In USA - BEST Hartford, Wisconsin
In CANADA - BEST Drummondville, QC, Canada
REGISTER YOUR PRODUCT ONLINE AT : www.BestRangeHoods.com/register
For additional Information visit www.BestRangeHoods.com
READ AND SAVE THESE INSTRUCTIONS
!
INTENDED FOR DOMESTIC COOKING ONLY
!
WARNING
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
1. Use this unit only in the manner intended by the manufacturer. If you have questions,
contact the manufacturer at the address or telephone number listed in the warranty.
2. Before servicing or cleaning unit, switch power off at service panel and lock service
panel to prevent power from being switched on accidentally. When the service
disconnecting means cannot be locked, securely fasten a prominent warning device,
such as a tag, to the service panel.
3. Installation work and electrical wiring must be done by a qualified person(s) in accordance with all applicable codes and standards, including fire-rated construction codes
and standards.
4. Sufficient air is needed for proper combustion and exhausting of gases through the flue
(chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer’s guidelines and safety standards such as those published by the
National Fire Protection Association (NFPA), and the American Society for Heating,
Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.
5. When cutting or drilling into wall or ceiling, do not damage electrical wiring and other
hidden utilities.
6. Ducted fans must always be vented to the outdoors.
7. Do not use this unit with any separate solid-state speed control device.
8. To reduce the risk of fire, use only metal ductwork.
9. This unit must be grounded.
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
A. Never leave surface units unattended at high settings. Boilovers cause smoking and
greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
B. Always turn hood ON when cooking at high heat or when flambeing food (i.e. Crepes
C. Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or
filter.
D. Use proper pan size. Always use cookware appropriate for the size of the surface
element.
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP
GREASE FIRE, OBSERVE THE FOLLOWING:*
1. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the
burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately,
EVACUATE AND CALL THE FIRE DEPARTMENT.
2. NEVER PICK UP A FLAMING PAN - You may be burned.
3. DO NOT USE WATER, including wet dishcloths or towels - violent steam explosion will
result.
4. Use an extinguisher ONLY if:
A. You know you have a Class ABC extinguisher and you already know how to operate
it.
B. The fire is small and contained in the area where it started.
C. The fire department is being called.
D. You can fight the fire with your back to an exit.
* Based on “Kitchen Fire Safety Tips” published by NFPA.
- 3 -
!
CAUTION
1. For indoor use only.
2. To reduce risk of fire and to properly exhaust air, be sure to duct air outside. Do not vent
exhaust air into spaces within walls or ceilings or into attics, crawl spaces, or garages.
3. Take care when using cleaning agents or detergents.
4. Avoid using food products that produce flames under the Range Hood.
5. For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors.
6. To avoid motor bearing damage and noisy and/or unbalanced impellers, keep drywall
spray, construction dust, etc. off power unit.
7. Your hood motor has a thermal overload which will automatically shut off the motor if it
becomes overheated. The motor will restart when it cools down. If the motor continues
to shut off and restart, have the hood serviced.
8. For best capture of cooking impurities, the bottom of the hood should be a minimum of
24" and a maximum of 30" above the cooking surface.
9. Two installers are recommended because of the large size and weight of this hood.
10. This product is equipped with a thermostat which may start blower automatically. To
reduce the risk of injury and to prevent power from being switched on accidentally,
switch power off at service panel and lock or tag service panel.
11. Use with approved cord-connection kit only.
12. Please read specification label on product for further information and requirements.
13. To reduce the risk of fire and electric shock, install this range hood only with Best by Broan
Exterior blower models EB6, EB9, EB12, or EB15, or Best by Broan In-Line Blower
models ILB3, ILB6, ILB9, or ILB11. Other Blowers cannot be substituted (Blowers sold
separately).
- 4 -
PREPARE THE HOOD
Unpack hood and check contents.
You should receive:
1 - Hood
1 - Decorative Flue Assembly
1 - Parts Bag (B080810517) containing:
2 - Mounting Brackets
1 - Flue Mounting Bracket
8 - Mounting Screws (4,8 x 38mm Pan Head)
2 - Mounting Screws (3,9 x 9,5mm Pan Head)
2 - Mounting Screws (3,9 x 9,5mm Pan Head - Black)
8 - Drywall Anchors
1 - Installation Instructions
DECORATIVE
FLUE
8 MOUNTING SCREWS
(4,8 x 38mm Pan Head)
FLUE MOUNTING
BRACKET
8 DRYWALL
ANCHORS
MOUNTING
BRACKETS
2 MOUNTING
SCREWS (3,9x9,5mm
Pan Head - Black)
2 MOUNTING
SCREWS (3,9x9,5mm
Pan Head)
- 5 -
EXTERIOR OR IN-LINE BLOWER SELECTION
CAUTION: Either an exterior blower or in-line blower may be used with this hood.
The KEX273 hood must be installed with blower models EB6, EB9, EB12, EB15,
ILB3, ILB6, ILB9, or ILB11 only. Other Blowers cannot be substituted (Blowers sold
separately).
The blower must be UL listed for Canadian and U.S. use, and evaluated for use with
solid state speed control, rated 120V, 60 Hz, 6.0 A max.
INSTALL THE DUCTWORK
NOTE: To reduce the risk of fire, use only metal ductwork.
1. Choose the location where the Exterior or In-Line Blower will be mounted. See
illustrations below for mounting location suggestions and restrictions.
2. A straight, short duct run will allow the hood to perform most efficiently.
3. Long duct runs, elbows and transitions will reduce the performance of the
hood. Use as few of them as possible. Larger ducting may be required for best
performance with long duct runs.
4. After the Exterior or In-Line Blower has been installed, connect round metal
ductwork and work back towards the hood location. Use duct tape to seal joints
between ductwork sections.
5. An 8” round to 10” round transition (Model 414) is required. For best air
performance, install the transition as close to the range hood as possible.
EXTERIOR BLOWER
SUGGESTED MOUNTING LOCATIONS
OK
EXTERIOR BLOWER
ROUND
DUCT
OK
CAUTION: MAY NOT FIT
UNDER EAVES OF SINGLE
STORY HOMES
- 6 -
DECORATIVE
FLUE
HOOD
24” TO 30” ABOVE
COOKING SURFACE
EXTERIOR
BLOWER
ROUND
ELBOW
8”
ADAPTER
IN-LINE BLOWER
INSTALL MOUNTING
BRACKETS
1. Construct wood wall framing that is flush
with interior surface of wall studs.Make
sure:
a) the framing is centered over installation
location.
b) the height of the framing will allow the
mounting brackets to be secured to
the framing within the dimensions
shown.
After wall surface is finished, secure mount-
2.
ing brackets to framing using dimensions
shown.
FRAMING BEHIND DRYWALL
10-13/16”
29-9/16î to 35-9/16î
above cooktop
29-9/16" = bottom of hood 24"above cooktop
35-9/16"= bottom of hood 30" above cooktop
- 7 -
INSTALL THE HOOD
1. Hang the hood from the brackets through
the rectangular cut-outs on the back of
the hood. Cut-outs are larger than the
brackets to allow for horizontal adjustment.
The bottom of the hood should be 24" to
30" above the cooking surface.
2. Height adjustment screws provide vertical
adjustment.
3. Depth adjustment screws provide hori-
zontal adjustment.
4. Secure the hood with mounting screws
(4,8x38mm). Use drywall anchors,
provided, if wall studs or framing are not
available.
MOUNTING
SCREWS
(4.8x38mm)
DEPTH
ADJUSTMENT
SCREWS
HEIGHT ADJUSTMENT
RECTANGULAR
CUTOUTS
MOUNTING
BRACKETS
WALL
FRAMING
MOUNTING SCREWS
(4.8x38mm)
SCREWS
- 8 -
WIRING
!
CAUTION: All electrical wiring should
be done by a qualified person (s) in
accordance with all applicable codes and
standards. This range hood must be
properly grounded.
Do not turn power on at service panel until
all wires have been connected.
Blower connection at hood:
1. Run 2-wire plus ground power cable from
the Exterior or In-Line Blower to the hood’s
wiring box marked “motor connection”.
2. Remove the cover from the wiring box and
remove one knockout.
3. Feed 6” of cable through the knockout
opening and secure the cable to the wiring
box with an appropriate connector.
4. Make electrical connections at the hood.
Connect white-to-white, red-to-black and
green-to-ground.
5. Replace the wiring box cover and screws.
make sure wires are not pinched between
the cover and box.
Exterior or In-line blower connection:
1. Make electrical connections at the exterior
or in-line blower (see instructions provided
with the exterior or in-line blower).
decorative flue. Insert and tighten mounting
screws to hold bracket width. Use mounting
screws (4,8x38mm) and wall anchors to
secure flue mounting bracket to the ceiling
as shown.
2. Use 8" round metal duct to connect the
discharge collar on the hood to the
ductwork above.
3. Use duct tape to make all joints secure
and air tight.
4. Remove the 2 screws securing the flues.
5. Carefully place the lower decorative flue
into the recessed area of the range hood
top.
6. Extend the upper flue to the ceiling and
secure with the two mounting screws
(3,9x9,5mm).
DECORATIVE
FLUE
DUCT
TAPE
REMOVE THE 2
SCREWS SECURING
THE FLUES
MOUNTING
SCREWS
MOUNTING SCREWS
(4,8x38mm)
9-1/8”
9-1/8”
8" ROUND
METAL DUCT
- 10 -
FASTEN FLUE TO
BRACKET WITH MOUNTING
SCREWS (3,9 x 9,5mm)
MAINTENANCE
Proper maintenance of the Range Hood will
assure proper performance of the unit.
Grease Filters
The grease filters should be cleaned after
every 30 hours of operation. This range hood
has an operation timer which will alert you
after every 30 hours of use by lighting a red
LED above the “blower speed 0-1 button”.
Use a warm detergent solution. Grease filters
are dishwasher safe.
To take off the grease filters: at the handle, push
the stop inwards and pull the filters downwards.
Hood Cleaning
Stainless steel is one of the easiest materials to keep clean. Occasional care will
help preserve its fine appearance.
Cleaning tips:
O Hot water with soap or detergent is all that is usually needed.
O Follow all cleaning by rinsing with clear water. Wipe dry with a clean, soft cloth
to avoid water marks.
O For discolorations or deposits that persist, use a non-scratching household
cleanser or stainless steel polishing powder with a little water and a soft cloth.
O For stubborn cases, use a plastic scouring pad or soft bristle brush together
with cleaser and water. Rub lightly in direction of polishing lines or "grain" of the
stainless finish. Avoid using too much pressure which may mar the surface.
O DO NOT allow deposits to remain for long periods of time.
O DO NOT use ordinary steel wool or steel brushes. Small bits of steel may
adhere to the surface causing rust.
O DO NOT allow salt solutions, disinfectants, bleaches, or cleaning compounds
to remain in contact with stainless steel for extended periods. Many of these
compounds contain chemicals which may be harmful. Rinse with water after
exposure and wipe dry with a clean cloth.
Painted surfaces should be cleaned with warm water and mild detergent only.
GREASE FILTERS
- 11 -
OPERATION
BLOWER
SPEED 4
Controls
The hood is operated using the (5) push-buttons located on the right side of the hood.
The light switch turns the halogen lights on
and off. Push the light switch once to turn the
lights ON - push a second time to turn the
lights ON to a brighter level - push a third time
to turn the lights OFF.
LED
BLOWER
SPEED 3
BLOWER
SPEED 2
BLOWER
ON-OFF /
SPEED 1
The blower on-off / speed 1 switch turns the
blower on to its lowest running speed. To turn
OFF the blower, push in and hold this blower
switch for approximately 2 seconds.
LIGHT
SWITCH
The blower speed 2 switch turns the blower on to medium-low running speed.
Pressing this switch a second time sets a timer which keeps the blower operating
at this speed for 10 minutes. The LED will blink during this time and the blower will
shut off automatically.
The blower speed 3 and blower speed 4 switches operate the same as blower
speed 2 switch except: Blower speed 3 is medium-high and blower speed 4 is
high.
After every 30 hours of operation, the LED above the “blower speed 1 switch” will
be illuminated (RED) and blink for 30 seconds after turning off the blower. This is
a reminder to clean the grease filters. Once the grease filters are cleaned and
installed, press in and hold the “light switch” button for approximately 2 seconds
during the blink of the LED.
HEAT SENTRY™
Your hood is equipped with a HEAT SENTRY™ thermostat. This thermostat is a
device that will turn on or speed up the blower if it senses excessive heat above
the cooking surface.
1) If blower is OFF - it turns blower ON to HIGH speed.
2) If blower is ON at a lower speed setting - it turns blower up to HIGH speed.
When the temperature level drops to normal, the blower will return to its original
setting.
WARNING
The HEAT SENTRY thermostat can start the blower even if the hood is turned
OFF. When this occurs, it is impossible to turn the blower OFF with its switch.
If you must stop the blower, do it from the main electrical panel.
- 12 -
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