Belling 100, 110 GT, 100,110 GT Users Manual & Installation Handbook

Belling 100 / 110 GT
IMPORTANT NOTICE
Please note the cooling fan fitted to this appliance is an integral part of its safety and functionality. When the appliance is installed care must be taken that the cooling fans perform­ance is not impeded by any objects coming into contact with it. (Installation pipes, leads etc) Care must also be taken that there is sufficient air flow at the rear of the appliance for the cooling fan to run at its optimum efficiency. (Particularly Built In appliances) See clearance dimensions in the installation section of the booklet. During use the Appliance must never be disconnected from the Mains supply as this will seriously affect the safety and performance of the appliance, particularly in relation to surface temperatures becoming hot and gas operated parts not work­ing efficiently. The cooling fan is designed to run on after the control knob has been switched off to keep the front of the appliance and the controls cool until the appliance has nat­urally cooled itself.
Our Warranty
Should you need it . . . .
Inside the paperwork which has come with this appliance, there is a leaflet and card explaining the terms of our extended warranty and guarantee. In order to apply for a one year guarantee, simply fill in the details on the card and post it off, this will register your appliance. Should you wish to take out extended warranty, please fill in the details on the leaflet and post this off.
Alternatively, you can register, and apply for extended war­ranty on line at:
www.belling.co.uk/contact/warranty.
If your appliance is covered by the warranty and guaran­tee, you will not be billed for work undertaken should your appliance be faulty, terms and conditions do apply, so please read through the literature carefully.
Our Customer Care Centre can be called on:
0844 815 3746
We aim to answer calls as quickly as possible, and in strict rotation as soon as one of our Customer Care team becomes free.
Please ensure that you have available your appliances model number and serial number, there is a space at the back of this book for recording that information. Alternatively visit the web site.
Outside the UK and Northern Ireland, please contact your local supplier.
User’s Section . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Before Using Your Cooker . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Hob & Cooker Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Chip Pan Fires . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Using The Clock / Programmer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Setting the Programmer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Using Your Gas Hob. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Using Your Griddle. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Using Your Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Using Your Main Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Roasting Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
General Baking Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Cleaning Your Gas Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Cleaning Your Cavities . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Cleaning Your Appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Cook Shop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Trouble Shooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Before You Call . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Changing Light Bulbs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Installing Your Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Service Record. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Customer Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Contents
If you smell gas:
Do not
try to light any appliance. Do not touch any electrical switch.
Call
the Gas Emergency Helpline at TRANSCO on: 0800 111999
Before Using Your Cooker
Before using this appliance please make sure that you have removed all packaging and wrapping. Some of the furniture inside this appliance may have additional wrapping.
It is also advised that you turn the ovens and/or grill on for a short while, this will burn off any residues left from manufacturing. There may be a smell which accompanies this process - but this is nothing to worry about and is harmless.
We also recommend that you wash the oven shelves, the baking tray, the grill pan, and the grill pan trivet before their first use in hot soapy water, this will remove the protective oil coating.
Although every care has been taken to ensure this appliance has no burrs, or sharp edges, we recommend that you wear protective gloves when installing and moving this appliance. This will prevent any injury.
Our policy is one of constant development and improvement. Strict accuracy of illustrations and specifications cannot be guaranteed. Modification to design and material may be necessary subsequent to publication.
Please bear in mind that not all the sections inside this handbook are relevant to your appliance, but you should read carefully the sections which are relevant before installation and use. This will save you time.
Always use a registered installer for this appliance.
Environmental protection: Glen Dimplex Home Appliance brands are committed to protecting the environment and operates and Environmental Management System which complies with BS EN ISO 14001. All packaging with this appliance is recyclable and
environmentally friendly. Please recycle whenever possible - contact your local authority for your nearest recycling centre.
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Hob & Cooker Safety
Always ensure that pan bases are dry, and flat before
using them on the hob.
Always position pans over the centre of the burner,
and turn the handles to a safe position so they cannot be knocked or grabbed.
Always use pans which are no smaller than 100mm
(4”), or larger than 250mm (10”).
Always take care when removing food from the oven
as the area around the cavity may be hot.
Always use oven gloves when handling any utensils
which have been in the oven as they will be hot.
Always make sure that the oven shelves are resting in
the correct position in between two runners. Do not place the oven shelves on top of the highest runner, this will lead to spillage and injury if the baking tray, or dish falls.
Never use double pans, rimbased pans, old or
misshapen pans, or any pan which is not stable on a flat surface.
Never leave cooking fat, or oil, unattended.Never use commercial simmering aids, or heat
diffusers, as they create excessive heat and can damage the surface of the hob.
Never use the hob for any other purpose than cooking
food.
Plastic cooking utensils can melt if they come into
contact with a warm hob. Never leave them close to, or on top of, the hob.
Never leave the burner alight without a pan covering it.
This causes a fire hazard.
Do not place items of the door while it is open.Do not wrap foil around the oven shelves, or allow it to
block the flue.
Do not drape tea towels near the oven while it is on,
this will cause a fire hazard.
Do not pull heavy items, such as turkeys, or large
joints of meat, out from the oven on the shelf, as they may overbalance and fall.
Do not use this appliance to heat anything other than
food items, and do not use it for heating the room.
Always make sure that the burner caps, rings and pansupports are correctly placed. This will prevent pans becoming unstable while in use, and ensure an uninterrupted gas flow.
Call Customer Care for a service engineers visit
if:
You find over a period of
time that the gas oven becomes hotter at a particular temperature - the thermostat may need replacing.
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W
ARNING: Parts of the appliance may become hot while in u
se, always make sure
t
hat children are
s
upervised when they are near to the a
ppliance.
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Chip Pan Fires
What causes a chip pan fire?
Chip pan fires start when oil of fat overheats and catches fire,
or when oil or fat spills on to the cooker because the pan has been filled too high.
They can also start when wet chips are put into hot oil,
making it bubble up and over flow.
Preventing a chip pan fire
Never fill the pan more than a third full with oil of fat.Never leave the pan alone with the heat on - even for a few
seconds.
Dry chips before putting them in the pan.Never put chips in the pan if the oil has started smoking.
Turn off the heat and leave the oil to cool down, or else it could catch fire.
In the event of a chip pan fire
If your chip pan does catch fire - don’t panic, and don’t move
the pan. Serious burns are often caused by picking up the pan and running outside with it.
If it is safe to do so, and you don’t have to reach across the
pan, turn off the heat.
Never throw water, or use a fire extinguisher.If you can, drape a damp cloth or towel over the pan to
smother the flames.
Leave the pan to cool down for at least half an hour.If you can’t control the fire yourself, close the door, get out
and tell everybody else to get out.
Call the fire brigade. Don’t go back inside whatever the
reason.
Programmer / Clock (if fitted)
(Programmable oven - left hand only)
The programmer buttons
minus
plus
The ‘function’ button in the centre is used for setting the minute minder and setting up the automatic cooking. See below for details.
To set the time of day
When the power is turned on to the appli­ance, the time of day starts from 0.00. Press and release the (minus) and (plus) buttons simultaneously. Set the time of day, eg 2.00 with the and buttons while the ‘dot’ beween the hours
and minutes is flashing.
To select an alarm tone
Press and hold the (minus) button to lis­ten to the first tone. Release the button and press it again to listen to
the second tone, etc. Releasing the
button after the tone has sounded will
automatically select that tone.
Programmer / Clock (if fitted)
Setting the minute minder
Press and release the function button. The minute minder bell symbol will appear and flash on the display. Use the plus and minus buttons to set the required alarm time. After setting, the display will revert to show the time of day and the bell symbol will stop flash­ing. Pressing the function button will display the minutes remaining. If the time has counted down to the last minue, the remaining seconds are shown. The tone will sound at the end of the time set. To cancel the tone,
press the function button.
Programmer / Clock (if fitted)
Semi-automatic cooking
This clock funcion can be used when you have started cooking a meal or a dish in the oven and want to set the time for the oven to switch off.
Press and release the function button twice. The display will show the oven sym­bol flashing and also the A (auto) symbol is shown. Use the plus and minus buttons to set the display to show the length of cook­ing time required (eg, 2 hours *). After setting, the display will revert to show the time of day and the oven and auto symbols will be shown in the display.
The function button can be pressed and released twice to show how much cooking time remains on the clock. At the end of the cooking time, the alarm will sound and the oven will automatically switch off. To switch off the alarm, press the function button. If you wish to cancel the remain­ing cooking time on the clock before the alarm sounds, press the minus button until the display returns to 0.00.
NOTE - the minute minder function can be used independantly from other timer func­tions. Eg. it is still possible to use the minute minder facility during a semi auto­matic cooking function. When both pro­grams are running simultaneaously, both the semi automatic indicator A, and oven symbol will be
displayed alongside the minute minder bell indicator in the time of day display.
A
* As shown
Using Your Gas Hob
Hob Ignition
Models without thermocouples:
To turn on, place your pan onto the pansupports above
the burner you wish to use.
Push in and turn the selected control knob
anticlockwise, to the full on symbol.
If your hob has an ignition button or switch on the
fascia, press it in until your burner lights.
If your hob has automatic ignition it will spark next to
the burner when you push in the control knob.
To simmer, turn the control knob to the small flame
symbol. This will ensure that the flame is just large enough to gently heat the contents of the pan.
To turn off, turn the control knob clockwise to the ‘off’
position.
Always make sure that your pans are place correctly on
the burners as shown, and do not allow the flame to extend over the base of the pan.
Models with thermocouples: Igniton as above, but:
Hold the control knob in for 15 seconds. Do not hold
the control knob in for any longer than 15 seconds. If the burner fails to light within this time, release the control knob and wait one minute before attempting to re-ignite.
Energy Saving
Position pans centrally over the elements.Only heat the amount of liquid you need.Once liquids have been brought to the boil, reduce the
heat setting to a simmer.
Consider using a pressure cooker if possible.Vegetables in small pieces will cook quicker.Use a pan which is a close match to your element size.Smaller elements are ideal for simmering and stewing
in smaller pans, while the larger elements are ideal for frying and boiling
Front of the appliance.
Burner cap
Burner ring
Burner skirt
Electrode
Electrode
Viewed from the side of the burner
Front o
f the appliance.
Burner cap
Burner ring
Burner skirt
Thermocouple and electrode
Thermocouple
Electrode
Viewed from the side o
f the burner
H
ow can I tell if my hob
h
as thermocouples?
Picture A below: shows a burner without thermocouples. Picture B below: shows a burner with thermocouples.
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A
B
In the event of a power failure, or the ignition not working: Push in and turn the control knob to start the gas, then hold a lighted match or taper to the burner until it lights.
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Use flat based pans which are the correct size for your burners and suitable for your hob type. We recommend the following sizes:
100mm or 4” min.
250mm or 10” max. Smaller or larger pan sizes may lead to slower cooking times.
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