Bertazzoni W90 IND MFE, W36IND MFE Installation, Maintenance And Use Instructions
INSTALLATION, MAINTENANCE AND USE
INSTRUCTIONS FOR
FREE-STANDING COOKERS
90x60 cm (W90 IND MFE)Dual oven
READ THE INSTRUCTION BOOKLET BEFORE INSTALLING AND USING
THE APPLIANCE.
The manufacturer will not be responsible for any damage to property or to persons
caused by incorrect installation or improper use of the appliance.
The manufacturer is not responsible for any inaccuracies, due to printing or transcription
errors, contained in this booklet. In addition, the appearance of the figures reported is also
purely indicative.
The manufacturer reserves the right to make changes to its products when considered
necessary and useful, without affecting the essential safety and operating characteristics.
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CONTENTS:
INSTALLER TECHNICAL MANUAL ............................................................................................................... pg. 2
Installing the cooker - Installation information ................................................................................................. pg. 2
Height adjustable legs .................................................................................................................................... pg. 3
Backguard installation instruct ........................................................................................................................ pg. 3
Electric connection .......................................................................................................................................... pg. 3
APPLIANCE MAINTENANCE - Replacing parts ............................................................................................. pg. 4
USE AND MAINTENANCE MANUAL ............................................................................................................. pg. 4
Description of control panel and control types ................................................................................................. pg. 4
Using the induction hob ………………………………………………………………………………………………..pg. 5
Hob control knob ………………………………………………………………………………………………………. pg. 5
Type of pan ………………………………………………………………………………………………………. pg. 6
Using the electric thermostat ........................................................................................................................... pg. 7
Using the thermostat with switch in series....................................................................................................... pg. 7
Using the 9+0 switch ....................................................................................................................................... pg. 7
Using the natural conventional electric oven .................................................................................................. pg. 8
Using the ventilated electric oven .................................................................................................................... pg. 8-9
Using the electric grill - ventilated electric grill ................................................................................................. pg. 9
Using the self cleaning oven .......................................................................................................................... pg. 9
Cleaning the appliance .................................................................................................................................... pg. 10
After-sales technical service and spare parts .................................................................................................. pg. 10
THIS APPLIANCE HAS BEEN DESIGNED FOR NON-PROFESSIONAL DOMESTIC USE.
INSTALLER TECHNICAL MANUAL
This appliance is marked according to the European directive 2002/95/EC
This appliance is marked according to the European directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE).
This guideline is the frame of a European-wide validity of return and recycling on
Waste Electrical and Electronic Equipment.
INSTALLER INFORMATION
The installation, all adjustments, transformations and maintenance listed in this part of the manual must be
carried out only by skilled personnel.
Improper installation may cause damage to persons, animals or property, for which the manufacture will not be
held responsible.
The appliance safety or automatic adjustment devices may be changed during the service life of th e system only
by the manufacturer or by the duly authorised supplier.
INSTALLING THE COOKER
After having removed the various loose parts from the internal and external packing, make sure that the cooker is n ot
damaged. In case of doubt, do not use the appliance and contact skilled personnel.
Keep all the dangerous packing parts (polystyrene foam, bags, cardboard, staples, etc.) away from children.
The appliance can be installed as a freestanding un it, next to a wall or inserted between two walls (Fig.1). A single
sidewall that exceeds the height of the work surface is possible. This must be at a minimum distance of 70 mm from th e
edge of the cooker (Fig. 1)
Any walls of the adjacent furniture pieces and the wall behi nd the cook er must be made with heat-resistant material that
can withstand a minimum overtemperature of 65 K.
WARNING: the connection to the gas network must only use metal flexib le pipes that conf orm with the nation al
standards in force.
IMPORTANT INFORMATION FOR INSTALLING THE APPLIANCE
The cooker can be installed separately, as a fre estanding unit, or between kitchen units or between a kitchen
unit and the wall. The device must be installed in acco rdance with the regulations stated in UNI 7129 and UNI
7131 standards.
This appliance is not connected to devices which exhaust combustion products.
Special attention must be focused on the prescriptions described below regarding room aeration and
ventilation. Any hanging cabinets installed above the work surface m ust be located at a d istance o f no less tha n
700 mm.
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HEIGHT ADJUSTABLE LEGS (Fig.3)
Legs are packed in the top box.
Legs should be installed with the appliance being near the location of final installation, they are not secure for long
transport. After unpacking the range, raise it about a foot to insert the legs in their bases assembled on the lower part of
the cooker and lower the range gently to keep any undue strain from legs and mounting hard ware. It is recommended to
use a pallet or lift jack instead of tilting the unit.
BACKGUARD INSTALLATION INSTRUCTION
1) Remove n°2 screws fixing worktop as shown in fig.4
2) Place front part of the backguard and attach it from bottom side with the two removed screws (point 2) as shown in
fig .5
3) Fix the front part of the backguard with the screws supplied with the backguard kit (fig.6)
4) Assemble back part with front part of the backguard and fix them with a screws supplied with the backguard kit
(fig.7)
APPLIANCE ELECTRIC CONNECTION:
The electric connection must comply with the current legal standards an d regulations.
Before making the connection, check that:
- The system electrical rating and the current outlets are adequate for the maximum power output of the appliance (se e
the label applied to the bottom of the casing).
- The outlet or the system is equipped with an efficient gr ound c onnection in accorda nce with the curren t legal standards
and regulations. The company will not be responsible for the non-compliance with these instructions.
When the connection to the power supply network is made using an outlet:
- If the power cord is supplied without a plug, ap ply a standard plug that is suitable for the load indicated on the label.
Connect the wires according to the diagram shown in FIG.8 and check that:
letter L (phase) = brown wire;
letter N (neutral) = blue wire;
ground symbol
= green-yellow wire;
- The power cord must be positioned so that an overtemperature of 75 K will not be reached at any point.
- Do not use reductions, adapters or splitters since they might cause false contacts and lead to dangerous overheating.
When the connection is made directly to the electric network:
- Use a device that ensures disconnection from the mains in which the contacts are o pened to a distance that permits
complete disconnection according to the conditions for over-voltage category III.
- Remember that the ground wire must not be interrupted by the circuit-breaker.
- As an alternative, the electric connection can also be protected by a high-sensitivity residual current circ uit-breaker.
- It is highly recommended to attach the special green-yellow ground wire to an efficient g round system.
WARNING: If the power cord is replaced, the ground wire (yellow-green) connected to the terminal, should be
longer than the other wires by about 2 cm.
TYPES OF POWER CORDS
The appliance is equipped with a terminal for the electric connection placed behind, which is accessible removing the
posterior casing (Fig.9)
The cable of alimentation can be :
Operation at 220-240V~ : use a H05BB-F three-wire cable (cable 3x6 mm²)
Operation at 380-415V2N~ : use a H05RR-F o H07RN-F four-wire cable (cable 4x6 mm²)
Operation at 380-415V3N~ : use a H05RR-F o H07RN-F five-wire cable (cable 5x4 mm²)
Fig.10
The power supply cable is suitable for appliance operating on 220-240 V~
ATTENTION: The appliance conforms with the regulations of directives 90/396EEC (Gas Directive) regarding gas
appliances for domestic use and the like, 73/23 (Low Voltage Directive) regarding electrical safety and
2004/108/CE, (EMC Directive) regarding electromagnetic compatibility.
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APPLIANCE MAINTENANCE
ATTENTION: IMPORTANT WARNINGS
For cookers resting on a base
ATTENTION: If the cooker rests on a base, take the measures necessary to prevent the cooker from sliding along the
support base.
For cookers with glass covers
ATTENTION: Before opening the appliance’s glass cover, carefully remove all liquid residues from the top of it.
ATTENTION: Before closing the appliance’s glass cover, make sure that the work surface has cooled.
For cookers with electric ovens
The unit becomes hot during use. Do not touch the heating elements inside the oven.
For cookers with electric ovens
ATTENTION: The accessible parts can become hot during use. Keep children away from the appliance.
For the food warmer compartment (or drop leaf in our case)
ATTENTION: The internal parts of the food warmer can become hot during use.
For glass doors
Do not use abrasive cleaning products or metal spatulas with shar p e dges to clea n the ov en door’s gl ass since this cou l d
scratch the surface and the glass could break.
Do not use steam cleaners to clean the appliance.
REPLACING PARTS
Before performing any maintenance operation, disconnect the appliance from the gas supply and electricity
network.
To replace parts such as knobs and burners, just remove them from the seats without disassembling any part of the
cooker.
To replace parts such as nozzle supports, valves and electric component s follow the procedure described in the burner
adjustment paragraph. To replace the valve or the gas thermostat, it is also necessary to disassemble t he two rear gas
train brackets, loosening the 4 screws (2 per bracket) that attach it to the rest of the cooker and, unscre w the nuts that
attach the front burner valves to the control support, after removing all the knobs. To replace the gas or electric
thermostat, also disassemble the rear cooker guard, loosening the relative scre ws, to be able to pull out and reposition
the thermostat bulb.
To replace the oven bulb, just unscrew the protection cap that projects out inside the oven. (Fig.11)
WARNING: Before replacing the bulb, disconnect the appliance from the electric power supply.
WARNING: The power cord supplied with the appliance is connected to that appliance with an X t ype connection (in
compliance with standards EN 60335-1, EN 60335-2-6 and subsequent amendments) for which it can be installed
without the use of special tools, with the same type of cord as the one installed.
If the power cord becomes worn or damaged, replace it based on the information reported in ‘appliance electrical
connection’.
WARNING: If the power cord is replaced, the installer shall ensure that the ground cable is longer than the
phase cables and also shall comply with the warnings regarding the electric connection.
To replace the power cable, lift the terminal board’s cover and replace the cable. To access the terminal board in cookers
with a 3x2.5mm² cable, the back panel on the rear of the appliance must be removed.
USE AND MAINTENANCE MANUAL
CONTROL PANEL DESCRIPTION
On the control panel, small symbols show the function of each knob or ke y. Here as follows are t he several controls that
a cooker can have:
the symbol shows the disposition of induction zone on the worktop, the full dot i dentifies the z one in objec t
(in this case the central zone).
the symbol
shows the running of any left oven ( 9 positions switch)
the symbol
shows the running of any right oven
the symbol
shows the electric thermostat for electric left oven
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USING THE INDUCTION HOB
HOB CONTROL KNOB
These knobs provide control of the ceramic hob's cooking zones.
The zone it controls is shown above eachknob. Turn the knob to the right to set the zone's operating power; the settings
range from a minimum of 1 to a maximum of 9. (fig.12)
The working power is shown by a display on the hob.
Heating accelerator
Each cooking zone is equipped with a heating accelerator.
This system allows the zone to be operated at peak power for a time proportional to the heating power selected.
To start the heating accelerator, turn the knob to the left, select setting "A" and then release. The letter "A" will appear on
the display on the hob.
You now have 3 seconds to select the heating setting of your choice. Once a setting between 1 and 9 has been selected,
"A" and the chosen setting will flash in alternation on the display. '
While the heating accelerator is in operation, the heating level can be incr eased at any time. T he "full power" time will be
modified accordingly. If the power is reduced by turning the knob anticlockwise, option "A" is automatically deactivated.
Power Function
The power function allows the user to operate each heati ng zone continuously at the maximum power for a time of n o
more than 10 minutes. This function can be used, for example, to bring a large amount of water to the boil in a hurry, or
to turn up the heat under meat.
Turn the knob clockwise and set heating level 9, then use the knob to s et the "P" position and releas e il. "P" appears on
the corresponding zone display.
After 10 minutes, the power is reduced automatically, the knob returns to the 9 setting and the "P" disappears.
However, the power function can be turned ott at any time by reducing the heating level. .
When the power function is selected for one heating zone (e.g. the left front zone), the power absorbed by the second
zone (Ieft rear zone) might be reduced to supply the maximum available energy to the first zone.
Consequently, the power function takes priority over the heating accelerator.
If a pan is removed from the cooking zone while the power function is on, the function is switched off.
Holding Function
The holding function keeps the temperature of the bottoms of pa ns at about 65°C. This allows foods to be kept h ot with
optimal energy consumption and to be heated gently. The holding function can be kept in operation for up to 2 hours.
The holding function is
and is indicated by the relevant symbols on the cooking zones.
HOB
ATTENTION:
Metal items such as cutlery or lids must never be placed on the surface of the hob since they may become hot.
Cooking zones (fig.13)
The appliance is equipped with 5 cooking zones having different diameters and powers. Their positions are clearly
marked by rings, while the heating power is only released in the area sho wn on the ceramic hob. The 5 cooking zones
are of HIGH-LlGHT type and start to heat up a few seconds after they are s witched on. The heat lev el of eac h zo ne c an
be regulated from the minimum to the maximum setting using the knobs on the front panel.
Underneath each cooking zone there is a coil called an inductor, supplied with power by an electronic system, which
generates a variable magnetic field. When a pan is placed inside this magnetic field, the highfrequency currents
concentrate directly on the bottom of the pan and produce the heat needed to cook the foods.
The 5 lights between the cooking zones come on when the temperature of one or more cooking zones exceeds 60° C..
The lights go out when the temperature drops to below about 60° C.
Zone number: Zone diameter: Power absorption
Normal operation: With power function:
1 145 mm 1400W 1800W
2 210 mm 2300W 3200W
3 180 mm 1850W 2500W
4 210 mm 2300W 3200W
5 145 mm 1400W 1800W
Total power absorption 10000W
When the hob is used for the first time, it should be heated to its maximum temperature for long enough to bum off
any oily residues left by the manufacturing process, which might contaminate foods with unpleasant smells.
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