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MODEL: WD900ESL30R
CONVECTION MICROWAVE OVEN
Microwave Oven Owner's Manual
Please read these instructions carefully before installing and operating the oven.
Record in the space below the SERIAL NO. found on the nameplate on your oven and retain
this information for future reference.
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PPRREECCAAUUTTIIOONNSS TTOO AAVVOOIIDD PPOOSSSSIIBBLLEE EEXXPPOOSSUURREE TTOO
EEXXCCEESSSSIIVVEE MMIICCRROOWWAAVVEE EENNEERRGGYY
1. Do not attempt to operate this oven with the door open since open door operation
can result in harmful exposure to microwave energy. It is important not to defeat or
tamper with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil or
cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is particularly important that the oven
door close properly and that there is no damage to the
a. Door (bent),
b. Hinges and latches (broken or loosened),
c. Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except properly qualified
service personnel.
CONTENT
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY ---------------------------------------------------------------------- 1
IMPORTANT SAFETY INSTRUCTIONS ------------------------------------------------- 2
SPECIFICATIONS ------------------------------------------------------------------------------ 3
BEFORE YOU CALL FOR SERVICE ------------------------------------------------------ 3
INSTALLATION --------------------------------------------------------------------------------- 3
GROUNDING INSTRUCTIONS------------------------------------------------------------- 4
RADIO INTERFERENCE --------------------------------------------------------------------- 4
MICROWAVE COOKING PRINCIPLES -------------------------------------------------- 4
UTENSILS GUIDE ----------------------------------------------------------------------------- 5
PART NAMES ----------------------------------------------------------------------------------- 5
CONTROL PANEL ----------------------------------------------------------------------------- 6
HOW TO SET THE OVEN CONTROLS -------------------------------------------------- 7
SETTING THE CLOCK --------------------------------------------------------------------- 7
MICROWAVE --------------------------------------------------------------------------------- 7
GRILL ------------------------------------------------------------------------------------------- 7
CONVECTION-------------------------------------------------------------------------------- 8
GRILL+MICROWAVE ----------------------------------------------------------------------- 8
CONVECTION+MICROWAVE -------------------------------- --------------------------- 9
SPEED DEFROST (ADJ.) ----------------------------------------------------------------- 9
MULTI-STAGE COOKING ----------------------------------------------------------------- 9
SETTINGS ABOUT AUTO-MENU -------------------------------------------------------- 10
CLEANING AND CARE --------------------------------------------------------------------- 12
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IIMMPPOORRTTAANNTT SSAAFFEETTYY IINNSSTTRRUUCCTTIIOONNSS
When using electrical appliance basic safety precautions should be followed, including the following:
WARNING: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to
excessive microwave energy:
1. Read all instructions before using the
appliance
2. Use this appliance only for its intended
use as described in this manual. Do not
use corrosive chemicals or vapors in this
appliance. This type of oven is specifically
designed to heat, cook or dry food. It is
not designed for industrial or laboratory
use.
3. Do not operate the oven when empty.
4. Do not operate this appliance if it has a
damaged cord or plug, if it is not working
properly or if it has been damaged or
dropped. If the supply cord is damaged, it
must be replaced by the manufacturer or
its service agent or a similarly qualified
person in order to avoid a hazard.
5. WARNING: Only allow children to use the
oven without supervision when adequate
instructions have been given so that the
child is able to use the oven in a safe way
and understands the hazards of improper
use.
6. Warning: When the appliance is operated
in the combination mode, children should
only use the oven under adult supervision
due to the temperatures generated.
7. To reduce the risk of fire in the oven
cavity:
a. When heating food in plastic or paper
container, keep an eye on the oven
due to the possibility of ignition.
b. Remove wire twist-ties from paper or
plastic bags before placing bag in
oven.
c. If smoke is observed, switch off or
unplug the appliance and keep the
door closed in order to stifle any
flames.
d. Do not use the cavity for storage
purposes. Do not leave paper
products, cooking utensils or food in
the cavity when not in use.
8. WARNING: Liquid or other food must not
be heated in sealed containers since they
are liable to explode.
9. Microwave heating of beverage can result
in delayed eruptive boiling, therefore care
has to be taken when handling the
container.
10. Do not fry food in the oven. Hot oil can
damage oven parts and utensils and even
result in skin burns.
11. Eggs in their shell and whole hard-boiled
eggs should not be heated in microwave
ovens since they may explode even after
microwave heating has ended.
12. Pierce foods with heavy skins such as
potatoes, whole squashes, apples and
chestnuts before cooking.
13. The contents of feeding bottles and baby
jars should be stirred or shaken and the
temperature should be checked before
serving in order to avoid burns.
14. Cooking utensils may become hot
because of heat transferred from the
heated food. Potholders may be needed
to handle the utensil.
15. Utensils should be checked to ensure that
they are suitable for use in microwave
oven.
16. WARNING: It is hazardous for anyone
other than a trained person to carry out
any service or repair operation which
involves the removal of any cover which
gives protection against exposure to
microwave energy.
17. This product is a Group 2 Class B ISM
equipment. The definition of Group 2
which contains all ISM (Industrial,
Scientific and Medical) equipment in
which radio-frequency energy is
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intentionally generated and/or used in the
form of electromagnetic radiation for the
treatment of material, and spark erosion
equipment. For Class B equipment is
equipment suitable for use in domestic
establishments and in establishments
directly connected to a low voltage power
supply network which supplies buildings
used for domestic purpose.
SSPPEECCIIFFIICCAATTIIOONNSS
Power Consumption:
230V~50Hz, 1400W(Microwave)
230V 1400W (Convection)
230V 1200W(Heater)
Rated Microwave Power Output
900W
Operation Frequency
2450MHz
Outside Dimensions
305mm(H)×525mm(W)×455mm(D)
Oven Cavity Dimensions
219mm(H)×350mm(W)×384mm(D)
Cooking Uniformity
Turntable system {Φ314mm}
Net Weight
Approx.19.5kg
BBEEFFOORREE YYOOUU CCAALLLL FFOORR SSEERRVVIICCEE
If the oven fails to operate:
1. Check to ensure that the oven is plugged
in securely. If it is not, remove the plug
from the outlet, wait 10 seconds, and plug
it in again securely.
2. Check for a blown circuit fuse or a tripped
main circuit breaker. If these seem to be
operating properly, test the outlet with
another appliance.
3. Check to ensure that the control panel is
programmed correctly and the timer is set.
4. Check to ensure that the door is securely
closed engaging the door safety lock
system. Otherwise, the microwave energy
will not flow into the oven.
IF NONE OF THE ABOVE RECTIFY THE
SITUATION, THEN CONTACT A QUALIFIED
TECHNICIAN. DO NOT TRY TO ADJUST
OR REPAIR THE OVEN YOURSELF.
IINNSSTTAALLLLAATTIIOONN
Make sure that all the packing materials are
removed from the inside of the door.
WARNING: Check the oven for any damage,
such as misaligned or bent door, damaged
door seals and sealing surface, broken or
loose door hinges and latches and dents
inside the cavity or on the door. If there is any
damage, do not operate the oven and contact
qualified service personnel.
1. This microwave oven must be placed on
a flat, stable surface to hold its weight
and the heaviest food likely to be
cooked in the oven.
2. Do not place the oven where heat,
moisture, or high humidity are generated,
or near combustible materials.
3. For correct operation, the oven must
have sufficient airflow. Allow 20cm of
space above the oven, 10cm at back
and 5cm at both sides. Do not cover or
block any openings on the appliance. Do
not remove feet.
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4. Do not operate the oven without glass
tray, roller support, and shaft in their
proper positions.
5. Make sure that the power supply cord is
undamaged and does not run under the
oven or over any hot or sharp surface.
6. The socket must be readily accessible
so that it can be easily unplugged in an
emergency.
7. Do not use the oven outdoors.
GGRROOUUNNDDIINNGG IINNSSTTRRUUCCTTIIOONNSS
This appliance must be grounded. This oven
is equipped with a cord having a grounding
wire with a grounding plug. It must be
plugged into a wall receptacle that is properly
installed and grounded. In the event of an
electrical short circuit, grounding reduces risk
of electric shock by providing an escape wire
for the electric current. It is recommended
that a separate circuit serving only the oven
be provided. Using a high voltage is
dangerous and may result in a fire or other
accident causing oven damage.
WARNING Improper use of the grounding
plug can result in a risk of electric shock.
Note
1. If you have any questions about the
grounding or electrical instructions,
consult a qualified electrician or service
person.
2. Neither the manufacturer nor the dealer
can accept any liability for damage to
the oven or personal injury resulting
from failure to observe the electrical
connection procedures.
The wires in this cable main are colored in
accordance with the following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE
RRAADDIIOO IINNTTEERRFFEERREENNCCEE
Operation of the microwave oven can cause
interference to your radio, TV, or similar
equipment.
When there is interference, it may be reduced
or eliminated by taking the following
measures:
1. Clean door and sealing surface of the
oven.
2. Reorient the receiving antenna of radio
or television.
3. Relocate the microwave oven with
respect to the receiver.
4. Move the microwave oven away from
the receiver.
5. Plug the microwave oven into a different
outlet so that microwave oven and
receiver are on different branch circuits.
MMIICCRROOWWAAVVEE CCOOOOKKIINNGG PPRRIINNCCIIPPLLEESS
1. Arrange food carefully. Place thickest
areas towards outside of dish.
2. Watch cooking time. Cook for the
shortest amount of time indicated and
add more as needed. Food severely
overcooked can smoke or ignite.
3. Cover foods while cooking. Covers
prevent spattering and help foods to
cook evenly.
4. Turn foods over once during
microwaving to speed cooking of such
foods as chicken and hamburgers.
Large items like roasts must be turned
over at least once.
5. Rearrange foods such as meatballs
halfway through cooking both from top
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to bottom and from the center of the dish
to the outside.
UUTTEENNSSIILLSS GGUUIIDDEE
1. The ideal material for a microwave
utensil is transparent to microwave, it
allows energy to pass through the
container and heat the food.
2. Microwave cannot penetrate metal, so
metal utensils or dishes with metallic
trim should not be used.
3. Do not use recycled paper products
when microwave cooking, as they may
contain small metal fragments which
may cause sparks and/or fires.
4. Round /oval dishes rather than
square/oblong ones are recommend, as
food in corners tends to overcook.
5. Narrow strips of aluminum foil may be
used to prevent overcooking of exposed
areas. But be careful don’t use too
much and keep a distance of 1 inch
(2.54cm) between foil and cavity.
The list below is a general guide to help you select the correct utensils.
Cookware
Microwave
Grill
Convection
Combination*
Heat–Resistant Glass
Yes
Yes
Yes
Yes
Non Heat–Resistant Glass
No
No
No
No
Heat–Resistant Ceramics
Yes
Yes
Yes
Yes
Microwave–Safe Plastic Dish
Yes
No
No
No
Kitchen Paper
Yes
No
No
No
Metal Tray
No
Yes
Yes
No
Metal Rack
No
Yes
Yes
No
Aluminum Foil & Foil Container
No
Yes
Yes
No
PPAARRTT NNAAMMEESS
1. Door Safety Lock System
2. Oven Window
3. Oven Air Vent
4. Shaft
5. Roller Ring
6. Glass Tray
7. Control Panel
8. Grill Heater
9. Baking Plate
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CCOONNTTRROOLL PPAANNEELL
DISPLAY SCREEN
Cooking time, power, indicators and present time are
displayed.
MICROWAVE
Press a number of times to select microwave power
level.
GRILL
Press to set a grill-cooking program.
CONVECTION
Press to program convection temperature.
GRILL+MICROWAVE
Press to select different combination cooking settings.
CONVECTION+MICROWAVE
Press to select different combination cooking settings.
TIME MENU (DIAL)
Rotate to set cooking time or select auto-menu.
START
Press to start cooking program or set quick start
cooking program.
ADJ.
Press to select the amount of food or enter cooking
time setting state.
STOP/RESET
Touch to stop cooking program or clear all previous
settings before cooking starts.
CLOCK / TIMER
Press to set the clock or timer.
(Please also see the following pages for more detail)
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HHOOWW TTOO SSEETT TTHHEE OOVVEENN CCOONNTTRROOLLSS
BEEPS DURING OVEN SETTINGS
ONE BEEP: Oven accepts the entry.
TWO BEEPS: Oven does not accept the
entry. Please check and try again.
SETTING THE CLOCK
1. Press CLOCK / TIMER button.
2. Rotate the TIME MENU dial until the
correct hour is displayed.
3. Press CLOCK / TIMER button.
4. Rotate the TIME MENU dial until the
correct minute is displayed.
5. Press CLOCK / TIMER button to
confirm.
NOTE:
1. This is a 12-hour clock (1:00~12:59),
which automatically starts working at
default setting of 1:00 when the oven is
plugged in.
2. To use the timer feature, holding down
the CLOCK/TIMER button for at least 3
seconds and then turn the TIME MENU
dial to set a count down time of up to 95
minutes.
MICROWAVE
Microwave cooking allows you to customize
cooking power and time. First, you select a
power level by pressing the MICROWAVE
button a number of times (see the table
below). Then you set the cooking time
(maximum 95 minutes here) by rotating the
TIME MENU dial, before pushing the START
button.
Press MICROWAVE button to select
different cooking power
Press
Power
Description
once
100%(P-HI)
High
twice
90%(P-90)
3 times
80%(P-80)
4 times
70%(P-70)
Medium
High
5 times
60%(P-60)
6 times
50%(P-50)
Medium
7 times
40%(P-40)
8 times
30%(P-30)
Med.
Low/Defrost
9 times
20%(P-20)
10 times
10%(P-10)
Low
11 times
0%(P-0)
Suppose you want to cook for 5 minute at
60% power level.
1. Press MICROWAVE button 5 times.
2. Rotate the TIME MENU dial until the
correct cooking time (5:00) is displayed.
3. Press START button.
NOTE:
1. If you want to temporarily stop a cooking
session, press the STOP/RESET once
and then you can start the cooking again
by press START; or press the
STOP/RESET twice to cancel the
cooking program altogether.
2. After the cooking time ends, the system
will beep four times and END is
displayed. Before starting another
cooking session, you need to clear the
display and reset the system by pressing
the STOP/RESET button.
GRILL
Grill cooking is particularly useful for thin
slices of meat, steaks, chops, kebabs,
sausages and pieces of chicken. It is also
suitable for hot sandwiches and au gratin
dishes.
Suppose you want to program grill cooking for
12 minutes.
1. Make sure the system is reset, which
means no current cooking program is
running, and the system is waiting for
instructions.
2. Press GRILL button.
3. Turn the TIME MENU to 12:00.
4. Press START button.
NOTE:
Grill cooking power is set at full power level by
the system. Maximum cooking time for grill is
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95 minutes.
CONVECTION
During convection cooking, hot air is
circulated throughout the oven cavity to brown
and crisp foods quickly and evenly. This oven
can be programmed for ten different cooking
temperatures.
To Cook with Convection
Press CONVECTION button to set convection
temperature.
Press
Temperature(℃)
once
230*
twice
215
3 times
200
4 times
185
5 times
170
6 times
155
7 times
140
8 times
125
9 times
110 … …
* The temperature figures quoted here may be updated
according to different specifications. Please take what
actually shown on the oven's screen as the correct.
Suppose you want to cook at 185℃for 40
minutes.
1. Press CONVECTION button 4 times.
2. Rotate the TIME MENU dial until the
correct cooking time (40:00) is displayed.
3.
Press START button.
NOTE:
1. The maximum convection cooking time is
9 hours, 30 minutes. After time has
elapsed four beeps sound and END
appears in display. Press STOP/RESET
button or open door to clear END before
starting another cooking function.
2. You can check the convection
temperature while cooking is in progress
by pressing the CONVECTION button.
To Preheat and Cook with Convection
Your oven can be programmed to combine
preheating and convection cooking
operations.
Suppose you want to preheat to 170℃ and
then cook 35 minutes.
1. Press CONVECTION button 5 times.
2. Press START button. One beep will
sound and “PREH” will flicker in the
display until the oven reaches the
programmed temperature.
3. Open the door and place container of
food at the center of the turntable.
4. Rotate the TIME MENU dial to program
cooking time.
5. Press START button.
GRILL+MICROWAVE
This feature allows you to combine grill and
microwave cooking on two different settings.
First, press this button once or twice to
choose an appropriate combination setting,
then, at the screen prompt, enter the desired
cooking time by turning the TIME MENU dial.
After you have pushed the start button, the
system begins to count down.
NOTE:
1. The maximum cooking time here is 95
minutes.
2. During cooking, you can see the
programmed setting by pressing this
button.
COMBINATION 1
The longest cooking time is 95 minutes.
30% time for microwave cooking, 70% for
grill cooking. Use for fish, potatoes or au
gratin.
Suppose you want to set combination 1
cooking for 26 minutes.
1. Press STOP/RESET button.
2. Press GRILL+MICROWAVE button
once.
3. Turn TIME MENU to 26:00.
4. Press START button.
COMBINATION 2
The longest cooking time is 95 minutes.
55% time for microwave cooking, 45% for
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grill cooking. Use for pudding, omelets,
baked potatoes and poultry.
Suppose you want to set combination 2
cooking for 12 minutes.
1. Press STOP/RESET button.
2. Press GRILL+MICROWAVE button
twice.
3. Turn TIME MENU to 12:00.
4. Press START button.
CONVECTION+MICROWAVE
This oven has four pre-programmed settings
that make it easy to cook with both convection
heat and microwave automatically.
Press CONVECTION+MICROWAVE button to
select convection temperature:
Press
Oven temperature(℃)
COMB1
once
230
COMB2
twice
200
COMB3
3 times
180
COMB4
4 times
150
Suppose you want to bake a cake for 26
minutes with COMB3.
1. Press CONVECTION+MICROWAVE
button 3 times.
2. Rotate the TIME MENU dial to program
cooking time (26:00).
3. Press START button to start.
NOTE:
The maximum cooking time is 9 hours, 30
minutes. After time has elapsed four beeps
sound and END appears in display. Press
RESET button or open door to clear END
before starting another cooking function. You
can check the convection temperature while
cooking is in progress by pressing the
CONVECTION+MICROWAVE button.
SPEED DEFROST (ADJ.)
Suppose you want to defrost frozen food for
five minutes.
1. Rotate the TIME MENU dial until “08”
and “CODE” are displayed.
2. Press ADJ. button.
3. Rotate the TIME MENU dial to program
defrosting time.
4. Press START button.
NOTE:
1. For either raw or previously cooked
frozen food the rule of thumb is
approximately 8 minutes per pound. For
example, defrost 8 minutes for 1 pound
of frozen beef.
2. Always stop the oven periodically to
remove or separate the portions that are
defrosted. If food is not defrosted at the
end of the estimated defrosting time,
program the oven in 1-minute increments
until totally defrosted.
3. When using plastic containers from the
freezer, defrost only long enough to
remove from plastic in order to place in a
microwave-safe dish.
4. The maximum defrosting time is 45
minutes. After time has elapsed four
beeps sound and END appears in
display. Press RESET button or open
door to clear END before starting another
cooking function.
MULTI-STAGE COOKING
Your oven can be programmed for up to 3
automatic cooking sequences. SPEED
DEFROST can only be selected before the
cooking stage in a program.
Suppose you want to set the following cooking
program.
Speed defrost
Microwave cooking
Convection cooking (without preheat function)
1. Rotate the TIME MENU dial until “08”
and “CODE” are displayed.
2. Press ADJ. button.
3. Rotate the TIME MENU dial to program
defrosting time.
4. Press MICROWAVE button to set power
level.
5. Rotate the TIME MENU dial to program
cooking time.
6. Press CONVECTION button to set
convection temperature.
7. Rotate the TIME MENU dial to program
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cooking time. 8. Press START button.
SSEETTTTIINNGGSS AABBOOUUTT AAUUTTOO--MMEENNUU
“AUTO MENU” allow you to cook or reheat
food automatically without entering power
level or time.
* The following quoted cooking timings may be updated
according to different specifications. Please always take
the timings actually shown on the screen of your oven as
the correct.
BAKED POTATO
Amount
Press ADJ.
Cooking time
1
once
5 min 40 sec
2
twice
9 min 40 sec
3
3 times
13 min
4
4 times
17 min
Each amount is about 4 to 5 oz.
1. Rotate the TIME MENU dial until “01”
and “CODE” are displayed.
2. Press ADJ. to select needed amount.
3. Press START button.
NOTE:
After the cooking program have finished, let
food stand in the oven for 5~10 minutes.
BEVERAGE
Amount
Press ADJ.
Cooking time
1
once
2 min 20 sec
2
twice
4 min
3
3 times
5 min 40 sec
4
4 times
7 min 20 sec
Each amount is about 7 to 9 oz.
1. Rotate the TIME MENU dial until “02”
and “CODE” are displayed.
2. Press ADJ. to select needed amount.
3. Press START button.
POPCORN
1. Rotate the TIME MENU dial until “03”
and
“CODE” are displayed.
2. Press ADJ. button once, the cooking
time (2 min 30 sec) will be displayed.
3. Press START button.
NOTE:
To reset POPCORN time: Rotate the TIME
MENU dial until “03” and “CODE” are
displayed, press ADJ. button twice, rotate
the TIME MENU dial to program the new
popcorn time, and then press START button
to verify. The new popcorn time will remain
whenever you use the POPCORN function
until you reset it.
REHEAT
1. Rotate the TIME MENU dial until “04”
and “CODE” are displayed.
2. Press ADJ. button, reheating time (3
min 40 sec) will be displayed.
3. Press START button.
PIZZA
Roast a pizza of 3 ~ 4 oz.
1. Rotate the TIME MENU dial until “05”
and “CODE” are displayed.
2. Press ADJ. button once, the roasting
time (1 min 10 sec) will displayed.
3. Press START button.
Roast a bigger pizza.
1. Rotate the TIME MENU dial until “05”
and “CODE” are displayed.
2. Press ADJ. button twice, the roasting
time (3 min 30 sec) will be displayed.
3. Press START button.
MEAT SKEWERS
Press ADJ.
Weight
Cooking time
once
6 oz
12 min
twice
11 oz
15 min
3 times
1 lb. 3 oz
23 min
4 times
1 lb. 12 oz
30 min
1. Rotate the TIME MENU dial until “06”
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and “CODE” are displayed.
2. Press ADJ. to select needed amount.
3. Press START button.
NOTE:
At the middle time of cooking process, a
beep will sound to remind you to rearrange
the food.
CAKE
1. Rotate the TIME MENU dial until “07”
and “CODE” are displayed.
2. Press ADJ. button once, the cooking
time (40 min.) will be displayed.
3. Press START button.
NOTE:
To reset cooking time: Rotate the TIME
MENU dial until “07” and “CODE” are
displayed, press ADJ. button twice, rotate
the TIME MENU dial to program the new
cooking time, and then press START button
to verify. The new cooking time will remain
whenever you use the CAKE function until
you reset it.
OTHER CONVENIENT FEATURES
MINUTE TIMER
1. Holding down the CLOCK/TIMER button
for 3 seconds.
2. Rotate the TIME MENU dial until the
desired time is displayed.
3. Press START button to start.
NOTE:
The maximum time is 95 minutes. Time
countdown can be seen in display for 3
seconds before clock or cooking time is
returned to display. When the count down
ends, a long beep will sound.
Touch TIMER and then touch RESET to
cancel TIMER during timing process.
CHILD PROOF LOCK
The child proof lock prevents unsupervised
operation by little children.
To set the child proof lock: Press RESET
button for 3 seconds, then a beep will sound
and the indicator light will come on. In the lock
state, all buttons are disabled.
To cancel the child proof lock: Press RESET
button for three seconds, then a beep will
QUICK START
Use this feature to program the oven to
microwave food at 100% power conveniently.
Press START button in quick succession to set
the cooking time. The maximum cooking time
is 10 minutes. The oven will auto-start two
seconds later. After time has elapsed four
beeps sound and END appears in display.
Press RESET button or open door to clear
END before starting another cooking function.
TO STOP THE OVEN WHILE THE OVEN IS
OPERATING
1. Press STOP button.
You can restart the oven by pressing
START pad.
Touch RESET to erase all instructions.
2. Open the door.
You can restart the oven by closing the
door and pressing START pad.
NOTE:
Oven stops operating when door is opened.
sound and the indicator light will come off.
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CCLLEEAANNIINNGG AANNDD CCAARREE
1. Turn off the oven and remove the power plug from the wall socket before cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven
walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty.
Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door
surface.
3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the
operating parts inside the oven, water should not be allowed to seep into the ventilation
openings.
4. Wipe the door and window on both sides, the door seals and adjacent parts frequently
with a damp cloth to remove any spills or spatters. Do not use abrasive cleaner.
5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When
cleaning the control panel, leave oven door open to prevent oven from accidentally
turning on.
6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth.
This may occur when the microwave oven is operated under high humidity condition. And
it is normal.
7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm
sudsy water or in a dishwasher.
8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise.
Simply wipe the bottom surface of the oven with mild detergent. The roller ring may be
washed in mild sudsy water or dishwasher. When removing the roller ring from cavity
floor for cleaning, be sure to replace in the proper position.
9. Remove odors from your oven by combining a cup of water with the juice and skin of one
lemon in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry
with a soft cloth.
10. When it becomes necessary to replace the oven light, please consult a dealer to have it
replaced.
11. The oven should be cleaned regularly and any food deposits removed. Failure to
maintain the oven in a clean condition could lead to deterioration of the surface that could
adversely affect the life of the appliance and possibly result in a hazardous.
12. Please do not dispose this appliance into the domestic rubbish bin; it should be disposed
to the particular disposal center provided by the municipalities.
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