
BERTAZZONI PROFESSIONAL SERIES
30” 4 INDUCTION ZONES, ELECTRIC SELF-CLEAN CONVECTION OVEN
PRO30 4 INS X
HIGHLIGHTS
• The 4-zones induction worktop with variable heat
and power boost function accommodates full-size
cookware for super-fast yet precise cooking.
• The extra-wide oven with heat-assisted convection fan
and full-width broiler provides balanced air flow and
even heat distribution.
• The telescopic oven rack provides more convenient
oven access and easier handling of hot and heavy
dishes.
FEATURES
Induction Zones 4
Worktop induction
Worktop Controls knobs
Residual Heat Indicator yes
Knobs metal finish
Backguard standard 4 inches
Front Left
Back Left
Front Right
Back Right
Main oven electric convection self-clean
Main oven functions convection, bake, convection bake, turbo convec
Main oven volume 3.4 ft
Inner oven door quadruple glass
Oven equipment 1 telescopic glide shelf, 1 baking tray, 2 heavy
Legs height adjustable stainless steel wrapped legs
7”-1850 W (Booster 3000 W)
7”-1850 W (Booster 3000 W)
5” 3/4-1400 W (Booster 2200 W)
8” 1/2-2300 W (Booster 3700 W)
with electric broiler
tion, convection broil, defrost/dehydrate, proofing,
warming, broil, self clean
3
gauge wire shelves, 1 grill trivet for tray
TECHNICAL SPECIFICATIONS
Voltage, frequency 120/208 V - 120/240 V, 60Hz
Max Amp Usage, power rating
Rating*
Certification cETLus
Warranty 2 years parts and labor
53 A - 11800 W, 56 A - 12900 W
Specified Rating of Power Supply Cord Kit and
Circuit Protection 208/240 Volts 120/208 Volts
Amps: 50 A
ACCESSORIES
Toe kick panel (TKS 30 X), flat island trim (IRF 30 X),
side trim (ST 36 X-NE-BI-GI-AR-RO-VI)
MATCHING VENTILATION SOLUTIONS
Bertazzoni offers a variety of matching ventilation solutions for this range. Please
check our website under the ventilation tab for a complete overview of all choices
-
TO COOK BEAUTIFULLY
WWW.BERTAZZONI.COM
COLORS OF ITALY
Color is an essential expression of Italian exuberance and artistic elegance. Bertazzoni
celebrates these special qualities with seven color choices inspired by the wonderful
produce of Emilia-Romagna, heartland of Italian food since Roman times.
STAINLESS
STEEL
NERO
BLACK
BIANCO
PURE WHITE
GIALLO
YELLOW
ARANCIO
ORANGE
ROSSO
RED
VINO
BURGUNDY

25" 3⁄16
2" 3⁄8
35" 1⁄2 min
37"
1
⁄4 max
4"
4"
32"
4"
19" 15⁄16 1" 5⁄16
25" 3⁄16
2" 3⁄8
4"
4"
32"
1"
9
⁄16
19" 15⁄16 1"
29" 13⁄16
7
⁄8 "
2"
15
⁄16
1" 3⁄4
5⁄8"
3" 1⁄8
3" 1⁄2 min
5"
1
⁄4 max
INSTALLATION INSTRUCTIONS
PRO30 4 INS X
25" 3⁄16
35"
37"
1
⁄2 min
1
⁄4 max
4"
32"
16
1"
9
⁄16
29" 13⁄16
29"
13
⁄16
35" 1⁄2 min
37"
1" 1⁄8
3"
7"
Supply cable
length 59" included
5
⁄16
*The National Electric Code calculation for Electric Load is less than the Total
Connected Electrical Load listed on the model rating plate.
Bertazzoni recommends to operate the appliance after it has been
installed in a cabinet. The kitchen cabinets shall be made of materials
capable of withstanding temperatures at least 117°F (65°C) above
room temperature in order to avoid possible damage to the cabinets
during oven usage. For further installation instructions refer to the
installation manual.
1
⁄4 max
4"
25" 3⁄16
2"
15
⁄16
2" 3⁄8
7
⁄8 "
3" 1⁄8
3" 1⁄2 min
1
5"
⁄4 max
19" 15⁄16 1" 5⁄16
4"
5⁄8"
1" 3⁄4
Disclaimer: while every effort has been made to insure the accuracy of the information contained in
this brochure, Fratelli Bertazzoni reserves the right to change any part of the information at any time
without notice.
Fratelli Bertazzoni, Bertazzoni and the winged wheel brand icon are registered trademarks of
Bertazzoni Spa.
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