BELLA 13057 User Manual [en, es, fr]
X LARGE GRIDDLE
TRÈS GRAND GRIL ÉLECTRIQUE
EXTRA GRANDE PLANCHA
Instruction Manual
Recipe Guide
Manuel d’instructions
Guide de recettes
Manual de instrucciones
Guía de recetas
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Table of Contents
Important safeguards ................................................................................. 3-4
Additional important safeguards ..................................................................5
Notes on the cord ............................................................................................6
Notes on the plug ............................................................................................6
Getting to know your Griddle ........................................................................7
Temperature control probe ............................................................................8
Before using for the rst time ........................................................................ 8
Hints For Care And Use of Non-Stick Surface .............................................9
Operating instructions ....................................................................................9
Time/Temperature chart ..............................................................................10
USDA cooking guidelines .............................................................................10
User maintenance instructions ....................................................................10
Care & cleaning instructions ........................................................................11
Storing instructions .......................................................................................11
Warranty .........................................................................................................12
Table des matières
Consignes de sécurité importantes .......................................................13 -14
Consignes de sécurité importantes additionnelles ..................................15
Notes sur le cordon ....................................................................................... 16
Notes sur la che .......................................................................................... 16
Connaître sa plaque chauffante ..................................................................17
Sonde de contrôle de la température .........................................................18
Avant d’utiliser l’appareil pour la première fois ..................................18-19
Conseil Pour L’entretien Des Surfaces Antiadhésives ..............................19
Instructions d’utilisation ......................................................................... 19 -20
Tableau des durées et températures de cuisson ......................................20
Guide de cuisson USDA ................................................................................21
Instructions pour l’entretien ........................................................................21
Instructions d’entretien et de nettoyage .............................................. 21-22
Instructions de rangement ...........................................................................22
Garantie...........................................................................................................23
Índice
Medidas de seguridad importantes ...................................................... 24-25
Otras medidas de seguridad importantes .................................................26
Notas sobre el cable ......................................................................................27
Notas sobre el enchufe .................................................................................27
Conozca su plancha .......................................................................................28
Sensor de control de temperatura ..............................................................29
Antes de utilizar por primera vez ................................................................29
Consejos De Cuidado Y Uso De La Supercie Antiadherente ................30
Instrucciones de funcionamiento .......................................................... 30-31
Cuadro de tiempo/temperatura ...................................................................31
Guía para cocinar del USDA.........................................................................31
Instrucciones de mantenimiento para el usuario .....................................32
Instrucciones de limpieza y cuidado ...........................................................32
Instrucciones de almacenamiento ..............................................................33
Garantía...........................................................................................................34
IMPORTANT
SAFEGUARDS
When using electrical appliances, basic safety precautions
should always be followed, including the following:
1. READ ALL INSTRUCTIONS.
2. Do not touch hot surfaces. Use handles or knobs. Use
oven mitts or potholders.
3. To protect against electrical shock, do not immerse cord
or plugs or temperature control probe in water or
other liquid.
4.
This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person
responsible for their safety.
5. Close supervision is necessary when any appliance is
used by or near children.
6. Unplug from outlet when not in use and before
cleaning. Allow to cool before putting on or taking off
parts, and before cleaning the appliance.
7. Do not operate any appliance with a damaged cord
or plug or after the appliance malfunctions, or has
been damaged in any manner. Return appliance to the
nearest authorized service facility for examination,
repair or adjustment.
8.
The use of accessory attachments not recommended by
the appliance manufacturer may cause injuries.
9. Do not use outdoors.
10. Do not let cord hang over the edge of table or counter,
or touch hot surfaces.
11. Do not place on or near a hot gas or electric burner, or
in a heated oven.
3
12. Extreme caution must be used when moving an
appliance containing hot oil or other hot liquids.
13. Always attach temperature control probe to appliance
rst, then plug cord in the wall outlet. To disconnect,
turn temperature control probe to OFF, then remove
plug from wall outlet.
14. Do not use appliance for other than intended use.a20.
Use with wall receptacle only.
FOR HOUSEHOLD
USE ONLY
SAVE THESE
INSTRUCTIONS
4
ADDITIONAL IMPORTANT
SAFEGUARDS
CAUTION HOT SURFACES: This appliance generates heat
and escaping steam during use. Proper precautions must be
taken to prevent the risk of burns,
res or other injury to persons or damage to property.
CAUTION: This appliance is hot during operation and
retains heat for some time after turning OFF. Always use
oven mitts when handling hot materials and allow metal
parts to cool before cleaning. Do not place anything on top
of the appliance while it is operating or while it is hot.
1.
All users of this appliance must read and understand
this Instruction Manual before operating or cleaning
this appliance.
2. The cord to this appliance should be plugged into
a 120 V AC electrical outlet only.
3. If this appliance begins to malfunction during use,
immediately unplug the cord. Then remove the
temperature control probe. Do not use or attempt to
repair the malfunctioning appliance.
4. Do not leave this appliance unattended during use.
5
Notes on the Plug
This appliance has a polarized plug (one blade is wider than
the other). To reduce the risk of electric shock, this plug will
t in a polarized outlet only one way. If the plug does not t
fully into the outlet, reverse the plug. If it still does not t,
contact a qualied electrician. Do not modify the plug
in any way.
Notes on the Cord
The provided short power-supply cord (or detachable
power-supply cord) should be used to reduce the risk
resulting from becoming entangled in or tripping over a
longer cord. Do not use an extension cord with this product.
Always plug directly into a wall outlet/receptacle.
Plasticizer Warning
CAUTION:
To prevent Plasticizers from migrating to the
nish of the counter top or table top or other furniture, place
NON-PLASTIC coasters or place mats between the appliance
and the nish of the counter top or table top. Failure to do
so may cause the nish to darken; permanent blemishes
may occur or stains can appear.
Electric Power
If the electrical circuit is overloaded with other appliances,
your appliance may not operate properly. It should
be operated on a separate electrical circuit from other
appliances.
6
Getting to Know Your 10” x 18” Griddle
Product may vary slightly from illustrations
Figure 1
Cool-Touch Housing
Drip Tray
Non-Stick Griddle
Grease Drain
TOP VIEW
BOTTOM VIEW
Polarized Plug
(not shown)
Temperature
control dial
Temperature
Control Probe
Socket
Indicator
Light
Temperature
Control Probe
Grill Tilt Lever
7
Probe Storage
Temperature Control Probe
1. The temperature control probe is the nerve center and brain of the
electric Griddle. Treat it carefully. Dropping or banging it could change
its calibration and make the temperature settings inaccurate.
2. Rotate the dial to select the temperature as called for in the recipe.
3. The indicator light on the temperature control probe will illuminate
as soon as the dial is rotated. The light will go out once the selected
temperature has been reached.
4. Allow the Griddle to cool before removing the temperature
control probe.
5. To clean the temperature control probe, simply wipe down with a sof t,
damp cloth. Make sure you dry it thoroughly before using again.
NOTE: The temperature control probe is not submersible.
CAUTION: Use the temperature control probe supplied with this
Griddle only. The use of any other temperature control probe may cause
re, electric shock, or injury.
Before Using for the First Time
1. Carefully unpack the Griddle and remove all packaging materials.
2. Place the non-stick Griddle on a clean, at working surface.
NOTE: Some countertop and table sur faces, such as Corian® and other
surfaces, are not designed to withstand the prolonged heat generated
by this Griddle. We recommend placing a hot pad or trivet under the
Griddle beforehand to avoid possible damage to the sur face. Be sure the
sides and back of the Griddle are at least 4 inches away from any walls,
cabinets, or objects on the counter or table.
3. Before rst use, see Hints For Care and Use of Non-Stick Surface
and Care & Cleaning Instructions sections of this Instruction Manual.
4. Before cooking in the Griddle for the rst time, wash the non-stick
Griddle in mild dishwashing soap, wipe and allow to dry.
NOTE: The Griddle (without the temperature control probe)
is dishwasher safe.
5. Inser t drip tray into rails under the Griddle’s side, positioned directly
under the grease drain.
6. Reach under the Griddle to extend the grill tilt lever. (See Figure 1.) The
left side of the Griddle will be tilted towards the grease drain. This will
allow grease to drain from the food into the drip tray.
7. Turn the temperature control knob on probe to OFF position and attach
securely in place.
8. Coat the non-stick surface with vegetable shortening before heating. If
necessary, remove excess oil with paper towel.
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Hints For Care and Use of Non-Stick Surface
1. To avoid scratching the non-stick surface, do not stack objects
on the Griddle.
2. Use medium to low heat for best cooking results. Very high temperatures
can cause discoloration and shorten the life span of any non-stick surface.
If higher temperatures are necessary, preheat on medium heat for
a few minutes.
3. Use only nylon, plastic, or wooden utensils with care to avoid scratching
the non-stick surface. Never cut food on the Griddle.
4. Remove stubborn stains with a plastic scouring pad and mild dish
washing liquid; DO NOT USE STEEL WOOL.
Operating Instructions
1. Turn temperature control probe to the OFF position.
2. Plug the temperature control probe securely into Griddle’s control
probe socket.
3. Plug cord into any standard 120 V AC wall outlet.
IMPORTANT: ALWAYS PLUG CORD INTO GRIDDLE FIRST, THEN INTO
WALL OUTLET.
4. Preheat Griddle for approximately 5 minutes before cooking. To preheat,
turn the temperature control to desired temperature. The indicator light
on the temperature control probe will illuminate as soon as the dial is
rotated. The light will go out once the selected temperature has
been reached.
5. Add food and cook according to the recipe. Adjust temperature control
dial from 200ºF to 400ºF as necessary.
NOTE: During cooking, the light will go on and off indicating that the
Griddle is maintaining proper temperature.
CAUTION: Griddle surfaces are hot during use.
6. When cooking bacon or foods containing large quantities of grease,
it may be necessary to check the drip tray to make sure it is not full.
Remove drip tray; empty contents and wash if needed. See the Time/
Temperature Chart for basic suggested cooking information.
7. When cooking has been completed, turn the temperature control to the
OFF position. The indicator light on the temperature control probe
will turn off.
8. Unplug cord from wall outlet. Let the Griddle cool completely.
9. Remove temperature control probe from Griddle. Follow the Care
& Cleaning Instructions described in this Instruction Manual.
10. When the unit is completely cooled, reach under the Griddle to fold the
tilt lever down to level the Griddle for storage.
9
Time/Temperature Chart
FOOD TEMP. TIME
COOKING NOTES
(MIN.)
Bacon 350ºF 7 to 12 DO NOT PREHEAT. Turn often.
Sausage 350ºF 20 to 30 DO NOT PREHEAT. Turn often.
French Toast 350ºF 6 to 10 Turn halfway into cooking time.
Hamburger 350ºF 3 to 14 Turn halfway into cooking time.
Ham Slices 350ºF 14 to 18 Turn halfway into cooking time.
Sandwiches 350ºF 6 to 10 Butter outside. Brown both sides.
Pork Chops 350ºF 20 to 30 Brown both sides, then reduce
Steaks
Rare
Medium
Weel Done
Pancakes 400ºF 2 to 6 Pour batter onto Griddle.
400ºF
4 to 6
7 to 12
13 to 18
temperature to 250ºF.
Turn halfway into cooking time.
Turn halfway into cooking time.
Whenbubbles appear, ip over.
USDA Cooking Guidelines
NOTE: The United States Department of Agriculture recommends that meat
and poultry be cooked to the following internal temperatures to be sure
any harmful bacteria has been killed. Ground turkey and chicken should
be cooked to an internal temperature of 165˚F / 74˚C and ground beef, veal,
lamb and pork be cooked to an internal temperature 160˚F / 71˚C.
Whole chicken and turkey should be cooked to an internal temperature of
180˚F / 82˚C; 170˚F / 77˚C for the breast. Goose and duck should be cooked
to an internal temperature of 180˚F / 82˚C. Fresh beef, veal and lamb, etc.,
should be cooked to an internal temperature of at least 145˚F / 63˚C. Fresh
pork should be cooked to an internal temperature of at least 160˚F / 71˚C.
When re-heating meat and poultry products, they should also be cooked
to an internal temperature of 165˚F / 74˚C.
User Maintenance Instructions
This appliance requires lit tle maintenance. It contains no user
serviceable parts. Do not try to repair it yourself. Any servicing requiring
disassembly other than cleaning must be performed by a qualied
appliance repair technician.
10
Care & Cleaning Instructions
CAUTION: Do not immerse the cord, plug or temperature control probe in
water or any other liquid.
CAUTION: To avoid accidental burns, allow your Griddle to cool thoroughly
before cleaning.
1. When cooking is completed, unplug cord from wall outlet.
Allow Griddle to cool.
2. Remove temperature control probe from Griddle.
CAUTION: The probe may become hot after use. Allow to cool
before handling.
3. If necessary, wipe temperature control case and probe with a damp, soft
cloth. Dry temperature control probe completely. Set aside.
CAUTION: The temperature control probe is not submersible.
4. Remove drip tray; empty contents. Wash Griddle and drip tray in soapy
water; rinse and dr y thoroughly.
5. The Griddle and drip tray are dishwasher safe.
6. To wash by hand, immerse Griddle in hot, sudsy water. Clean thoroughly
using a sponge or sof t cloth. Rinse in hot water. Dry completely.
CAUTION: Probe and probe receptacle must be completely dry
before use.
7. For stubborn food particles, loosen with a plastic cleaning pad.
Avoid hard scouring of the non-stick nish as this may cause surface
scratches. Do not use steel wool, scouring pads, or abrasive cleaners on
any part of the Griddle.
Storing Instructions
1. Unplug unit and allow to cool. Never store the Griddle while it is hot or
still plugged in.
2. Clean the Griddle thoroughly before storing.
3. Store the temperature control probe under the griddle. Wrap the cord
around the grill tilt lever as shown below. (See Figure 2.)
4. Store the clean Griddle in its box or in a clean, dry place.
Figure 2
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