Belling FS50SO WH Users Manual & Installation Handbook

50cm Electric Freestanding Cooker
Electric Single Oven and Grill with Solid Hotplates
User Guide & Installation Handbook
FS50SO WH
User Section. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 - 17
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Be Safe - Not Sorry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Using the hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Using the grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Baking guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Roast turkey . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Roasting guide. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Care and cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Installation Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Technical Data. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
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Please keep this handbook for future reference, or for anyone else
who may use the appliance.
CONTENTS
Thank you for buying this%HOOLQJ
appliance. We hope that the following information
will help you to quickly familiarise your­self with the features of the appliance, and to use it successfully and safely.
Our policy is one of constant develop­ment and improvement. Strict accuracy of illustrations and specifications is not guaranteed. Modification to design and materials may be necessary subsequent to publication.
This cooker may be sited with cabinets on both sides, or it may be free stand­ing. Sufficient space should be allowed at either side of the cooker to enable it to be pulled out for cleaning and servic­ing.
Please read the instructions in this hand­book before using or installing this appli­ance. All installation and servicing work must be carried out by a competent per­son.
Your 1st Year Guarantee
To fulfil the conditions of your guarantee, this appliance must be correctly installed and operated, in accordance with these instructions, and only be used for normal domestic purposes.
Please note that the guarantee, and Service availability, are only available in the UK and Republic of Ireland.
Moving the cooker
Please note that this appliance may be heavier than it appears. Take care if the appliance needs to be lifted during instal­lation - always use an appropriate method of lifting.
Do not attempt to move the cooker by
pulling on the doors or handles. Open the door and grasp the frame of the cooker, taking care that the door does not shut on your fingers.
Take care to avoid damage to soft or uneven floor coverings when moving the appliance. Some cushioned vinyl floor coverings may not be designed to with­stand sliding appliances without marking or damage.
Before using the appliance for the first time, remove any protective polythene film and wash the oven shelves and shelf runners in hot soapy water to remove their protective coating of oil. Even so, when you first turn on the oven or grill you may notice a smell and some smoke.
Glass door panels
To meet the relevant Standards of Domestic cooking appliances, all the glass panels on this appliance are tough­ened to meet the fragmentation require­ments of BS3193. This ensures that, in the likely event that a panel breaks, it does so into small fragments to minimise the risk of injury.
Please take care when handling, using or cleaning all glass panels, as any damage to the surfaces or edges may result in the glass breaking without warning or apparent cause at a later date. Should any glass panel be damages, we strongly recommend that is replaced immediately.
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INTRODUCTION
Environmental Protection
We are committed to protecting the environment and operate an Environmental Management System which complies with BS EN ISO 14001.
Disposal of packaging
All our packaging materials are recy­clable and environmentally friendly.
Please help us to protect our envi­ronment by disposing of all packag­ing in an environmentally friendly manner.
Please contact your local authority for the nearest recycling centre.
Caution: Packaging materials can pose a risk of suffocation - keep away from chil­dren.
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INTRODUCTION
4
When you are cooking, keep
children away from the vicinity of the appliance.
Children should be supervised to ensure that they do not play with the appliance.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowl­edge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety
This product is designed as a domestic cooking appliance for the preparation and cooking of domestic food products, and should not be used for any other purpose.
Make sure you read and understand the instructions before using the appliance.
Remove all packaging, protective films and oils from the appliance before using for the first time.
Keep electrical leads short so they do not drape over the appliance or the edge of the worktop.
Keep all flammable materials (such as curtains, furnishings & clothing) away from the appliance.
Never use the appliance for heating a room.
Parts of the appliance may be hot during or immediately after use. Care should be taken to avoid touch­ing heating elements inside the oven. Allow sufficient time for the appliance to cool after switching off.
Do not use the oven with the door inner glass panel removed.
Do not drape tea towels over the flue vents or doors, as this creates a fire hazard.
Do not use aluminium foil to cover the grill pan, or put items wrapped in foil under the grill, as this creates a fire hazard. The high reflectivity can also damage the element.
Do not use foil on oven shelves, or allow it to block the oven flue, as this creates a fire hazard, and pre­vents heat circulation.
When cooking heavy items - eg; turkeys - do not pull the oven shelf out with the item still on the shelf.
When opening the appliance door, take care to avoid skin contact with any steam which may escape from the cooking.
Use oven gloves when removing hot food / dishes from the oven or grill. The oven / grill and utensils will be very hot when in use.
Warning: This appliance must be earthed.
Any installation, servicing and main­tenance work should be carried out by a competent person who will comply with current Regulations, Standards and Requirements.
When you have finished cooking
check that all controls are in the off position.
Warning: This appliance must be earthed.
BE SAFE - NOT SORRY
Purpose
The cooker should be used for preparing household meals only. It must not be used for any other purpose.
Parts Identification
1 - control panel 2 - oven and grill. 3 - oven door
4 - hot plate rear leftUDSLG
5 - hot plate rear right
6 - hot plate front leftUDSLG
7 - hot plate front right 8 - temperature control lamp 9 - grill pan with removable handle and wire food support 10 - Panel 11 - 1 x wire shelves
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ABOUT YOUR APPLIANCE
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Using the hotplate
Commercial simmering aids should not be used as they create excessive temperatures that can damage the surface and may cause a hazard.
Do not place aluminium foil or plas­tic utensils on the hotplates, as they may melt and damage the surface.
Do not use the hotplate surface for storage.
When cooking with fat or oil, never leave unattended.
Turn pan handles to a safe position, so they are out of reach of children, not overhanging the appliance, and cannot be caught accidentally.
Position pans over the centre of the hotplate elements.
Aluminium foil must not be placed on the hob as it will reflect any heat back into the element, which can damage it.
Leaving a hotplate on for a length of time, without it being covered by a pan, causes overheating of sur­rounding areas which could damage the element.
Be careful when cooking foods in salted water, or foods containing large amounts of sugar, syrup or jam - if they are spilt onto hot areas of the hob they may damage it.
To save energy
Always position pans centrally over the heating area.
Put lids on saucepans and only heat the amount of liquid you need.
When liquids boil, reduce the control setting to maintain a simmer.
Consider the use of a pressure cook­er for the cooking of a complete meal.
Vegetables will cook quicker if chopped in smaller pieces.
Larger heating elements are ideal for faster cooking methods, such as boil­ing or frying, and for larger pans.
Smaller heating elements are ideal for simmering and stewing, and for smaller pans.
Do not use a pan which is too small or too large for the heating area ­refer to notes on next page.
We recommend you turn off the hot plate 5 to 10 minutes before the dish is ready. This allows the heat accumulated in the hot plate to be used economically. The hot plate remains hot for a while after use.
USING THE HOB
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