Belling CH60TX, CH70TX, CH90TX User Manual
Part No 082757203 Date 11.07.2012
Belling 60 - 70 - 90cm
Hob Touch UK
Users Guide & Installation
Handbook
CONTENTS & INTRODUCTION
CONTENTS
• SAFETY
• USING THE PRODUCT
• CLEANING
• INSTALLATION INSTRUCTIONS
• TECHNICAL DATA
• CUSTOMER CARE
INTRODUCTION
Thank you for buying this British-
built appliance from us.
This guide book is designed to help you
through each step of owning your new
appliance, from installation to use. Please
read it carefully before you start using
your product, as we have endeavored to
answer as many questions as possible,
and provide you with as much support
as we can.
If, however, you should fi nd something
missing, or not covered, please contact
our Customer Care team. Their number is
located on the back page of this book.
For customers outside the UK and
Northern Ireland, please contact your
local supplier.
When you dial this number you will hear
a recorded message and be given a
number of options. This indicates that
your call has been accepted and is
being held in a queue. Calls are answered
in strict rotation as our Customer care
representatives become available.
Alternatively, general information, spares
and service information is available from
our website. The address is located on
the back page of this book.
WARRANTY
Your new appliance comes with our
12-month guarantee, protecting you
against electrical and mechanical
breakdown. To register your appliance
please call 0844 481 0182, complete
the registration form included or register
online at the web address located on the
back page of this book.
For full terms & conditions of the manufacturer’s guarantee, refer to the website
on the back of this book.
In addition, you may wish to purchase
an extended warranty. A leafl et
explaining how to do this is included
with your appliance.
Our policy is one of constant
development and improvement,
therefore we cannot guarantee the strict
accuracy of all of our illustrations and
specifi cations - changes may have been
made subsequent to publishing.
WARRANTY EXCLUSIONS
Damage or calls resulting from transportation, improper use or the replacement of
removable parts.
Costs incurred for calls to put right an appliance which is improperly installed.
Appliances found to be in use within
a commercial environment, plus those
which are subject to rental agreements.
Before using the hob
Make sure that you have removed all
packaging, wrappings, stickers and fi lms
from the hob surface.
It is recommended that you clean and
wash the hob surface before using for the
fi rst time.
Apply a thin coat of ceramic hob cleaner
to the hob to help maintain and protect it.
See the customer care section for details
of how to obtain all the available cleaning
products.
SAFETY
WARNING! -
This appliance and its
accessible parts may
become hot during use.
To avoid burns, children
less than 8 years of age
shall be kept away unless
continuously supervised.
This appliance can be
used by children aged
from 8 years and above
and persons with reduced physical, sensory
or mental capabilities or
lack of experience and
knowledge if they have
been given supervision
or instruction concerning
use of the appliance in a
safe way and understand
the hazards involved.
Children shall not play
with the appliance.
Cleaning and user
maintenance shall not be
made by children without
supervision.
WARNING!-Unattended
cooking on a hob with fat
or oil can be dangerous
and may result in a fi re.
NEVER Try to extinguish
a fi re with water but
switch off the appliance
and then cover fl ame
e.g. with a lid or fi re
blanket.
WARNING! -
Metallic
objects such as knives,
forks, spoons and lids
should not be placed on
the hob surface since
they can get hot.
WARNING! - Danger of
fi re: do not store items
on the cooking surfaces.
Never leave any cook
zone on without a pan
covering it. This causes a
fi re hazard.
WARNING! - If the
surface is cracked, switch
off the appliance to avoid
the possibility of electric
shock.
The appliance is not
intended to be operated
by means of an external
timer or separate control
system.
SAFETY
General
Servicing should be carried out only by
authorised personnel.
Do not spray aerosols in the vicinity of
this appliance while it is in operation.
Do not store or use fl ammable liquids or
items in the vicinity of this appliance.
Do not modify this appliance.
• Always ensure that pan bases are
dry, stable and fl at before using them
on the hob.
• Always match the size of pan to the
cook zone – do not use large pans
on small zones or vice versa.
• Always position pans over the centre
of the cook zone, and turn the
handles to a safe position so they
cannot be knocked or grabbed.
• Always lift pans onto and off the
hob, rather than sliding them across
the surface, to avoid marks and
scratches.
• This appliance should only be used
for normal domestic cooking of food.
• Never use the hob for any other
purpose than cooking food.
• Plastic cooking utensils can melt if
they come into contact with a warm
hob. Never leave them close to, or
on top of the hob.
• Never use the hob surface as a
chopping board or food preparation
area, as this may lead to it becoming
damaged.
• Never leave aluminium foil on the
hob top, it refl ects heat back into the
element which leads to damage.
• Never heat up a sealed tin of food on
the hob, as it may explode.
• Never leave pans overhanging the
edge of the hob. The surface of the
hob is smooth. If pans are knocked
they may move on the hob top.
Fire Safety Advice
Most kitchen fi res occur when people are
distracted or leave things unattended, so
remember:
If you’re called away from the hob - by
the phone or someone at the door, either
take pans off the heat, or switch off your
hob.
Don’t let yourself be distracted while
cooking.
If you do have a fi re in the kitchen, don’t
take any risks - get everyone out of your
home and call the Fire Service.
If a pan catches fi re:
• Do not move it - it is likely to be
extremely hot.
• Turn off the heat if it’s safe to do so
- but never lean over a pan to reach
the controls.
• If you have a fi re blanket or a lid, put
it over the pan.
• If you have put the fi re out, leave the
pan to cool completely.
Deep-fat frying presents more dangers in your kitchen.
• Never fi ll a pan (or other deep-fat
fryer) more than one-third full of oil.
• Do not use a fi re extinguisher on a
pan of oil - the force of the extinguisher can spread the fi re and cre-
ate a fi reball.
If you have an electrical fi re in the
kitchen:
• Pull the plug out, or switch off the
power at the fuse box - this may be
enough to stop the fi re immediately
• Smother the fi re with a fi re blanket.
• Remember: never use water on an
electrical or cooking oil fi re.
SAFETY
Avoiding damage to the appliance.
The ceramic glass of the hob can be
damaged by objects falling onto it. Be
especially careful with heavy jars of food
being stored in cupboards above the hob,
we recommend storing them away from
the hob area.
The edge of the glass can be damaged by
being knocked by cookware.
Cookware made of cast iron, cast aluminium or with damaged bottoms can
scratch the ceramic glass if pushed across
the surface.
Objects that melt and things that boil
over can burn onto the ceramic glass and
should be removed as soon as possible.
To avoid damage to cookware and the
ceramic glass, do not allow sauce pans or
frying pans to boil dry.
Do not use the cooking zones with empty
cookware or without cookware in place.
DISPOSAL
Packaging Material
The packaging materials used with this
appliance can be recycled.
Please dispose of the packaging materials
in the appropriate container at your local
waste disposal facilities.
Old Appliances
The Symbol
on the product or on
its packaging indicates that this product
may not be treated as household waste.
Instead it should be taken to the applicable collection point for the recycling of
electrical and electronic equipment.
You will by ensuring the appliance is correctly disposed of help prevent potential
negative consequences for the environment and human health.
For additional details regarding the recycling of this product please contact your
local government offi ce, your household
waste disposal service or the retailer
where you purchased the product.
USING THE HOB - ELECTRIC (CERAMIC)
Touch Controls
The touch controls of your hob have been
designed to provide you with fi nger tip
control of your hob, providing accurate
and repeatable power settings for cooking
and an easy clean surface that can be
easily wiped over, When a cook zone is
activated the power setting is displayed
for each zone individually.
Using The Touch Controls
Use the fl at of your fi nger, not the tip, the
controls respond to touch, so you don’t
need to apply any pressure. The touch
control keys take approximately 1 second
to respond to your touch.
Always ensure the touch control area is
clean, dry and free from any objects (e.g.
utensils, tea towels and cloths), spillages
and water may make the controls diffi cult
to operate.
A beeping sound will be activated and will
keep on beeping every 10 seconds, to
attract your attention, please remove any
objects and clean the area as appropriate.
KEY 1
KEY 2 KEY 3
KEY 4
TIMER
DUAL
KEY
Note; Generic illustrations shown above your
appliance may visually differ.
6
3
7
2
1
4
5
CENTRAL ON/OFF KEY
KEYLOCK
5
4
1
2
POWER LEVEL/COOK ZONE DISPLAY
3
COOK ZONE KEYS (1 - 4)
POWER LEVEL ADJUST (+ / -)
6
DUAL ZONE KEY (IF FITTED)
7
TIMER KEY
1
2
1
2
Cooking Surface layout
Touch Control Layout
COOKING ZONES
TOUCH CONTROLS
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