1.3 Localization / position of safety labels on the unit ............................................................................... 9
1.4 Type plate ......................................................................................................................................... 10
1.5 General safety instructions on installing and operating the drying and heating ovens with forced
convection M ..................................................................................................................................... 11
1.6 Intended use ..................................................................................................................................... 12
2. UNIT DESCRIPTION ............................................................................................ 13
2.1 Unit overview ..................................................................................................................................... 14
2.2 Control panel ..................................................................................................................................... 15
3. COMPLETENESS OF DELIVERY, TRANSPORTATION, STORAGE, AND
5.3 Performance after power failures ...................................................................................................... 20
5.4 Turning on the unit ............................................................................................................................ 20
15.1 Factory calibration and adjustment ................................................................................................... 56
15.2 Definition of usable volume ............................................................................................................... 56
15.3 M technical data ................................................................................................................................ 57
15.4 Equipment and Options M ................................................................................................................ 59
15.5 Spare parts ........................................................................................................................................ 60
15.6 Dimensions M 53 .............................................................................................................................. 61
15.7 Dimensions M 115 ............................................................................................................................ 62
15.8 Dimensions M 240 ............................................................................................................................ 63
15.9 Dimensions M 400 ............................................................................................................................ 64
15.10 Dimensions M 720 ............................................................................................................................ 65
16.1 For units located outside North America and Central America......................................................... 66
16.2 For units in North America and Central America .............................................................................. 69
M (E2) 10/2014 page 6/71
Dear customer,
For the correct operation of the drying and heating ovens with forced convection and advanced program
functions M, it is important that you read this operating manual completely and carefully and observe all
instructions as indicated. Failure to read, understand and follow the instructions may result in personal
injury. It can also lead to damage to the unit and/or poor equipment performance.
1. Safety
This operating manual is part of the components of delivery. Always keep it handy for reference. The
device should only be operated by laboratory personnel especially trained for this purpose and familiar
with all precautionary measures required for working in a laboratory. Observe the national regulations on
minimum age of laboratory personnel. To avoid injuries and damage observe the safety instructions of
the operating manual.
WARNING
Failure to observe the safety instructions.
may result in serious injuries and unit damage.
Observe the safety instructions in this operating manual.
Carefully read the complete operating instructions of the M drying and heating oven.
1.1 Legal considerations
This operating manual is for informational purposes only. It contains information for installing, start-up,
operation and maintenance of the product. Note: the contents and the product described are subject to
change without notice.
Understanding and observing the instructions in this operating manual are prerequisites for hazard-free
use and safety during operation and maintenance. In no event shall BINDER be held liable for any damages, direct or incidental arising out of or related to the use of this manual.
This operating manual cannot cover all conceivable applications. If you would like additional information,
or if special problems arise that are not sufficiently addressed in this manual, please ask your dealer or
contact us directly by phone at the number located on page one of this manual
Furthermore, we emphasize that the contents of this operating manual are not part of an earlier or existing agreement, description, or legal relationship, nor do they modify such a relationship. All obligations on
the part of BINDER derive from the respective purchase contract, which also contains the entire and exclusively valid statement of warranty administration. The statements in this manual neither augment nor
restrict the contractual warranty provisions.
1.2 Structure of the safety instructions
In this operating manual, the following safety definitions and symbols indicate dangerous situations following the harmonization of ISO 3864-2 and ANSI Z535.6.
1.2.1 Signal word panel
Depending on the probability of serious consequences, potential dangers are identified with a signal
word, the corresponding safety color, and if appropriate, the safety alert symbol.
DANGER
Indicates an imminently hazardous situation that, if not avoided, will result in death or serious
(irreversible) injury.
M (E2) 10/2014 page 7/71
Warning signs
Electrical hazard
Hot surface
or chemical burns
Biohazard
Mandatory action signs
plug
assistance
WARNING
Indicates a potentially hazardous situation which, if not avoided, could result in death or serious
(irreversible) injury
CAUTION
Indicates a potentially hazardous situation which, if not avoided, may result in moderate or minor
(reversible) injury.
CAUTION
Indicates a potentially hazardous situation which, if not avoided, may result in damage to the product
and/or its functions or of a property in its proximity.
1.2.2 Safety alert symbol
Use of the safety alert symbol indicates a risk of injury.
Observe all measures that are marked with the safety alert symbol in order to avoid death or
injury.
1.2.3 Pictograms
Lifting hazard
Suffocation hazard
Harmful substances
Explosive atmosphere
Pollution Hazard
Stability hazard
Risk of corrosion and /
Mandatory regulation
Lift with mechanical
M (E2) 10/2014 page 8/71
Read operating
instructions
Environment protection
Disconnect the power
Wear protective gloves
Lift with several persons
Wear safety goggles
Prohibition signs
water
Pictograms (Warning signs)
Service label
6
8
ENTE
ENT
ENT
ENT
ENT
ENT
Do NOT touch
Do NOT spray with
Information to be observed in order to ensure optimum function of the product.
1.2.4 Word message panel structure
Type / cause of hazard.
Possible consequences.
Instruction how to avoid the hazard: prohibition
Instruction how to avoid the hazard: mandatory action
Observe all other notes and information not necessarily emphasized in the same way, in order to avoid
disruptions that could result in direct or indirect injury or property damage.
1.3 Localization / position of safety labels on the unit
The following labels are located on the unit:
Hot surface
• Outer unit door
• On the unit rear next to the exhaust
duct
Figure 1: Position of labels on the unit front
Replace safety labels that are no longer legible. Contact BINDER service for these replacements.
M (E2) 10/2014 page 9/71
Keep safety labels complete and legible.
Indications of the type plate (example)
Information
BINDER
Manufacturer BINDER GmbH
M 115
Model designation
Drying and heating oven
Device name
Serial No.
00-00000
Serial no. of the unit
Built
2014
Year of construction
300 °C
572 °F
Enclosure protection
IP 20
IP type of protection acc. to EN 60529
Temp. safety device
DIN 12880
Temperature safety device acc. to standard DIN 12880
The type plate sticks to the left side of the unit, bottom right-hand.
Nominal temperature
Tel. + 49 (0) 7462/ 2005-0
Made in Germany
Figure 2: Type plate (example of M 115 regular unit)
Nominal temperature
M (E2) 10/2014 page 10/71
CE conformity marking
Electrical and electronic equipment manufactured / placed
on the market in the EC after 13 August 2005 and to be
disposed of in a separate collection according to directive
2002/96/EC on waste electrical and electronic equipment
(WEEE).
The equipment is certified in the GOST R certification
system of GOSTSTANDARD Russia.
The equipment is certified according to Customs Union
Technical Regulation (CU TR) for Russia, Belarus and
Kazakhstan
1.5 General safety instructions on installing and operating the drying and
heating ovens with forced convection M
With regard to operating the drying and heating ovens with forced convection M and to the installation
location, please observe the guideline BGI/GUV-I 850-0 on safe working in laboratories (formerly
BGR/GUV-R 120 or ZH 1/119 laboratory guidelines issued by the employers’ liability insurance association) (for Germany).
BINDER GmbH is only responsible for the safety features of the unit provided skilled electricians or qualified personnel authorized by BINDER perform all maintenance and repair, and if components relating to
chamber safety are replaced in the event of failure with original spare parts.
To operate the unit, use only original BINDER accessories or accessories from third-party suppliers authorized by BINDER. The user is responsible for any risk caused by using unauthorized accessories.
CAUTION
Danger of overheating.
Damage to the unit.
Do NOT install the unit in unventilated recesses.
Ensure sufficient ventilation for dispersal of the heat.
Do not operate the drying and heating oven M in hazardous locations.
DANGER
Explosion hazard.
Danger of death.
Do NOT operate the unit in potentially explosive areas.
KEEP explosive dust or air-solvent mixtures AWAY from the unit.
The drying and heating oven M does not dispose of any measures of explosion protection.
DANGER
Explosion hazard.
Danger of death.
Do NOT introduce any substance into the oven which is combustible or explosive at
working temperature.
NO explosive dust or air-solvent mixture in the inner chamber.
Any solvent contained in the charging material must not be explosive or inflammable. I.e., irrespective of
the solvent concentration in the steam room, NO explosive mixture with air must form. The temperature
inside the chamber must lie below the flash point or below the sublimation point of the charging material.
Familiarize yourself with the physical and chemical properties of the charging material, as well as the
contained moisture constituent and its behavior with the addition of heat energy.
Familiarize yourself with any potential health risks caused by the charging material, the contained moisture constituent or by reaction products that may arise during the temperature process. Take adequate
measures to exclude such risks prior to putting the drying and heating oven into operation.
M (E2) 10/2014 page 11/71
DANGER
Electrical hazard.
Danger of death.
The unit must NOT become wet during operation or maintenance.
The drying and heating ovens with forced convection were produced in accordance with VDE regulations
and were routinely tested in accordance to VDE 0411-1 (IEC 61010-1).
During and shortly after operation, the temperature of the inner surfaces almost equals the set-point.
CAUTION
The inner chamber, the door gasket, and the exhaust duct will become hot during
operation.
Danger of burning.
Do NOT touch the inner surfaces, the door gasket, the exhaust duct or the charging
material during operation.
1.6 Intended use
Drying and heating ovens with forced convection and advanced program functions M are suitable for
drying and heat treatment of solid or pulverized charging material, as well as bulk material, using the
supply of heat. They are suitable for harmless materials. A mixture of any component of the charging
material with air must NOT be explosive. The operating temperature must lie below the flash point or
below the sublimation point of the charging material.
Other applications are not approved.
Drying and heating ovens with forced convection and advanced program functions M are not
classified as medical devices as defined by the Medical Device Directive 93/42/EEC.
Drying and heating ovens with forced convection M can be used for drying purposes but are specially
designed for solving all the problems which occur during material and ageing tests.
Do NOT use the unit for drying processes when large quantities of vapor would form and result in condensation.
Due to the special demands of the Medical Device Directive (MDD), these ovens are not
qualified for sterilization of medical devices as defined by the directive 93/42/EWG.
Following the instructions in this operating manual and conducting regular maintenance work
(chap. 12) are part of the intended use.
The charging material shall not contain any corrosive ingredients that may damage the machine components made of stainless steel, aluminum, and copper. Such ingredients include
in particular acids and halides. Any corrosive damage caused by such ingredients is excluded from liability by BINDER GmbH.
M (E2) 10/2014 page 12/71
2. Unit description
The drying and heating ovens with forced convection and advanced program functions APT.line™ M are
specially developed precision warming chamber with high capacity. They are equipped with a multifunctional microprocessor display controller with a digital display accurate to one-tenth of a degree. With their
comprehensive program control functions, they allow the high precision performance of temperature cycles with fast heating-up phases.
The APT.line™ preheating chamber system guarantees high level of spatial and time-based temperature
precision, thanks to the direct and distributed air circulation into the interior. The fan supports exact attainment and maintenance of the desired temperature accuracy.
The high-quality housing insulation ensures both a low noise mode of operation and a consistently low
housing temperature. The inner chamber, the pre-heating chamber and the interior side of the doors are
all made of stainless V2A (German material no. 1.4301, US equivalent AISI 304). When operating the
oven at temperatures above 150 °C / 302 °F, the impact of the oxygen in the air may cause discoloration
of the metallic surfaces (yellowish-brown or blue) by natural oxidation processes. These colorations are
harmless and will in no way impair the function or quality of the unit. The housing is RAL 7035 powdercoated. All corners and edges are also completely coated.
All unit functions are easy and comfortable to use thanks to their clear arrangement. Major features are
easy cleaning of all unit parts and avoidance of undesired contamination.
The drying and heating ovens with forced convection and advanced program functions M are equipped
with a serial interface RS 422 for computer communication, e.g. with the communication software APTCOM™ 3 DataControlSystem (option, chap. 11.1) For further options, see chap. 15.4.
The M 720
brakes.
At an ambient temperature of +18 °C up to +40 °C / 64.4 °F to 104 °F, you can operate the chamber in a
temperature range from 5 °C / 9 °F above ambient temperature up to 300 °C / 572 °F.
model is equipped withfour castors. Bothfrontcastorscan be easily locked via the attached
M (E2) 10/2014 page 13/71
(A) (B) (C) (D)
(E)
2.1 Unit overview
Figure 3: Drying and heating oven M 53
(A) Instrument panel
(B) Microprocessor program controller MB1
(C) Temperature safety device class 2, according to DIN 12880
(D) Main power switch ON/OFF
(E) Outer door
M (E2) 10/2014 page 14/71
(4) (5) (3) (3a) (2) (1)
2.2 Control panel
Figure 4: Control panel for M with key switch (option)
(1) Green pilot lamp: ready for operation
(2) Main power switch ON/OFF
(3a) Red pilot lamp of the temperature safety device class 2
(3) Temperature safety device class 2
(4) Display program controller MB1
(5) Key switch (with option keyboard locking, chap. 11.10)
3. Completeness of delivery, transportation, storage, and installa-
tion
3.1 Unpacking, and checking equipment and completeness of delivery
After unpacking, please check the unit and its optional accessories, if any, based on the delivery receipt
for completeness and for transportation damage. Inform the carrier immediately if transportation damage
has occurred.
The final tests of the manufacturer may cause traces of the shelves on the inner surfaces. This has no
impact on the function and performance of the unit.
Please remove any transportation protection devices and adhesives in/on the unit and on the doors and
take out the operating manuals and accessory equipment.
Sliding or tilting of the unit.
Damage to the unit.
Risk of injury by lifting heavy loads.
Do NOT lift or transport the unit using either the door or the handle.
Do NOT lift units size 400 and 720 by hand.
Lift units size 53, 115 and 240 near the 4 unit feet from the pallet with the aid of 4 peo-
ple.
Lift units size 400 and 720 using technical devices (fork lifter) from the pallet. Set the
fork lifter only from the rear in the middle of the unit. Make sure to place all the lateral
supports of the unit on the forks.
M (E2) 10/2014 page 15/71
CAUTION
If you need to return the unit, please use the original packing and observe the guidelines for safe lifting
and transportation (chap. 3.2).
For disposal of the transport packing, see chap. 13.1.
Note on second-hand units (Ex-Demo-Units):
Second-hand units are units that were used for a short time for tests or exhibitions. They are thoroughly
tested before resale. BINDER ensures that the chamber is technically sound and will work flawlessly.
Second-hand units are marked with a sticker on the unit door. Please remove the sticker before commissioning the unit.
3.2 Guidelines for safe lifting and transportation
The front castors of the M 720 can be blocked by brakes. Please move the units with castors only when
empty and on an even surface, otherwise the castors may be damaged. After operation, please observe
the guidelines for temporarily decommissioning the unit (chap. 13.2).
CAUTION
Sliding or tilting of the unit.
Damage to the unit.
Risk of injury by lifting heavy loads.
Transport the unit in its original packaging only.
For moving or shipping, secure the drying and heating oven with transport straps
Do NOT lift or transport the unit using either the door or the handle.
Do NOT lift units size 400 and 720 by hand.
Lift units size 53, 115 and 240 near the 4 unit feet with the aid of 4 people and place it
on a transport pallet with wheels. Push the pallet to the desired site and then lift the
unit near the 4 unit feet from the pallet.
Place units size 400 and 720 using technical devices (fork lifter) on the transport pallet.
Set the fork lifter only from the rear in the middle of the unit. Make sure to place all the
lateral supports of the unit on the forks.
Transport units size 400 and 720 ONLY with the original transport pallet. Set the fork
lifter only to the pallet. Without the pallet the unit is in imminent danger of overturning.
• Permissible ambient temperature range during transport: -10 °C to +60 °C / 14 °F to 140 °F.
You can order transport packing and pallets for moving or shipping purposes from BINDER Service.
3.3 Storage
Intermediate storage of the unit is possible in a closed and dry room. Observe the guidelines for temporary decommissioning (chap. 13.2).
• Permissible ambient temperature range during storage: -10 °C to +60 °C / 14 °F to 140 °F.
When after storage in a cold location you transfer the unit to its warmer installation site, condensation
may form. Before start-up, wait at least one hour until the chamber has attained ambient temperature and
is completely dry.
M (E2) 10/2014 page 16/71
CAUTION
3.4 Location of installation and ambient conditions
Set up the drying and heating oven on a flat, even and non-flammable surface, free from vibration, and in
a well-ventilated, dry location and align it using a spirit level. The site of installation must be capable of
supporting the unit’s weight (see technical data, chap. 15.3). The ovens are designed for setting up inside
a building (indoor use).
CAUTION
Danger of overheating.
Damage to the unit.
Do NOT set up units in non-ventilated recesses.
Ensure sufficient ventilation for dispersal of the heat.
• Permissible ambient temperature range during operation: +18 °C up to +40 °C / 64.4 °F to 104 °F. At
elevated ambient temperature values, fluctuations in temperature can occur.
The ambient temperature should not be substantially higher than the indicated ambient temperature of +25 °C / 77 °F to which the specified technical data relate. In the case of different
ambient conditions, deviations from the indicated data are possible.
• Installation height: max. 2000 m / 6562 ft. above sea level.
When placing several units of the same size side by side, maintain a minimum distance of 250 mm / 9.84
in between each unit. Wall distances: rear 100 mm / 3.94 in, sides 160 mm / 6.29 in.
Danger by stacking.
Damage to the units.
Do NOT place drying and heating ovens on top of each other.
To completely separate the unit from the power supply, you must disconnect the power plug. Install the
unit in a way that the power plug is easily accessible and can be easily pulled in case of danger.
Do not install or operate the high drying and heating oven M in potentially explosive areas.
DANGER
Explosion hazard.
Danger of death.
Do NOT operate the unit in potentially explosive areas.
KEEP explosive dust or air-solvent mixtures AWAY from the vicinity of the unit.
CAUTION
The exhaust duct will become hot during operation.
Danger of burning.
Do NOT touch the exhaust duct during operation.
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4. Installation and connections
4.1 Electrical connection
The drying and heating ovens M are supplied ready for connection. The socket must also provide a protective conductor.
• The oven comes with a fixed power connection cable that has a length of 1800 mm / 5.9 ft.
• M 53, M 115, M 240: Shockproof plug, power supply voltage 230 V (1N~) +/- 10 %, 50/60 Hz
• M 400, M 720: CEE plug 5 poles, power supply voltage 400 V (3N~) +/- 10 %, 50/60 Hz
• Prior to connection and start-up, check the power supply voltage. Compare the values to the specified
data located on the unit’s type plate (unit front behind the door, bottom left-hand, see chap. 1.4)
• When connecting, please observe the regulations specified by the local electricity supply company as
well as the VDE directives (for Germany). We recommend the use of a residual current circuit breaker.
• Pollution degree (acc. to IEC 61010-1): 2
• Over-voltage category (acc. to IEC 61010-1): II
CAUTION
Danger of incorrect power supply voltage.
Damage to the equipment.
Check the power supply voltage before connection and start-up.
Compare the power supply voltage with the data indicated on the type plate.
See also electrical data (chap. 15.3).
To completely separate the unit from the power supply, you must disconnect the power plug.
Install the unit in a way that the power plug is easily accessible and can be easily pulled in
case of danger.
4.2 Connection to a suction plant (optional)
When directly connecting a suction plant the spatial temperature exactitude, the heating-up and the recovering times and the maximum temperature will be negatively influenced. So no suction plant should be
directly connected to the exhaust duct.
Active suction from the oven must only be effected together with extraneous air. Perforate the
connecting piece to the suction device or place an exhaust funnel at some distance to the
exhaust duct.
CAUTION
The exhaust duct will become hot during operation.
Danger of burning.
Do NOT touch the exhaust duct during operation.
M (E2) 10/2014 page 18/71
W
X
08:43:55 15.12.13
CONFIG
VIEW->
PGM
TEMP
40.0
36.8
°C
HAND
5. Start up
After connecting the electrical supply (chap. 4.1), turn on the unit via the main power switch (2).
Warming chambers may release odors in the first few days after commissioning. This is not a quality de-
fect. To reduce odors quickly we recommend heating up the chamber to its nominal temperature for one
day and in a well-ventilated location.
5.1 Function overview of the MB1 display program controller
Pilot lamp: Ready for operation
EXIT button (to exit a menu point)
AUTOMATIC button (to start a previously entered program)
ENTER button (to confirm a selection)
Navigation buttons (functions are assigned by the menu)
Figure 5: Display program controller MB1
The program controller MB1 controls the temperature inside the drying and heating oven (range: 5 °C
above ambient temperature up to 300 °C).
You can enter the desired set point values in Manual Mode or Program Mode (chap. 5.2) in the display
controller.
Set point value Actual value
Figure 6: Normal display of the MB1 program controller in Manual mode
5.2 Operating modes
The program controller MB1 operates in 3 modes:
Idle Mode
The controller is not functional, i.e., there is no heating. The fan turns
at a 50% rate.
Manual Mode
(Fixed value operation) (HAND)
Program Mode (AUTO)
The controller operates as a fixed-point control, i.e., a temperature
set-point can be defined, which is then maintained (chap. 8).
An entered temperature program is run (chap. 9).
The program controller MB1 allows programming temperature cycles.
The controller offers 25 program memory positions with 100 program sections each. The total number of
program sections of all programs is limited to 500.
M (E2) 10/2014 page 19/71
Programming can be done directly through the keypad of the controller or graphically through the software APT-COM™ 3 DataControlSystem (option, chap. 11.1) specially developed by BINDER.
5.3 Performance after power failures
After the power returns, the unit continues to function in the original operating mode it was in previously
before an actual power failure had occurred. In Manual Mode (HAND), the controller regulates the temperature to the last entered set-points, while in Program Mode (AUTO) it regulates the temperature to its
set-point that was reached during the program operation. The power failure is noted in the event list
(chap. 6.2) however, no error message is displayed indicating that a power failure has taken place.
5.4 Turning on the unit
Set the main power switch (2) to position I. The pilot lamp shows the unit is ready for operation.
Observe a delay time of approx. 30s between turning Off and On again. Otherwise an initialization problem may occur (display showing e.g. “–1999”).
Note that the chamber is in stand-by mode when the main power switch is in position I and the controller
display is dark. Turn on the unit by pressing any button. When turned on, the unit functions in the operating mode entered before turning off. In Manual Mode (HAND), the controller regulates the temperature to
the last entered set-point, and in Program Mode (AUTO) it regulates the temperature to the set-points
reached during previous program operation.
Structure of toggling between Idle Mode / Manual Mode / Program Mode:
Idle Mode
Menu Program start Manual Mode (HAND)
Program Mode (AUTO)
HAND
EXIT
or
Heating up time
Average heating up time approx. 5 °C/min (the air flap closed and the fan set to maximum speed).
Cooling down time
Average cooling down time approx. 0.2 °C/min to 1.5 °C/min (the air flap open and the fan set to maximum speed).
If the unit is fully loaded, the specified heating up and cooling down times may vary according
to the load.
M (E2) 10/2014 page 20/71
EXIT
User-Settings
08:43:55 15.12.13
Configuration 2
Configuration 1
Parameters
Choose variation
08:43:55 15.12.13
Configuration 2
Parameters
Choose variation
Configuration 1
User-Settings
CONFIG
4 X
User-settings
Instrument data
Contrast
Displ. Power down
Contin. operation
User Level
Safety control. Act + 36.8°C
Safety control. Set. 38.5
°C
29
User Level
Date and time
Summer time
Language
Temperature unit
Buzzer
Safety controller
User-code No.
English
°C
1
Active
Sollwert Art
Offset
Language
English
6. Controller MB1 settings
6.1 Selection of the menu language
The display program controller MB1 controls the temperature inside the drying and heating oven. The
controller communicates by a menu guide using real words in German, English and French.
The selection of the desired menu language is located in the sub-menu “User-Level” of the “UserSettings” menu. Select menu point “Language“.
User level code no. 1 (factory setting)
The row of buttons below the display is context-sensitive. The inscription above the buttons on the display
defines the button’s function.
Do NOT change the temperature unit from °C to °F.
M (E2) 10/2014 page 21/71
The main operation level contains the following
(Idle Mode or Manual Mode or
VIEW ->
CONTACT PAGE
NORMAL DISPLAY Idle Mode
W
X
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13
CONFIG
VIEW->
PGM
TEMP
0.0
26.8
°C
HAND
W
X
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CONFIG
VIEW->
PGM
FAN SPEED
50
%
HAND
No heating. The actual value (X) approximates ambient temperature. Fan operates at a 50% rate.
W
X
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CONFIG
VIEW->
PGM
TEMP
40.0
36.8
°C
HAND
tained according to
the previous entered set-point (W).
W
X
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13
PROGRAM 01/SEC1 00:09:59
CONFIG
HAND VIEW->
PGM
TEMP
40.0
36.8
°C
AUTO
gram table is run.
EVENT LIST
CHART RECORDER FUNCTION
urements on
sponds to a supervision period of 2.5 days.
08:43:55 15.12.13
Service Hotline
International: +49 7462 205 555
USA Toll Free: +1 866 885 9794
or +1 631 224 4340
: +7 495 988 1516
РоссияиСНГ
service@binder-world.com
www.binder-world.com
CONFIG
VIEW->VIEW->
Best conditions for your success
08:43:55 15.12.13
08:43:55 15.12.13
6.2 Overview of program controller MB1 displays
different displays:
•Normal display
Program Mode)
• Event List
• Chart recorder function
• Contact page
Button
allows toggling between the dis-
plays.
The NORMAL DISPLAY enables comparison of the
current temperature (W) to the set-point value (X) or
shows the fan working rate.
NORMAL DISPLAY Manual Mode
BINDER Service contact display.
or
NORMAL DISPLAY Program Mode
The temperature value is main
A temperature program entered before via a pro-
Overview over the last 16 events or error occurrences of the unit.
Graphical display of the current temperature values and review of the previous meas
a historical display. A memory interval of 5s corre-
M (E2) 10/2014 page 22/71
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