Tender Touch
Cookbook
Slow Roasting & Holding Perfection
Innovative Foodservice Equipment
Custom Designed for Performance, Service and Value.
Welcome... to the exciting world of Tender Touch"
Slow Roasting and Holding Perfection, the most
advanced cooking system available. From here on,
you and your customerswill enjoy foodsprepared as
they ought to be- efficiently, effortlessly and
deliciously.
This special guide is organized to help you get
the utmost from your new Tender Touch System. As
you follow its easy steps, the things you learn will
give you not only the expertise necessary to prepare
the basic menu items within its pages, but will open
up exciting new cooking applications for you to
explore on your own. We invite you to share your
discoveries with us. We will pass them along to other
Tender Touch owners.
The two main methods of TenderTouch cooking
are: 1. Roasting byProbe
2. Roasting byTime
Table of Contents
Tender Touch II Quick Operation 2
Tender Touch III Quick Operation 3-4
Beef Brisket 5
Boneless Chuck 5
Prime Rib 6
Top Round 6
Duck (Whole) 7
Turkey (Whole) 7
Turkey Breast (Bone In) 8
How to program your new oven to roast and hold
specific foods within these two methods is clearly
explained, step-by-step. Then, you'll find important
general tips on TenderTouch cooking such as:
!
Minimum hold timeson various items.
!
How to positionitems for optimumresults.
!
Seasoning tips.
!
Proper probe insertion.
!
Preparation of roasting pans.
You'll also hear from Chef Juan Roberto, who
will offer additional tips for best cooking results with
the TenderTouch System.
TenderTouch Slow Roast & Hold Ovens are
proudly engineered and manufactured to the
highest possible standards. If you have any
questions or comments about our equipment,
please call us.
The BevLes Company
Chicken (Whole) 8
Pork Ribs 9
Pork Roast (Loin) 9
Leg of Lamb (Bone In) 10
Baked Potatoes 10
______________ 11
______________ 11
______________ 11
______________ 11
Phone:
Fax: (214) 565-0976
Toll Free: (800) 527-2100
Website: www.apwwyott.com
E-mail: info@apwwyott.com
(214) 421-7366
Form #780093 5/06
BEVLES COMPANY, INC.
P.O. Box 1829
Cheyenne, WY 82003
1
TENDER TOUCH II....QUICK REFERENCE OPERATION
Roasting by Temperature Probe
1
2
3
4
Power
Preheat Temp.
Set
Set
Enter
Select
Set
Set
Enter
Set
Set
Enter
Select
Press
POWER
Is Automatically Selected
Set to _ _ _
Preheat Temp. 0
(No Preheat Cycle)
Press
ENTER
Roast Time
Set Minutes to 0 0
Press
ENTER
Set Hours to
Press
ENTER
00
00
00
Roast Temp.
Roasting by Time
1
2
3
4
Power
Preheat Temp.
Set
Set
Enter
Select
Set
Set
Enter
Set
Set
Enter
Select
Press
POWER
Is Automatically Selected
Set In °F
Preheat Temp.
(No Preheat Cycle)
Press
ENTER
Roast Time
Set Minutes to 0 0
Press
ENTER
_ _
Set Hours to _ _ 0 0
Press
ENTER
Roast Temp.
Set
Set
Enter
5
Select
Set
Set
Enter
Set in °F
Roast Temp.
Press
ENTER
Probe Temp.
Set in °F
Probe Temp.
Press
ENTER
Set
Enter
(Probe Temp.Is automatically skipped when Roasting by Time)
5
Select
Set
Enter
Set
Set
Set in °F
Roast Temp.
Press
ENTER
Hold Temp.
Set in °F
Hold Temp.
Press
ENTER
6
Select
Set
Set
Enter
7
8
Start
Run
Halt
Hold Temp.
Set in °F
Hold Temp.
Press
ENTER
Press
START
Press
RUN/HALT
6
Press
Start
START
7
Run
Halt
Press
RUN/HALT
To REPEAT Program Entered.
Follow Steps 1- , 7- & 8-
LAST
POWER START RUN/HALT
To REPEAT Program Entered.
Follow Steps 1- , 6- & 7-
LAST
POWER START RUN/HALT
2
TENDER TOUCH III....QUICK REFERENCE OPERATION
Roasting by Temperature Probe
1
Power
Delay Start
Press
POWER
Is Automatically Selected
2
Set
Set
Enter
Set
Set
Enter
Set Minutes
Press
ENTER
Set Hours
( = No Delay Start Cycle)0000
Press
ENTER
3
Select
Preheat Temp.
6
Select
Set
Set
Enter
Probe Temp.
Set in °F
Probe Temp.
Press
ENTER
7
Select
Set
Set
Enter
Hold Temp.
Set in °F
Hold Temp.
Press
ENTER
8
Set
Set
Set Preheat Temp.
to
0000
(No Preheat Cycle)
Select
Hold Time
Enter
Press
ENTER
Set
Enter
4
Select
Set
Set
Enter
Set
Set
Enter
Roast Time
Set Minutes to 0 0
Press
ENTER
Set Hours to
Press
ENTER
00
00
00
Set
Enter
9
Timer
Reset
Set
Set
Set Minutes
Press
ENTER
Set Hours
( = No Hold Time Cycle)0000
Press
ENTER
Press
TIMER RESET
10
5
Select
Set
Set
Enter
Roast Temp.
Set in °F
Roast Temp.
Press
ENTER
Follow Steps 1- , 9- & 10-
Run
Halt
To REPEAT Program Entered.
Press
LAST
RUN/HALT
POWER TIMER RESET RUN/HALT
3
TENDER TOUCH III....QUICK REFERENCE OPERATION
Roasting by Time
1
Power
Delay Start
Press
POWER
Is Automatically Selected
2
Set
Set
Enter
Set
Set
Enter
Set Minutes
Press
ENTER
Set Hours
( = No Delay Start Cycle)0000
Press
ENTER
3
Select
Set
Set
Enter
Preheat Temp.
Set in °F
Preheat Temp.
to
0000
Press
(No Preheat Cycle)
ENTER
6
Select
Set
Set
Enter
Hold Temp.
Set in °F
Hold Temp.
Press
ENTER
7
Select
Set
Set
Enter
Set
Set
Enter
Hold Time
Set Minutes
Press
ENTER
Set Hours
( = No Hold Time Cycle)0000
Press
ENTER
4
Select
Set
Set
Enter
Set
Set
Enter
Roast Time
Set Minutes to _ _
Press
ENTER
Set Hours to _ _
Press
ENTER
00
00
8
Timer
Reset
Press
TIMER RESET
9
Run
Halt
Press
RUN/HALT
5
Select
Set
Set
Enter
( . is automatically skipped
Probe Temp
when Roasting by Time)
Roast Temp.
Set in °F
Roast Temp.
Press
ENTER
To REPEAT Program Entered.
Follow Steps 1- , 8- & 9-
POWER TIMER RESET RUN/HALT
LAST
4