Belling UWM60 User Manual

UWM60

Built-In Microwave

User Manual

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE

2

TO EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since this can
result in harmful exposure to microwave energy. It is important not to
break or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow
soil or cleaner residue to accumulate on sealing surfaces.
(c) WARNING: If the door or door seals are damaged, the oven must not
be operated until it has been repaired by a competent person.

ADDENDUM

If the apparatus is not maintained in a good state of cleanliness, its surface could
be degraded and affect the lifespan of the apparatus and lead to a dangerous
situation.

Specifications

Model:
Rated Voltage:
Rated Input Power(Microwave):
Rated Output Power(Microwave):
Rated Input Power(Grill):
Oven Capacity:
Turntable Diameter:
External Dimensions:

Net Weight:

UWM60
230-240V~50Hz
1050-1100W
650-700

W

950-1000W

L

17
245mm
594x3 x382mm

20

Approx 14.0kg

IMPORTANT SAFETY INSTRUCTIONS

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WARNING

1. Warning: Liquids and other foods must
not be heated in sealed containers since
they are liable to explode.

2. Warning: It is hazardous for anyone other
than a competent person to carry out any
service or repair operation that involves
the removal of a cover which gives
protection against exposure to microwave
energy.

3. This appliance can be used by children
aged from 8 years and above and persons
with reduced physical, sensory or mental
capabilities or lack of experience and

knowledge if they have been given
supervision or instruction concerning use
of the appliance in a safe way and
understand the hazards involved.
Children shall not play with the appliance.
Cleaning and user maintenance shall
not be made by children unless they are
older than 8 and supervised.

4. Keep the appliance and its cord out of
reach of children less than 8 years.

5. Only use utensils suitable for use in

microwave ovens.

6. The oven should be cleaned regularly and

any food deposits should be removed.

7. Read and follow the specific:"PRECAU-

TIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY".

8. When heating food in plastic or paper

containers, keep an eye on the oven due
to the possibility of ignition.

9. If smoke is emitted, switch off or unplug

the appliance and keep the door closed
in order to stifle any flames.

10. Do not overcook food.

11. Do not use the oven cavity for storage

purposes. Do not store items, such as
bread, cookies, etc. inside the oven.

12. Remove wire twist-ties and metal handles

from paper or plastic containers/bags
before placing them in the oven.

To reduce the risk of fire, electric shock, injury to persons
or exposure to excessive microwave oven energy when
using your appliance, follow basic precautions, including
the following:

13. Install or locate this oven only in
accordance with the installation
instructions provided.

14. Eggs in the shell and whole hard-boiled
eggs should not be heated in microwave
ovens since they may explode, even
after microwave heating has ended.

15.This appliance is intended to be used in
household and similar applications such
as:

-staff kitchen areas in shops, offices and
other working environments;

-by clients in hotels, motels and other
residential type environments;

-farm houses;

-bed and breakfast type environments.

16. If the supply cord is damaged, it must
be replaced by the manufacturer, its
service agent or similarly qualified
persons in order to avoid a hazard.

17. Do not store or use this appliance
outdoors.

18. Do not use this oven near water, in a
wet basement or near a swimming
pool.

19. The temperature of accessible surfaces
may be high when the appliance is
operating.
hot during use.
heated surface, and do not cover any
events on the oven.

20. Do not let cord hang over edge of table
or counter.

21. Failure to maintain the oven in a clean
condition could lead to deterioration
of the surface that could adversely
affect the life of the appliance and
possibly result in a hazardous situation.

22. The contents of feeding bottles and
baby food jars shall be stirred or shaken
and the temperature checked before
consumption, in order to avoid burns.

The surfaces are liable to get

Keep cord away from

23. Microwave heating of beverages can result in delayed eruptive boiling, therefore

4

care must be taken when handling the container.

24.The appliance is not intended for use by persons (including children) with reduced

physical , sensory or mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction concerning use of the appliance
by a person responsible for their safety.

25.Children should be supervised to ensure that they do not play with the appliance.

26.The appliances are not intended to be operated by means of an external timer or

separate remote-control system.

27. Accessible parts may become hot during use. Young children should be kept away.

28.Steam cleaner is not to be used.

29 During use the appliance becomes hot. Care should be taken to avoid touching heating
elements inside the oven.

30. Only use the temperature probe recommended for this oven.(for ovens provided with a

facility to use a temperature-sensing probe.)

31. WARNING: The appliance and its accessible parts become hot during use.Care should

be taken to avoid touching heating elements. Children less than 8 years of age shall be
kept away unless continuously supervised.

32. The microwave oven must be operated with the decorative door open.(for ovens with a

decorative door.)
3 .surface of a storage cabinet can get hot.

3

READ CAREFULLY AND KEEP FOR FUTURE
REFERENCE

To Reduce the Risk of Injury to Persons

5

Grounding Installation

DANGER

Electric Shock Hazard
Touching some of the interna components
can cause serious personal injury or death.
Do not disassemble this appliance.

WARNING

Electric Shock Hazard
Improper use of the grounding can result in
electric shock. Do not plug into an outlet until
appliance is properly installed and grounded.

This appliance must be grounded. In the
event of an electrical short circuit,
grounding reduces the risk of electric
shock by providing an escape wire for
the electric current. This appliance is
equipped with a cord having a grounding
wire with a grounding plug. The plug must
be plugged into an outlet that is properly
installed and grounded.

Consult a qualified electrician or
serviceman if the grounding instructions
are not completely understood or if doubt
exists as to whether the appliance is
properly grounded. If it is necessary to
use an extension cord , use only a 3-wire
extension cord.

1. A short power-supply cord is provided

to reduce the risks resulting from becoming
entangled in or tripping over a longer cord.

2. If a long cord set or extension cord is

used:

1)The marked electrical rating of the cord

set or extension cord should be at least as
great as the electrical rating of the appliance.

2)The extension cord must be a grounding­type 3-wire cord.

3)The long cord should be arranged so that
it will not drape over the counter top or
tabletop where it can be pulled on by
children or tripped over unintentionally.

CLEANING

Be sure to unplug the appliance from the
power supply.

1. Clean the cavity of the oven after using
with a slightly damp cloth.

2. Clean the accessories in the usual way
in soapy water.

3. The door frame and seal and
neighbouring parts must be cleaned
carefully with a damp cloth when they
are dirty.

4. Do not use harsh abrasive cleaners
or sharp metal scrapers to clean the
oven door glass since they can
scratch the surface, which may
result in shattering of the glass.

5. Cleaning Tip---For easier cleaning of the
cavity walls that the food cooked can
touch:
Place half a lemon in a bowl, add 300ml
(1/2 pint) water and heat on 100%
microwave power for 10 minutes.
Wipe the oven clean using a soft, dry cloth.

UTENSILS

6

CAUTION

Personal Injury Hazard

It is hazardous for anyone
other than a compentent person
to carry out any service or repair
operation that involves the removal
of a cover which gives protection
against exposure to microwave
energy.

See the instructions on "Materials you can use in
microwave oven or to be avoided in microwave oven."
There may be certain non-metallic utensils that are not
safe to use for microwaving. If in doubt, you can test the
utensil in question following the procedure below.

Utensil Test:

1. Fill a microwave-safe container with 1 cup of cold
water (250ml) along with the utensil in question.

2. Cook on maximum power for 1 minute.

3. Carefully feel the utensil. If the empty utensil is
warm, do not use it for microwave cooking.

4. Do not exceed 1 minute cooking time.

Materials you can use in microwave oven

Utensils Remarks

Aluminum foil Shielding only. Small smooth pieces can be used to cover thin parts of

meat or poultry to prevent overcooking. Arcing can occur if foil is too
close to oven walls. The foil should be at least 1 inch (2.5cm) away from
oven walls.

Browning dish

Dinnerware

Glass jars

Glassware

Oven cooking
bags

Paper plates
and cups

Paper towels

Parchment
paper

Plastic

Plastic wrap

Thermometers Microwave-safe only (meat and candy thermometers).
Wax paper Use as a cover to prevent splattering and retain moisture.

Follow manufacturer’s instructions. The bottom of browning dish must be
at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause
the turntable to break.

Microwave-safe only. Follow manufacturer's instructions. Do not use
cracked or chipped dishes.

Always remove lid. Use only to heat food until just warm. Most glass jars
are not heat resistant and may break.

Heat-resistant oven glassware only. Make sure there is no metallic trim.
Do not use cracked or chipped dishes.

Follow manufacturer’s instructions. Do not close with metal tie. Make
slits to allow steam to escape.

Use for short–term cooking/warming only. Do not leave oven unattended
while cooking.

Use to cover food for reheating and absorbing fat. Use with supervision
for a short-term cooking only.

Use as a cover to prevent splattering or a wrap for steaming.

Microwave-safe only. Follow the manufacturer’s instructions. Should be
labeled "Microwave Safe". Some plastic containers soften, as the food
inside gets hot. "Boiling bags" and tightly closed plastic bags should be
slit, pierced or vented as directed by package.

Microwave-safe only. Use to cover food during cooking to retain
moisture. Do not allow plastic wrap to touch food.